Ken Yakitori Bar in Auckland Menu

ENTREE ENTREE
  • Miso soup $1.00
    • Lunch only
  • Beef miso soup $3.50
    • Dinner only
  • Spicy radish chicken $6.00
  • Tofu salad $4.00
  • Boiled soybeans with salts $7.00
  • Kimchi $5.00
  • Kyoza $6.00
    • dumpling
KITCHEN KITCHEN
  • Takoyaki $7.50
    • deep fried octopus ball
  • Agedashi tofu $8.50
    • deep fried tofu
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Beef tataki $19.00
    • seared beef with special sauce
  • Hoki fry $11.50
    • deep fried hoki
  • Kumara ball $5.50
    • deep fried kumara ball
  • Teriyaki eel $7.50
  • Squid legs $7.00
    • deep fried squid legs
  • Croquette $7.00
    • deep fried mashed potato
  • Prawn twister $9.50
  • Tuna sashimi $11.50
  • Tuna tataki $21.00
    • seared tuna with special sauce
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Fresh spring roll $10.00
    • wrapped vegetables
  • Seasonal japanese salad $13.00
  • Prawn tempura $18.00
  • Fish tempura $15.00
  • Vegetable tempura $14.00
DONBURI (RICE) DONBURI (RICE)
  • Teriyaki chicken don $13.00
    • pen fried chicken with teriyaki sauce
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Karaage chicken don $12.00
    • deep fried chicken with mayonnaise
  • Tonkatsu $12.00
    • deep fried crumbed pork with tonkatsu sauce
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
  • Egg curry on $12.00
    • japanese style curry with poached egg
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Tsukune don (dinner only) $12.00
    • grilled chicken mince ball
UDON (NOODLE) UDON (NOODLE)
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
YAKITORI (DINNER ONLY) YAKITORI (DINNER ONLY)
  • Chicken things $5.00
  • Chicken thing with plum miso $5.00
  • Chicken thing with cheese $5.50
  • Chicken thing with sweet and spicy $5.50
  • Chicken mince balls $4.50
  • Chicken heart $4.00
  • Chicken livers $4.00
  • Chicken gizzards $4.00
  • Chicken wings $5.00
  • Chicken trim cartilage $6.00
  • Sausage $5.50
  • Beef tongue $5.50
  • Beef sirloin $5.50
  • Suid $5.50
  • Prawn $6.00
  • Prawn wrapped with pork $5.50
  • Pork belly with onion $5.50
  • Fish balls $4.00
  • Kumara $4.50
  • Corn $4.50
  • Garlic $4.00
  • Ginkgo nut $5.00
  • Mushrooms $4.00
  • Mussels $4.50
  • bulgogi(marinated beef) $5.50
  • Scallop with spring onion $6.00
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Grill rice ball $3.50

