Essence of India in Hamilton Menu

Essence of India in Hamilton has no menu available, but can choose from many other options such as Burger (Chicken or Paneer) or Burger, Chips & Drink from Billy's Indian Takeaway. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Soulburger includes a wide range like Soul classic or Satay spice. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Indian Star and Vanilla Ice Cream.

Nearby Sample Menus

  • cheese $4.90
  • bbq bacon $6.90
  • fish $4.00
  • garlic chips $4.60
  • kumara chips $5.20
  • chicken meal $14.00
  • corn fritter $2.60
  • B. Hoki fish, crab stick & chips $9.50
    • 600 ml coca-cola range
  • Mac’n Cheese Balls & Twistie Dust $9.00
  • Large $ 12.00
  • Feed 3 $45.00
    • 3/4 chicken + 3 sides or salads
  • Hot Dipped $12.00
  • Feed 2 $30.00
    • half chicken + 2 sided or salads
  • Sriracha Mayo $2.50
  • Whole $30.00
  • Vegan Mayo $2.00
  • Hot and Spicy Prawn $28.00
    • Onions, shallots, spring onion, chili,Prawns
  • Steamed Abalone with Shark’s Fin and Fish Maw in Broth (Pre-order) $48.00/person
    • abalone,shark fins,trepang,scallop
  • Braised Lamb Casserole $20.00
    • Braised,water-chestnut, Yuba,dried mushroom,spring onions
  • Egg Noodle Fried with Soy Sauce (Small) $7.00
    • Noodles, celery, onion
  • Fried Duck Jaw with Salt and Pepper $20.00
    • Duck Jaw,chilli,shallot,spring onions
  • Hot and Sour Soup $6.00/person
    • Fungus,lily flower, bamboo shoots, BBQ pork, shrimp, tofu
  • Fish Filet in Chinese Traditional Hot and Spicy Soup $24.00
    • Fish Filet,bean sprout,agaric
  • Chicken and Sweet Corn Soup $6.00/person
    • Chicken and sweet corn
  • Fresh Green Salad $5
  • Cambridge Duck Pizza Med $25.7 Lge $29.3
    • pesto cream base, potato, field mushroom, caramelised onion, goats cheese, braised duck leg, fresh pea feathers
  • Baked Oysters $13.9
    • salmon bacon, miso mayo, aged cheddar - three for
  • Chicken Streaker Med $25.7 Lge $29.3
    • BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
  • Carbonara $28.0 / $7.9
    • champagne ham, streaky bacon, ham hock, field mushrooms, fettuccine, garlic cream, parmesan. Add chicken
  • Lamb $33.5
    • braised shank, cumin whip, wilted spinach, green peppercorn jus
  • Baked Oyster $4.1
    • salmon bacon & miso mayo
  • Soft White Sourdough Baps $15.9
    • Produced locally by Volare Bakery
  • Singapore Fried Noodles $10.00
    • Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
  • Shrimp $4.00
  • Hot Noodles $10.50
    • Egg noodles with fried pork, chicken, beef and fresh vegetables in Thai chilli sauce
  • Squid $12.50
  • Prawn $14.00
  • Ham $2.00
  • Pork / Chicken / Steak / BBQ Pork $10.00
  • King Prawn $19.00
  • Panna cotta $10.50
    • Traditional vanilla bean panna cotta with a mango jelly served with pistachio dust, chardonnay gel & diced mango
  • -Add sauteed chicken $5.00
  • Bruschetta
    • chargrilled garlic ciabatta with basil, tomatoes, feta, spring onion & balsamic
  • Grilled mussels $15.00
    • Fresh green lip mussels grilled with sweet chilli & garlic butter with ciabatta
  • Mango chicken $17.00
    • Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
  • Mexican vegetable fajita $15.00
    • Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
  • -Add sauteed prawns $5.00
  • Pasta $15.00
    • Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • S $3.20
  • Deep Fried
    • Classic take-aways
  • Butter Chicken $16.00
    • - Tender chicken chunks & diced tomato cooked in a rich butter sauce
  • Vege burger $12.00
    • - white bean, spinach and sundried tomato pattie, with chargrilled mushrooms and sticky red onions
  • Pumpkin Risotto $14.00
    • - Roast pumpkin, juicy leeks & crispy bacon, with fresh herbs & parmesan.
  • Sausage, peas, mash & gravy $7.00
    • - small sized meal and a favorite with the kids
  • Cocktail box $11.00
