Essence of India in Hamilton Menu

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Essence of India in Hamilton has no menu available, but can choose from many other options such as Burger (Chicken or Paneer) or Burger, Chips & Drink from Billy's Indian Takeaway. Mozaik offers many options including CINNAMON PORRIDGE and HOTCAKES. Soulburger includes a wide range like Soul classic or Satay spice. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Indian Star and Vanilla Ice Cream.

Nearby Sample Menus

Pickled vegetables $6.00
Kimchi & Vegan Mayo $9.00
Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles
Free range. Brined for 12 hours. Fried over Manuka
Feed Yourself $15.00
- quarter chicken + 1 side or salad
Kansas City BBQ Sauce $2.50
Straight Cut Fries, Smothered With Your Choice Of The Following
Seasonal Charred Greens With Garlic, Chilli & Almonds $8.00

Butter Chicken $14.00
- Chicken tikka cooked in creamy tomato gravy
Ice-cream Indian $3.00
Chicken Nilgiri $14.00
- Marinated chicken cooked with mint, spinach, coriander, curry leaves and other Indian spices
Sarson ka saag $11.00
Vegetable Biryani $12.00
- Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
Butter Prawns $17.00
- Shelled prawns smoked in tandoor and cooked in delicate butter and tomato gravy
Chicken Chettinadu $14.00
- Chicken cooked according to traditional Chettinadu recipe. With black pepper, garlic, ginger and herb based chicken curry
Masala/Mysore Masala Dosa $7.00
- Dosa stuffed with potatoes/ Dosa stuffed with spicy vegetables

Chicken Liver Pate $17.00
- daily toast selection - our own fruit jam
Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
Build Your Own Salmon Bagel $17.00
- poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
Poppy Seed Bagel $10.00
- tomato - pesto - cream cheese
Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon

B.B.Q pork $9.50
Mussel each $1.00
Shrimp and rice $11.00
Satay beef $9.90
Chicken and rice $9.90
Trevally
6 fish $15.00
- 2 scoops chips (serves 2-3)
8 wonton with sauce $6.00

●Paleo Grill $20.50
- Eggs your way, roast pumpkin, pickled capsicum, mushrooms, grilled seasonal vegetables, tomato, baby spinach, beef sausage
Confit pork belly, sweet apple chilli* $7.50
Pancakes, banana, maple, Hershey's chocolate sauce $10.00
-add salmon or streaky bacon $3
Vegetarian $17.50
- Chickpea & herb patty, slaw, pickled capsicum, beetroot relish, basil sour cream, toasted burger bun, wedges, tomato sauce
-Vegetarian option available
Confit Pork Belly* $17.00
- Crushed baby peas, apple syrup, mustard, slaw
* dish is dairy free.

-Bacon / cheese / sour cream / salsa $1.00ea
Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
Enjoy our menu options 7 days from 9:00 till 3pm
Bbq pork salad(GF) $18.00
- Chinese cabbage / hazelnut / crispy prosciutto /spring roll crouton / BBQ pork
Roast beef salad $18.00
- Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
Eggs with toast (GF on request) $10.00
- Eggs your way / ciabatta
Eggs florentine(GF) $19.50
- Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
Toasted quinoa muesli (GF) $9.50
- Toasted quinoa muesli / Seasonal fruit / Almond milk

Steak $9.50
Chicken $9.50
Moro Bar $2.50
Curry Roll $2.00
Pineapple $3.00
Shrimp Foo Young $11.00
Lamb Burger $6.00
Chicken Mushroom $13.00

Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
Fresh market fish of the day $24.00
The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
Wedges $11.50
Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
Mushroom & feta bruschetta (V) $21.00
- With poached egg
Chicken nachos (GF) $18.00
- With sour cream and guacamole

VEGE CHOPSUEY $6.50
LAMB ROGANJOSH $12.00/$16.00
- large/XL
PLAIN NAAN $2.00
MOONG $12.00
VEGETABLE SAMOA $1.00
CHAM CHAM $24.00
LAMB ROGANJOSH $5.00/$9.50
- mini/med
CARROT HALWA $24.00

Mango Pudding $6.00
Sticky Rice with Chicken
Steam Minced Prawns on Tofu $20
Pan Fried Blue Cod in Special Sauce $45.00
Hot & Spicy Chicken $20
Beef Brisket in BBQ Sauce $18.00
Combination Dumpling
Half Dozen $8.50

Two Eggs (Poached, Fried or Scrambled) $8.50
- Served on toasted Turkish pide
Traditional Mixed Grain Toasted $7.00
- Served with our homemade berry jam
Fried Noodles with Chicken
Chicken Mushroom Filo $9.50
- Served with seasonal salad and sweet chilli sauce on the side
Chips $7.00
- Served with homemade aioli
Eggs Benedict $16.00
- Your choice of bacon or salmon, topped with spinach and drizzled with creamy hollandaise sauce
Beer Lasagne $10.00
- Served with seasonal salad and sweet chilli sauce on the side
Traffic Big Breakfast $17.00
- Eggs (Poached, Fried or Scrambled), sausages, bacon. tomato, mushroom & pan fried spuds served on toasted pide

Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Hot Breads $12.00
- A selection of warm breads served with house made dips
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread

Served in a jungle box with hand-cut fries & a juice (apple,orange,blackcurrant) or water
Crispy Chicken Combo $12.50
- Three buttermilk chicken strips with dipping sauce
Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
Hawaiian Swine $18.90
- Sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
Hand-cut agria fries / Hand-cut buttermilk onion rings $5.00
-Seedling $11.90
●Vege Smash $14.90
- Kumara & Chickpea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam

Mince Pie
Mince Savoury Pie
Butter Chicken Pie
Steak and Bacon
Steak and Pepper
Chicken Pie
Potato Top Savoury Pie
Potato Top Pie

Crispy bacon, fried egg and tomato $9.50
The Peppercorn works $17.50
- 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
Classic kiwiburger $16.00
- served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
Healthy breakfast $12.00
- poached eggs on toast with fried mushrooms and sliced avocado
Cafe toasted muesli $8.00/$11.00
- served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
Caesar salad $15.00
- cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
Broccoli and basil pesto pasta $13.50
- served with cash nuts, garlic, parmesan cheese and mint pesto
Chicken filo $16.50
- spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt