Fig Cafe in Northland Menu

Peas Pulao with Raita $9.00
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
Onion Bhaji Pakora (5 pieces) $4.90
Paneer Tikka Masala $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy
Paneer Pakora

SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
RED’s CHUNKY CUT FRIES $8
- w/ garlic aioli & tomato sauce

Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Add a shot of your favourite liqueur. Extra $5.00
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus

Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80

GARLIC CIABATTA BREAD $7.00
CHAR-GRILLED CHICKEN $12.00
- skewers & dips
CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
BANOFFEE PIE and of course $8.00
VEGETARIAN $17 / $21
- spinach courgette tomato garlic mushroom feta
CHEESE CAKE $10.00
CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50

Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Chicken Garlic&Pepper with Rice $11.50
- Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk
Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Orewa Wings (4 pieces) $7.50
- Chicken wings marinated in “an our special Thai spices”

Nectar’s classic signature corn fritters $6
- add fresh tea smoked salmon (organic red chai)
Middle bacon (2) $5
Organic orange & coconut raw granola $3
- add house made almond & coconut yoghurt
Nectar organic quinoa nacho’s $2
- Add free range poached eggs
Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
Organic white quinoa (keen-wah) porridge $3
- add house made almond & coconut yoghurt
Fresh house grain mustard Hollandaise $3
Toasted Bagels $12.5

Grilled beef salad $18.00/$25.00
- asian slaw, roasted cashews, crisp shallots and coriander w/ a chilli, sesame and lime dressing
Fish of the day n/a
- please refer to today's blackboard specials
North african chicken $18.00/$25.00
- fragrant roasted thigh meat, beetroot falafels, goats cherve, tomato and almond vinaigrette
Tasting plate $16.50
- an ever changing trio of tapas
Aromatic spiced crispy squid $12.00
- w/ citrus aioli
Creamed mushrooms $14.00
- on toasted five grain w/ spinach and blue cheese w/ calves liver and bacon
Soup of the day $14.00
- please refer to today's blackboard specials
Baked spinach & ricotta gnocchi $18.00/$25.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan

-add a side of chips $2.00
Hot apple crumble $9.00
- served with vanilla custard & ice cream
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
Lasagna $4.00
Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
-Half roast $12.00
Crispy chicken noodle salad $13.50
- char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.

Chicken Satay $12.00
Fries & Aioli $6.00
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
Parmesan and Ham Croquets $7.00
Fish Goujons & Tartare $9.00
Lemon Pepper Squid & Aioli $9.00
Fish Fingers & Chips $6.00
Garlic Prawns with Charred Bread $14.00

Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
Caesar Salad –Salad Leaves With Anchovies, Bacon, Poached Egg, Shaved Parmesan, Crostini & Caesar Dressing Add Grilled Chicken Or Smoked Salmon For $5.00 $18.90
Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
Toasted Muesli With Yoghurt, Berry Coulis, Milk & Fresh Fruit $12.90
Full Breakfast - Bacon, Eggs, Sausages, Creamy Mushrooms, Tomato, Hash Browns Served With Wholegrain Toast $20.90
Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90

Drum $3.20
Piece $3.50
6 Pieces breast pack $16.50
- 6 breast pieces, reg chips
Hamburger $7.50
Thigh $4.20
3 Pieces drum pack $10.50
- 3 Drums reg chips
3 Nugget pack $5.00
- 3 Nuggets, small chips
Garlic bread $4.00

- Natural x6 $14.50 / x12 $28.50
- wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
- oven baked and served with a galliano & banana cream sauce $30.50
Hot Potatoes / Fries $6.50
Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
Fresh Bread $3.70
Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives

Apple & Rhubarb Crumble
Scones
- (sweet/savoury) (home made)
Sanitarium Cornflakes
Potato Wedges - Oven Baked
- (with sour cream)
Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Toasted Filled Panini
- sandwiches selection
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Baked Beans on Toast

Peanut Butter Protein Balls $2.50
Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
Protein Bars $3.50
Raw Buckwheat Crackle $4.50
- Buckwheat, Cocoa, Coconut, Sultanas & Honey
Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette

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Fig Cafe

Northland > Fig Cafe

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1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand

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