Et Tu Bistro in Auckland Menu

Are you the owner? Manage this listing for free.

Bacon and Eggs (Any Style) $15.90
- Toast, bacon, eggs, potato chive cake on creamed spinach
Omelette of the Day $15.00
Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake

Coscia Fromaggio $14.90
- Thyme, cream, mozzarella, champagne ham, caramalised onions & EVOO
Pepperoni $14.90
- Spicy salami, mozzarella, jalapeno, chipotle sour cream
Chicken $14.90
- Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
Hawaiian $14.90
- Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
Vegetarian $14.90
- Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
*Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.

Salt and Pepper Calamari $16.50
- Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
Fish and Chips $19.00
- FOD, beer battered with steak cut fries and Et Tu tartare sauce
Pastry of the Day $15.50
- Served with fries and salad garnish
Marinated Free Range Chicken Breast $17.50
- Marinated chicken served with crispy sliced potatoes and summer slaw
Teriyaki Chicken Tortilla $14.50
- Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
Eye Fillet Tortilla $15.50
- Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
Panko Crumbed Chicken Burger $18.50
- Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries
Open Steak Sandwich $21.50
- Fillet steak with horseradish sauce, chargrilled veggies, roast tomato, steak cut fries and salad
Chicken Salad $17.50
- Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
Marinated Eye Fillet Salad $18.50
- Marinated beef, hokkien noodles, roasted capsicum, mesclun salad, fresh herbs

Eggs $4.00
Bacon $4.00
Creamed Spinach $5.50
Tomatoes $4.00
Portobello Mushroom $5.50
Home Made Aioli $1.00
Ketchup $1.00
Bucket of Steak Fries $10.00
- With aioli and tomato sauce

Caramelised Lemon Tart $9.50
- Served with vanilla bean cream
Caramel Fudge Tart $9.50
- Served with vanilla bean cream

Wood Fired Pizza Breads $9.50
- Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
- Olives, Hummus, Mini Pizza Bread $19.50
- Marinated olives, homemade hummus, mini woodfired pizza bread.
- Antipasto $28.00
- A selection of chefs choice cured meats, artisan dips, breads, home made duck liver pate with wood fired and grilled vegetables.
Platter for Two

Filo Cigarros $12.00
- Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
Rice Balls $12.00
- Et Tu’s rice balls, ask staff for today’s flavour.
Marinated Olives $12.50
- Kalamata olives alongside feta cheese, cucumber and baby gherkins.
Et Tu's Duck Liver Pate $16.50
- Our famous pate served with crostini bread and artisan dip.

Eye Fillet Salad $22.00
- Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
Chargrilled Chicken and Chorizo Salad $22.00
- Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.

Scotch Fillet Steak $36.00
- 250g scotch, served with garlic mashed potato, creamy Porcini and Portobello mushroom sauce and steamed vegetables.
Eye Fillet Steak $34.00
- Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
Lamb Rump $32.00
- Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
Lamb Rack $34.00
- Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.

Fish and Chips $21.50
- FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.

Homemade Gnocchi $24.00
- Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
Seafood Pappardelle $26.00
- Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
Chicken Tagliatelle $25.00
- Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.

Et Tu Supreme $24.00
- Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.
Seafood $24.00
- Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
Vegetarian $24.00
- Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
Quattro $24.00
- Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
Margherita $22.00
- Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
Pepperoni - Hot! $24.00
- Spicy salami, jalapeños, Mozzarella, topped with chilli aioli.
Et Tu Hawaiian $24.00
- Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
Hawaiian $24.00
- Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
Mantova $24.00
- Italian Mantova sausage meat, grilled eggplant, Mozzarella, Ricotta, herbs topped with fresh rocket.
Coscia $24.00
- Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
Nero $24.00
- Sliced marinated chicken, cranberry sauce, mozzarella, topped with Camembert French cheese and baby spinach leaves.
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Pollo $24.00
- Marinated chicken, bacon, Gorgonzola cheese, mozzarella.

Garden Salad $8.00
- Seasonal greens, sun dried tomato, capsicum, dressing.
Prosciutto Salad $11.00
- With rocket, homemade Ricotta, pomegranate dressing.
Bucket of Fries $9.00
- With home made aioli and ketchup.
Creamed Spinach $6.50
- Spinach, garlic, Parmesan cheese, cream sensation.
Chargrilled Portobello Mushrooms $6.50
Garlic Mashed Potato $5.50

Kahlua Cheesecake $14.00
- With berry coulis and fresh cream
Chocolate & Raspberry Cheesecake $10.50
- With berry coulis, chocolate sauce and fresh cream
Sticky Chocolate Date Pudding $12.00
- With butterscotch sauce and ice cream
Duo of Mousse $14.50
- Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
Pecan Pie $12.00
- With praline and ice cream
Caramel Fudge Tart $12.50
- With praline and fresh cream
Caramelised Lemon Tart $10.50
- With praline and fresh cream
Assorted Ice Creams & Sorbets $10.50
- Chef's selection
Banana Split $9.00
- With praline and chef selected ice cream
Afigato $9.50
- Espresso coffee over vanilla bean ice cream - With liqueur $14.50
Cheeseboard Duo $14.50
- With two cheeses (80grams) served with dried fruit, nuts and crackers

Nearby Sample Menus

SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
CITRUS MARINATED OLIVES 10.5
- toasted almonds
CROQUETTES 8.5
- fondue / parmesan
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
VEGETABLES 9.5
- brown butter / lemon /parsley
CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel

Juno Jealous $14.00
- Chicken stir fried with shredded ginger and vegetable
Juno Jealous $19.90/$22.90/$23.90
- Choice of meat stir-fried with ginger and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Fried Rice $14.00
- Cooked jasmine rice stir fried with chicken, egg and vegetable
Assorted Vegetables $19.90/$22.90/$23.90
- Variety of green stir-fried with choice of meat in special sauce (B.C.P/Roasted duck or lamb/Prawns)
Spicy Fried Rice $17.50/$22.50
- Cooked jasmine rice stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
Pad See-Iw Noodle $17.50/$22.50
- Flat noodle with vegetable stir-fried with choice of meat, egg and sweet black soy sauce (B.C.P/Prawns)
Money Bag (5) $9.00
- Minced chicken cooked with corn kernels, carrot and pea filled in pastry, deep-fried served with sweet chilli sauce
Pad See – Iw Noodle $14.00
- Pork stir fried with flat noodle, egg, dark soy sauce and vegetable

-2 cheeses $25.00
-Ham, confit, shallots, emmental salad
Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
Squid and prawn hot pot $17.00
- Saffron, chili, coriander, baguette
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
-1 cheese $17.00
Till 5pm

Lamb chops Main $35
- Best fresh mid-loin chops, gently grilled
Bue con vino bianco $35
- Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
Crumbed scallops $15 / $38
- Plump and tasty, deep fried at their succulent best
Chicken breast camembert $30
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
Brandy snaps $10
- Crunchy and creamy filled with liquer cream
Angus fillet with wild mushroom sauce $38
- Intriguing fungi flavours, with our best steak; a gourmet delight
Reef n beef $38
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
Venison royale $38
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce

Combination meats $12.00
Wonton noodles soup $9.50
Steak mushroom & veges $12.50
Shrimp veges $13.00
Egg $3.40
Shrimp pineapple & veges $14.00
Chicken veges $12.00
Vegetables $9.00

Fish only
Fish nuggets
-3 pack $3.90
-each $1.40
Gluten free hoki
-with chips $11.90
side salads: garden, coleslaw only $4
-fish only $9.50

Olives & Feta $7.50
- Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Benedict $18.00
- Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread

Greek Eggplant $18.50
- Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
Caesar Salad $17.50 w chicken $20.00
- classic caesar salad w croutons, bacon, anchovies, parmesan & caesar dressing topped w a soft poached egg
Baba Ghanoush $9.00
- Smoked scented eggplant dip, served w turkish bread
Dolma $9.00
- Turkish style stuffed capsicum filled w rice, green peas, sultanas & served w tzatziki
Affocato $12.00
- single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
Mushrooms & Chorizo $19.00
- sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
Vegetarian Penne $18.50
- Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
Extras $5.00
- 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado

Omelette Smoked fish capers $23.00
Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
passionfruit sorbet
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00

Slow cooked pork belly with vegetables for wrap $25.00
Deep fried pork cutlet with rice $15.00
Spicy stir-fried pork with rice $15.00
Chilled spicy mixed buckwheat noodles and vegetable $13.00
Marinated beef soup in hot stone bowl with rice $15.00
Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
Spicy stir-fried chicken with rice $15.00
Spicy marinated crab with rice $25.00

TARO DUMPLING -
COMBINATION FRIED RICE $19.50
SPARE RIBS IN BLACK BEAN SAUCE -
SPICY SALT PRAWN -
SEAFOOD COMBINATION & VEGETABLES IN HOT POT $35.50
SCALLOPS & SEASONAL VEGETABLES $32.50
WON TON & NOODLES IN SOUP $18.50
DIM SUM $8.50

Roti ganai 2pcs $5.00
CHAR KUEY TEOW $15.00
- stir fried flat rice noodle with shrimps, chicken, squid, egg, Chinese sausage and bean sprouts
Beef Tomato Egg sausage on rice $12.00
Braised pork and taro with rice $13.00
Curry Chicken Laksa $12.00
Satay chicken $6.00
Bowl of white rice $1.50
SALT FISH CHICKEN FRIED RICE $15.00
- fried rice with salted fish, chicken egg and shrimps

●Fried Mee Hoon
-Seafood combination $13.00
Vegetables Wan Tan Hor $10.50
Vegetables Kuet Teaw $10.50
●Wan Tan Hor
Vegetables Fried Rice $10.50
-Vegetables $10.50
Vegetables Mee Hoon $10.50

Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
All cabinet pies $5.50
- deli sized and all fresh and homemade
Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
Wedges Works $9.50
- Bacon, red onion, cheese and sour cream
All Cakes $4.50
Melting Moments $3.00

Side Salad $7.00
Calamari Salad $24.95
- Grilled marinated calamari served on a green salad.
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
Mixed Sausage R $17.00 / L $27.50
- Choritzo, kransky, smoked pork, chilli and joy English mustard.
Smoked chicken salad $25.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles.
Side Vegetable $7.00
Gamberoni E $17.00 / M $29.50
- King prawns santeed with cream, garlic capers and Parmesan cheese.
Pollo alla Amatriciana $29.50
- Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto

Et Tu Bistro

Auckland Region > Auckland > Et Tu Bistro

Address

532 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

Phone

098345327

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 8:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , New Zealand , Pizza , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Et Tu Bistro in Auckland Menu

Nearby Sample Menus

Et Tu Bistro

Auckland Region > Auckland > Et Tu Bistro

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

532 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea