Fig Cafe in Northland Menu

Ice cream sundae $8.50
- Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
Kids panic plate N/A
- Ham, cheerios, cheese, pineapple, fruit, nacho chips & iollies
Famous pizza breads Sml 6.00/ Lge $14.00
- Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
Squid plate (served 2) $18.50
- Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
Crispy chicken salad $18.50
- Crumbed chicken tenders, crispy bacon, roasted kumara and avocado tossed through gourmet lettuce mix with our ranch dressing
Mini hot dogs & fries N/A
Gumdigger Sml $14 / Lrg $29
- Smoked salmon, asparagus, blue vein cheese, basilpesto
Steak burgers $21.50
- A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.

-Kiwi Medium $23 / Large $28
- Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
Country Style Beef Pie $28.00
- A deep golden pie of tender beef in a boozy Monteith's Ale sauce. With truffle potato mash, roasted vine tomato & minted baby peas
-Seared Scallop & Bacon $23.00
- With avocado, red onion, tomato, mesclun and warm Maple vinaigrette
-Chicken Fettuccine $18 / Without Chicken $15
- Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
Spud in a Bucket $9.00
- Chunky chips, tomato sauce, or chilli mayo

Lamb shank $25.00
- (when available) Slow cooked in mild massaman sauce with vegetables
Por pia tod $7.90
- 4 pcs. Thai crispy vegetarian spring roll served with a sweet chilli sauce
Marina volcano $25.00
- Combination of seafood cooked in a mild herbal creamy curry paste with kaffir lime and basil (served flambé)
Khao pad kra prao
- One of the most popular dishes. Fried rice with basil sauce and fresh chilli
Chocolate molten $10.00
- Warm chocolate pudding served with whipped cream and a mixed berry coulis.
Light creamy cheesecake with ice cream / mango sorbet $9.00
Seafood $20.00
- Prawns, mussel, squid, fish
Pad hokkien
- Stir-fried hokkien noodles with egg, vegetables and seasoned with homemade sauce

PUMPKIN SALAD $8.90
- roast pumpkin, olives, cucumber, feta, small
GREEN SALAD $8.90
- salad greens, tomato, avocado, cucumber, carrot, small
Bacon $2.50
Spinach $3.00
Pesto $1.00
Toasted pumpkin seeds on salad greens with aioli reg $13.50
SWEET FRENCH TOAST $14.50
- with banana, bacon & maple syrup
EGGS BENEDICT $14.90
- bacon with hollandaise on toasted bagel

Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
All Day menu: 8:30 am- 2:30 pm
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad

Poppadum(4 pieces) $3.50
Any soft drink
- Add $3 and upgrade to any non-alcoholic drink, Add $4 and upgrade for a glass of house wine or be beer (Tui/Speights)
Basmati Rice is served complimentary with the mains
Hyderabadi Dum Biryani
Mango Kulfi $8.00
- A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
Mixed Pickles $2.50

Toasted brioche $9.50
- w/ stewed fruit compote, lemon curd and mascarpone
Sausage and beans $18.50
- cassoulet of white beans, bacon hock and tomato with hand made sausage, fried egg and toast
Ice cream sundae $5.00
- chocolate or strawberry
Brooklyn $25.00
- smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
Mediterranean bruschetta $14.00
- toasted five grain, grilled seasonal vegetables, tomatoes and basil pesto
Twice cooked duck leg $34.00
- cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
Soup of the day $14.00
- please refer to today's blackboard specials
Baked spinach & ricotta gnocchi $18.00/$25.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan

Bacon, Eggs & Hash Browns On Wholegrain Toast $15.90
Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 $9.50
Full Breakfast - Bacon, Eggs, Sausages, Creamy Mushrooms, Tomato, Hash Browns Served With Wholegrain Toast $20.90
Paleo Breakfast - 2 Poached Eggs, ½ Avocado, Tomato, Portobello Mushroom, Onion All Grilled, Wilted Spinach And Either Bacon, Smoked Salmon Or Chicken (Add 1 Protein $5.00 Each) $20.90
Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50
Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90

Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Bacon $3.00
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Side Salad $6.00
Fish & Chips $8.00
- Classic fish & chips
This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream

Family feast $35.00
- 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
Made to order with: onion, tomato, lettuce, mayo, sauce
6 Nugget pack $6.00
- 6 Nuggets, small chips
Cheese burger $8.50
Thigh $4.20
3 Pieces drum pack $10.50
- 3 Drums reg chips
3 Nugget pack $5.00
- 3 Nuggets, small chips
Drum $3.20

Vegetarian $8
Prawn $12
Beef
Chicken Curry $12
Chicken $10
Vegetarian $8
Vegetarian $8
Any Muffin and med coffee $7

Scallop Mornay
Scrambled Eggs & Bacon
Seasoned Wedges
Chilli Beef Nachos
- cream cheese & jam
Berry Pancakes
Lasagna & Side Salad
All served with ice cream.

Fish of the day $33.00
- See our wait staff for the daily special
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Fresh Pacific oysters with lemon wedges $21.00 for 6
Seasonal vegetables $8.00
Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam

Mixed Platter for two $19.99
- A fine selection of two of the above (samosa, mix pakora, choose a tikka, & seekh kebab)
Chicken Tikka (Chilli $9.99
- Mozzarella, chilli base, chicken, red chilli, onion, garlic capsicum, black pepper
Chicken Fried Rice $15.99
H=Half / F=Full
● Choose Your Sauce
Super Supreme $9.99
- Fresh mozzarella, ham, pepperoni, mushroom, onion, capsicum
Beef Saagwala $15.99
- A perfect harmony of pureed spinach & Punjabi lamb curry
Butter Paneer $13.99
- Cottage cheese cooked in creamy tomato sauce & butter

Tuscan calamari & prawns
- Served with fries
-Cheese / bacon / pattie / egg $1.50
Vege nachos
- Served with sour cream
Chicken enchilada
- Served with sour cream
Tomato & bacon pasta
- Served with parmesan
Filipino pork & chicken adobo
- Served with rice
●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
Spicy buffalo wings
- With blue cheese dressing

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Fig Cafe

Northland > Fig Cafe

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1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand

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