Fayway's Lunch Bar in Auckland Menu

Fayway's Lunch Bar in Auckland has no menu available, but can choose from many other options such as Prosciutto or Apricot chicken from The Cove. Tony's Original Steak and Seafood Restaurant offers many options including Seafood chowder served with ciabatta and Nachos. Your choice of beef, chicken or vegetable (V). Masala includes a wide range like Onion Bhaji (4 Pieces) or Pakora (4 Pieces). Classic Chicken Burger and Cajun Chicken Burger with Corn Salsa from . The Fish and Chip Shop offers Mutiara Malaysian Restaurant and Laksa Lemak.

Nearby Sample Menus

  • Chocolate Volcano $9.00
    • warm chocolate sponge cake topped with vanilla ice cream with your choice of strawberry, chocolate or caramel sauce
  • The Matador $34.50
    • big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
  • The Mexican $28.00
    • beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
  • Margherita $25.00
    • rusty's tomato pizza sauce, mozzarella, parmesan cheese & basil
  • Mediterranean Chicken or Snapper Salad $26.50
    • chicken tenderloins or grilled snapper with mixed leaf salad, red onions, tomato, black olives, capsicum, garlic croutons, crispy bacon, parmesan & aioli dressing
  • Garlic & Chilli Prawns $29.50
    • large shelled prawns with lashings of garlic & sweet chilli sauce on a bed of rice, served with salad
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • Surf & Turf $36.50
    • big juicy rib eye (350g), grilled to your liking, topped with prawns, scallops & mussels sauteed in garlic butter, served with salad & fries
  • Deep Fried Whole Snapper
    • prepared in the following sauce:
  • Duck $27.00
  • Chicken / Beef $19.50
  • Laksa (Entree Size)
    • Laksa broth with noodles, tofu puffs, egg, beans and beansprouts.
  • Prawns $29.00
  • Chicken / Beef $12.50
  • Butter Prawns Or Fish $23.00
    • Indian creamy curry with aromatic spices.
  • Roti Chanai [V] $25.00
    • Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
  • Kadhai Paneer $12.00
    • cottage cheese with onion, tomato, capsicum, ginger, garlic and coriander
  • Chicken Kerala $13.00
    • chicken with onion, tomato, coconut creamy, sauce hot with mustard seeds and chilly whole
  • VEGETARIAN
  • Palak Kofta (medium ) $12.00
    • mashed cottage cheese and potatoes gently dumpling bans with spinach and Indian herbs in cream
  • Chicken Crispy $11.50
  • Fish Curry $15.00
    • fish cooked with onion brown gravy
  • Chicken Chopsy $11.50
  • Potato Paratha $3.50
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • w cider braised pork belly $18.5
  • w smoked salmon $19.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • Pineapple Fritter $1.00
  • Prawn Kebab $2.00
  • Mussel $1.00
  • 1/2 Potato Chips $2.00
  • 6 Fishes, 6 Hot Dogs, 2 Chips $35.00
  • Cheese Burger $5.50
  • Fish Cake $1.50
  • Oyster $2.00
  • Small $15.00
  • Cheesy Garlic Bread $5.00
  • Large $21.00
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $14.00
  • Medium $17.00
  • Small $8.00
  • Medium $12.00
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Cheese board (Serves 2) $38
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Vegetarian of the day $34
    • please see the blackboard
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Organic Apple & Rhubarb Crumble $14
    • Served W Liquid Cream & Ice Cream
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Roasted Beetroot, Creme Friache $9
  • Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Fries Served W Aioli $7.5
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Chicken $8.80
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Squid rings (6) $5.00
  • Deluxe vegetarian $7.80
    • Scrumptious vege patty grilled with peanut sauce
  • Steak $5.70
  • Bacon & avocado $8.50
    • 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
  • Angus beef $9.20
    • 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
  • Suprememaster $10.80 / $10.40
    • (steak, bacon, egg, cheese, pineapple)
  • Bourbon, banana & maple $8
  • Sausage $11.5
  • Burnt End Beans Small $6 Large $10
  • Sausage $8.5
    • per 100g
  • Garlic Aioli $1.50
  • Dinner Rolls $1.5
  • Thick & Fruity $1.50
  • Lemon Meringue $8
  • K.K SPECIAL RIBS $22.00
    • Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • SAMBAL FISH $36+ (depends on the size)
    • Malaysia style chilli sauce serves on the whole snapper and garnish with spring onion, chunky tomato and onion
  • $5.00 (Regular)
  • BEEF RENDANG $22.00
    • KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
  • $20.00 Large
  • SAMBAL CHICKEN (Boneless) $22.00
    • Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
  • MEE GORENG
  • P20 Wonton Soup $9.90
    • Homemade wontons with BBQ pork and fresh vegetables in special Star Noodle soup
  • CB4I Hut Noodle $10.30
    • Udon noodle cooked with fresh vegetables, chicken and prawns in special sweet sauce
  • T48 Green Curry with rice $10.90
    • Your choice of chicken, BBQ pork or beef with vegetables and special coconut red curry soup
  • King Prawn (6 pc) $ 6.00
  • P18 Nasi Goreng $9.30
    • Malaysian style fried rice with BBQ pork and fresh vegetables in a special mild fried rice
  • Vege samosa (8 pc) $ 3.00
  • CB39 Chili Box Noodle $10.30
    • Thin egg noodles tossed with chicken, beef, BBQ pork and fresh vegetables with special mixed chili sauce
  • C1 Satay Chicken Noodle $9.90
    • Fresh thick egg noodles with chicken and fresh vegetables in satay sauce
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • COCONUT RICE $4.00
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • Tomato $2.60
  • Meat $4.00
  • Cheese $3.20
  • Sweet and sour pork $11.00
  • Steak fried rice $10.30
  • Chicken and egg $4.20
  • Sweet and sour fish $11.00
  • Beef Satay $11.60
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Wedges N/A
    • cheese & bacon wedges topped w sour cream
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
Fayway's Lunch Bar

Fayway's Lunch Bar

location

Address

#10, 2 Lansford Crescent, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), 8 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
#10, 2 Lansford Crescent, Avondale, Auckland, Auckland, 0600, New Zealand