Fast Food Takeaways in Auckland Menu

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Chow mein with noodles , chop suey no noodles
Vegetable $6.20
Mushroom / chicken / pork / steak $7.00
Bbq pork $7.20
Combination meats / squid / prawn $8.90
Fast food special $9.20

Plain fried rice with egg $6.20
Chicken / pork / steak $7.00
Bbq pork $7.20
Prawn / combination meat / yung chow $8.90
Fast food special $9.20

Whit white rice
Pork / wonton / fish $7.00
Prawns $9.50
Chicken $8.90
Squid $8.50
Any on fried rice an extra $1.50
Also with extra available
-mushrooms / pineapple / tomatoes $1.80
-meal / cashews $3.00
-prawn $3.90

Fried rice and vegetables $8.20
Chicken / steak / pork $9.00
Bbq pork $9.20
Combination meats / prawn / squid $9.30
Fast food special $9.50

Chicken / steak / pork $8.50
Bbq pork $8.70
Combination meats / prawn / squid $9.20

Nasi goreng $9.20
- meats, rice, veges
Steak nasi goreng $8.90
Bami goreng $9.20
- meat, noodles, vege
Steak bami goreng $8.90

Prok $8.90
Steak $8.90
Chicken $8.90
With white rice extra $0.60

Egg fu yong (no meat) $6.20
Steak / chicken / pork / mushroom $7.00
Bbq pork $7.20
Prawn / combination meats $8.90

All meat on white rice, cooked with wine & oyster sauce
Prawn & cashew nuts $11.50
Chicken & cashew nuts $9.50
Ginger spring onion beef / oyster sauce beef $8.90
Seafood chow mein or on white rice $11.50
Steak garlic & black bean sauce / squid garlic & black bean sauce $8.90
Steak & mushroom & broccoli on white rice $9.30

Fast food fried rice, chicken & mushrooms & veges $16.80
Save $2.40

Fast food special chow mein, egg fried rice, sweet & sour pork or wonton $30.50
Save $2.50

Ham $2.10
Egg / cheese $1.60
Bacon $2.20
Steak / bbq pork $2.30
Sweet corn / tomato $2.00
Mushroom $2.20

Whole crispy chicken $9.90
1/2 chicken $5.20
1/4 chicken $3.90
Lemon fish $7.00
Lemon chicken $8.90
Mussel $0.70
Deep fried won ton $5.00
- 12 pieces
BBQ chicken wing $1.00
Wonton soup with BBQ pork $6.80
Combination mesh hot soup $5.00
Chicken sweet corn soup $4.50
Carton of mushroom soup $6.00
Carton of white rice $2.80

Fish / chips $1.70
Sausage $1.00
Hot dog $1.30
Spring roll $1.90
Crabstick $1.10
Donut $1.00
Oyster $0.90
Scallop $1.50
Fish cake $1.20
Squid ring / potato fritter $0.50
Hamburger $2.50
Egg burger / cheese burger / Hawaiian burger $2.80
Steak burger / bacon burger / chicken burger / fish burger $3.00

Egg / cheese / pineapple / onion / meal $0.50
Tomato / ham $0.70
Steak / BBQ pork / bacon $1.00
Chicken $1.20
Mushroom $0.90

Menu a $8.80
- Steak meal, 2 eggs, chips, salad
Menu b $6.80
- Fish meal, 2 eggs, chips, salad
Chicken special $5.00
- 8 chicken , $ chips
Chicken special $10.00
- 18 chicken, $ chips
Menu c $10.00
- 3 fishes, 2 hot dogs, $2.00 Chips, 4 potato fritter
Menu d $5.00
- 2 sausages, fish, $2 chips
Menu e $15.00
- 6 fishes, 2 hot dogs, $2.00 chips, 4 potato fritter, 2 sausages
Menu f $20.00
- 8 fishes, 2 crab sticks, 3 sausages, $3.00 chips, 4 potato fritter
Menu g $25.00
- 8 fishes, big fish, 2 sausages, 2 spring roll. 2 pineapple fried, $3.00 chips, egg fu yong
Menu h $30.00
- 8 chicken, $3.00 chips, 1/2 chickens, 2 sausages, 6 wonton (pork/chickens/Steak) Chow mein/fried rice

Nearby Sample Menus

Spanish Pizza $20
- Chorizo, capsicum, anchovies, black olives, red onion
Antipasto Platter $19
- Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
Margherita $17
- Fresh tomato and basil
Mousse Picante $12
- Homemade chocolate & chilli mousse.
Tagliata Picante $31
- Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
Capesante Col Polenta $14
- Scallops wrapped in bacon served with fried polenta.
Prosciutto & Buffalo Mozzarella $21
- Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
Affogatto Al Caffe $12
- Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.

