F & C in Auckland Menu

FRESH FISH FRESH FISH
  • Fish of the day $4.20
  • Tarakihi / gurnard $5.80
  • Snapper $7.50
  • Blue cod $8.00
  • Crumbed add $0.70
  • We deep fry all our fish in 100% pure vegetable oil.
  • Fish cakes (Homemade)
  • -Classic $4.80
  • -Thai $4.80
  • All our tartare and aioli sauces are homemade $1.50 a pot
DEEP FRIED DEEP FRIED
  • Hot dog $3.00
  • Sausage $2.00
  • Spring roll $3.00
  • Crabstick $1.50
  • Chicken nuggets (6) $4.00
  • Chips (Small) $3.80
  • Chips (Large) $5.50
  • Seasoned wedges $6.50
    • Sour cream or aioli
  • Kumara chips $6.80
FRITTERS FRITTERS
  • Mussel fritter $4.80
  • Sweetcorn fritter $3.80
  • Potato fritter $1.20
  • Pineapple fritter $1.50
FRESH PANKO CRUMB SQUID FRESH PANKO CRUMB SQUID
  • Small $5.50
  • Large $10.00
FRESH SALT & PEPPER SQUID FRESH SALT & PEPPER SQUID
  • Small $5.50
  • Large $10.00
SHELLIES SHELLIES
  • Scallops $2.30
  • Oysters $2.90
  • Mussels $1.60
BURGERS BURGERS
  • Homemade using 100% pure New Zealand beef
  • Hamburger $7.80
  • Egg burger $8.80
  • Bacon burger $9.50
  • Cheese burger $8.80
  • Chicken burger $9.50
  • Cajun chicken burger $10.00
    • With corn salsa
  • Classic fish burger $9.50
  • Cajun fish burger $10.00
    • With corn salsa
  • Scotch fillet steak burger $10.50
SPECIALS SPECIALS
  • Meal for 2 $12.50
    • (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • Family specials $37.00
    • (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
  • Kidz box $5.50
    • 6 Chicken nuggets or hot dog & chips or fish bites & chips
SHELLIES PACK SHELLIES PACK
  • 6 Scallops & chips $15.00
  • 6 Oysters & chips $19.00
  • 6 Mussels & chips $11.00
BURGER DEAL BURGER DEAL
  • 3 burgers & large chips $31.50
  • 2 Burgers & small chips $21.00

Nearby Sample Menus

  • Hawaiian Chicken
    • chicken / pineapple
  • 1.5L Drink $3.50
  • Pork Rib-lets (3 Pieces) $4.90
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Meat $3.00
  • Italian Style Garlic Bread $4.90
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • chicken piece $5.00
  • small mix rice $9.50
  • -combo $13.00
    • combo served with chips and 420ml drink
  • falafe $10.50
  • extra olives $0.50
  • -combo $16.00
    • combo served with chips and 420ml drink
  • mix burger $7.50
  • hummus $6.50
    • hummus and pita bread
  • - meat $1.00
  • Chips $2.50
  • Crumbed $1.80 extra
  • 1 Fish
  • Battered Sausage $1.80
  • $5 Chips
  • Deep Fried Mars Bar $2.80
  • Scallop $1.60
  • 3. Gai Stay (4pcs) $8.50
    • Skewered slices of marinated chicken topped with Thai peanut sauce
  • 72. Poh Pia Sod Jae $7.00
    • Fresh vegetable, coriander, mint, lettuce and carrot stuffed in rice pastry
  • 32. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • 8. Goong Ka Bueng (4pcs) $8.50
    • Deep fried minced lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
  • 49. Pla Ma Now $26.00
    • Steamed whole snapper with fresh garlic, chilli and lime juice
  • 2. Curry Puff (4pcs) $7.50
    • Deep fried puff pastry stuffed with minced chicken, onions, sweet potatoes and curry powder
  • Lamb $16.50
  • 42. Pad Sam Ros
    • Market vegetables cooked with Thai tamarind sauce
  • Fries, ash salt (v) $7
    • W/ mayo
  • Kimchi $4
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • Jasmine Rice $2.00
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • PAD KRA TIAM PRIK THAI
    • stir fried with garlic, pepper and vegetables
  • MONEY BAG (5PCS) $7.00
    • Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
  • Combination of meats/Chicken, beef and pork $15.00
  • mango sorbet
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Fior di latte, heirloom tomato, ciabatta $24.00
  • Espresso/Espresso bitter chocolate
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
  • Fish Masala $12.00
    • Fish fillet cooked in our chef's secret recipe
  • Honey Chilli Chicken $10.00
    • Battered boneless cubes of chicken fried and sauted in juliennes of capsicum, onion, spring onion, and spicy garlic, flavour with honey
  • Chicken Madras $10.00
    • Chicken tempered with mustard and curry leaves
  • Chicken Tikka Masala $10.00
    • Pieces of chicken cooked with onion, capsicum and creamy tomato gravy
  • Mattar Paneer $10.00
    • Peas cooked with fresh cottage cheese
  • Mattar Mushroom $10.00
    • Peas cooked with fresh mushroom
  • Pappadum $2.00
  • Lamb Do Piaza $10.00
    • Lamb cooked with onions & spices in our chef's unique recipe
  • Cheese
  • The Burger Deal
    • with 4 prime beef burgers
  • Salt & Pepper Squid With Lemon $8.50
    • With half scoop chips & salad
  • Ham
  • Meals $9.50
  • Egg on Toast $8
    • Poached, fried or scrambled
  • All $8
  • Pineapple
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Hot, Medium or Mild
  • Potato Cutlet $1.50
    • Potatoes balle up, battered, crumbed and deep fried
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • Subject to availability
  • Kottu Roti $12.50
    • Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
  • Stuffed Roll $2.00
    • A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Chai o Kolucheh $12.00
    • One pot of Tea served with Persian cookies (for two).
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
  • Scotch Fillet Steak $35
  • With Teriyaki Sauce(Additional) $2
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • KASAMA $43
    • Scotch + Prawns
  • Fried banana + Ice cream $9
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Fried Vegetable Dumpling $5
  • Ham & Cheese $3.80
  • Hot dog roll $3.50
  • Fish & Chips, Eggs & Salad $8.90
  • Chicken Kebab $2.80
  • Ham, Cheese & Pineapple $4.00
  • Lasagne-Topper $2.50
  • Chicken Thigh $3.80
  • Wonton $1.00
F & C

F & C

location

Address

612 Remuera Road, Remuera, Auckland 1050

phone

Phone

095246223

email

Email

None

clock

Opened hours

Monday: 3:00 – 8:30 PM, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 3:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Quick Bites

Location
612 Remuera Road, Remuera, Auckland 1050
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