Subway in Ground Floor/1193 Fergusson Drive Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Sides Also Available.
  • -add bacon $3.00
  • Black beans (v, g/f) $5.00
  • Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
  • Rosemary & garlic fries (v, v*) $5.00
  • Polenta mash (v, g/f) $7.00
  • -add bacon or halloumi $5.00
  • ●Quesadilla of the day $14.00
  • Chicken Fried Rice $10.00
  • Mutter Paneer $14.90
    • Housemade cottage cheese with green peas cooked with creamy spicy gravy.
  • Prawn Vindaloo $17.50
    • Cooked with vindaloo paste and accomplished with pieces of potato.
  • Lamb $16.50
  • Mango Kulfi $7.50
  • Tandoori Chicken - Full (2 legs, 2 breasts) $22.00
    • Tender spring chicken marinated with ginger, garlic and spices then cooked in tandoor.
  • Chicken $15.50
  • Chicken Achaari Tikka (5 pieces) $13
    • Marinated chicken fillets with pickle flavour and prominent flavour of mustard.
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Pork & fennel sausage $6.00
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Caprese $25.00
    • buffalo mozzarella, heirloom and roma tomatoes, basil
  • Spinach $4.00
  • Risotto verde $13.00/ $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • 1/4 Avocado $4.00
  • Ravioli Pomodoro $21
    • Homemade ravioli stuffed w the classic combination served with napolitana sauce
  • Marinara Pizza $18
    • Tuna, onion, anchovies, capers, olives
  • Spaghetti & Meatballs
    • Beef, Pork, & Lamb meatballs in rich Napolitana sauce$16
  • Garlic Pizza Bread $6
  • Risotto Vegetarian $17
    • Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
  • Gnocchi Di Pate $17
    • Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
  • Veggie Deluxe $23
    • Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
  • add Bacon $3
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Mixed Olives $7
    • Marinated
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Crispy Pork Belly $28
    • w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
  • Mt Eliza farmhouse cheddar $25.00/ $32.00
    • A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
  • Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus $26.00
  • Fresh fruit salad $6.00
  • Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
  • Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • Warm house-made roti w/ capsicum-hazelnut dip & baba ghanoush $6.00
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket $26.00
  • Falafel rice $7.00
  • Chicken
  • -Large $11.00
  • Cajun donor salad $8.50
  • Falafel
  • -Mini $10.00
  • -Mini $7.00
  • Falafel burger $5.00
  • Mini Vegetarian Quiche $2.90
  • Mini Chicken Pies $3.70
  • Gluten Free Macaroons $4.00
  • Museli Slice $3.20
  • Rasberry Slice $3.20
  • Molenberg $2.60
  • Savoury With Bacon & Salami $3.20
  • Banana Cake $3.60
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Mixed leaf salad $9
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • 3 courses $45
  • Teriyaki Shiitake Mushroom (V) $1.00
  • Salmon Nigiri (GF) $1.90
  • Inari (Teriyaki Tofu) (V) $1.50
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Avocado Nigiri (V) (GF) $1.90
  • Salad Crunch (Brown Rice) (V) (GF) $1.50
  • Teriyaki Chicken & Avo $1.00
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • Fresh Seaweed
  • Selection of Sushi may change*
  • Spring Roll
  • Cream Cheese & Avocado
  • Crumbed Chicken
  • O’Sushi Special $6.90
  • Tuna
  • vegetarian Roll
  • Hand Cut Potato fries with garlic mayo $7.50
  • Roast tomato, wilted spinach or hash browns $4.50
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Market Fish of the Day P.O.A.
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Large chips $9.50
  • Gorgeous george $15.80
    • joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise
  • Skewers $11.80
    • twice cooked pork belly
  • Autobahn $18.80
    • crumbed beef schnitzel with lemon wedges, gravy and chips
  • Pikelets $6.80
    • raspberry jam and real whipped cream
  • Avocado (seasonal) $2.30
  • Beef burger $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
  • Friday flash $24.80
    • grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
  • Soup Of The Day $12.50
    • Warmed Bread
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Hand Cut Agria Fries $7.50
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • A selection of continental meats and cheeses
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
Subway

Subway

location

Address

Ground Floor/1193 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045264860

email

Email

None

clock

Opened hours

Mon 7 AM to 9 PM Tue 7 AM to 9 PM Wed 7 AM to 9 PM Thu 7 AM to 9 PM Fri 7 AM to 9 PM Sat 7 AM to 9 PM Sun 7 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
Ground Floor/1193 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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