Fig Cafe in Northland Menu

Steamed vegetables $5
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
- With cold Smoked Salmon
BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Splits beef patty mini burgers 1 for $8 2 for $15
- with tomato, aioli, lettuce and caramelised onion.
Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
With melted cheese $7
Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce

Tea/Coffee $5.00
- with biscotti
Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
Garden Salad $8.00
- with French Mustard Dressing
Fries $8.00
- Handcut fries, garlic Aioli
Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki

2 X 200GM $29.50
Shrimp Cocktail $9.00
- Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
Kokoda $10.50
- Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
Garlic Bread $4.50
- Toasted bread infused with garlic butter
Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00
Aged Rump Steak $22.5 200GM / $32 400GM
- Served with your choice of sauce
Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney

Garlic & Cheese Pizza Bread $12.00
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
Battered Onion Rings w/ periperi aioli $8.00
-Doz $25.00
-Basket $4.00
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream

AP6 Mixed Entree (5 pieces) $9.50
- A selection of one and each of the above entrees
Vegetarian, Tofu $22.50
Chef 6. Roast Duck Red Curry $27.50
- Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
Stir 6. Thai Ginger
- Finely sliced ginger with carrot, onion, cabbage, cauliflower, broccoli, capsicum and courgette
Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
- Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice
Salad 2. Spicy Thai Beef Salad (Entrée/ Main) $16/$23.50
- Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
Stir 7. Spicy Basil
- A combination of fresh basil leaves, fresh chili, carrot, onion, bean, baby corn, mushrooms and courgette
AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
- With Thai Spicy & Sour Sauce

-Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
Prawns $2.50
- Each
Garlic Chips $3.50
Wedges & Sour Cream $6.00
Fresh Fish Of The Day Salad And Chips $18.00
Chowder Served With Mini Loaf $9.50
Salt & Pepper Calamari Salad And Chips $15.00

Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
All Day menu: 8:30 am- 2:30 pm
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad

Kumara Wedges
Smoked Fish Dip w/ toasted bread $13.50
Fries
Garlic Bread $7.50
Calamari & Chorizo Salad $18
- Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
Lemon Meringue Pie $12.50
- A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
Kumara Salad $13.50
- Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing

Chipotle N/A
Mayo N/A
Italian B.M.T N/A
Italian Dressing N/A
Honey Oat N/A
Hot Chilli N/A
Natural Swiss N/A
Italian Herbs & Cheese N/A

Chicken Curry $12
Beef
Chicken $10
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
Prawn $12
Vegetarian $8
Prawn $12
Butter Chicken $12

Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Thick cut fries $8.00
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Tossed summer salad $8.00
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
Roasted potatoes $8.00
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings

Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
Peanut Butter Protein Balls $2.50
Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
Raw Buckwheat Crackle $4.50
- Buckwheat, Cocoa, Coconut, Sultanas & Honey
Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
Gluten-free Sandwiches $8.00
- made to order
Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber

Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
Soup of the Day $.50
- Made with fresh, seasonal ingredients
Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
(all above served with a side of French fries)
Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
Hand cut kumara chips or steamed vegetables $6.00
Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter

Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
Add smoked chicken $4.50
Garden salad w dressing $5.00
Salmon Gravlax $16.50
- Thinly sliced salmon cured with lemon and dill served with a tangy Dijon crème fraiche, pickled cucumber and shallots topped with cracked pepper
walnuts then drizzled with maple syrup $15.00
Gluten free bases +$2.00

For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
SHRIMP SALAD $10.00
- Shrimp tossed in a seafood sauce & served on a mesclun salad
GARLIC SCALLOPS $14.00
- Large plump scallops poached in a garlic sauce w/ warm croissant
All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
PORK $25.50
- Prime rolled pork fillet w/ apple sauce
SEAFOOD MIXED GRILL $31.50
- An experience like no other, prawns, scallops & mussels w/ yum yum sauce
Calamari Rings (3 per serve)
Mini Pizza $4.00
- Ham & Pineapple

Nearby Sample Menus

Fig Cafe

Northland > Fig Cafe

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1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand

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