Ferryman Restaurant in Auckland Menu

Ferryman Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or Lamb Pizza from Airport Kebabs & Pizza. Greys Ave Deli offers many options including Filled Bagels and Sandwiches. Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. EXTRA TOPPINGS & CHUTNEYS and Kiaora from . Dogmatic offers Hatz and Dumplings.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Egg fu yoong $9.00
  • Nasi gorang
    • With meats, veges, rice
  • Mussels $1.00
  • Sweet & Sour fish $10.50
  • Pork & mushroom & veges $13.00
  • Pork $10.00
  • Steak & Tomatoes & veges $13.00
  • Welcome special chow mein $12.50
    • With prawns, pork, chicken, steak, cashew nuts, veges
Humbug Cafe (sample menu)
  • Baby risotto cakes salad (GF)(V) $16.50
    • Served with roasted pumpkin, feta, seeds & a tomato/ginger vinaigrette
  • Free range bacon / Smoked pork sausages $5.00
  • -Grilled black pudding / Crispy fried potatoes $4.50
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • Toast & spreads (GFA)(V)
    • Choose from jam, marmalade, earthbound honey, pics peanut butter or homemade lemon curd & then select your toast.
  • Avocado $4.00
  • -Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
Toto' Pizza (sample menu)
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Marinara MTR $38 STD $19
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Arancini $12.50
    • Tomato risotto balls filled with mozzarella, peas
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Chicken liver & Bacon Pate served w/grilled pide $18
Town Grill Bar and Kitchen (sample menu)
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Chilli garlic prawn n/a
  • Non alcoholic coctails n/a
  • Soft drinks & fruit juices n/a
  • Chicken Tikka n/a
  • Chilli mushrooms n/a
  • Tandoori Prawn n/a
  • Spicy shish pineapple n/a
Cafe Mimosa (sample menu)
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • -Vegan option—Tofu Benedict + $2.0
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • -Paleo toast +$1.0
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
Glenmall Roast (sample menu)
  • All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
  • Beef
  • -Small $7.00
  • B $9.00
    • 3 chicken pieces,6 golden potatoes
  • Chicken kebab
  • Single shank meal $12.00
  • -Lamb $7.00
  • Lamb
BBQ King Restaurant (sample menu)
  • Combination tofu hot pot $29.80
  • Salted pepper fried fish fillet $28.80
  • Salted fish chicken hot pot $26.80
  • Spicy hot pot ox tripe and beef with rice $15.80
  • Chicken & mushroom noodle soup $13.80
  • Round bean fried beef with rice (Chicken/BBQ Pork) $14.80
  • Stearh rice with beef & vege (Chicken/BBQ Pork/Fish) $13.80
  • Vietnamese style pork chop with lemongrass $28.80
Som Tum (sample menu)
  • A12. Pad Kee Mao $12
    • Fried flat rice noodles with choice of chicken, beef or pork, dark soy sauce, fresh chili, basil leaves & vegetables
  • Tod Mun $11
    • Deep fried Thai fish cakes served with sweet chili sauce & rice
  • 5. Beef noodles soup $11
  • A5. Chicken Noodles Soup $11
    • Egg & thin rice noodles soup with chicken pieces and vegetables
  • 14. Mango Chicken curry $12
    • served with soup
  • 15. Hot plate seafood fried noodles $13
    • served with soup
  • A2. Vietnamese Ham & Wonton Soup $10
    • Vietnamese style soup served with ham, wonton & chicken mince >>
  • 25. Vietnam Seafood or Squid (Hot plate) $13
    • Served with rice & soup
Bombay Hills Bakery (sample menu)
  • Ham - Egg
  • Steak Curry $3.90
  • Smoke Fish Pie $3.90
  • Butter Chicken Pie $4.50
  • Steak And Oyster Pie $4.50
  • Chicken Cranberry Pie $4.50
  • Ham - Pineapple
  • Ham - Onion
Palms Bar & Restaurant (sample menu)
  • Chicken Burger $13.50
    • With bacon, lettuce, cheese and plum sauce. Served with salad and fries
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
  • Chicken Nuggets and Chips $12.00
  • Bread with In-House Dips $10.50
  • Chicken Shashlik Sizzler $26.00
    • Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
  • Continental Breakfast $13.00
    • Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Mix Platter (for 2) $17.50
    • Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Mulan (sample menu)
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • STEAMED RICE $3.00
Cafe Hung Viet (sample menu)
  • Sashimi $17.50
    • (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • Grilled lamb rack $24.50
    • Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
  • Sautéed tofu $14.50
    • With cai lan, carrot, chilli and soy sauce
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
Mellour (sample menu)
  • -On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
  • B.L.A.T $15.50
    • Bacon, greens, avo, tomato with haloumi, house aioli and side fries
  • Hash brown sliders $12.50
    • Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
  • Free range eggs $9.50
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • French toast $16.50
    • Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
  • Muesli $10.50
    • Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
  • -Tomato and avo $4.00
Village Sushi (sample menu)
  • BBQ Eel, Fish Tempura $2.50
  • Double Avocado
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Beef & vegetables
  • Chicken Katsu, Salmon, Prawn $1.80
  • Teriyaki Chicken
  • Prawn Tempura $2.20
  • Avocado, Egg $1.60
Ferryman Restaurant

Ferryman Restaurant

location

Address

2234 State Highway 1, Spring Creek, Marlborough, 7202, New Zealand

phone

Phone

035705879

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , New Zealand

features

Features

Cash

Location
2234 State Highway 1, Spring Creek, Marlborough, 7202, New Zealand
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