Fig Cafe in Northland Menu

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Free Range Eggs $14.90
- Poached or scrambled on 5 grain toast with local middle bacon. + Roast tomatoes $3 / +Button Mushrooms $3 / + Saute Potatoes $3
Portobello Mushroom $18.90
- Eggs benedict on toasted english muffin with baby spinach, poached free range eggs & hollandaise
Mother Earth $19.00
- 5 grain toast with whipped cream cheese, vine tomato, spinach, pesto & rocquette
Butchers Sausages $19.00
- Vienna sausages with creamy mushrooms over multigrain toast
Toasted Oats $14.90
- Manuka honey toasted rolled oats with dried fruits, nuts, seeds & almond milk

Risotto $22.00
- Creamy arborio rice with prawns, baby peas, lemon, parmesan & fresh herbs
Farmhouse Salad $18.00 w/o bacon $16.00
- Salad leaves tossed with bacon, croutons, tomatoes, blue cheese & garlic vinaigrette
Pappardelle $21.00
- Pasta in a rich, slow cooked beef, tomato & pancetta ragu with green olives & fresh parmesan
Winter Salad $18.00
- Warmed roast winter vegetables in garlic & herbs with falafels & tahini yoghurt & lemon dressing
Prawns $22.00
- Bowl of shelled hot & sour prawns, asian style with miso coriander dressing & toasted foccacia

Nearby Sample Menus

Black doris cobbler $N/A0
- Our dessert base covered with vanilla custard, black doris plums and sweet almond cobbler. Topper with ice cream . Jus like grandma should've made
Spare ribs (serves 2) $26.50
- 1/2 kg od deliciously sticky pork ribs, bakedin our own finger lickin brilliant tennessee BBQ sauce
Grilled chicken salad $19.50
- Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
Kids sundae - Each $11.00 5.8
- Vanilla ice cream with your choice of topping : chocolate, strawberry or caramel.
Bangers & mash $19.50
- Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
Extra topping $2 Lrg / $1 Sml
Barn salad $8.50
- Mixed goutmet leaves tossed through our damn fine herb mustard dressing
Gumdigger Sml $14 / Lrg $29
- Smoked salmon, asparagus, blue vein cheese, basilpesto

Mixed reg$9.50 / larg $11.90
Falafel reg$9.00 / larg $11.00
Cacik $5.90
Vege Combo reg$9.50 / larg $11.90
Chicken $14,90
Lamb Falafel larg $11.90
Lamb reg$9.50 / larg $11.90
Vege Combo larg $11.90

- Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
- Tofu $15.50
- Deep Fried Fish Fillets $21.50
- Fresh Fish Fillets or Prawns $21.50
Money Bags (4 pieces) $7.50
- Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
- Chicken, Pork or Beef $18.00
- Tofu $15.50
- Fresh Fish Fillets or Prawns $21.50

HOT DOG $2.50 each
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
Cans $2.00
Delivery applies to an order minumum of $20
KIWI $10.00 $18.00 $23.00
- tomato, onion, cheese, ham
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham

2 Fish, 1 egg and chips $11.00
Hot dogs $2.50
Spring roll $2.50
2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
Salad $5.00
10 Fish bites, 2 scoops chips $19.50
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
Steak burger $7.50

-Gluten Free Bases Available $2.00
Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
it extra spicy
Tuna & garden salad $15.00
free range chicken with red onion & bbq sauce $21.00
Braised pork Belly with feta, apple & fennel seed $26.00
-coppa ham $6.00
falafel or free range chicken with greek salad $15.00

salad $13.50
pita $8.50
Koftas
- Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
Schwarma
- Lamb cooked with special spices
Vege plate $18.50
- Mix of falafel and levivot
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
meal $16.00
Koftas $19.50
- Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli

Keto Omlette $28.50
- BoB classic omlette served with spinach,onion,bacon&cheese
B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli
Hash Tower $27.50
- Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
$25.50
- Bacon&Spinach
Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
Keto Fettuccine $28.50
- Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
Chicken Nugget $14.80
- Chicken nuggets served with chips and tomato sauce
Keto French Toast $28.50
- Ketomade french toast with bacon,berry coulis and keto maple

Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Chicken, Pork, Beef $11.50
Prawn $16.50
Chicken, Pork, Beef $11.50
Prawns $16.50
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste

ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)

Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts

Eggs benedict w/ bacon $18.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
Highgate farm saucisse $22.50
- handmade coarse sausages on colcannon mash with caramelised onion gravy
Margherita $21.50
- mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
Soup of the day $14.00
- please refer to today's blackboard specials
Grilled beef salad $18.00/$25.00
- asian slaw, roasted cashews, crisp shallots and coriander w/ a chilli, sesame and lime dressing
Fish & chips $11.50
Pain au chocolat $5.20
- served warm
Pizza margherita $12.50

Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Marinate olives $6.50
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Fresh herb garlic mini loaves $8.50
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.

Chicken Madras $17.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
Chicken Biryani $18.99
- Chicken morsels, herbs and cashew nuts cooked along with basmati rice.
Mint Dressing $3.50
Keema Naan $4.50
- Naan stuffed with cooked spiced lamb
Peshwari Naan $4.50
- Stuffed with dried fruits and cherries.
Aloo Zeera $15.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.
Gulab Jamun $5.00
- Traditional Indian sweet - soft balls made of reduced milk, deep fried and soaked in hot sugar syrup. Three pieces per serving
Vegetable Korma $15.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavor.

Pizza $9.50
Ploughman’s Platter (single / for two ) $24.50 / $45.50
- Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
Caesar Salad $19.50
- Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
Grilled Rustic Breads and House Dips $12.50
Open Palm Steak Sandwich $23.50
- 150g Scotch, with grilled mushrooms, baby spinach, caramelised onion, tomato and cheese
Fish and Chips $9.50
- Three mini hot dogs served with fries and tomato sauce
Seafood Chowder $16.50
- Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
Beer Battered Fish and Chips $23.90
- Served with fries and salad