Farina in Auckland Menu

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Bread wood fired & extra virgin olive oil $5.50
Pizza bread, garlic & rosemary $8.50
Italian cheeses toasted bread $19.50
- Condiments, 100 grams max 3 choices (ask your waiter)
Italian cured meats scugnizzi bread $19.50
- Daily selection, 100 grams max 2 choices (ask your waiter
Sardines preserved, toasted bread $16.50
Tuna preserved, panzanella salad $18.50
Olives selection, spicy citrus marinade $6.50
Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
Capsicum peperonata olives, capers in sweet n sour sauce $10.50
Pumpkin preserved $9.50
- Chilli, garlic, mint, extra virgin olive oil, aged balsamic
Pickles summer garden mix, extra virgin olive oil $8.50
Arancini saffron, mozzarella, peas, rose’ sauce $14.50
Crocchette mozzarella, chorizo & garlic sauce $10.50
Meatballs pinenuts, sultana, napoli sauce, toasted bread $16.50
Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50

Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
Margherita san marzano tomato $23.50
- With: buffalo mozzarella
Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
- With: “cicinielli” white bait
Curious croppers caprese tomato and buffalo mozzarella salad on pizza $24.50
Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
Salsiccia italian pork fennel sausage $23.50
- Friarielli, chilli, smoked mozzarella
Gorgonzola zucca $24.50
- Zucchini, gorgonzola, mozzarella, walnuts, fresh tomato salsa
Del moro stracchino, parma ham, rocket, parmesan $24.50
Fresella pizza bread $26.50
- Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
Parmigiana eggplant, mozzarella, parmesan, basil $23.50
Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50
Vitello tonnato veal carpaccio $23.50
- Mozzarella, rocket, tuna mayo, capers, lemon zest
Golfo mix market seafood $28.50
- Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
Zingara panuozzo sorrento tomatoes $22.50
- Rocket, mozzarella, parma ham, mustard dressing

Eggplant parmigiana, mozzarella, basil, tomato $18.50
Zucchini flower tempura filled $18.50
- With ricotta & mozzarella, napoli sauce
Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar
Calamari salt & pepper, crispy veg, sweet n sour sauce $19.50
Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
Scallops, cauliflower puree & pancetta, truffle oil $22.50
Beef carpaccio, rocket, parmigiano reggiano, cipriani dressing $22.50

Cannelloni caprino $22.50
- Nz artichoke, smoked provola, tomato salsa, basil walnuts pesto
Gnocchi potato $23.50
- Capsicum sauce, eggplant, zucchini, provolone & almonds
Linguine clams $27.50
- Garlic, chilli, extra virgin olive oil, zucchini & flowers
Ravioloni crab, aromatic tomato & lemon sauce $24.50
Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
Pappardelle oxtail ragu’, parmesan, orange gremolata $24.50
Paccheri goat ragu’, braised peas, pecorino romano & mint $24.50

Quail filled $32.50
- W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
Tagliata of wagyu beef rump $29.50
- Charcoal asparagus salad, mix mushroom carbonara

Rocket pears $8.50
- Parmigiano reggiano, aged balsamic vinaigrette
Tomato buffalo mozzarella $18.50
- Taggiasca olives, basil, extra virgin olive oil
Radicchio fennel, california date, lemon, parmigiano reggiano $12.50

Chocolate fondant pineapple carpaccio & mango ice cream $11.50
Tiramisu espresso, kahlua, mascarpone cream, sponge cake $11.50
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
Sicilian cannoli sweet aromatic ricotta cheeses $5.50
Candied orange $5.50
Chocolate & pistachio $5.50
Rum baba chantilly cream, summer berry salad $10.50
Ice cream mini burger ask your waiter for the flavours $8.50
Mix ice cream ask your waiter for the flavours (scoop) $5.50
Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
Napolitan sfogliatella $6.00
- Original crunchy napoli pastry stuffed with orange chesses cake mix

Nearby Sample Menus

DO PIAZA $10.00
- tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
Potatoes wedges $4.00
Pickles (Limes, Mango & chilli) $2.00
MALAI KOFTA
- specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
CHICKEN SEEKH KEBAB $10.00
- chicken mince rolled onto a skewer & roasted in tandoor oven served with deep
BOMBAY ALOO $10.00
- deep fried potatoes cooked with spices
FISH MADRAS $15.00
- a traditional South Indian style cooked with coconut spices and fish
CURRY MASALA SPECIAL CURRY $11.00
- tender succulent chicken/lamb/beef cooked with onions fenugreek and spices

Spaghetti Marinara $14.90
- Mixed seafood, Onion, Napolitano Sauce, Parmesan Cheese and Pesto.
Kids Brekky
- (Bacon, Egg, Sausage & Toast).
Grilled Chicken or Grilled Pork on Rice $12.90
Bolognese, mince on toast $9.50
- Served with 2 fried eggs & parmesan cheese.
Ginger Chicken $12.90
- Chicken breast, Onion, Spring onion and steamed rice.
Mushroom and Chorizo sausage $11.90
- Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
Fish & chips $11.50
- With Aioli sauce & Green salad.
Chef Special $16.50
- Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.

