F & C in Auckland Menu

JR. CHEESEBURGER $3.00/ $5.00
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.(Burger only/ Combo)
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
CRISSCUT FRIES $4.00
- Crunchy bites of crisscut potatoes.
THE BIG CARL $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
DOUBLE WESTERN BACON CHEESEBURGER $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
CARL’S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.

Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
Red Curry Goong $20.50
- Red curry prawns with bamboo shoots, coconut cream and vegetables
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
Jungle Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
Pla Ma Kam $24.50
- Deep fried whole snapper with tamarind sauce
Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs

Tomato braised lentils w vege & herbs $13.5
Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
Tempura battered onion rings w sesame tamari mayo $6.5
Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
w bacon, banana, maple & mascarpone $15.5
Add Ice cream $3

Fish Red Curry (Choo-Chee Pla) $17.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Spicy Vegetable (Tom Yum Paak) $8.00
- With tofu, mushroom, fresh lemongrass, galanga & kaffir lime leaf
BBQ Pork (Moo Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Spicy Beef (Nahm Tok Nua) $15.90
- Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
Fresh Spring Rolls (Poh Pia Sod) $9.50
- With prawn, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
Curry Puffs (Kari Puff) $8.00
- Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
Sweet Basil Prawns (Goong Pad Kra-Pao) $18.90
- Sauteed with bamboo shoots, onion & chilli
Lemongrass & Lime Pannecotta $4.90
- With toasted coconut

BEEF BURGER $18.50
- brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
BAGEL BAGEL $13.50
- house cured salmon, cream cheese, capers, red onion, dill
SALMON $6.00
LEMON PEPPER SQUID $16.50
- house made lemon pepper squid, s/w fries and salad
TOAST & EGGS $9.50
- any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
FRENCH TOAST SOLDIERS $7.50
- w/ maple syrup
CAJUN CHICKEN SALAD $16.50
- grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
PANCAKE $15.50
- home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree

upgrade to gourmet salad for $2
seafood basket for two $19.90
- 2x hoki nuggets, 2x mussels, 2x oysters,2x prawns, 2x squid rings, 2x crab sticks and a large chips
Snapper Supreme $10.90/ C($16.90)
- crumber snapper, fresh salad, homemade tartare and marie-rose sauce on an artisan bun
combo incl 420ml drink and reg chips
oyster $2
wedges R($4.90) L($6.90)
-fish only $4.90
-12x hoki $24.90

Three egg omelet $18.00
- Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
Hash brown $1.50
●Extra sides
Mussel burger $12.00
- Mussel fritter, coleslaw, lemon mayo, tomato.
Chicken & bacon $14.00
- Crispy chicken patty, bacon, onion, mango relish, aioli
-extra ham $1.00
Double beef cheese $14.00
- Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
Small side salad $5.50
- Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.

Yorkie Bacon Butty $9.50
- Bacon / Sourdough / Aioli / Rosti
Portobello Road Mushrooms $12.50
- Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
Asian Short Rib $24.50
- 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
Rarebit Burger $16.50
- Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
Ploughmans $16.50
- Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
Match: $8.50
- Hawkes bay Pilsner
Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade

Beef teriyaki bento $23.80
Eel $9.00
Green salad $6.50
Egg $3.80
Jumbo salmon & avocado roll $11.00/$19.80
- (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
Tuna nigiri $28.90
- 2 pieces of tuna nigiri sushi
Kara-age bento $19.80
Organic hikari miso soup $4.00

Free Range Eggs on Toast $10.50
- With house relish
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Creamy Porridge $11.50
- With banana & raisins
Egg on Toast $0.50
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan
-Add Poached Chicken or Goats Cheese $4.50
Trifle Granola $12.50
- With berry coulis & yoghurt
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce

Beet Cured Salmon $7.00
Canadian cured Bacon $6.50
STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Portobello Mushroom $6.00
Avocado $4.00
Fries $7.00
Rustic Potatoes $6.00

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