Fenice in Waiheke Island Menu

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Homemade Granola, Seeds, Dried Fruit, Natural Yoghurt $10.5
Croissant, Butter with Jam or Honey $7.5
Croissant, Provolone, Champagne Ham. Homemade Chutney $14
Bacon and Eggs on Ciabatta or Wholegrain $17.5
Eggs on Ciabatta or Wholegrain $12
- Your Choice of Scrambled, Poached or Fried Eggs
Creamy Mushrooms, Ciabatta, Parmigiano, Arugula $18.5
Omelette, Goat’s Cheese, Ricotta, Herbs, Arugula $18
French Toast, Berry Compote, Crème Fraiche $16.5
Homestyle Baked Beans, Poached Eggs, Streaky Bacon $18.5
Add Ciabatta or Wholegrain Extra $3
Eggs Benedict, Spinach, Hollandaise, Champagne Ham $19.5
Or with Streaky Bacon or Smoked Salmon Extra $2.5
Gluten Free Bread Available Extra $1

Toasted Ciabatta or Wholegrain $4
Toasted Gluten Free Bread $5
Streaky Bacon $8
Smoked Salmon $8
Roasted Field Mushroom $6
Roast Tomatoes $6
Hollandaise Sauce $4
Butter with Jam or Honey $1.5

Salads Special Daily Salad Changes
Cos, Parmigiano, Crostini, Caesar Dressing $9
Rocket, Parmigiano, Walnut, Pear $10

Chicken Parmigiana, Ciabatta, Mozzarella, Napoli Sauce $17
Braised Beef Short Rib, Ciabatta, Tomato, Aioli, Rocket $17
With Fries extra $2.5

Special Daily Pasta Changes
Mushroom Ricotta Ravioli $21
- Truffle Dressing, Local Mushrooms
Smoked Salmon Agnolotti $21
- Cherry Tomato, Capers, Prawn Bisque
Pappardelle $33
- Confit Duck, Mushroom Ragu, Hazelnut, Pecorino, Peas
Risotto $28
- Baby Spinach, Grana Padano, Lemon, Mushroom

Polenta Chips, Capsicum Salsa $9
Fries, Capsicum Salsa $9
Bruschetta – Daily Special $16
Garlic & Herb Pizza Bread $13.5
Antipasti - Cured Meats, Roast Vegetables, Pickles $30

Margherita $21
- Tomato Base, Fresh Mozzarella, Basil
Piccolina $25
- Tomato Base, Mozzarella, Ham, Pineapple
Vegetariana $25
- Tomato Base, Mozzarella, Roast Vegetables, Artichoke, Olives
Cipolla Arrosto $25
- Tomato Base, Mozzarella, Roasted Baby Onion, Olives, Rocket
Capricciosa $27
- Tomato Base, Mozzarella, Salami, Mushrooms, Olives, Anchovies
Al Salmone $28
- Tomato Base, Mozzarella, Smoked Salmon, Lemon, Zucchini, Capers
Prosciutto $28
- Pesto Base, Fresh Mozzarella, Baby Spinach, Prosciutto
Salsiccia Di Maiale $28
- Tomato Base, Mozzarella, Pork Sausage, Speck, Pecorino, Basil, Chilli
Extra Toppings $2 each
- Anchovies,Mozzarella, Mushroom, Rocket, Pecorino, Pineapple, Olives, Tomato, Roast Baby Onion,
Artichoke, Feta, Fresh Mozzarella, Ham, Gorgonzola, Pork Sausage, Prosciutto, Salami, Speck $4 each

Chocolate Mousse $15
- Churros, Poached Pear
Tiramisu $15
Panna Cotta $15
- Shortbread, Hazelnut Crumble, Vanilla Ice Cream
Ice Cream & Sorbet $15
- 5 Flavours
Ice Cream & Sorbet $3.5
- Per Scoop

NZ & Italian Three Cheese Tasting Board $27
Per 40 gram Portion $16
Extra Crackers $3
- Served with Quince Paste, Chutney, Seasonal Fruit & Wafers

House Marinated Olives $6
Almonds, Smoked Paprika, Honey $6
Ringawera Grilled Bread – Per Slice $2
Bruschetta – Daily Special $16
Garlic & Herb Pizza Bread $13.5
Antipasti $30
- Cured Meats, Roast Vegetables, Pickles
Arancini $17
- Mozzarella, Arugula, Capsicum Salsa
Crisp Eggplant $17
- Honey, Blue Cheese

Cos, Parmigiano, Crostini, Caesar Dressing $9
Rocket, Parmigiano, Walnut, Pear $10
Fries, Capsicum Salsa $9
Polenta Chips, Capsicum Salsa $9
Seasonal Vegetables $9

Margherita $21
- Tomato Base, Fresh Mozzarella, Basil
Piccolina $25
- Tomato Base, Mozzarella, Ham, Pineapple
Vegetariana $25
- Tomato Base, Mozzarella, Roast Vegetables, Artichoke, Olives
Cipolla Arrosto $25
- Tomato Base, Mozzarella, Roasted Baby Onion, Olives, Rocket
Capricciosa $27
- Tomato Base, Mozzarella, Salami, Mushrooms, Olives, Anchovies
Al Salmone $28
- Tomato Base, Mozzarella, Smoked Salmon, Lemon, Zucchini, Capers
Prosciutto $28
- Pesto Base, Fresh Mozzarella, Baby Spinach, Prosciutto
Salsiccia Di Maiale $28
- Tomato Base, Mozzarella, Pork Sausage, Speck, Pecorino, Basil, Chilli

Anchovies, Mozzarella, Mushroom, Rocket, Pecorino, Pineapple, Olives, Roast Baby Onion, Tomato $2 each
Artichoke, Feta, Fresh Mozzarella, Ham, Gorgonzola, Pork Sausage, Prosciutto, Salami, Speck $4 each

Mushroom Ricotta Ravioli $21
- Truffle Dressing, Local Mushrooms
Smoked Salmon Agnolotti $21
- Cherry Tomato, Capers, Prawn Bisque
Pappardelle $33
- Confit Duck, Mushroom Ragu, Hazelnut, Pecorino, Peas
Risotto Primavera $28
- Broadbean, Snowpea, Asparagus, Zucchini, Extra Virgin Olive Oil

Seared Venison $38
- Crisp Polenta, Smoked Eggplant, Arugula, Shaved Parmigiano
Grilled Lamb Fillet $35
- Warm Summer Salad, Roast Pepper, Zucchini, Salsa Verde
Today’s Fish $34
- Roast Asparagus, Farro, Green Olive, Lemon
Eastherbrook Duck Farm Breast $34
- Risotto, Shiitake, Parmigiano, Red Wine Reduction

Chocolate Mousse $15
- Churros, Poached Pear
Tiramisu $15
Vanilla Panna Cotta $15
- Shortbread, Hazelnut Crumble, Pistachio Ice Cream
Ice Cream & Sorbet $15
- 5 Flavours
Per Scoop $3.5

NZ & Italian Three Cheese Tasting Board $27
Per 40 gram Portion $16
Extra Crackers $3
- Served with Quince Paste, Chutney, Seasonal Fruit & Wafers
Ask Your Waiter for Today’s Cheese Selection $N/A

Coffee $4
- Espresso / Short Black
Long Black $4.5
Americano $4.5
Short / Long Macchiato $4.5
Vienna $5.5
Flat White $5
Small Flat White $4.5
Latte $5.5
Mochaccino $5.5
Cappuccino $5
Affogato $6.5
- Vanilla Ice Cream and Espresso

English Breakfast, Earl Grey, Green, Jasmine, Peppermint, Wild Raspberry, Lemon & Ginger, Chamomile, Rooibos $4
Chai Latte $5
Hot Chocolate $5.5
White Hot Chocolate $5.5

Locally Roasted Decaf $0.5
Soy / Almond / Coconut $0.5
Extra Coffee Shot $0.5
Large Bowl $0.5
Monin Syrup, Macadamia, Hazelnut, Vanilla, Butterscotch, Caramel, White Chocolate $0.5

