F & C in Auckland Menu

Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
Wok-Fried Tarakihi $15.50
- (Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion
Chicken Lettuce Wrap $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle >>
Vegetarian Spring Rolls $5.50
Yellow Curry with Chicken (Jasmine rice) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
Calamari (Jasmine rice or Thick egg noodles) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
Japanese Meat Balls $6.50
Wok-Fried Scallops (Rice or soba noodles) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion

Hello Haloumi $12.00
- deep fried cheese with curry flavoured salt
Medium (12pcs) $28.00
Vegetables (6pcs) $10.00
Teriyaki Chicken
King Salmon Agria Potato $7.50
- mashed potato with mayo & seared salmon
Choose $18.00
- 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
(Extra Beef ) +$6.00
Cream Anmitsu $12.00
- Japanese style parfait

Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion

Lamb Saagwala $ 12.00
- Combination of fresh spinach, lamb pieces, herbs & spices
Vegetable Biryani $ 10.00
- Rice cooked with spices & vegetables
Paneer Pakora (8 pcs) Half$10.00/Full$15.00
- Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
Chilli Mountain Chicken (Dry / Gravy) $ 14.00
- Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
Fish Tikka (8 pcs) Half$12.00/Full$18.00
- Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
Gobi Parantha $ 4.50
- Flaky whole bread stuffed with spicy grated cauliflower
Paneer Naan (Cottage Cheese) $ 5.00
- Stuffed with a special cheese mixture
Veg Manchurian (Dry / Gravy) $ 13.00
- Soy sauce, salt, ginger, garlic, spices & mixed vegetables

Gold Bags (Toong Thong) $8.50
- Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
Salmon Red Curry (Choo-Chee Pla Salmon) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
- Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
BBQ Beef (Nua Yang Cheun-Chim) $16.90
- Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Salmon Cashew Nuts (Yum Pla Salmon) $17.90
- Tossed with apple, red onion, chilli, lime juice & shallots
Sweet & Sour (Pad Priew Waan) $15.90
- With cucumber, market fresh vegetables, fresh pineapple & tomato
Thai Flat Noodles (Pad See Ew) $14.90
- With pepper, egg & market fresh vegetables
Corn Cakes (Tod Mun Khao Pod) $7.50
- With tangy cucumber & red onion salsa

Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Foochow Braised Fish Noodle $15.00
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
Malaysian Sambal Chicken Rice $13.00
- Stir fried chicken with sambal sauce served with rice

Masala Boils $5.00
- Boiled Eggs with Herb & Spices garnished with spring onion and chives
Boiled Kheema $11.00
- Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
Kaju Panner Masala $13.00
- Roasted cashews & paneer cubes cooked in special gravy
Australian Fry $12.00
- Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
Egg fried rice $9.00
- Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
Banana Split $7.00
- Banana Halves served with choice id Ice Cream and Chef’s special sauce
Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices

89. Deep Fry prawn with Secret Sauce $33.00
P $15.00
19. Dry Wonton Noodle With $12.90
b) Hainannese Chicken $12.90
102. Gong Bao Squid $23.00
55. Dry Curry Pork $25.00
73. Gong Tofu $20.00
112. TOM YUM SOUP

K=Kebabs / C=Combo
1 Chicken or lamb burgers, chips, can of coke $9.99
- For limited time only
Chicken R$10.99/C$16.99
Falafel D$9/C$13.99
Turkish delight $0.50
- Each
Meat, salad, sauce / Combo served with chips and 420ml drink
2 Chicken or lamb kebabs, 2 chicken or lamb rice dishes, 4 chips. 1.5ltr drink $49.00
Falafel K$8.50/C$14
- Lettuce, tabouli, carrot, hummus and sauce

Monday-Friday 11am-3:30pm
Stewed Chicken & Cream Corn $7.00
Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
Tofu with Roast Pork on Rice
Sweet & Sour Chicken on Rice
BBQ Pork on Rice
Beef with Hot Chilli Oil $26.00
Beef with Pepper in Black Bean Sauce on Flat Rice Noodles / Chicken with Pepper in Black Bean Sauce on Flat Rice Noodles $16.00

Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
The Shaslik Marinara $38.00
- Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
Mushroom Sauce $6.00
Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
Mediterranean Chicken $36.00
- Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Fillet Steak $35.00
- The original melt in your mouth steak. Eye fillet Cooked to perfection

Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
Chicken Cold Noodle Salad $6.80
Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
-Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
Cumin Flavoured Pork Ribs $22.80
- Stir fried pork ribs with cumin and chinese herbs
Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
Chinese Style Seafood Chowder S $21.80 / L $32.80
Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80

Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
Pastries available at coffee bar
Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
Aoraki cold smoked salmon with capers $8
7 grain, or Best Ugly bagel $4
With liquor $20
Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17

Any Extra only $2.00
MUSSELS $1.20
MINCE PIE $3.50
CHICKEN, CRANBERRY & CAMEMBERT $3.80
SALT & PEPPER SQUID 6 for $8.00
SANDWICHES
FISH CAKE $4.00
- Home Made
CHICKEN, VEGETABLE & BRIE $3.80

Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
One scoop of Ice Cream/ Gelatos Selection $3.00
Grand Xacuti Vegetarian Breakfast $23.00
- Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
Grand Xacuti Breakfast $24.00
- Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
Green Salad $6.00

Nearby Sample Menus

F & C

Auckland Region > Auckland > F & C

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612 Remuera Road, Remuera, Auckland 1050

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