Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Caprese Mosaic $25.50
Tomato, boconccini, basil and herb oil (g.f) (v)
Kumara fries $7.50
bowl of kumara fries
Pepperoni $26.50
Spicy salami, tomato, capsicum, chili, mozzarella
Pane al formaggio $8.50
cheese pizza bread (v)
Gnocchi di Casa $28.50
Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Affettato $25.50
Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
Pane pizza $9.50
pizza bread served with olive oil and balsamic (v)