Our Kids Breakfast includes $15
- a Juice / Hot Chocolate Apple, Orange, Pineapple, or Cranberry, Homemade Granola, Seeds, Dried Fruit, Natural Yoghurt Croissant, Butter and Jam or Honey, Croissant, Provolone, Champagne Ham, Bacon and Eggs on Ciabatta or Wholegrain, Your Choice of Scrambled, Poached or Fried Eggs, French Toast, Berry Compote, Homestyle Baked Beans, Poached Eggs, Streaky Bacon

Choice of Kid’s Pizza, Pasta or Main Including a Dessert & Juice $15
- Apple, Orange, Pineapple or Cranberry Juice

Margherita $N/A
- Tomato Base, Mozzarella
Piccolina $N/A
- Tomato Base, Mozzarella, Ham, Pineapple
Bambini $N/A
- Tomato Base, Mozzarella, Ham, Pineapple

Fettucine Pomodoro with Homemade Tomato Sauce $N/A
Crumbed Chicken with Tomato, Melted Cheese, Shoestring Fries and Greens $N/A
Pan Fried Fish with Shoestring Fries and Greens $N/A

Vanilla Ice Cream with Chocolate Sauce $N/A
Fresh Fruit Salad with Yoghurt $N/A

Nearby Sample Menus

$75 per person, min 2 persons, only available for entire table
Pimientos de Padron, (v, n) $6
- Fried small green peppers with flakey salt
Mahoe Blue
- Cow’s milk, blue, from bay of islands
-1 dip $10
Gazpacho Tinto
- W/ prawn salsa, summer in a glass!
Green jumbo olives (v, gf, vgn) $8
- W/ preserved lemon + garlic oil
-1 cheese $ 14
Tapas

Prawns Fried Noodles $12.50
Bar B. Q Pork & Veges $11.50
SPECIAL FOR 4 $26.90
- 4 fish, 4 potato fritters, 4 sausages, chips ($4.00), 2.25l coke range
Combination Meats Fu Yoong $12.50
Vegetables $9.00
Bacon $4.50
Black bean sauce $2.50
Potato Fritter $0.90

hot chicky bun $12.00
- spicy moroccan chicken tenderloins, lettuce, tomato, red onion, jalapeno relish, lemon yoghurt, housemade aioli
gluten free bun $2.50
veggie bun $12.00
- feta and quinoa patty, avocado, lettuce, tomato, red onion, relish, housemade aioli + swiss or blue cheese $1.5
chicky bacon bun $17.00
- cajun chicken tenderloins, streaky bacon, brie, avocado, lettuce, tomato, red onion, relish, housemade aioli
aioli $2.00
-small $7.00
hot chips $4.00
-small $7.00

(GF) gluten free / (DF) dairy free / (V) vegetarian
Cured ora king salmon (GF) $22.00
- Salmon roe, grapefruit, dill creme fraiche, fennel, black sesame
Black lacquer duck leg (GF, DF) $36.00
- Coconut rice, japanese cabbage, banana, lychee, charcoal onion, lotus root chips
Extra virgin olive oil $12.00
- Franco´s & ringawera bread
Romney lamb rump (GF, DF) $39.00
- Rangitikei quinoa, heirloom carrots, butternut tahini, blueberry, black garlic, pistachio dukkah
90 degree steamed tiger prawns (GF, DF) $24.00
- Wasabi mole, black garlic breakfast radish, shaved corn, popped muesli, yuzu
Burnt butter frangipani (GF) $18.00
- Banana, salted caramel, milk crumble, dulcey ice cream
Roquette & parmigiano salad $12.00
- Pear, bib lettuce, condensed mayo dressing

Rich 70% Cacao Chocolate Cake w Vanilla Ice-Cream & Berry Sauce $17.00
Broccolini $9.00
Grilled Vegetable Super Salad, Camargue & Wild Rice served w Halloumi or Tofu $32.00
Connie's Latin American Ceviche Fresh Catch of the Day Marinated in Citrus w Avocado & Coriander $25.00
Puhoi Valley Soft Goats Cheese $18.00
- Incredibly smooth, fine-textured cheese with a light citrus flavour - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
Rocket & Parmesan Salad $9.00
Prosciutto, Melon & Parmesan Shaves w Toasted Almonds & Rocket $22.00
Truffle Mash Potato $9.00

BEEF
- beef pattie salad sauce
SALAD INCLUDES
- lettuce, tomato, red onion, grated carrot, beetroot & gherkins
CHICKEN
- crumbed chicken salad sauce
CHIPS 1/2 SCOOP $2.50
FISH $4.50
- tempura battered Hoki
CHICKEN NUGGETS 1/2 DOZ $3.00
HAWAIIAN
- any pattie, pineapple, salad, mayo
MEATY
- pepperoni, Kransky sausage & bacon

Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday)
Solar Muesti $12.00
- delicious, healthy & home made, with milk & yogurt on the side
With fries $22.00
Bacon (2) / Eggs (2) / Creamy mushrooms / Roast tomato (2) $5.00
Add bacon $22.00
Lamb Rump Salad $28.00
- char-grilled lamb rump with fresh spinach leaves, mung sprouts, croutons, feta peanuts & fresh mint leaves, tossed in a fresh chilli, lime & coriander dressing
Side Salad (boost your meat or on it's own) $8.00
- organic mesclun, spanish onion, parmesan, toasted seeds, croutons, house vinaigrette
Toast & Jam $10.00
- Ciabatta, with berry jam & butter on the side

SEARED TUNA $22.00
- Seared tuna, wild rice salad and Ponzu dipper GF/DF
THE BOATHOUSE BENNY AV/AGF $17.00
- Eggs benedict - Franco’s bap with poached eggs, baby spinach, and hollandaise sauce (Add salmon $6)( Add bacon $5)( The half Benny $12)
GREENLIPPED MUSSELS $22.00
- Bowl of steamed green lipped mussels with chargrilled ciabatta Garlic butter, herbs and chilli OR Tomato and herb OR Thai green coconut GF/ADF
WILD RICE SALAD $16.00
- Honey roasted peanuts, sunflower seeds, coriander and spring onions with chilli, ginger and soy dressing Add chorizo $5
ST LOUIS PORK RIBS $26.00
- Slow cooked BBQ pork ribs, steak cut chips and mixed leaf salad GF/DF
BBQ RIBS, CHIPS & SALAD $12.00
CHARGRILLED EGGPLANT $18.00
- Chargrilled eggplant, tomato, feta, wild rocket and House chilli jam V/AVV/GF/ADF
CEASAR SALAD $16.00
- Cos lettuce, crispy bacon, garlic croutons, shaved parmesan, and House caesar dressing(Add roast chicken $6)( Add salmon $7)( Add scallops and prawns $8 )ADF/AGF

CHORIZO, SALAMI, HAM, ROAST RED PEPPERS, RED ONION & KALAMATA OLIVE $26.00
FRESH BAKED LOCAL BREADS & HOUSE DIP WITH DUKKAH SPICE, LOCAL OLIVE OIL & BALSAMIC $15.00
SIDE SALAD WITH PARMESAN & WALNUTS SALAD WITH RASPBERRY VINAIGRETTE $12.00
HOMEMADE CANTERBURY DUCK LIVER PATE SERVED WITH CROSTINI & FIG CHUTNEY $18.00
FLASH FRIED CRISPY NEW ZEALAND WHITEBAIT WITH LOCAL OLIVE OIL, SMOKED CHIPOTLE & GARLIC, SERVED WITH LEMON AND FRESH LOCAL BREAD $26.50
KIDDIE ICE CREAM AND CHOCOLATE SAUCE $3.00
KIDS PIZZA – HAM, CHEESE AND PINEAPPLE ON TOMATO SAUCE BASE. INCLUDES ICE CREAM WITH CHOCOLATE SAUCE $16.00
WARM WOODFIRED WHOLE CAMEMBERT CHEESE WITH CROSTINI, FIG CHUTNEY & OUR SPECIAL HOUSE WALNUTS $19.50

Lamb Shank $21.50
- With Colcannon Mash Potato, Peas & Gravy. Extra Lamb Shank $9.50
Malones Famous Steak & Guinness Pie $19.50
- With Mash Potato, Peas & Gravy (chips optional)
Irish Beef & Guinness Stew $18.50
- Served with Colcannon Mash
Gaelic Chicken $23.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
Gaelic Steak $26.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
Craft Beer Battered Hoki Fish $17.50
- With chips and eggs or salad

Atlantic King Scallops $28.00
- Young Garlic, Kiwi, Edamame Beans, Tete de Cochon, Citrus Tapioca, Black Quinoa
Garden Vegetables $9.00
- Please ask your waiter for today’s seasonal choices
Potager Garden Salad $9.00
- Raspberry & Peanut Dressing
Grilled Angus Beef Eye Fillet $49.00
- Sweet Corn, Oxtail, Shallots, Black Truffle
Sweet Potato Churros $42.00
- Black Garlic, Comte, Butternut, Buckwheat, Asparagus
Te Makutu Bay Oysters (Waiheke Island) $28.00
- Six - Freshly shucked, Natural on Ice, Lemon Wedge. Te Makutu oysters are farmed locally and subject to seasonal availability
Hay Cooked Lamb Loin $48.00
- Cauliflower, Oyster Mushroom, Raisins, Macadamia Nuts
Mudbrick Velvet Meets Valrhona Chocolate $18.00
- Cassis, Cinnamon, Red Wine Ice Cream

westie: criss-cut chips
home ‐ made focaccia & oil
Cheese Plate $32.00
- camembert, cheddar and blue cheese, fried haloumi, banana bread, pear &fig chutney, home-made ciabatta&cheese twists, home‐made frose
olives & oil
Twice Cooked Pork Belly $32.00
- quinoa, poached egg, pickled vegetables, sprouts, coriander (gf, df)
add three (3) prawns to any dish for $9
Farmers Salad $12.00
- greens, quinoa, sprouts, carrots, daikon, seeds, balsamic sesame vinaigrette (gf, df, veg, v)
Seared Polenta Cakes $28.00
- greens, shiitake mushrooms, ginger ‐ tomato chutney, balsamic (gf, df, veg, v)

Burrito $12
- Black beans, rice, spicy tomato sauce, cabbage, cheese, in a tortilla
Chicken $14
Green Eggs & Ham $10
- Toastie with grilled ham & basil aioli
Scoop of Fries $5
Lamb Burger $12
Double Cheese Burger $15
Corned Beef Sandwich $12
- On multigrain, swiss cheese & our russian sauce
Salads $9.50

Baconburger $12
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
Potato fritter $2
- house made
Lemon wedges $0.50
Fish $14
- battered, crumbed or grilled
Fishburger $12
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
Potato chips $4
Pineapple fritter $2
- house made
Hotdog $3
- with sauce

Scallops from Hell $31.5o
- pan fried in garlic, chilli white wine and cream sauce with sauteed new potatoes and stir julienne veg
Eye Fillet 250g $ 36.5o
- Surf 'n Turf - grilled eye fillet topped with king prawns
Root vegetable mash $ 7.5o
Apple crumble $11.00
- with vanilla ice cream
For two as a main or nibbles as a group
Rack of Lamb $ 39.5o
- ucculent NZ lamb grilled and served with garlic and herb potato mash, honey glazed carrots and sweet red wine jus
Oysters - Te Matuku Bay, Waiheke Island
Spiced Chicken Satays $ 17.5o
- served with cabbage salad slaw and sweet peanut relish

Fenice

Auckland Region > Waiheke Island > Fenice

Address

122 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand

Phone

093728711

Email

manager@fenice.co.nz

Opened hours

Monday: 8:30 AM – 9:30 PM, Tuesday: 8:30 AM – 9:30 PM, Wednesday: 8:30 AM – 9:30 PM, Thursday: 8:30 AM – 9:30 PM, Friday: 8:30 AM – 9:30 PM, Saturday: 8:30 AM – 9:30 PM, Sunday: 8:30 AM – 9:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Italian , Mediterranean , Pizza , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Groups , American Express , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Fenice in Waiheke Island Menu

Nearby Sample Menus

Fenice

Auckland Region > Waiheke Island > Fenice

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

122 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand

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