Fig Cafe in Northland Menu

BREAKFAST BREAKFAST
  • Free Range Eggs $14.90
    • Poached or scrambled on 5 grain toast with local middle bacon. + Roast tomatoes $3 / +Button Mushrooms $3 / + Saute Potatoes $3
  • Portobello Mushroom $18.90
    • Eggs benedict on toasted english muffin with baby spinach, poached free range eggs & hollandaise
  • Mother Earth $19.00
    • 5 grain toast with whipped cream cheese, vine tomato, spinach, pesto & rocquette
  • Butchers Sausages $19.00
    • Vienna sausages with creamy mushrooms over multigrain toast
  • Toasted Oats $14.90
    • Manuka honey toasted rolled oats with dried fruits, nuts, seeds & almond milk
LUNCH LUNCH
  • Risotto $22.00
    • Creamy arborio rice with prawns, baby peas, lemon, parmesan & fresh herbs
  • Farmhouse Salad $18.00 w/o bacon $16.00
    • Salad leaves tossed with bacon, croutons, tomatoes, blue cheese & garlic vinaigrette
  • Pappardelle $21.00
    • Pasta in a rich, slow cooked beef, tomato & pancetta ragu with green olives & fresh parmesan
  • Winter Salad $18.00
    • Warmed roast winter vegetables in garlic & herbs with falafels & tahini yoghurt & lemon dressing
  • Prawns $22.00
    • Bowl of shelled hot & sour prawns, asian style with miso coriander dressing & toasted foccacia

Nearby Sample Menus

  • Tod Mon Kow Pod (4) $7.90
    • Deep fried battered sweetcorn
  • Kanom Pang Na Ga Prow (4) $7.90
    • Chicken toast with spicy basil leaves
  • Pad Kratiem PrikThai
    • Stir-fried with garlic, pepper, mushroom, cauliflower and onion
  • Gaeng Jued Woon Sen $8.90
    • A clear soup with minced pork, black fungus and noodle jelly
  • Poh PiaTod (4) $7.90
    • A Thai vegetarian spring roll
  • Kanom Pang Na Gai (4) $7.90
    • Minced chicken toast with herbs
  • Chicken / Beef / Pork $12.90
  • Satay Gai (3) $8.90
    • Skewers of grilled chicken tenderloin with peanut sauce
  • Mushroom Sauce (bowl) $5.50
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • Bacon & Egg $15.90
  • Calamari $9.90
    • Squid coated in lemon pepper seasoning served with garlic aioli & salad garnish
  • Hot-Dogging Fun Box
    • Three (3) mini hotdogs with fries & sauce
  • Garlic Prawn Twisters $18.90
    • Prawns twisted in filo pastry
  • Toasted Sandwich (2 fillings of your choice) $4.70
    • cheese / egg / ham / onion / pineapple / tomato
  • BLT Sandwich $13.50
    • Grilled bacon, lettuce & tomato served with fries
  • SALAD CAPRESE $10
    • Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
  • LITTLE RED HEN Flavour & Elegance $27/snack.size$15.50
    • Smoked chicken, prosciutto, mushrooms, red onion, basil pesto & grated parmesan
  • SMOKED CHICKEN CARBONARA $24
    • Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
  • THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
    • Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
  • NAPOLETANA $20/snack$13
    • Anchovies, mozzarella, kalamata olives, oregano & fresh basil
  • THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
    • Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
  • RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
    • Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
  • GARLIC & THYME OIL PIZZA BREAD $10
  • Northland Lamb $26.00
    • Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
  • - Add Black Pudding $21.00
  • Marsden Estate's Antipasto Platter (for 2) $35.00
    • Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
  • Croquettes $8.00
    • Cauliflower & Cheddar Croquettes
  • Lemon $13.00
    • Lemon Meringue Tart with Citrus sorbet
  • Kids ice cream $6.00
    • with chocolate or berry sauce
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • Chocolate $13.00
    • Warm Chocolate cake with textures of Rasberry
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Balsamic Glazed Root Vegetables $6.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Garlic Butter Mushrooms $6.50
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Freedom Farm Bacon $6
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • Home-made Hashbrowns $4
  • Vanilla French Toast $18
    • Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
  • Slow Roast Tomatoes $4
  • House Smoked Trevally $7
  • Omelette $18
    • Goat’S Milk Marsdaam, Onion Jam, Parmesan
  • Toast, Vanilla Rhubarb Jam $5
  • WAFFLES $7.00
    • with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
  • BIG BITE $16.00
    • two eggs any style bacon sausage hash browns on toast
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • EGGS BENEDICT $14.00
    • two poached eggs with spinach & hollandaise Toast with bacon
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • BLT BAGEL $7.00
    • toasted bagel with lettuce aioli tomato & bacon
  • Bacon Burger $15.50
    • with lettuce, tomato, salad, aioli & chips
  • Santeez Salad N/A
    • cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
  • Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
  • Sausage & chips $9.50
  • Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
  • Hash browns & chips $9.50
  • Pancakes with whipped cream & maple syrup $9.50
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • Potato wedges $14.50
    • served with cheese, bacon, sour cream and sweet Thai chilli sauce
  • French fries With tomato Sauce & Aioli $7.90
  • Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
  • French fries With aioli $7.20
  • Nachos $13.90
    • - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
  • Riverside’s Beastie burger $20.90
    • beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
  • Toasted Bagel served with chutney & a choice of the following fillings $12.90
    • Avocado, tomato &brie (with bacon add $2.50)
  • French fries with tomato sauce $6.90
  • Pesto & garlic bread grilled $6.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Curly Cajun Fries with aioli $6.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • BBQ N/A
  • Western Egg and Cheese N/A
  • M&M N/A
  • Steak, Egg and Cheese N/A
  • Thousand Island N/A
  • Jalapenos N/A
  • Roast Beef N/A
  • Tuna N/A
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Peanut Butter Protein Balls $2.50
  • Raw Buckwheat Crackle $4.50
    • Buckwheat, Cocoa, Coconut, Sultanas & Honey
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Gourmet Lamb Burger $18.00
    • Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
  • Grilled Rustic Breads and House Dips $12.50
  • Salad Nicoise $19.00
    • Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
  • Pasta of the Day N/A
    • Ask our friendly staff for today's special
  • Seafood Chowder $16.50
    • Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
  • Ploughman’s Platter (single / for two ) $24.50 / $45.50
    • Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
  • Mini Hot Dogs $9.50
Fig Cafe

Fig Cafe

location

Address

1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand

phone

Phone

094078043

clock

Opened hours

Mon-Sun: 8:00 am - 4:00 pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Health Food , New Zealand , Vegetarian

features

Features

Vegetarian Options ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand