Fig Cafe in Northland Menu

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Free Range Eggs $14.90
- Poached or scrambled on 5 grain toast with local middle bacon. + Roast tomatoes $3 / +Button Mushrooms $3 / + Saute Potatoes $3
Portobello Mushroom $18.90
- Eggs benedict on toasted english muffin with baby spinach, poached free range eggs & hollandaise
Mother Earth $19.00
- 5 grain toast with whipped cream cheese, vine tomato, spinach, pesto & rocquette
Butchers Sausages $19.00
- Vienna sausages with creamy mushrooms over multigrain toast
Toasted Oats $14.90
- Manuka honey toasted rolled oats with dried fruits, nuts, seeds & almond milk

Risotto $22.00
- Creamy arborio rice with prawns, baby peas, lemon, parmesan & fresh herbs
Farmhouse Salad $18.00 w/o bacon $16.00
- Salad leaves tossed with bacon, croutons, tomatoes, blue cheese & garlic vinaigrette
Pappardelle $21.00
- Pasta in a rich, slow cooked beef, tomato & pancetta ragu with green olives & fresh parmesan
Winter Salad $18.00
- Warmed roast winter vegetables in garlic & herbs with falafels & tahini yoghurt & lemon dressing
Prawns $22.00
- Bowl of shelled hot & sour prawns, asian style with miso coriander dressing & toasted foccacia

Nearby Sample Menus

The Big Rib Combo Board(Perfect For One) $29.90
- Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
This salad is to die for- One bite and you will be hooked !
Vegetarian Burger(V)(GF Option) $19.90
- A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
Jacked-Up Ribs and Skewers $39.90
- A full rack of succulent slow cooked pork ribs covered in our secret sauce , and our beef skewers - great low carb meal.
Warm Apple Pie $10.90
- Warm apple pie with ice cream and whipped cream.
Chicken Satay Burger $17.90
- Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
Add beetroot for $1.00
UNDER 12 ONLY

If you would like kids meals or starters before main meals please let bar staff know when ordering N/A
Kids panic plate N/A
- Ham, cheerios, cheese, pineapple, fruit, nacho chips & iollies
Highlander Sml $12 / Lrg $27
- Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives
Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
Famous pizza breads Sml 6.00/ Lge $14.00
- Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
Blueberry & mascarpone cake $12.50
- One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.
Grilled chicken salad $19.50
- Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
Shrimp coctail $14.50
- More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa

Kiwi S $15 L $22
- Chicken, camembert & cranberry
Deep Fried Cam $12
- Crumbed fried camembert with spicy plum sauce
Ice Cream Sundae $7
- Chocolate, Caramel, White Chocolate or Strawberry
Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
Hi-Jinx Hawaiian S $11 L $18
- Classic ham & pineapple
The Metes L $23
- Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
Chicken Nuggets $9.5
Mini Cheeseburger $9.5

Affogato $9.00
- Ice cream, double espresso & almond biscotti
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices

CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
CORN CHIPS $4.50
- and cheese with sour cream
HAWAIIAN
- kaipara ham & pineapple
SMOKED SALMON
- caper & artichoke
CHICKEN & SHRIMP
- with Thai green curry & coconut
BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
MEATLOVERS
- pepperoni, chicken, chorizo, bacon & olives
TOASTED SANDWICHES $6.00/$8.00

Burgers
- Served with fries
B.L.T $12
- Served on Toasted Wholemeal Bread
-Cheese
-Steak $19
Steak, Eggs, Chips and Salad $23
Pancakes (Sweet Crepes) $16
- -Bacon & Banana Or Blueberry & Banana
-Ham
-With Aioli extra $1

Spring or Curry Hot $2.80
Chicken Burger $9.50
Baste Burger $5.50
Hamburger $9.00
- 120g Beef patty, salad, tomato sauce & mayo
Hotdog $2.80
Small $3.50
Cheese Burger $8.50
Buttered Fried Chicken Thigh $3.80

Home-made Hashbrowns $4
Crispy Potatoes $7
Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
Toast, Vanilla Rhubarb Jam $5
House Smoked Trevally $7
Sourdough toast/butter $4
Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit

Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Burlee $9.50
- Served with cream and ice cream
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Pasta of the day $17.00
- Please ask your wait staff todays special
Key lime pie $9.50
- With ice cream
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad

Anchovies Or Meats $2.00
- Per serve
Liquer Sundae $9.00
- Dressed with liquer of your choice)
Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
All desserts are served with ice cream & whipped cream
Smokey Miner S $12.50 / L $16.50
- Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
Tossed Salad S $6.50 / L $9.50
Tuesday to Sunday from 4.30pm
Smoked Chicken $15.00

Chana Masala $15.00
- Chick peas cooked with onion, tomato based gravy in Indian Style
Paneer Makhani $15.00
- Cottage cheese cubes in creamy tomato sauce
Served with Mint or Tamarind Chutney
Mixed Platter $18.00
- 2 veg pakora, 2 chicken tikka, 2 seekh kebab, 2 samosa
Poppadum(4 pieces) $3.50
Chicken Tikka(5 pieces) $12.50
- Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Mango Chutney $2.50
Fish Korma $18.50
- Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor

Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
Chicken, Chips & Salad - 2 seasoned chicken fillets, chips, plum sauce & salad $18
Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
BBQ Bird (chick,bacon,cheese,BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
Cheese, onion $5
Baby Bird (beef & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
Big Beast (beef, steak, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $12.5

Garlic Bread $5
Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon

Garlic
- Olive oil, garlic, herbs, parsley, cheese
Small $14.50 Medium $17.50 Large $20.50 Family $23.50
Small $12.00
Small $12.00
Large $19.50
Extras 0.80¢
- Cheese / Hummus
Mixed $13.00
- Lamb and chicken lettuce, tomato & onions in a pita bread and toasted
Small $13.50