Fayway's Lunch Bar in Auckland Menu

Fayway's Lunch Bar in Auckland has no menu available, but can choose from many other options such as Prosciutto or Apricot chicken from The Cove. Tony's Original Steak and Seafood Restaurant offers many options including Seafood chowder served with ciabatta and Nachos. Your choice of beef, chicken or vegetable (V). Masala includes a wide range like Onion Bhaji (4 Pieces) or Pakora (4 Pieces). Classic Chicken Burger and Cajun Chicken Burger with Corn Salsa from . The Fish and Chip Shop offers Mutiara Malaysian Restaurant and Laksa Lemak.

Nearby Sample Menus

  • BONELESS CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SPICY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Thai beef salad $8.90
  • Thai beef $10.90
    • Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing
  • Beef rad thai $10.50
    • Singapore noodles,beef, red onion, carrot, capsicum , coriander, peanut, pad thai sauce
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • Sandwiches & salads can be made as wraps $1.00 extra
  • Manwich $10.90
    • Chicken schnitzel, bacon, relish,avocado, caramelised onion, tomato, edam cheese, low-fat mayo.
  • Buffalo chicken salad $8.90
  • Hamsterdam (Full Fix / Fetish) $8.90 / $5.50
    • Champagne ham, cos, tomato, red onion, pineapple mustard, edam cheese, low-fat mayo,
  • Seaweed Salad S$7.00/L$11.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Smoked Salmon $16.50
  • Vegetable Tempura $8.00
  • Teriyaki Salmon $15.50
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • 7 am - 11:30 am
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • -Side $9.00
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • ●Salads
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • -Add haloumi/chicken $4.00
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • MUESLI $9.80
    • with stewed plums and yogurt
  • or add avocado/bacon/salmon $17.50
  • or add bacon $12.80
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • Chicken - Fried Rice $14.00
  • Bento - Salmon $18.00
  • Bento - Teri chicken $16.90
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Tofu & Vege / Seafood $14.00
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Steamed Dumpling (15 pieces) $13.00
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Pack (2) $12.00
    • 15 Chicken Nibbles, $2 Chips
  • Pack (3) $11.00
    • 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
  • Donuts $10
  • Ham $2.80
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Extra (Cheese, Egg,) $1.00
  • Steak $4.50
  • Fish Cake $1.90
  • Chicken rice only $3.00
  • Crispy chicken wing $8.00
  • Ginger onion beef $18.00
  • Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
  • Rendang chicken $18.00
  • Coffee chicken $18.00
  • Mix vegetable - stir fry $16.00
  • Mix vegetable curry $16.00
  • Eggs Benedict - Bacon, $19
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Bacon $8
  • Vine Tomatoes – Fresh or Roasted $6
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Soup, Daily breads. $14
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Special fillings avocado chicken bacon ham $1.00
  • Egg benedict with salmon $16.90
  • Hot cake $13.90
    • Served with grilled bacon, banana & maple syrup
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • -with tea $6.00
  • -extra $0.50
  • -with coffee $6.50
  • -with cream cheese and preserve $6.00
  • Wedges with Sour Cream Small $8.50/Large $13.50
  • Sticky Date Pudding $11.00
    • Served with vanilla ice cream and home-made toffee sauce
  • Shrimp and Chorizo
    • Louisiana inspired creole in a spicy broth
  • Entree $15.50
  • Main $26.00
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Classic Fudge Cake $11.00
    • Served with whipped cream and strawberry compote
  • Quesadilla
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50
  • Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • French onion soup - melting smoked provolone crouton $19.50
  • Creamed corn N/A
  • Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Bacon & Egg Muffin $2.80
  • Fried Chicken Thigh $3.00
  • Wedges $3.00
  • Roasted Chicken Thigh $2.90
  • Lasange $2.20
  • Steak Toastie $3.00
  • Chicken Dim Sum $2.00
  • Baked beans / avocado $3.00
  • Mince on toast $12.90
  • Hot chip $5.80
  • -extra sauce
  • Yogurt / tomato $2.00
  • French toast $15.90
    • Bacon, banana, fruits, maple syrup
  • Hashbrown $1.00
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
Fayway's Lunch Bar

Fayway's Lunch Bar

location

Address

#10, 2 Lansford Crescent, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
#10, 2 Lansford Crescent, Avondale, Auckland, Auckland, 0600, New Zealand