Espresso Loco in New Zealand Menu

Espresso Loco in New Zealand has no menu available, but can choose from many other options such as Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon, from Dockside. Dakota offers many options including WANZI'S and FIRECRACKER SLIDERS. Everest Dine includes a wide range like Bhaji mix (V) or Malekhu maccha tareko. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Xi'an Restaurant and S17. Wonton soup.

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • Stir fried chicken with seasonal vegetibles $12.00
  • Stir fried prawns with cashew nuts $22.00
  • Fried beef and potatoes in brown sauce $11.00
  • Stewed spareribs in brown sauce $14.00
  • Fried spareribs with sweet and sour sauce $14.00
  • Beef fried noodles $10.00
  • Sliced lamb slices with hot chilli in soup $18.00
  • Beef mince and coriander $12.00
The Butcher And Brewer (sample menu)
  • King prawns $15.90
    • six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
  • The mixed Brewer $29.90
    • Crispy onion rings, a combo of skewers, wedges with sour cream, spring rolls, and sweet Thal chill, samosas. prawn twisters, fish goujons and dipping sauces.
  • KIDS CHICKEN FINGERS $13.50
    • southern coated chicken fingers with fries and gravy
  • MONDAY $50.00
    • 2 rack ribs, smothered in our famous BBQ sauce with fries
  • Golden onion rings $10.90
    • battered and beautiful with classic dipping sauce
  • Grilled Open Halloumi Burger $19.90
    • Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • The Real Brewer $59.90
    • Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
Big Gary's Fish and Chips (sample menu)
  • Twice-Blend Shakes $5.50
  • Popcorn Fish (x6) $4.90
  • Chocolate Wrap Donut $2.50
  • Onion Rings (x6) $4.90
  • Two Down $7.90
    • Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
  • Cheese Burger $4.90
    • Two beef patties, cheese, lettuce, onion and tomato sauce.
  • DohBurger $7.60
    • Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
  • Giant Hotdog $3.90
    • (with sauce)
The Shelf (sample menu)
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
Decanta Tapas Bar (sample menu)
  • - With melted cheese and crispy bacon. $10.00
  • - Two Shanks $32.00
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • Scotch Fillet $32.00
    • Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
Totara Park Thai Food (sample menu)
  • Red Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Stir Fried with Peanut Sauce $24.00 / $18.50
    • Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
  • Stir Fried Beef with Chilli and Onion $18.50
    • Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Fried Rice $24.00 / $18.50 / $19.00
    • Meat of your choice with rice, egg and fresh vegetables - Prawn / Chicken or Pork or Beef / Combination (chicken/pork/beef)
  • Tom Yum Seafood $12.00
    • Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Chicken Nibbles $7.00
    • Four chicken nibbles served with a tasty Thai sauce and garnishing
  • Gaeng Phed Ped Yang $24.00
    • Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
Craft (sample menu)
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
Indian Sweets & Snacks (sample menu)
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • MIX VEGETABLES PAKORA $7.00
    • fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
  • SAHI PANEER $15.00
    • cottage cheese cooked with cashew nut gravy
  • LAMB FUSION $17.00
    • lamb/chicken with vegetables gravy
  • PALAK PANEER $16.00
    • rich spinach gravy cooked with cottage cheese
  • LAMB ROGAN JOSH $15.00
    • diced lamb cooked with twenty-five Indian spices
  • PRAWN PAKORA $11.00
    • prawns battered with chickpea flour then golden fried
  • FISH MADRAS $16.00
    • fresh boneless fish infused with Indian gravy and coconut cream
Shamiana Indian Restaurant (sample menu)
  • Chicken Tikka (6 pieces) $11.00
  • Onion Pakora (3 pieces) $2.50
  • Tikka Masala $12.00
  • Vegetable Manchurian $12.00
  • Butter Naan $2.50
  • Vegetable Zafri $10.00
  • Beef Biryani $11.00
  • Lamb Madras $13.00
Hillary's Restaurant (sample menu)
  • Potato wedges $12
    • Served with sour cream & sweet chilli
  • Chocolate mousse mud cake $13
    • Raspberry coulis & vanilla anglaise
  • Vegetarian penne past $18
    • Tomatoes, mushrooms, feta and olives
  • Gourmet ice cream parfait $13
    • Served with fruit coulis & toasted coconut
  • Bowl of fries $7
  • Whitestone cheese board $19
    • Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
  • Salmon fillet / Ver jus dressing (GF) (DF) $34
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Caesar salad $18
    • Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
Only Seafood Restaurant (sample menu)
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • All mains served with a fresh garden salad
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Today's Fish $29.50
    • pan fried in lemon juice & parsley
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
Corinthian Cafe (sample menu)
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • Kumara $8.90
  • add Salmon $18.50
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Chorizo $12.50
    • braised in tomato jus
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
Gabriel's Cafe & Bar (sample menu)
  • Soup of the day $10.50
    • sever with toast & butter
  • Prawn Twisters $14.00
    • served with sweet chilli sauce
  • Ruby’s Pork Ribs $36.50
    • 12 ribs piled high lashed with orange & hoisin sauce with fries & Garden Salad .
  • Soup of the day $10.50
    • served with toasted bread & butter
  • Eggs Bennie $14.50
    • Streaky bacon, poached eggs, toast & Hollandaise sauce.
  • -Served with Bacon, Cheese & Sour Cream $14.50
  • Moroccan Chicken Salad $18.50
    • sliced chicken breast dusted in Moroccan spices erved with salad greens topped with minted yoghurt dressing
  • Wedge’s $10.00
    • served with sweet chilli sauce & Sour cream
Spices Thai (sample menu)
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Hell Pizza (sample menu)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Espresso Loco

Espresso Loco

location

Address

4 Railway Esplanade, Waipukurau, Hawkes Bay Central

phone

Phone

068587250

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
4 Railway Esplanade, Waipukurau, Hawkes Bay Central
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