Ferryman Restaurant in Auckland Menu

Ferryman Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or Lamb Pizza from Airport Kebabs & Pizza. Greys Ave Deli offers many options including Filled Bagels and Sandwiches. Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. EXTRA TOPPINGS & CHUTNEYS and Kiaora from . Dogmatic offers Hatz and Dumplings.

Nearby Sample Menus

  • Chicken with Mushrooms $16.50
  • Prawns $5.00
  • BAMBOO SPECIAL $17.50
    • - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
  • - with Crispy Noodles
  • Chicken OR Steak OR Pork $16.50
  • Mushroom $4.00
  • Chicken & Cashew Nuts $16.50
  • BAMBOO SPECIAL $17.50
  • Koko $5.0
    • House chocolate hazelnut spread
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • House Pastrami $5
  • Cold Smoked Salmon $5
  • McClures Pickles $2
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • Starter Platter
    • fish pieces, squid, chicken wings, onion rings, salad, chips
  • Seafood Dumplings $12.00
  • - Red pesto vinaigrette $4.00
  • - Truffle butter $4.00
  • - Citrus white balsamic $4.00
  • Slimm's Polenta $20.00
    • polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
  • Step 3: Choose your sauce
  • Fruity Triple Delight $14.00
    • tropical fruit, tapioca, lime, chambord cake
  • Field Mushrooms $16.50
  • Vegetarian Cooked Breakfast $13.00
    • 2 free range fried Eggs, Mushroom, Spinach, Roast Tomato, Potato Gratin
  • Fruit Danish w Custard / Chocolate Danish $3.50
  • Oat, Orange & Raisin Scone $3.00
    • with butter & home made preserves $4.50
  • Crispy Bacon, Fresh or Toast Tomato, Avocado, Spinach, Field Mushrooms, Potato Gratin, Home made Pork Sausage $2.00
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • Plain Croissants $2.20
  • Smoked Salmon & Spinach $16.50
  • Pepperoni Wheel $5.00
  • 3 Garlic knots $4.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • HALF-N-HALF PIZZA $25.00
  • Onions, olives $2.00
  • CHICKEN SATAY [5 pieces] $9.00
    • Chicken satay skewers *include peanut sauce*
  • SATAY SAUCE $13.90
    • Grilled Chicken, Pork or Beef topped with tasty peanut sauce served with vegetables.
  • SPICY BASIL [Medium Hot] $13.90
    • Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
  • CORN CAKES [5 pieces] $7.00
    • Thai delicious corn balls served with dipping sauce.
  • FISH CAKES [5 pieces] $8.00
    • Minced fish mixed with curry paste, kaffir lime leaves.
  • PAD THAI $15.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
  • RED DUCK CURRY [Medium Hot] $17.90
    • Roasted duck cooked in red curry and pineapple with coconut milk.
  • PAD SI-EW $13.90
    • Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
  • CHEESE & TOMATO $3.80
  • SPECIAL $13.50
  • SEAFOOD $16.00
  • FISHCAKE $2.00
  • B.B.Q PORK & NOODLE $9.80
  • STEAK & CHEESE & MUSHROOMS $5.80
  • MUSSEL $1.20
  • WHOLE CRISPY CHICKEN $17.50
  • Pork $11.50
  • Pork $10.00
  • 3. Mini Feast $6.00
    • 2 pieces of Chicken; 1 Regular Chips; 1 Can of Coke
  • Steak $12.50
  • King Prawn $14.00
  • Golden Sun Special Fried Rice $14.50
  • Bacon $3.00
  • Chicken Sweet Corn $6.00
  • Fish & chips F.O.D $20.50
    • traditional style w a light crispy batter mixed salad and lime tartare
  • Preserve and lemon curd $7.50
  • Creamy mushroom $8.00
  • Pukeko Benedict $18.00
    • served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
  • Pukeko Caesar Salad $17.00
    • w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
  • Fritters $16.00
    • w semi roasted tomato, red pepper & cream
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Fish Bites & fries $7.90
  • Crispy Noodle With Shrimp And Veges $13.00
  • Pickle Vege And Pork Noodle Soup $8.50
  • Braised Beef Noodle Soup $10.00
  • Noodle With Spicy Pork $10.00
  • Steamed White Rice $1.50
  • Fish-Fillet And Salty Vege Noodle Soup $13.00
  • Spicy And Vinegar Pork
  • Braised Pork Ball Noodle Soup $9.50
  • Fresh Salmon Donburi $15.50
    • Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
  • Teriyaki Tofu Donburi (V) $12.50
    • Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • Vege Dumpling (V) $5.50
    • Deep fried vege dumpling. 5 pcs.
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • Spicy Chicken Donburi $13.50
    • Chicken donburi cooked with masako's signature teriyaki sauce with added spicy taste. Chicken Thigh, Cabbage, Broccoli, Spring Onion
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Tom Yum Soup $11.00 / $16.00
    • Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
  • Peanut Curry (Gang Panang) $11.00
    • Chicken, Pork, Beef. With Panang curry and coconut milk
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
  • Panang Curry $11.50
  • Garden Fish $14.50
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Spring Rolls $5.50
    • 3 pcs
  • Poached egg with ortiz anchovy $4.50
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Lamb mince on toast $16.50
  • Avocado toast $11.00
  • Garden salad/harissa vinaigrette $5.00
  • Tomato $4.00
  • Goats cheese and chive omelette $16.50
  • Bacon $6.00
  • Steak & Pepper $3.50
  • Steak Potato top $3.80
  • Chicken Quiche $3.50
  • Mince $3.20
  • Small Sausage Roll $2.50
  • Lamb & Mince $3.50
  • Double cheese Sausage Roll $3.50
  • Mince & Cheese $3.50
Ferryman Restaurant

Ferryman Restaurant

location

Address

2234 State Highway 1, Spring Creek, Marlborough, 7202, New Zealand

phone

Phone

035705879

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , New Zealand

features

Features

Cash

Location
2234 State Highway 1, Spring Creek, Marlborough, 7202, New Zealand
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