F & C in Auckland Menu

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Fish of the day $4.20
Tarakihi / gurnard $5.80
Snapper $7.50
Blue cod $8.00
Crumbed add $0.70
We deep fry all our fish in 100% pure vegetable oil.
Fish cakes (Homemade)
-Classic $4.80
-Thai $4.80
All our tartare and aioli sauces are homemade $1.50 a pot

Hot dog $3.00
Sausage $2.00
Spring roll $3.00
Crabstick $1.50
Chicken nuggets (6) $4.00
Chips (Small) $3.80
Chips (Large) $5.50
Seasoned wedges $6.50
- Sour cream or aioli
Kumara chips $6.80

Mussel fritter $4.80
Sweetcorn fritter $3.80
Potato fritter $1.20
Pineapple fritter $1.50

Small $5.50
Large $10.00

Small $5.50
Large $10.00

Scallops $2.30
Oysters $2.90
Mussels $1.60

Homemade using 100% pure New Zealand beef
Hamburger $7.80
Egg burger $8.80
Bacon burger $9.50
Cheese burger $8.80
Chicken burger $9.50
Cajun chicken burger $10.00
- With corn salsa
Classic fish burger $9.50
Cajun fish burger $10.00
- With corn salsa
Scotch fillet steak burger $10.50

Meal for 2 $12.50
- (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
Snapper pack $33.00
- (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
Family specials $37.00
- (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
Kidz box $5.50
- 6 Chicken nuggets or hot dog & chips or fish bites & chips

6 Scallops & chips $15.00
6 Oysters & chips $19.00
6 Mussels & chips $11.00

3 burgers & large chips $31.50
2 Burgers & small chips $21.00

Nearby Sample Menus

Lamb cutlets, summer beans, garlic, mint $47
Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
White asparagus, parmesan duck egg crocchetta $24
Garlic, rosemary pizzetta $8
Kingfish tail, prosciutto, sage $10 per 100g
Casarecce, pesto alla trapanese, cavolo nero, ricotta $22
Braised baby squid, tomato, chilli, parsley crumb $24
Marinated olives, Parmigiano–Reggiano $16

Bacon & Egg $3.50
Pork $9.50
11. 4 Fish, 4 Sausages, 4 Potato Fritters, Chips $12
Chicken Nugget $0.60
Extras Pumpkin $0.70
Spicy Wedges
Donut $1.20
Fish(Tarakihi) $2.50

Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad

Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Side Salad with French dressing 7.50
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable

Maybe just a bite size with fries and salad $18.9
Pork ribs $16.9
- Coated in our honey bourbon and chilli sauce
VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
Duck breast salad $21
- Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
Avocado on toast $15.9
- Topped with tomato grilled haloumi on toasted rye bread
House fries $4.9

Half Chicken $7.50
Chicken or Steak or Bacon / Mushrooms $3.50
Crispy chicken $12.50
Mushrooms $3.50
Lemon Fish $11.00
Mushrooms $1.00
Ham $2.80
Pineapple Fritter $1.10

CAB $15.50
- Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
Nacho $11.90
- beef served with cheese, sour cream and a side of nacho chips
-Your choice of either ham $11.90
Omelette $12.90
- Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
-Bacon $12.90
Chips $4.50
SLAT $12.90
- gourmet sandwich with salmon, salad, avocado and tomatoes
-Bacon $15.50

Wedges $12.00
- Sour cream, sweet chilli & bacon bits
Seafood Chowder & Garlic Bread $18.00
Wedges $12.00
- Sour cream, sweet chilli & bacon bits
Side Salad $4.50
Mussel Fritters & salad $18.00
Fish Burger $10.00
- With tartare sauce
Bacon, cheese, avocado $2.00
Side salad $4.50

Mayo N/A
Chicken Teriyaki N/A
Carrot N/A
Western Egg and Cheese N/A
Wrap N/A
Italian Dressing N/A
Steak and Cheese N/A
Lettuce N/A

Large $18.00
$5.50 Special
- 2 pieces chicken, 2 pieces potatoes, 1 can of drink
Pork $6.00
Large $18.00
$7 Special
- 2 pieces chicken, 3 pieces potatoes, (with can of drink $8.50)
Lamb
All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
Lamb $6.00

Cinnamon Porridge $8.80
- With sultanas, nuts and milk
Muffin $2.50
Extra bread $0.50
- Bread choices - white, wholegrain, gluten free
Eggs $2.00
Eggs on Toast $7.80
Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
Kids burgers $6.80
- Beef patty, cheese and fries
Muesli, yogurt & fresh fruit $9.80

BACON & EGGS WITH TOAST $11.50
BLAT $8.50
SOUP OF THE DAY $7.50
SERVED ALL DAY
MULTI-GRAIN OR WHITE BREAD
BACON-EGG BURGER $12.00
BIG BREKIE $16.50
- 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
VEGIE $11.00
- OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE

Eggs Benedict $15.5
- with spinach and choice of salmon or bacon
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Roquette & Pear Salad $18.5
- with blue cheese
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Steak Sandwich $19.5
- served with fries
Beef and Bacon Burger $19.5
- served with fries
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Classic Hawaiian $22.0
- ham, pineapple and mozzarella

Affogato $7.50
- Vanilla ice cream with a shot of coffee supreme
Chipotle Calamari Roll $12.50
- Sourdough Baguette
Fish Po Boy $19
- Tarakihi, avocado and slaw in a baguette topped with aioli
Jerk Chicken $12
- Jamaican Spiced Free Range Chicken Thigh
Fish & Chips $18
- Crisp salad, beer battered, tartare, lemon
Mushroom Croquette $10
- White butter mushroom croquette with aioli
Reuben $16
Eggs Benedict (V) $18.50
- All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai

Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Veg cheese
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Savoury $4.50
Chicken cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper

F & C

Auckland Region > Auckland > F & C

Address

612 Remuera Road, Remuera, Auckland 1050

Phone

095246223

Email

None

Opened hours

Monday: 3:00 – 8:30 PM, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 3:00 – 8:30 PM