Fayway's Lunch Bar in Auckland Menu

Fayway's Lunch Bar in Auckland has no menu available, but can choose from many other options such as Prosciutto or Apricot chicken from The Cove. Tony's Original Steak and Seafood Restaurant offers many options including Seafood chowder served with ciabatta and Nachos. Your choice of beef, chicken or vegetable (V). Masala includes a wide range like Onion Bhaji (4 Pieces) or Pakora (4 Pieces). Classic Chicken Burger and Cajun Chicken Burger with Corn Salsa from . The Fish and Chip Shop offers Mutiara Malaysian Restaurant and Laksa Lemak.

Nearby Sample Menus

  • Cheese Naan $4.00
  • Pickles - Mix $2.50
  • Saagwala - Fish/ Prawn $16.50
    • King size prawns cooked with spinach, tomato, ginger, garlic and spices
  • Lamb Korma $14.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Beef Tikka Masala $13.00
    • Cooked with onions. capsicums and special Indian spices
  • Lacha Paratha $4.00
  • Papadum - 4 Pcs $2.00
  • Masala - Fish/ Prawn $16.50
    • Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
  • Fried Noodles with Shredded Pork and Bean Sprouts $26.00
  • Roast Duck $48 Whole / $25 Half
  • Braised Imperial Duck (Advance Order) $78.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Deep Fried Won Ton $7.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • Dim Sum $8.00
  • Eggs Benedict $17.50
    • 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
  • Tiramisu $10.00
    • Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
  • Porridge $11.50
    • served w fruit compote & berries
  • Turkish Bread & Dips $9.50
    • tapenade, feta, semi dried tomatoes or hummus, tzatziki, beetroot dip
  • Side salad $6.50
  • Warm Chicken Salad $19.50
    • balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Toast or Bagel $7.00
    • fresh 5 grain loaf or warm bagel w cream cheese & preserves
  • Tiger in Langkawi - SF1 $19.80
    • Tiger prawns sauteed in lemon grass, coconut milk and condiments.
  • Sambal Prawn - SF2 $19.80
    • Succulent king prawns sauteed in ginger, garlic sambal sauce.
  • Daging Lemak - B2 $15.50
    • Tender beef simmered in lemon grass, coriander and other condiments
  • Kapitan Chicken M1 $15.50
    • Malaysian chicken curry with potatoes simmered to perfection.
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Scallops Halia - SF5 $21.50
    • Scallops and vegetables sauteed ginger, spring onion and rice wine.
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
  • Kung-Po Chicken - C3 $15.80
    • Tender chicken and vegetables sauteed with dried chillis and cashew nuts.
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Agria potato pur6e, smoked bone marrow $8
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Heirloom tomatoes, strawberry, basil $10
  • Roast Lamb 100gm $5.00
  • Fish - Hoki & Chips $5.00
  • Chicken Nugget - 12 Pack $8.00
  • Roast Roll Combo - Lamb $10.50
  • 2 Sausages & Chips $5.00
  • Hash Brown $1.50
  • Vegetable Spring Roll $2.50
  • All roast meals are served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and sauce of your choice
    • N/A
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Kee Mao Talay $34.00
    • Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
  • Gaeng Keelek Ped Yarng $37.00
    • Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Sticky rice $3.00
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Tropical Hawaii Burger
    • Grilled Chicken thigh, pineapple, salad, cheese, tomato relish
  • 1 Drum & Chips $4.50
  • Any 3 Cheapy Cheap Pizza for $20.00
  • 3. 1 Thigh & Chips $5.00
  • C1. Butter Chicken on Rice (Small) $6.50
  • Satay Chicken
    • Chicken, satay sauce, sausage, mushroom, onion, coriander and mozzarella cheese
  • $10.00
  • Tomato, Basil, Garlic and Cheese $7.50
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • -With BBQ pork slices $11.90
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Edamame $6.90
    • Boiled bean curd
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Chickenkatsu Set $15.90
    • with rice, miso soup & salad). deep-fried crumbed chicken cutlet
  • Served with miso soup
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
  • -Beef / Pork / Chicken / Seafood / Singapore Style $18.00
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • -Lightly fried tofu with salt and pepper / Thai style tofu $18.00
  • ●Stir fried egg noodles (crispy or with sauce)
  • -Fish head & bone light fried with chilli, garlic & pepper POA
  • ●Sea Urchin
  • -With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Garlic Bread
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Chilli battered prawns
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Omelette V GF
    • Mushroom and cheese.
  • Salad Ramen $11.90
  • Pork Katsu $12.90
  • Teriyaki Beef Scotch $14.90
  • miso Katsu Chicken $12.90
  • Chicken Katsu Ramen $12.90
  • Teriyaki Fish $12.90
  • Tempura Don $11.90
  • Miso Katsu Pork $13.50
  • Spring pancake $5.00
  • Yangchow fried rice $13.50
  • Fried shrimps, pork and chicken on rice crust $17.50
  • Tofu with preserved eggs $10.50
  • Fried prawns with bread crumbs and hot chili sauce $28.50
  • Fried noodles with pork ribs $12.50
  • Noodles in curry beef soup $8.50
  • Shanghai spring rolls $7.50
  • -Mushroom and spinach $16.00
  • All kids combo are served with a hot chocolate or keri kids juice
  • -Grilled tomato $3.50
  • -3 fillings $6.50
  • Bircher muesli $12.00
    • Toasted muesli with fresh range fruit and yoghurt
  • -Side of fries $4.00
  • Chicken and bacon club sandwich $16.80
    • Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
  • Grilled chicken/avocado/bacon/gluten free bread $1.00 extra
Fayway's Lunch Bar

Fayway's Lunch Bar

location

Address

#10, 2 Lansford Crescent, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
#10, 2 Lansford Crescent, Avondale, Auckland, Auckland, 0600, New Zealand