Fayway's Lunch Bar in Auckland Menu

Fayway's Lunch Bar in Auckland has no menu available, but can choose from many other options such as Prosciutto or Apricot chicken from The Cove. Tony's Original Steak and Seafood Restaurant offers many options including Seafood chowder served with ciabatta and Nachos. Your choice of beef, chicken or vegetable (V). Masala includes a wide range like Onion Bhaji (4 Pieces) or Pakora (4 Pieces). Classic Chicken Burger and Cajun Chicken Burger with Corn Salsa from . The Fish and Chip Shop offers Mutiara Malaysian Restaurant and Laksa Lemak.

Nearby Sample Menus

  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Roasted nuts $7.00
    • rosemary, chili
  • Woo-fired Corn on the Cob, coriander, chipotle $9.00
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Portobello Mushrooms $5
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Free range Bacon $6
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Fries $7.50
    • bowl of fries in house Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Dusted squid with aioli $18
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
  • Chicken ribs $18
    • deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
  • Prosciutto & Potato $24
    • prosciutto & sauté duck fat potatoes, rosemary, rocket & parmesan
  • Steamed greens with garlic butter $7
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Seafood Chowder $19.5
    • locally caught fish, prawns, mussels & scallops with toasted bread & butter
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Das Hunburger $18.50
    • Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
  • Match: $12.50
    • Jules Taylor Sav Blanc Marlborough
  • Rarebit Burger $16.50
    • Welsh Rarebit / Angus Beef / clove beets / Salad / Pepper jam
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
  • Toast and Preserves $7.50
  • Match: $8.50
    • Hawkes bay Pilsner
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
  • Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
  • Pancakes $15.90
    • Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Aioli or chutney or HP Sauce $0.50
  • Homemade hashbrown $5.50
  • Basil pesto or avocado $2.50
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Cream Cheese or Mascarpone or hollandaise $1.00
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • BEEF $10.00/$13.00/$16.00
  • Beef $6.00/$5.00
  • Pork $6.00/$5.00
  • PORK $10.00/$13.00/$16.00
  • Pumpkin $0.70
  • Potato $0.60
  • kumara $0.70
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Served with salad, hummus, gravy and your choice of sauce
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • 1 Piece Chicken Drumstick $2.50
  • Vegetarian $5.00
  • Lamb $8.20
  • Pork / Beef / Chicken S $7.20 / L $9.90
  • Vegetarian S $7.00 / M $9.00 / L $12.00
  • BLAT / CLAT $20.50
    • with halloumi
  • Plum Pancakes $16.90
    • with raspberry compote, maple. mascarpone, mint
  • Eggs Benedict $18.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with smoked salmon
  • Lemon smashed avocado, dukkah, almond on ciabatta $15.90
    • with poached eggs
  • Kids Crepes $6.00
    • with lemon & sugar
  • Big Brunch $21.00
    • poached eggs, free range bacon, beef sausage, tomato, mushroom, chutney & caramelised onion on sourdough grain toast
  • Eggs Benedict $17.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
  • Toast $6.50
    • with jam/marmalade/marmite/honey/peanut butter
  • Braised Pressed Tofu $6
  • Rockmelon Milk Tea (Cold / Hot) $8
  • Mineral Water $8
  • Special Fried Rice $16
  • Passion Fruit Black Tea / Green Tea $8
  • Deep Fried Cuttlefish Ball $12
  • Sauteed Beef Fillet with Black Pepper Sauce on Rice $14
  • Mango Black Tea / Green Tea $8
  • Blackbox Fried Rice $14.00
    • chicken fried rice
  • Teriyaki Chicken
  • Spicy Ramen $11.00
    • spicy ramen with vegetable and egg
  • Oyako Don $13.50
    • chicken with vegetable and egg on rice
  • Fresh Salmon
  • Mesclun Salad $11.00
  • Teriyaki Tofu
  • Teriyaki Chicken Don $13.00
    • Teriyaki chicken with vegetable on rice
  • Mix Seafood Or Prawns Or Squid $14.50
  • Chicken, Beef or Lamb $12.00
  • Pad Ba Mee
    • Stir fried egg noodles with fresh vegetables in oyster sauce and soy sauce
  • Mix Seafood Or Prawns Or Squid $14.50
  • Ginger Chicken
    • Stir fried chicken with fish ginger, mixed vegetables and abc sauce
  • Chicken,Beef Or Lamb $12.50
  • Vegetarian $ 11.00
    • With tofu
  • Thai Fish Cakes(6 Pcs) $6
  • Gai Chow $3.00
  • Seaweed pieces $3.00
  • Pork with cabbage $8.00
  • Pickled vegetables $3.00
  • Shrimp $6.50
  • Lamb with carrots $8.50
  • Pig ears with spicy red sauce $6.00
  • Pork with cabbage $7.00
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Smoked salmon slices $5.00
  • BOEUF BOURGUIGNON $22.90
    • served with bread
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
  • GARLIC BUTTER BEANS
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • Wild berries and roses $8.90
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
Fayway's Lunch Bar

Fayway's Lunch Bar

location

Address

#10, 2 Lansford Crescent, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
#10, 2 Lansford Crescent, Avondale, Auckland, Auckland, 0600, New Zealand