Fig Cafe in Northland Menu

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Free Range Eggs $14.90
- Poached or scrambled on 5 grain toast with local middle bacon. + Roast tomatoes $3 / +Button Mushrooms $3 / + Saute Potatoes $3
Portobello Mushroom $18.90
- Eggs benedict on toasted english muffin with baby spinach, poached free range eggs & hollandaise
Mother Earth $19.00
- 5 grain toast with whipped cream cheese, vine tomato, spinach, pesto & rocquette
Butchers Sausages $19.00
- Vienna sausages with creamy mushrooms over multigrain toast
Toasted Oats $14.90
- Manuka honey toasted rolled oats with dried fruits, nuts, seeds & almond milk

Risotto $22.00
- Creamy arborio rice with prawns, baby peas, lemon, parmesan & fresh herbs
Farmhouse Salad $18.00 w/o bacon $16.00
- Salad leaves tossed with bacon, croutons, tomatoes, blue cheese & garlic vinaigrette
Pappardelle $21.00
- Pasta in a rich, slow cooked beef, tomato & pancetta ragu with green olives & fresh parmesan
Winter Salad $18.00
- Warmed roast winter vegetables in garlic & herbs with falafels & tahini yoghurt & lemon dressing
Prawns $22.00
- Bowl of shelled hot & sour prawns, asian style with miso coriander dressing & toasted foccacia

Nearby Sample Menus

- Prawns or Combination Seafood $21.50
- Squid $19.00
(All our appetisers are house made: no instant products.) 1-11, 13-18 Served with our house made sweet chilli sauce.
- Chicken, Pork or Beef $18.00
- Chicken $7.00 R / $13.50 M
- Fresh Fish Fillets or Prawns $21.50
Chilli and Garlic Sauce
- Seafood topped with our spicy house made sauce made from fresh chilli, fresh garlic, seasonal vegetables, and tamarind juice.
Ginger Duck $21.00
- Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables

Shrimp & Pork (x2) $7.00
Chargrilled Lamb $14.50
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Chargrilled Lamb (x2) $7.00
Added with Sliced Cooked Beef $16.00
Added with Panfryed Beef Sirloin $16.00

Curry roll $2.50
Cheeseburger $6.50
Egg burger $6.50
Bacon and egg $6.00
Fish cake $2.80
Onion rings $0.50
2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
Bacon burger $7.50

5x Hoki
4x Squid Rings
1x Chips
4x Crabstix
5x Crabstix
$6 Chips
2x Hoki
2x Hoki

Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
Surf & Turf $32.00
- Delicious Prime Sirloin Steak, cooked to your liking, served with a Scallop & Prawn Kebabs and your choice of sauce
Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
Shrimp Cocktail $9.00
- Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
Prime Sirloin Steak $26.00
- 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
Beef Burger $18.50
- Juicy Beef Pattie with Green Tomato Relish & Aioli
Sticky Chicken Wings $12.00 E / $22.00 M
- Basted in Jason’s secret marinade, served with Jasmine Rice
Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00

AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
- With Thai Spicy & Sour Sauce
Or, Chicken, Beef Or Pork $22.50
Beef, Chicken, Pork, vegetarian, Tofu $20.50
Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
- Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice
Vegetarian, Tofu $22.50
Noodle 2. Spicy Noodles
- Fried rice with fresh basil, chili garlic and mixed vegetables
Or, Chicken (Entrée/ Main) $10.50/$22.50
Chef1. Amazing Gai Yang $27.50
- Grilled chicken with chili and tamarind sauce, seasonal vegetables served on a flaming hot plate

The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.

Lamb Vindaloo $14.00
- hot & spicy lamb dish from South India
Papadums(crispy wafer)6 pcs $2.50
Chicken Vindaloo $13.00
- a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
Beef Vindaloo(hot) $13.00
- Spicy beef curry from the exotic beaches od South India
Raita $2.50
- chopped cucumber, carrot, chaat masala
Cheese Naan $4.00
- naan bread stuffed with tasty cheese
Paneer Masala $12.00
- cottage cheese cooked in gravy & capsicum

Mussel Fritter Bites & Spiced Aioli $8.00
Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
Soy glazed pork belly $16.00
Lamb Koftas $13.00
Parmesan and Ham Croquets $7.00
Fish Goujons & Tartare $9.00
Pan fried fish and tartare $16.00

Chicken $10
Vegetarian $8
Vegetarian $8
Prawn $12
Prawn $12
Chicken $10
Any Muffin and med coffee $7
Beef

Soup of the Day - In season
- Roast pumpkin
Sundaes
- Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
- Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
Steak, Eggs & Chips
Birdies Big Breakfast
French Toast
Lasagna & Side Salad

Snapper $30
Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
Baked potato with Sour Cream Bacon and cheese $10
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce

Large $20.00
American
- Herbed tomato base, capsicum, pepperoni, olives, garlic, oregano, cheese
Medium $14.00
Large $18.50
Margarita
- Herbed tomato base, garlic, oregano, cheese
Medium $14.00
Medium $14.00
Large $18.50

Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
Hand cut kumara chips or steamed vegetables $6.00
Garlic Bread $6.50
- French stick smothered with garlic butter
Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
Fried free range egg $2.50
Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce

Eggs Benedict $15.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom
walnuts then drizzled with maple syrup $15.00
Scotch Fillet $26.50/$37.50
- Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
Fries w tomato sauce $4.50/$7.00
- side / bowl
Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
Meat Lovers Pizza $19.50
- A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
Shitake Pork $15.00
- Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers