Cottage cheese cooked with spring onions, capsicum, onion, soya sauce and chilli sauce
Vegetable Biryani $12.90
Basmati rice cooked along with vegetables and a selection of nuts and herbs
Vegetable Samosa $4.50
Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
Full $20.00
Beef Saag $13.90
Spinach, cream, garlic and ginger sauce based beef curry
Fish Tikka $11.00
Large chunks of fresh fish marinated in yogurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
Lamb Chettinad $13.90
Black pepper, garlic, ginger and herbs based lamb curry