Ferryman Restaurant in Auckland Menu

Ferryman Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or Lamb Pizza from Airport Kebabs & Pizza. Greys Ave Deli offers many options including Filled Bagels and Sandwiches. Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. EXTRA TOPPINGS & CHUTNEYS and Kiaora from . Dogmatic offers Hatz and Dumplings.

Nearby Sample Menus

  • Teriyaki Beer $18.00
  • Tokyo Shoyu Ramen $14.00
  • Teriyaki Salmon Don $16.00
  • Deep Fried Oysters $20.00
  • ICE CREAM TEMPURA $9.50
    • tempura battered deep fried ice cream
  • Scallops $15.00
  • Tokyo shoyu ramen $14.50
  • PRAWNS $16.50
  • L26. Prawns Wonton Soup $12.90
  • L37. Beef Fried Rice Noodles $13.90
  • L38. Wan Dan Hor $13.90
  • L34. Lor Mee KL Style $13.90
  • L4. Satay Chicken / Satay Pork Rice $12.90
  • L10. Diced Chicken with Salted Fish Fried Rice $13.90
  • L24. Sizzling Chicken or Beef Rice $16.90
  • L35. Lum Mee KL Style $13.90
  • Lamb Mince $ 6
  • Baingan Bharta (V) $ 21
    • Mashed and Spiced Aubergine
  • Tandoori Trio $ 13.5
    • Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
  • Peshwari Naan $ 6
  • Gosht $ 23
    • Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Chicken Manchurian $22
    • Lightly battered Chicken fritters smothered in a special Manchurian sauce
  • Veg Manchurian(V) $19
    • Lightly battered veggie fritters smothered in a special manchurian sauce
  • Punjabi Pyaz - Chilly $ 5
  • Mussel $1.20
  • Snapper $5.30
  • Egg $9.50
  • Combination Meat $12.00
  • Combination Meat $12.00
  • (with Vegetables and White Rice)
  • (Chow Mein with Crispy Noodles)
  • Chicken $11.50
  • 08 SESAME KING PRAWNS (GOONG HOM NGA) $8.50
    • Roll in sesame seeds served w/ plum sauce.
  • 04 CHICKEN SATAY (SATAY GAI) $7.50
    • Chargrilled skewered marinated chicken & served with home-made peanut sauce.
  • 204 VEGETABLE $3.00
  • 121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
    • With market fresh vegetables & coriander.
  • 141 BBQ PORK (MOO YANG) $13.90
    • Chargrilled pork marinated w/ honey & lemongrass.
  • 106 THAI FRIED RICE (KHAO PAD)
    • Egg & pepper w/ spring onion & coriander.
  • 105 LAKSA
    • Egg & egg noodle w/ curry sauce, bean sprouts & coriander.
  • 15 FRESH MINT ROLL (POH PIA SOD) $8.50
    • With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Prawns $9.00/$20.90
  • Gai pad med mamuang himmapan (mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Pet pad gratiam priktai (mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Rama moo (mild) $15.90
    • Stir fried pork with vegetable, serve with satay sauce
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Hoi yang $10.50
    • Grilled Scallops in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce.
  • Pho tag $20.90
    • Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
  • Thod man kaopoad (v) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce.
  • -Freen Range Aztec Chicken $4.50
  • Superfood Wrap $14.50
    • All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
  • Chipotle Prawn $16.50
    • Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
  • Kids Fish Burger $12.00
    • Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
  • For Hungry Little Truckers - 8 Years and Under
  • Swiss Cheese $2.00
  • Aztec Chicken $15.50
    • Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
  • Kids Chicken Tenders $10.00
    • Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • PORIDGE $14.50
    • served with seasonal fruit
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Chocolate tart $12.00
    • Rich chocolate tart served with berry coulis & cream
  • Greens $14.00
    • Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
  • Parkside $24.00
    • Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
  • Tart of the day $12.00
  • E5. CHICKEN TIKKA (6 pcs) $12.00
    • Boneless tender chicken marinated in authentic spices and cooked in oven
  • M14. CHICKEN BHUNA $12.99
    • Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
  • C3. CHICKEN/VEG MANCHURIAN $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
  • V15. PANEER KADAI $12.00
    • Home made cottage cheese cooked with ginger, garlic, onion, capsicum & tomatoes with onion gravy
  • M32. PRAWN MASALA $14.99
    • Prawns cooked in tomato and onion gravy with spices
  • C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
    • Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
  • M13. MANGO CHICKEN $12.99
    • Chicken fillets cooked with mango & cashew nut gravy
  • E3. SEEKH KEBAB
    • Lamb mince lightly spiced then rolled on skewers & roasted in oven
  • Pork/Beef $13.50
  • Sashimi salad $17.00
  • PRAWN SUSHI 8PCS $13.50
  • Salmon Teri Don $15.00
  • Sushi/Nigiri Combo 6 pcs & 4 pcs Nigiri $15.50
  • Steam rice miso $2.50
  • Vege Tempura $14.00
  • Pork Teriyaki $14.50
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • Coconut Cream Soup (Tom Kha)
  • Jungle Curry
    • No coconut cream
  • Tom Yum Paste Stirfried
  • Tom Yum Fried Rice
    • Spicy & sour
  • Cashew Nut Stirfried
  • Lemon Chicken $ 12.50
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Fish & Chips $12.00
    • Served with homemade tartar sauce bowl of chips with aioli sauce
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Soup of the Day $15.00
    • Served with toast
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
  • Kids Pancake Stack $8.00
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Lamb cutlet $36.00
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Tiger prawns 150g $35.00
  • Avocado bagel $19.50
    • Avocado, lettuce, cream cheese, tomato, red onion, fries
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Seasonal salad $9.00
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
Ferryman Restaurant

Ferryman Restaurant

location

Address

2234 State Highway 1, Spring Creek, Marlborough, 7202, New Zealand

phone

Phone

035705879

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , New Zealand

features

Features

Cash

Location
2234 State Highway 1, Spring Creek, Marlborough, 7202, New Zealand
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