Nearby Sample Menus

Meet Fresh (sample menu)
  • Herbal jelly No. 1 $8.50
    • Mung bean + barley + boba
  • Purple rice No. 5 $8.50
    • kidney bean + brown jelly + small taro ball
  • Taro ball No.1 $8.50
    • Mung bean + barley + boba
  • Tofu pudding with red bean $8.50
  • Tofu pudding with sweet potato $8.50
  • Waffle No.4 $16.80
    • Vanilla ice cream + red bean + banana
  • Purple rice No. 1 $8.50
    • Mung bean + barley + small taro ball
  • Tofu pudding with boba $8.50
Point Chevalier Chinese Takeaways (sample menu)
  • Ham $3.00
  • BBQ Pork $10.00
  • 1/2 Crispy Chicken $7.50
  • Pork $11.50
  • Combination $12.50
  • Chicken Cashew Nuts $12.50
  • Scallop $1.60
  • Chicken & Sweetcorn Soup $8.00
North Indian Sweets & Snacks (sample menu)
  • Butter Prawn $14.99
  • Mix Pakora $16.00 kg
  • Mixed Prantha $9.99
  • Lamb Vindaloo $11.99
    • Lamb cooked in a hot curry sauce
  • Kadhai Paneer $12.99
    • A traditional cottage cheese dish
  • Tandoori Chicken Half$9.99/Full$17.99
    • Chicken marinated in special spices and cooked in tandoor
  • Basmati Rice $2.99
  • Prawn Malabari $14.99
Gather Wholefoods (sample menu)
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Portobello Mushrooms $5
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Herbed Omelette (GF/VG) $17
    • Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
Mozaik Cafe (sample menu)
  • Smoked salmon $6.80
  • HOTCAKES $19.90
    • bacon mixed berries maple syrup & cream
  • LITTLE BENNE
    • plain or with bacon
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage tomato feta, diced potato parsley & flatbread
  • hashbrowns (2) $5.50
  • MOZAIK BIG BREAKFAST $23.90
    • bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • SALT AND PEPPER SQUID GF $19.50
    • citrus salad & crispy french fries
  • CORN EGGS BENEDICT $21.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
Dos Amigos Cantina (sample menu)
  • -El grande chicken or beef or beans $22.00
  • -With a fresh salad $26.00
  • Quesadillas (G) $13.50
    • A flour fillet tortilla with your choice of chicken, beef or sauteed veggies with sides of mexi rice and beans, topped with pico de gallo, sour cream and guacamole
  • Bean dip $12.00
    • Black beans layered with red onions, sour cream & grated cheese, then grilled & topped with pico de gallo, served with warm corn chips
  • -Add fresh diced avocado $4.00
  • Chilli con carne $25.00
    • Beef rump, beans, tomatoes, onions & chilli, slow cooked for 8 hours until it melts in your mouth, served with white rice, topped with cheese, sour cream & pico de gallo
  • -Fish Market price
    • Grilled or spicy blackened
  • Nachos
    • Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
Captain Kerrs (sample menu)
  • Salt And Peppered Squid Salad $16.50
  • Ham
  • Grilled Prawns $12.50
    • with lemon, garlic parsley butter
  • Grilled Chicken $1
  • Grilled Scotch Fillet Burger $9.50
    • with egg and bbq sauce
  • Snapper Burger $9.50
    • with all the bits
  • Oyster (Each) $2.00
  • Tomato
Sushi Sora (sample menu)
  • -Large $20.00
    • prawn tempura 6pcs, vegetable tempura 10pcs
  • Green tea
  • · A course $39.00
  • - Beef Donburi
    • beef, mixed vegetables, egg, rice
  • Chicken Roll $12.50
    • teriyaki chicken, avocado, cucumber, capsicum
  • Tempura
  • -Chicken Katsu
  • Surimi Roll $12.50
    • crab meat, cucumber, capsicum
Aunt Lee's Sushi (sample menu)
  • Rice finger $2.00
  • Rice, salad, miso soup and fruits
  • B8 Spicy pork $11.50
    • hot chilli paste marinated pork with mushroom and onion
  • Sashimi $20.00
    • 10 pieces of fresh salmon
  • Main $7.00
  • hot soup
  • Triangle (salmon) $3.00
  • Triangle (tuna, chicken, avocado) $2.50
Viet Malay (sample menu)
  • 24. Nasi Goreng $11.90
  • 29. Sambal Stir Fried $11.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
  • 14. Stir Fried Kway Teow $11.90
  • 17. Stir Fried Vermicelli $11.90
  • 13. Curry Chicken on Rice $9.90
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
X.O. (sample menu)
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • French fries $6.50
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
Southmall Sushi (sample menu)
  • Ramen $7.90
  • Udon $7.90
  • Beef Teriyaki $9.90
  • 41 pieces $50.00
  • Chicken Teriyaki $9.90
  • Chicken Donburi $10.90
  • Teriyaki Chicken Udon $9.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
Koha Sushi (sample menu)
  • Sushi & Chicken Katsu $12.00
  • Chicken Katsu Udon $12.00
  • Teriyaki Chicken Don $12.00
  • Teriyaki Chicken
  • Large assorted rolls 65 / $75.00
  • Chicken Katsu Don $13.00
  • Spicy Ramen $12.00
  • Seafood Udon $12.00
Link Lunchbar & Coffee Shop (sample menu)
  • Ham sandwich $3.50
  • Mince savory $1.60
  • Ham sal sandwich $3.00
  • Cheese & onion sandwich $3.00
  • Chicken & egg sandwich $3.00
  • Friday
    • chicken rice
  • Cheese burger $4.50
  • Steak & mushroom pie $3.30
7 Siri Taste Of Sri Lanka (sample menu)
  • Meat Masala Dosa $15.00
    • (potato & meat curry filling with chicken/mutton)
  • Dosa 3 pcs $8.00
    • Vege Curry
  • Mas Roti $10.00
  • (gluten free pancake made with rice flour & uridh flour served with curry & chutney)
  • Egg Roti $3.00
  • Egg Appa $2.00
  • CHAPATTI ROTI MEAL $13.00
    • meal comprises of 2 chappati (wholemeal roti)+ 1 egg paratha(crispy flaky flatbread)+ 1 curry and chutney
  • CHEESE KOTTU ROTI $15.00
    • kuttu roti + extra cheese
Ken Yakitori Bar

Ken Yakitori Bar

location

Address

15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand

phone

Phone

095347388

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
15 Gooch Place, Somerville, Manukau, Auckland, 2014, New Zealand
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