Feel Good Food in Nelson Menu

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Feel Good Food in Nelson has no menu available, but can choose from many other options such as Hampden Melt or Salmon Roll from Hampden Hotel. Flames on 40 offers many options including Warm Bread Loaf and Bread & Dips. barDelicious includes a wide range like - House Smoked Salmon or Available from 11 am – 3pm Monday – Friday and 11.30am – 3pm Saturday, Sunday & Public Holidays. Soup of the Day and Yaza! Seafood Chowder from . Yaza! cafe offers Cafe Olive and Bruschetta Bread.

Nearby Sample Menus

Nachos $11
- Refried beans, black beans, salsa fresca, sour cream
Vegetable $17
- Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
Corned Beef $8
- Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
Chicken $17
- Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
Guacamole $10
- with corn chips
Chicken $15
- Spice rubbed baked chicken, greens, salsa fresca, salsa roja
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Chicken $8
- Chicken adobo, black beans, salsa fresca, crema

Corn fed chicken, corn & black bean succotash, grilled spring onion, chipotle sauce $35.00
French toast, grilled banana & maple syrup $15.50
Homemade chocolate chip cookie $2.50
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Add grilled chicken $3.50

Egg $6.20
Sloppy Joe $8.00
- Potato, Savory Mince, Garlic Butter, Cheese & Sour Cream.
Meat $3.30
Curry $3.00
Fish $4.00
Vegetrian $6.50
Chicken $7.00
Chicken Delux $12.50

Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
- NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
Goong Hom Sabai $12.00
- Prawns marinated with Thai herbs and spices, wrapped with won ton pastry and deep fried. Served with sweet chilli sauce. 5 pieces.
Phad Khing Sod $19.00
- Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad Cha (Thai Spicy Fish) [med - hot - Thai hot] $22.50
- A hot and spicy dish of stir-fried fish with chilli, lemongrass, galangal, pepper corns, kra chai and sweet basil.
Kha Noom Pung Na Moo $9.50
- Minced pork mixed with garlic, onion and coriander, spread on bread and deep fried to golden brown. Served with sweet chilli sauce.
Phad Piew Wan $24.00
- Stir-fried sweet & sour crispy pork belly with pineapple, tomato and vegetables.
Phad Puck Satay $19.00
- Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.

7 Salt & Pepper Chicken Nibbles (Cánh Gā Rang Muô̕i) $10
- Home made salt & pepper spread on deep-fried marinated chicken wings
~ hot and spicy on request ~
Seafood $18
- Prawn, Squid, Scallops
12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
- Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce
~ available in mild, medium or hot ~
Seafood $18
- Prawn, Squid, Scallops
25 Stir-Fried Tofu with Lemongrass, Chilli & Vegetables (Tâ̗ u Hủ Xāu Xả Ớt) $14
- Onion, mushroom, red and green capsicum, pineapple

Egg $1.00
Chicken Nachos $20.00
- Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
Home Made Garlic Bread $8.00
- Moist on the inside, crispy on the outside, we hand make our bread each day and then drizzle with natural New Zealand butter and garlic.
Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream and ice cream.
Cajun Chicken Salad $23.50
- Cajun seasoned chicken breast, spring onion and capsicum topped with crispy noodles and finished with a chilli, lime and ginger dressing.
Bowl of Fries $7.00
Bowl of Vegetables $6.00
250gm Beef Sirloin $30.00
- Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.

Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Large fries $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Strawberry cheesecake $3.50
Hash bites $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella

Bacon & Egg $8.80
- as plain + pineapple + ham steak
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Bacon cheese mushrooms pineapple $0.50
Cheese $8.00
- as plain + cheese
Kids $4.00
- tomato sauce beef pattie
Egg $8.00
- as plain + Egg
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Egg, beef pattie $1.00

Side salad N/A
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
Beef, bacon, gruyere, spanish onion, pickle $18
Wild goat balls, spicy napoli sauce, ciabatta $12.5
Edamamae, soy miri $7
Wild venison, mushroom paté, red wine reduction $20
Beef, jalepeno relish, slaw, cheddar $18
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8

Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
Seafood Chowder $15.50
- With Garlic Croutons
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Soup of the Day $13.00
- Served with Fresh Bread Roll
Green Beans $7.00
- Butter and Soft Herbs
Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme

Ricotta marmellata di fichi $15.00
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Zuppa di calamari $12.00
-Grilled chicken rosemary dressing $15.00
Taglia telle alla carbonara $15.00
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
-Calamari soup $12.00
-Handmade egg pasta, carbonara $15.00

Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
(Please alert the server when ordering)
Parmesan Herb Crust Fish $26.00
- Today's pan fried fish fillets with a parmesan and pine nut crust and served over a stuffed potato with a garden salad
Toasted Marshmallow Cheesecake $8.00
- Strawberry yogurt cheesecake on a crumbly biscuit base toasted marshmallow top and served with a whippers strawberry coats
Beef Nacho's (vege on request) $15.00
Takeaways available + $1.00
Ribeye steak, garlic butter and your choice of salad and chips or stuffed potato and steamed vegetables
Hand Cut Chips $6.00

-Add chicken for a extra $4.00
5pm-10pm
5pm - onwards
Fettucine carbonara $20.00
- Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese
Chicken liver pate $16.00
- Made in house accompanied with toasted bread
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
11am-late
Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream

Rösti $18.90
- Potato & seasonal vegetable patties made to order, served with a grilled tomato, sour cream & Housemade tomato relish
Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
- Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
Vanilla Ice Cream In A Cone With Sprinkles $2.00
Triple Stack BLT Sandwich Combo $17.50
- BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
European style baked cheesecake $12.00
- Served with Ice Cream OR Yoghurt OR Cream
Breakfast Extras $6.00
- Approx. 150 gr. Pestell’s bacon
Cajun Seafood Gumbo $21.30 / $16.30
- A mildly spicy New Orleans dish, packed with seafood accompanied by Housemade cornbread (Regular / Small or Entree)
Mushroom Fettuccine Alfredo Crusoeʼs Style $21.30 / $16.30
- Mixed pan-fried mushrooms with Fettuccine noodles in an oozing creamy sauce. Served with parmesan cheese (Regular / Small)

Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Seasonal Vegetables of the day Our wait staff will advise $8.0
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0