Lemon Grass Chicken Rice $10.00
Singapore Fried Vermicelli $10.00
Sambal Chicken $16.80
Ginger Lamb $20.00
Hot and Sour Soup $7.00
Hainanese Chicken Rice $10.00
Salt & Pepper Spare Ribs $16.80
Black Bean Steam Fish / fillet N/A

Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Hainanese Chicken Rice $12.50
- Poached chicken bone in served with chef special soya sauce and rice
Roti Canai (2 pieces) $6.00
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Vegetables Fried Noodles $12.50
- Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Kampung Style Rojak $10.00
- Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)

Chicken, Pork Or Beef $18.50
Prawn $14.90
Steam Noodle $3
- Per serving
Mixed Appetizers 4 Pieces $9.9
- Combination of Poh Pia Tod, Gai Satay, Toong Tong and Karee Puff
Nuea Yang $19.9
- Marinated tender beef fillet Thai style served with steamed vegetables on a hot sizzling plate
Prawn, Scallops Or Fish Fillet $23.90
Pla Khing $25.5
- Deep fried whole snapper topped with sautee’d ginger, onion, mushrooms and brown bean sauce
Pad Med Mamuang see above
- Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables

Lemon & Thyme Roasted Chicken $29.5
- on truffle mash with Jack’s slaw & red wine jus
Oysters & dipping sauce POA
- half or one dozen, natural or battered
Hawaiian $22
- ham, pineapple & mozzarella
Steak, Chips & Salad $32
- 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
Char-grilled Vegetable Penne $24
- add chicken or prawns
Garden salad $7
Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil
Beef Burger $20.9
- seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries

Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
Provencal vegetables , goat cheese & black olives tapenade $7.50
Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Free range chicken, saffron aioli, pickled onion & salad $7.50

chicken fu yoong $9.50
sausage $1.30
BBQ pork $9.80
chips $2.20
chicken $9.50
crab stick $1.30
BBQ pork fu yoong $9.80
curry fried rice $8.50

Hollandaise sauce, Aioli, Chutney etc $1
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Eggs, Toast, Wilted Spinach, Tomato $4
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup

Beef Lasagne $20.00
- Napolitano sauce, Mozzarella cheese
Casa $22.00
- Mushroom, ham, onion, bacon, capsicum, cheese
Capriocciosa $27.00
- Caper,anchovy, olive and cheese
Garden Salad $13.00
- Fresh green salad, onion, olives, tomato, cucumber, French dressing
Bacon Fettuccine $17.00
- Chicken and bacon
Vegetable $1.00
Vegetarian $24.00
- Spinach, mushroom, olive, capsicum, onion and cheese
Chicken $27.00
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney

$5-C
- 2 Kid Burger; (no Salad)
Chicken $14.00
Spring Roll $2.00
$11-A
- 3 Fish (Hoki); 3 Sausage; $2 Chips
Pork $11.00
Beef & Veges $12.00
Fish Cake $2.50
Combination $13.00

Soft Shell Tacos $14.50
- with house slaw and one of the following;
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney

M = Medium / L = Large
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
●Donburi only
●Bento $14.50
Platter orders must be placed or least a day before
-Salmon Teriyaki $2.00
-or brown rice $2.00

Soup of the Day $11.50
- With toasted garlic bread
- 1 Kilo $33.95
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Caesar Salad $17.95
- Cos lettuce, streaky bacon, toasted croutons, poached egg, shaved parmesan & Caesar dressing - Add chicken $3.50
Tandoori Chicken Taco $14.95
- Iceberg, mango and lime dressing, cashew nuts
The Hangover $19.50
- Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
Lemon Pepper Calamari $19.50
- Crispy calamari, lime aoili & mini Caesar salad
Lemon Pepper Calamari $19.95
- With citrus aioli & petite Caesar salad

Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish

Farina

Auckland Region > Auckland > Farina

Address

244 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093906213

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Vegetarian

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Lunch , Seating , Drinks , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Nearby Sample Menus

Farina

Auckland Region > Auckland > Farina

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

244 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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