Ferryman Restaurant in Auckland Menu

Ferryman Restaurant in Auckland has no menu available, but can choose from many other options such as Chicken Pizza or Lamb Pizza from Airport Kebabs & Pizza. Greys Ave Deli offers many options including Filled Bagels and Sandwiches. Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. EXTRA TOPPINGS & CHUTNEYS and Kiaora from . Dogmatic offers Hatz and Dumplings.

Nearby Sample Menus

  • GF= gluten free / VG=vegetarian
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • BBQ Pork $13.00
  • Steak $4.00
  • Potato Fritter $1.00
  • BBQ Pork $13.50
  • Fried Rice $2.50
  • Prawn $15.00
  • Paua Fritter $4.00
  • BBQ Pork $13.50
  • Egg meal $7.00
  • Cheese $2.90
  • Steak & egg $5.40
  • Ham toasted sandwich $2.90
  • Sausages $1.70
  • Bacon $4.50
  • Snapper $13.00
  • Ham burger $3.20
  • Moro Bar $2.50
  • Donut $1.00
  • Pack G $8.90
    • 12 Mussels & Chips
  • Scallop $1.80
  • Other $1.20
  • Pack C $15.00
    • 4 Fish, 2 Crab Stick, 1 Hot Dog, $2 Chips
  • Kumara Chips (with sour cream) $4.50
  • Bacon & Egg $4.00
  • Triple $12.00
  • Steak Manwich $22.50
    • Toasted Focaccia, Scotch Fillet, Bacon, 2 Eggs, Rocket, Tomato, Spiced Relish, Cheese, BBQ, Caramelised Onion & Fries
  • Open Chicken Sandwich $18.50
    • 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
  • Single $4.00
  • Farmers Lunch $23.00
    • 200gram scotch fillet, 2 fried eggs, fries & a side salad
  • ALL $1.50
  • Baked Beans $2.00
  • Garlic Fried Mushrooms $3.00
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Sizzling black pepper beef $14.90
    • Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
  • Plain rice $3.00
  • Satay burger $6.00
    • Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
  • -With BBQ pork slices $11.90
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • From $3.20
  • - 4 pieces Cucumber Hosomaki
  • 8PC. DBL AVO $7.30
  • - 4 pieces Smoked Salmon & Avocado
  • 8PC. DBL AVO $8.90
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • SMALL $3.90
  • - 4 pieces Tuna & Cucumber
  • Ice Cream Soda $5
    • Cola, Raspberry or Lemonade
  • Scallops $15.0
    • sauteed in garlic butter
  • 3 Layered Toasted Sandwich $10
    • your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
  • Buffalo Wings (a little bit spicy) $10
    • $12 including a drink
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Fish Bites $10
    • $12 including a drink
  • Chicken Penne $10
    • w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
  • Fish n' Chips $12
    • Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • 46. Deep Fried Banana & Ice Cream $6
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • 37. Pla Looy Suan $18.50
    • With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
  • 3. Pad Kee Mao
    • With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
  • 10. Rad Na
    • With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
  • "MEALS DO NOT INCLUDE RICE'"
  • 32. PLA NEUNG MANAO $22.90
    • Steamed whole snapper with garlic, chilli in lemon sauce
  • 35. GANG SOM $18.90
    • Thai style sour and spicy prawn curry with vegetables without coconut milk
  • 42. BASIL FRIED RICE
    • Stir fried rice with egg, vegetables in spicy basil leaves sauce
  • Vegetarian $7.00
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • 46. OYSTER SAUCE TOFU $14.90
    • Stir fried with vegetarian oyster sauce and vegetables
  • 6. FISH CAKE (4 pieces) $7.90
    • Minced fish mixed with curry paste and kaffir lime leaves
  • Campfire Chilli $14
    • A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • Our Famous Buffalo Chicken Wings (6 wings / 12 wings / 20 wings) $10 / $17 / $24
    • Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Thick Cut Chips $8
    • Malt vinegar and chicken salt available on request
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Steamed broccoli with almond vinaigrette $9
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Roasted cashews & corn $7.50
  • Salt & pepper squid with homemade sweet chilli sauce $12
  • Coconut & lime prawns $12
  • Homemade passionfruit marshmallow $7.50
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Garlic Naan $4.00 (R) / $3.50 (T)
    • Naan stuffed with garlic
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
  • Aloo Gobhi $18.50 (R) / $17.50 (T)
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • Wild Fish $20.90 (R) / $19.50 (T)
  • Garlic & Cheese Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with ricotta cheese and garlic
  • Beef Madras $19.90 (R) / $18.50 (T)
    • Diced beef cooked in light spices and coconut flavoured sauce
  • Saag Aloo $18.50 (R) / $17.50 (T)
    • Puree of spinach cooked with diced potatoes and lightly spiced
  • Aloo Matter $18.50 (R) / $17.50 (T)
    • Peas and potatoes cooked in a smooth onion and spicy sauce
  • Add Egg Quail $3
  • Cucumber with Garlic Sauce and Sweet-Sour Sauce $8.80
  • Bean Jelly with Sichuan Pepper and Chili Oil $9.80
  • Stir-Fried Broccoli with Preserved Sausage $19.80
  • Braised Seasonal Vegetable in Broth
  • Special Stir-Fried Combination Vegetables with Rice or Noodles
  • Braise Deep-Fried Pork Mince Meatball in Soy Sauce with Rice or Noodles
  • Boiling Chicken Slice with Sichuan Pepper and Chili Oil $19.80
Ferryman Restaurant

Ferryman Restaurant

location

Address

2234 State Highway 1, Spring Creek, Marlborough, 7202, New Zealand

phone

Phone

035705879

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , New Zealand

features

Features

Cash

Location
2234 State Highway 1, Spring Creek, Marlborough, 7202, New Zealand
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