Address
612 Remuera Road, Remuera, Auckland 1050
F & C in Auckland Menu
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FRESH FISH- Fish of the day $4.20
- Tarakihi / gurnard $5.80
- Snapper $7.50
- Blue cod $8.00
- Crumbed add $0.70
- We deep fry all our fish in 100% pure vegetable oil.
- Fish cakes (Homemade)
- -Classic $4.80
- -Thai $4.80
- All our tartare and aioli sauces are homemade $1.50 a pot
DEEP FRIED- Hot dog $3.00
- Sausage $2.00
- Spring roll $3.00
- Crabstick $1.50
- Chicken nuggets (6) $4.00
- Chips (Small) $3.80
- Chips (Large) $5.50
-
Seasoned wedges $6.50
- Sour cream or aioli
- Kumara chips $6.80
FRITTERS- Mussel fritter $4.80
- Sweetcorn fritter $3.80
- Potato fritter $1.20
- Pineapple fritter $1.50
FRESH PANKO CRUMB SQUID- Small $5.50
- Large $10.00
FRESH SALT & PEPPER SQUID- Small $5.50
- Large $10.00
SHELLIES- Scallops $2.30
- Oysters $2.90
- Mussels $1.60
BURGERS- Homemade using 100% pure New Zealand beef
- Hamburger $7.80
- Egg burger $8.80
- Bacon burger $9.50
- Cheese burger $8.80
- Chicken burger $9.50
-
Cajun chicken burger $10.00
- With corn salsa
- Classic fish burger $9.50
-
Cajun fish burger $10.00
- With corn salsa
- Scotch fillet steak burger $10.50
SPECIALS-
Meal for 2 $12.50
- (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
-
Snapper pack $33.00
- (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
-
Family specials $37.00
- (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
-
Kidz box $5.50
- 6 Chicken nuggets or hot dog & chips or fish bites & chips
SHELLIES PACK- 6 Scallops & chips $15.00
- 6 Oysters & chips $19.00
- 6 Mussels & chips $11.00
BURGER DEAL- 3 burgers & large chips $31.50
- 2 Burgers & small chips $21.00
Nearby Sample Menus
-
180g Angus Beef Burger $18.50
- brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
- Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
- - add avocado $3.00
-
Nachos Bowl $9.00
- Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
- Smoked salmon $5.00
- Streaky bacon / cabanossi sausage $4.00
- - slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
- Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
- Squid rings (real) $0.80
- Kumara chips scoop $5.50
- Taco burger $9.00
- Steak and bacon toasted sandwiches have and optional salad available
- Corn $2.50
- Bacon $5.80
- Potato $0.80
- Cheeseburger $7.00
- Fried drumsticks (5 pcs)n' chips $15.00
- Extra charge will be applied on other chicken menu
- - Half 9 pcs $15.00
- -Add crumbed batter $0.70
- ●Boneless seasoned chicken
-
Chicken per piece $2.80
- Drums 1 pc / nibbles 2pcs
- Seasoned chicken add $1.00
- - Half 9 pcs $16.00
- Smashed avocado, lemon, chilli flakes & olive oil $13.5
- Mushrooms, avocado, tomato, potato hash, spinach $3 each
- w cider braised pork belly $18.5
- Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
- Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
- w bacon, banana, maple & mascarpone $15.5
-
The Vegan $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado & kale
-
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
- Green salad $2.00
-
Options Available $13.50
- Ask the Chef
- Student Discount
- Beans $2.00
- Fried Egg $1.50
-
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
-
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
-
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
- Salmon sashimi don $16.00
- 2~3 Person Per Dish
- Grilled eel $20.00
- Spicy stir-fried squid & rice $14.00
- Grilled snapper from $25.00
- Steamed egg thick soup $8.00
- Spicy sea snails w/ vegetable & noodles $35.00
-
Buldak $30.00
- Hot chicken wing & rice ball w/ seaweed
- Lamb S($9.90) L($12.00)
- All in one L($15.00)
- Mucver $13.50
- Chicken S($11.00) L($13.50)
-
Vegetarian $12.00
- Mushroom, capsicum, feta cheese, onion, oregano
- Falafel $13.50
- Mix S($11.00) L($13.50)
- Lamb S($11.00) L($13.50)
-
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
-
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
-
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
-
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
-
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
-
Fries Sml $5 Lrge $8
- aioli & tomato sauce
-
Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
-
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
- Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
- Fried Noodle in Soya Sauce
- Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
- Beef with Veges on Rice
- Tofu with Roast Pork on Rice
- Deep-Fried Won Ton / Spring Rolls $6.00
- Stewed Shark Fins with Chicken Shreds / Stewed Shark's Fins with Crab Meat / Wonton Noodles Soup $10.00
- Sweet & Sour Pork on Rice
- Extra Egg $1.00
- Spring Roll $2.50
-
Beach Pack $24.00
- 2 tarakihis, 1 chips, 2 potato fritters, 1 hot dog, 1 donut
- Mussel Fritter $2.80
- Squid Ring $1.20
- Vegie Roll $2.50
- Ham Burger (Meat Pattie, Salad) $5.50
- Hot dog $2.50
-
Fruit Salad $9
- local seasonal fruits & yogurt
-
Seared Venison $34
- spiced butternut mash, redcurrant jus, brussel sprout
-
Bouillabaisse $27
- market fish, saffron & tomato broth potato, rouille & crouton
-
Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
- Or cream cheese & avocado $10
-
Bruschetta Slice $8
- daily preparation
-
Spinach & Grilled Artichoke Dip (V) $14
- cashew cream & pide
- Add Marinated Feta $6
- 11. Glazed Pig's Feet $25.00 (pack)
- 12. Dumpling $9.00 (10pcs)
- 7. Spicy Raw Crab $16/$30
- 2. Seasoned Fried Chicken $27.00 (whole chicken)
- 1. Fried Chicken $23.00 (whole chicken)
- 4. Soy Sauce Chicken $26.00 (20pcs)
-
6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
- 3. Chicken Combo $25.00 (whole chicken)
- SEA DOG $4.00
- SCALLOP $1.70
- DONUT $1.20
- HAM $3.00
- WONTON NOODLE $9.00
- CURRY ROLL $2.00
- HAM & CHEESE & ONION $4.30
- MUSHROOM $6.00
-
Chicken Burger $10.00
- TJ's Marinated Chicken Thigh
- Coleslaw $4.50
- Tabasco N/A
- HP N/A
- Faraon Habanero Hot Sauce N/A
- BBQ - Spicy (house made) N/A
- Sweet Chili N/A
- Tartare (house made) N/A
- Chicken avocado salad $10.00
- Tokyo ramen (soy sauce) $10.00
- Hakata ramen (pork) $14.00
- Spicy chicken don $10.00
- Sliced pork/Pork rib $4.00
-
Deep fried chicken $6.00
- 4 pcs
-
Spring rolls $5.00
- 8 pcs
- Teriyaki chicken don $10.00
F & C
Phone
095246223
Opened hours
Monday: 3:00 – 8:30 PM, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 3:00 – 8:30 PM
Price
$10 - $20
Type
Takeaway Food
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Quick Bites
612 Remuera Road, Remuera, Auckland 1050
- Auckland Fast Food Menus
- Auckland Fish & Chips Menus
- Auckland Region Fast Food Menus
- Auckland Region Fish & Chips Menus