Address
300 Hilton Highway, Washdyke, Timaru, Canterbury, 7910, New Zealand
Farmers Mill Cafe in Timaru Menu
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Farmers Mill Cafe in Timaru has no menu available, but can choose from many other options such as Tomato & bacon omelette with hollandaise sauce or Eggs benedict with bacon, hollandaise served on turkish bread from Ma Maison Restaurant and Bar. Stellar Restaurant and Bar offers many options including Hash Benny and Big Breakfast. Trevinos includes a wide range like Extras or Muesli. smashed avocado with fresh lime on toasted sourdough and tomato and avocado on toasted wholegrain from . Hummingbird Coffee Cafe offers Himalayas Indian Restaurant and Himalayas Special Murg.
Nearby Sample Menus
- Teppan Chicken / Teppan Beef $18.50
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Tempura Lover $19.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish, 2pcs vegetable
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Smoked Chicken Sushi 5pcs $5 / 8pcs $8
- Smoked chicken, lettuce, avo, mayo
- Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
- Vegetable Yakiudon (V) $15.00
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Seafood Yakiudon $18.00
- Prawn, scallop, squid, mussel
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Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
- Teriyaki Salmon, lettuce, avocado
- Teriyaki Chicken Lunch Box / Teriyaki Beef Lunch Box / Karaage Chicken Lunch Box $15.00
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Sukhothai'S Pork Spare Ribs $19.00
- Fried Marinated Pork Ribs With Our Homemade Sauce
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Pad King Med $19.00
- Stir Fried Ginger, Mixed Mushroom, Onion And Spring Onion With Soy Sauce
- Roasted Duck Lemongrass N/A
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Thai Sweet And Sour Tofu $19.00
- Chicken / Pork / Beef (Pad Preaw Whon)
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Yum Sarm Kroe $28.00
- This Style Salad With Crispy King Prawns, Monk Fish And Squid With Fresh Tomato, Red Onion, Spring Onion, Coriander, Sliced Carrot, Cashew Nuts, Lime Juice And Chilli
- Chicken Yellow Curry N/A
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Pad Pak Peanut Sauce $19.00
- Chicken/ Pork / Beef
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Panaeng Curry $21.00
- Chicken / Pork / Beef
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Madras $10.00
- Madras (Chicken/Lamb/Beef)
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Korma $10.00
- Korma (Chicken/Lamb/Beef)
- Nentra $10.00
- Nawabi $10.00
- Cheese Naan $4.50
- Bhatura $3.50
- Mixed Vegetable Platter (For 2) $ 14.00
- Aloo Gobhi $10.00
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Pate & Toasted Sour Dough (GF) $12.00
- Homemade chicken liver pate seasoned with cracked pepper
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Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
- Mini Hot Dogs (4) & Chips (GF) $12
- Benny's Famous Seafood Chowder & Bun $13.00
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Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
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Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
- GF= Gluten Free
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Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Papadom $1.00
- Crispy squid $7.00
-
Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
- Rad Na (noodles) $12.00
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Pad prik gang keaw wan $16.00
- Green curry paste
- Stir fried Peanut sauce $16.00
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Tom kah kai $16.00
- with coconut milk and galanga
- Fried rice $16.00
- Seafood and chilli $20.00
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Arancini Ball Salad $12.00
- Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
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Kids Ice Cream Sundae $5.00
- Kids Ice Cream Sundae
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4 Chicken Nuggets & Fries Bangers n Mash $8.50
- with a few peas and gravy kids burger
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Full English Breakfast $16.00
- 2 hash browns, 2 lots of bacon, 2 eggs, tomato, sausage, mushrooms, all served on toast.
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CHILDRENS MEALS ALL $8.50
- Recommended for children 8 years & under
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Smoked Chicken (GF Option) $16.90
- Two medallions topped with cashew and melted camembert apricot with salad greens, bacon slivers and sun- dried tomato. Served resting on parmesan garlic brochette. Finished with spiced apricot mayo. Served with fries
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The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
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Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
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Lamb Vindaloo $16.00
- Lamb pieces cooked in hot ground vindaloo paste
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Cheese Naan $5.00
- Naan stuffed with cheese
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Fish Masala $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes and spices
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Kulfi $5.00
- Homemade Indian ice-cream with nuts
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Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
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Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
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Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
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Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
- CHICKEN TENDERS $6.50
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GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
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HAM OFF THE BONE $ 16.50
- Available hot or cold, thick sliced New Zealand ham served with honey mustard, garden salad and fries
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CHOCOLATE BROWNIE $9.00
- Rich chocolate brownie served warm ice cream, fresh cream and chocolate sauce
- Penne pasta in your choice of sauce, served with two pieces of garlic bread
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Roast of the Day
- Our Famous roast served with potato, homemade gravy & seasonal vegetables
- Your choice of a main meal & a sweet treat for afters at a discounted price!
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AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
- Prime Rib
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Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
- Herb croquettes
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Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
- Blue Cheese
- Creamed spinach $2.00
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Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
- Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
- Sausage and Chips $6.00
- Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
- Beef Curry. Mild curry beef served with rice and pappadum $13.90
- Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
- Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
- Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
- Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
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Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
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Bowl of crutchings $7.00
- Bowl of hot chips and sauce
- Creamy mushrooms $12.00
- Soup of the day (in season) $12.00
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Farmers Breakfast $7.00
- Bacon eggs on toast
- Salad of the day (in season) $12.00
- Beef Nachos with sour cream and cheese $10.00
- Pancakes with berries and yogurt $12.00
- Steak T-Bone 500g $31.00
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Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
- 2 fried eggs $2.00
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Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
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Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
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Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
- Steak Beef Fillet 300g $32.00
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Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
- Brie Cheese N/A
- Onion N/A
- Chilli Beans N/A
- Hot Chilli N/A
- Coleslaw N/A
- BBQ N/A
- Gourmet Chicken $10.00
- Smoked Chicken N/A
- 8-11am
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
- ●Quiche of Filo of the day $8.00
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
- Assorted Cakes & slices from $3.90
-
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- -With Salad $10.00
Farmers Mill Cafe
Phone
036887690
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
Wheelchair accessible , Breakfast , Lunch , Seating
300 Hilton Highway, Washdyke, Timaru, Canterbury, 7910, New Zealand
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