F & C in Auckland Menu

FRESH FISH FRESH FISH
  • Fish of the day $4.20
  • Tarakihi / gurnard $5.80
  • Snapper $7.50
  • Blue cod $8.00
  • Crumbed add $0.70
  • We deep fry all our fish in 100% pure vegetable oil.
  • Fish cakes (Homemade)
  • -Classic $4.80
  • -Thai $4.80
  • All our tartare and aioli sauces are homemade $1.50 a pot
DEEP FRIED DEEP FRIED
  • Hot dog $3.00
  • Sausage $2.00
  • Spring roll $3.00
  • Crabstick $1.50
  • Chicken nuggets (6) $4.00
  • Chips (Small) $3.80
  • Chips (Large) $5.50
  • Seasoned wedges $6.50
    • Sour cream or aioli
  • Kumara chips $6.80
FRITTERS FRITTERS
  • Mussel fritter $4.80
  • Sweetcorn fritter $3.80
  • Potato fritter $1.20
  • Pineapple fritter $1.50
FRESH PANKO CRUMB SQUID FRESH PANKO CRUMB SQUID
  • Small $5.50
  • Large $10.00
FRESH SALT & PEPPER SQUID FRESH SALT & PEPPER SQUID
  • Small $5.50
  • Large $10.00
SHELLIES SHELLIES
  • Scallops $2.30
  • Oysters $2.90
  • Mussels $1.60
BURGERS BURGERS
  • Homemade using 100% pure New Zealand beef
  • Hamburger $7.80
  • Egg burger $8.80
  • Bacon burger $9.50
  • Cheese burger $8.80
  • Chicken burger $9.50
  • Cajun chicken burger $10.00
    • With corn salsa
  • Classic fish burger $9.50
  • Cajun fish burger $10.00
    • With corn salsa
  • Scotch fillet steak burger $10.50
SPECIALS SPECIALS
  • Meal for 2 $12.50
    • (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • Family specials $37.00
    • (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
  • Kidz box $5.50
    • 6 Chicken nuggets or hot dog & chips or fish bites & chips
SHELLIES PACK SHELLIES PACK
  • 6 Scallops & chips $15.00
  • 6 Oysters & chips $19.00
  • 6 Mussels & chips $11.00
BURGER DEAL BURGER DEAL
  • 3 burgers & large chips $31.50
  • 2 Burgers & small chips $21.00

Nearby Sample Menus

  • Frisee Salad $9
  • Fish of the Day Market Price
  • 300g Black Angus Sirloin $35
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Duck Liver Parfait $18
    • brioche, pickle jelly & cornichons
  • Selection of Olives $10
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
  • Potato Salad $9
  • -Add a Poached Egg $2.00
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Breakfast Bun $13.50
    • Scrambled egg, bacon, rocket & sweet chilli jam
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Egg & Soldiers $6.50
  • Chips and Aioli $7.50
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Eye Fillet Salad $22.00
    • Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
  • Coscia $24.00
    • Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
  • Hawaiian $24.00
    • Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
  • Bucket of Fries $9.00
    • With home made aioli and ketchup.
  • Seafood $24.00
    • Flaked house smoked salmon fillet, crumbed calamari, capers, mozzarella and spinach.
  • Chicken Salad $17.50
    • Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
  • Duo of Mousse $14.50
    • Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side Salad with French dressing 7.50
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Side vegetable 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • COMBINATION MEATS $12.50
  • STEAK $12.00
  • HAM & CHEESE $3.80
  • PLAIN FRIED RICE WITH EGG $9.50
  • PAUA FRITTER $2.90
  • FISHCAKE $2.00
  • CHICKEN WING $0.80
  • CHICKEN & CASHEW NUTS $15.00
  • Creamy Seafood Chowder $18
    • with crusty bread
  • Scallop And Prawn Linguine $23
    • tossed in a creamy rose sauce
  • Hawaiian Pizza $18.5
    • ham, pineapple, mozzarella
  • Peroni Beer-Battered Fish And Chips $20
    • served with fresh salad and gribiche sauce
  • Kale $5
  • Mushrooms with garlic (GF, V) $8
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Battered Fresh Fish Goujons $9.5
    • and shoestring foes (lemon popper on request)
  • Seafood Pack $6.50
    • oyster, mussel, crab stick, squid ring, prawn cuttlet
  • Crumbed $1.00
  • Chips $4.20
  • Fish Nugget 2 for $2.00
  • Tarakihi & Chips $10.90
  • Spring Roll $2.50
  • Ham Burger (Meat Pattie, Salad) $5.50
  • Egg Burger (Meat Pattie. Salad. Egg) $6.50
  • Steamed Mini Buns (6) $10.00
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Pork Shrimp Wonton Soup N/A
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Vegetable - Large/Small $1.00/$0.60
  • Sour & Spicy Noodle N/A
  • Noodle - Large/Small $1.00/$0.60
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Edamame Beans $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Dessert $65.00 per head
  • PORK BUN
  • BBQ PORK BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • RED BEAN BUN
  • EGGS BENEDICT $12.50
    • served with spinach & hollandaise sauce on Muffins(bacon $15.50/smoked salmon $16.50)
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • CREAMY MUSHROOM & BACON $14.50
    • with ciabatta
  • BACON & EGGS ON TOAST $12.50
    • with grilled tomato
  • HONEY SOY BEEF SALAD $14.50
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • SENSATIONAL SALADS
    • served with mixed salad tomato cucumber & dressing gluten free
  • THAI CHICKEN CURRY $15.50
    • served with rice/salad
  • Extra 50¢
  • Fillings x 2 $5.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Mini ice cream $3.50
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Warm chilli chicken salad $19.50
    • Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
  • Firecracker chicken $21.00
    • A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Stuffed tempura mushrooms $9.80
    • Shiitake mushrooms stuffed with prawn and garlic in a light tempura
  • Chicken kare lomen $18.00
    • A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
  • Fried rice with curry spicy chicken $12.00
  • Sea lettuce mix with pork face $8.00
  • Scallion noodles $7/$5
  • Fried rice with beef $12.00
  • Three vegetables with mushroom dumpling $10/$20
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Beef onion dumpling $10/$20
  • Fried rice with spicy beef $12.00
F & C

F & C

location

Address

612 Remuera Road, Remuera, Auckland 1050

phone

Phone

095246223

email

Email

None

clock

Opened hours

Monday: 3:00 – 8:30 PM, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 3:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Quick Bites

Location
612 Remuera Road, Remuera, Auckland 1050
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