Esquires Coffee in 369/155 Queen Street Menu

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Esquires Coffee in Auckland has no menu available, but can choose from many other options such as -stir fried teriyaki chicken thigh or -teriyaki crispy skin salmon from Tatsumi. Darwins Cafe - Auckland Zoo offers many options including Burgers and Bajio Chilli Beef Burger. Daikoku Albany includes a wide range like All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream or Lunch Special. Dino Pasta and Hash Brown (1) from . Dixie Browns offers Avondale Home Bakery and Small Mince Pie.

Nearby Sample Menus

Salmon Latkes $18
- crispy potato w/ lox, creme fraiche & dill
Schticks $9
- pea & pastrami croquettes w/ habanero mayo
Grapefruit and Sugar $4
- like it sounds
NY Strip Steak $26
- w/ dill butter, green salad & chicken crackling
Schticks $9
- pea & pastrami croquettes w/ habanero mayo
Mish-Mash $12
- pastrami hash w/ potato, peas & fried egg
Corned Beef Short Rib $26
- w/ pickled caper berries, shallots & hot sauce mayo
Pickled pork $9.5

Prawn $13.00
Chicken, B/C, Veg $6.00
Lamb $11.00
Vegetable $10.00
DUCK CURRY $12.99
- Served with Rice or Roti
Choice of Curry's
Vegetable $9.00
Prawn $13.00

Deep fried whole prawns coated with mashed salted egg yolk (with shell) n/a
Steamed BBQ pork bun n/a
Jingtu spareribs n/a
Steamed curry fish ball n/a
Braised egg noodles with shredded chinese mushrooms n/a
Orange roughly n/a
Braised egg noodles soup with assorted meats n/a
Deep fried spring rolls (3pcs) n/a

Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Cheese Naan / Laccha Parantha $4.00
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style
Dhal Tadka $10.00
- Dhal cooked in chopped onion, garlic & tomatoes

The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
Avo - Mame Smash $15.5
- w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing

Hoki $ 3.00
Ham Cheese Tomatoes Toasted $ 5.50
Dory $ 4.00
Vegetarian Burger $ 3.00
Bacon & Egg Toasted $ 5.00
Mussel $ 1.20
Steak Tomatoes Toasted $ 5.50
Bacon Egg Burger $ 5.00

Coffee French Toast (V) $18.50
- Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
Porridge (V) $13.00
- Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
-Lamb Loin $19.50
Altura House Salad (GF)
- Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
-Smoked Salmon $20.50

Roast Lamb $11.90
Combination Meat $12.00
Yang Chow Fried Rice $13.90
Cashew Nut $3.00
Scallops $15.90
Curry Squid $14.50
Combination Meat & Satay Sauce $13.50
Prawn $14.50

Soup Served with Toast $13.50
- Pumpkin soup
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
Fish and Chips $18.50
Kumara Chips $8.50
Hot Chips $6.50
Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta

Roll $4.50
Ham $2.00
Sandwich $4.00
BBQ Pork $7.90
Cheese $2.50
BBQ Pork $8.90
40 Chicken nibbles $24.00
2 Fishes, 4 potato fritters & 1 Chips $5.00

•Chicken $14.5
Kumru Burger $17,5
- of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
Halloumi $5,5
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise
Turkish Mince $16,5
- on sourdough served with poached eggs and sour cream
Avocado $4
Add salmon $21
Lavash Wrap
- with salad, tabouli, hummus

Eggs on toast $7.50
French toast $11.90
- banana, bacon & maple syrup
Chicken & pineapple
B.L.A.T $7.90
- bacon, lettuce, avocado, tomato
Bacon & eggs on toast $10.50
Egg burger $6.50
Cheese burger
Toasted sandwich (2 fillings) $4.50

Brioche Or Freedom Toast $9
- avocado, pistachio nut butter, seasonal jam
Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
Mushrooms
- with soy, chilli, coriander, poached egg
Multi-Grain Bowl
- with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
With Meat $15
Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
Special (Changes Fortnightly) $14

Spanish Omelette $14.50
- sausage, mushrooms, homemade potato cake, topped with wilted spinach & grain toast
Egg Benedict
- add bacon $18.50
- Wedges with bacon, cheese and sour cream $10.50
Omelette $13.50
- bacon, grilled banana and maple syrup $14.50
Toasted Homemade Coconut Mussel $9.50
- with apple and sultana compote, yogurt and honey
B.L.T $15.50
- bacon, lettuce and tomato on whole-wheat with aioli and fries

Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
5 Course $89.00 pp
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Hand Cut Chips $9.00
- With aioli
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards