Ferryman Restaurant in Auckland Menu

Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
Turbot sliders w/ pickled lemon mayo & watercress $17
Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
Charred broccoli w/ labneh, medjool dates & almonds $9
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26

Lamb chettinad $13.99
- Lamb cooked in authentic chettinad spices
Chicken khorma $12.99
- Chicken cooked in cream and cashew nut gravy and tempered in indian spices
Paneer pakora + mint chutney $7.99
-ghee rice $6
Chicken neelgiri $12.99
- Chicken simonered in fresh coriander and mint gravy
Fish moily $13.99
- Fish cooked in rich coconut gravy, onion and tomatoe
Chicken chettinad $12.99
- Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
Beef peralan ( stew) $12.99
- Beef cooked in coconut milk tempered with south indian spices

-Parmesan / Brie $3.60
Kid's Pancakes $8.50
- Banana, maple syrup + vanilla ice cream
Pistachio Gelato $6.00
- Freeze dried raspberry
Seared Herb Crusted Tuna $25.50
- Potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, macadamia crumb + citrus herb dressing
Pavlova $11.00
- Passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salad
Mint Stracciatella $6.00
- Chocolate wafer
Caesar $21.90
- Cos, bacon, poached egg, anchovies, parmesan + croutons
Margherita $19.90
- Tomato + fresh basil (V)

Coconut Crust Thick Toast $4.50
Black Pepper Crispy Chicken Cutlet on Rice $13.50
- Fried chicken cutlets potato with black pepper sauce and vegetables served on rice
Deep Fried Tofu $7.50
Curry Crispy PorkCutlets on Rice $13.50
- fried pork cutlets with Japanese curry sauce and vegetables served on rice
Chips $7.00
Teriyaki Chicken on Rice $13.50
- marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice
BBQ Pork Ribs on Rice $12.50
Curry Crispy Chicken Cutlets on Rice $13.50
- fried chicken cutlets with Japanese curry sauce and vegetables served on rice

-Smoked Salmon $20.50
Coffee French Toast (V) $18.50
- Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
-Lamb Loin $19.50
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
-Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
Altura House Salad (GF)
- Warm roasted pumpkin, kumara, beetroot, quinoa, baby spinach, red onion, tomato, pumpkin seeds, Danish feta, parmesan crisps and maple vinaigrette with your choice of
Toast or Bagel with Preserves (V)(GF)
Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50

Smoked chicken cheesesteak $16.50
- Caramelized onions, housemade american cheese
Potato salad $5.00
Deviled eggs $6.00
- Bacon jam
Want to add meat? just ask!
Pulled pork $18.50
- Coleslaw, BBQ sauce
Choose 2 meats
- 1/2 pound
Caesar salad $12.00
- Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
Pork ribs $14.00
- 1/2 pound

Marinara $26.90
- Tomato, cheese, shrimps, tuna, anchovies.
Ragazzi Pizza $26.90
- Chicken breast, bacon, red onion, barbeque sauce, and mozzarella.
Tiramisu $13.50
- Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
Insalata Greca $13.90
- Fresh tomatos, cucumber, red onion Kalamata olives shaved fetta cheese with extra virgin olive oil
Cozze Piccanti $17.90 E / $27.90 M
- Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
With garlic butter $8.00
Pani - Pizza Bread
Marinara $22.90
- Tomato, cheese, shrimps, tuna, anchovies.

-Cheese Toastie $13.00
-Add Hash Browns $1.50
Resus Hot Meal Of The Day
-Bacon $16.00
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
French Fries $6.00
Toasted Bagel
-Add Mushrooms $3.00

Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
add Salmon $18.50
- Served with cream cheese, pesto, tomato & bacon $12.50
- with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote
Roasted Capsicum $8.50
- margarita shot
Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
Trio Cheese Platter $38.00

Wednesday
All week
Mash potato $4.50
- with parmesan
Beef burger $22.00
- With lettuce, cheese, beer battered onion rings and tomato relish
-Full buffet breakfast $18.00
Garden fresh salad $5.00
Seasonal vegetables $5.00
- With lemon butter
Monday

Nearby Sample Menus