Prawns / Mixed Seafood $14.50
Peanut Sauce $3.00
Prawns $25.50
Chicken / Beef $12.50
Prawns / Mixed Seafood $23.00
Sambal Chicken [V] $22.00
- Battered and stir fried with vegetables in sambal sauce.
Fish Fillet / Scallops
Prawn / Mixed Seafood

Garlic Naan $3.00
Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Goat $14.00
Made with spices, slow cooked rice and meat or vegetables
Goat Curry $12.00
- Cooked in traditional North Indian spices & herbs in Punjabi style

Lamb Bikyani $13.00
- Lamb pieces cooked with rice. flavoured with spices
Butter Chicken $13.00
- Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
Matar Paneer $12.00
- fresh peas cooked with tomato, onion gravy with paneer
Beef Korma $13.00
- Tender beef cooked in a mild gravy with cashew nuts and cream sauce
Tandoori Roti $3.00
- Flattened bread made from whole meal flour
Beef Madras $13.00
- Beef cooked in a spicy sauce with onions and grated coconut
Chicken Saagwala $13.00
- Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
Chicken Curry $13.00
- Chicken curry cooked in mild spices

Satay [4 pieces] $8.00
- Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
Pad Pak $19.50
- Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
Pla Lard Prik $24.50
- Deep fried whole snapper with tamarind sauce.
Gang Pah Pak $19.50
- Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.
Pad Pet Muu Pah $19.50
- Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
Pad Talay $23.50
- Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
Gang Panang $19.50
- Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.

Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
Free Range Poached Egg & Soldiers Fettuccine
- served with ham, cheddar cheese & diced onion
Hot Dogs, Fries & Salad
Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
With Bacon $17.5
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing

RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
FRESH SEASONAL VEGETABLES 8
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO

Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
Best Ugly Bagel - Salmon Bagel $16.5
- Manuka smoked salmon, Cream cheese & Capers, Red onion
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
Best Ugly Bagel - Veg Bagel $16.5
- Cream cheese, Tomato, Avocado, Mushroom
Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
Nemo Toast $7
- Fried Egg & Toast
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash

Hot Sour Chicken $13.50
Singapore Noodles $13.50
No. 7 $11
- 8 Chicken Nibbles, 8 Golden Potatoes, $2 Chips
Mushroom $3.80
Fried Kuai Teow $11.00
- Roast Pork+Shrimp+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce
Cheese $3.80
Mongolian Beef Noodles $10.00
- Beef+Thin Rice Noodles+Veges+Mongolian Sauce
Chicken Noodle Soup $9.50

Mexican Caesar Salad $23.50
- 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
Surf And Turf
- Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
Salt & Pepper Calamari
- Crispy fried calamari served with aioli
Soup of the moment $13.00
- Our chef's freshly prepared soup of the day with toasted bread
Shrimp and Chorizo
- Louisiana inspired creole in a spicy broth
Buffalo Wings
- Crispy chicken wings tossed with aromatic homemade tomato relish
Classic Fudge Cake $11.00
- Served with whipped cream and strawberry compote
Served with cream and guacamole Add jalapenos to spice it up $1.00

rocket & Parmesan salad, olive oil drizzle $7.00
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
heirloom tomato, basil, olive oil $7.00
new season potatoes,italian parsley $7.00
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde

Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
Wedges $9.90
Trio Cheese Platter $38.00
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote
Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers
add Bacon $17.50
Crispy Pork Belly $12.50
- Asian leaves & miso honey gel

New Zealand asparagus, serrano ham, parmigiano $9.95
House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
180gm Grass Fed Eye Fillet $42.95
- Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Seared New Zealand Scallops & Scampi $27.95
- Baby carrots, fennel, chilli & coriander salad
Prawn mac ‘n’ cheese, crayfish béchamel $12.95

Sausage Roll $ 1.70
Steak & Mushroom $ 2.50
Steak & Cheese $ 2.20
Afghan $ 1.00
Steak Pie $ 2.50
Steak & Pepper $ 2.50
Chicken Pie $ 2.70
Peanut Brownie $ 1.00

Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.