    • - mini samosas, veg delights, spring rolls with sweet chilli sauce
  • Large Chips $6.00
    • - Hand Cut, Hand Cooked... Hand Eaten
  • Scotch Fillet Scotch Fillet $20.00
    • - Juicy premium steak, cooked to order, & served with peas & rich gravy
  • Dal Makhni (Mild,Med or Hot) $13.90
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Beef Masala (Med or Hot) $17.50
    • Beef cooked in a spicy tomato gravy
  • Cheese Chilli (Med-Hot) $15.00
    • Cubed cottage cheese dipped in gram flour batter and half fried then finished with fresh capsicum, onions and green chilli
  • Lamb Vindaloo (Med or Hot) $18.00
    • Spicy lamb curry straight fromt the exotic beaches of goa (Must be served spicy hot)
  • Mixed Vegetables $14.90
    • Fresh seasonal vegetables cooked in aromatic Indian spices (Mild, med or hot)
  • Prawn Malabari (Mild, Med or Hot) $21.50
    • Peeled prawns cooked with onions, capsicum, tomatoes, and fresh coconut milk, garnished with cream
  • Saag Chicken (Mild, Med or Hot) $17.90
    • Boneless chicken cooked in spinach with Indian herbs
  • Paneer Mattar (Mild, Med or Hot) $15.50
    • Cottage cheese and peas cooked together with spices, tomatoes and herbs in a rich vegetable gravy
  • Chicken Manchurian $14.50
    • chicken pieces cooked in special Manchurian sauce
  • Peshawari Naan $4.00
    • Dry fruit stuffed Naan
  • Vindaloo (Chicken/Lamb/Beef) $9.00/$14.00
    • cooked in red hot herb curry(half/whole)
  • Dal Makhani $9.00/$11.00
    • Blend of lentils & herbs cooked on charcoal fire finished with cream(half/whole)
  • Butter (Fish/Prawns) $10.50/$17.50
    • Cooked in creamy nuts & tomato any(half/whole)
  • Keema Saagwala (Chefs special) $15.00
    • Lamb keema skilfully blended with spinach in an exotic curry
  • Shahi Lamb/Beef $14.00
    • Cooked in creamy tomato gravy
  • Parantha $3.50
    • Indian Bread with countless layers
  • ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
    • SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
  • PATATAS BRAVAS $10.00
    • SPICY POTATOES WITH AIOLI
  • ESTOFADO DE COLA DE BUEY CON VIERAS $16.50
    • OXTAIL STEW WITH SCALLOPS
  • LAMB LEG STEAK $22.50
    • 300G
  • COCHEFRITO $15.00
    • PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)
  • ALMEJAS A LA MARINERA $14.00
    • CLAMS IN WHITE WINE (GF)
  • PASCADO DEL DIA: FISH OF THE DAY N/A
    • PLEASE SEE YOUR SERVER FOR TODAY’S FISH
  • GUINDILLAS PICANTES $9.00
    • PICKLED GUINDILLA PEPPERS
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Mango, raspberry & white chocolate cakes $6.50
  • Date Scone $4.50
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • EGGS BENEDICT $13.80
    • SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
  • 1/2 TOMATO $0.90
  • SMOKED SANDWICH $7.70
    • SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • FRENCH TOAST $11.50
    • SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
  • TOASTED BAGEL WITH SMOKED SALMON $9.40
    • SERVED WITH SMOKED SALMON, CREAM CHEESE & AVOCADO
  • TOAST $0.60
  • EGGS ON TOAST $7.10
    • SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
  • -Vegetables $13.50
  • -Combination $16.50
  • Thai Laksa (Seafood) $16.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
  • -2 Fillings $15.00
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
  • Eggs on San Francisco Toast $12.05
    • Fried, poached or scrambled
  • Toasted Muesli $10.00
    • Served with stewed seasonal fruit and yogurt
  • Vegetarian Homemade Fritters (GF) $12.00
    • Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
  • Gluten free options available
  • Bacon / Sausages $3.50
Essence of India

Essence of India

location

Address

803 Victoria St, Hamilton, Canterbury, 1081, New Zealand

phone

Phone

+64 7-839 5596

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
803 Victoria St, Hamilton, Canterbury, 1081, New Zealand
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