Fig Cafe in Northland Menu

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
Veggie Mayhem (Double / Snack) $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.

Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Beef burger $22.00
- Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Homemade muffin of the day $4.50
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
S=Small / L=Large
The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
Served from 9am to 2pm

Mixed entree $9
- Spring roll, satay chicken, curry puff, fried bread & crispy prawn (1 piece of each) served with Thai sweet chilli sauce.
-Lamb or Crispy Pork $15.50
-Seafood $17.50
-Vegetarian (Tofu and Veges) $12
-Chicken, Beef or Pork $13.50
Lamb and Crispy Pork $15.50
-Duck $16.50
Pad med ma muang (cashew)
- Stir-fry with sweet chilli paste, onion, broccoli, cauliflower, mushrooms, capsicum & cashew nuts.

French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Sides: $4
- mushroom / spinach / two hash browns / tomato
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Catch Of The Day
- see specials board
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips

PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
CORN CHIPS $4.50
- and cheese with sour cream
PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
HAWAIIAN
- kaipara ham & pineapple
TOASTED SANDWICHES $6.00/$8.00
SMOKED SALMON
- caper & artichoke
TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives

Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
(12) $30.00
- Entrée $14.50
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
-Main $33.50
(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
Vegetables or Garden Salad $3.50

Lime & Chilli Calamari $10.50 E / $20.50 M
- Served with small salad & aioli
Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00
Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
- Freshly Steamed and Served with toasted bread
Smoked Fish Dip $10.50
- Served with toasted tortilla
Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
Aged Rump Steak $22.5 200GM / $32 400GM
- Served with your choice of sauce

Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
Pulled Pork Sliders $16.00
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
-Sm $19.50
Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings

Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
All Day menu: 8:30 am- 2:30 pm

BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
WAFFLES $9.00
- bacon and banana with maple syrup and cream
WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
BACON & EGGS $9.00
- two eggs any style with bacon on toast
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit

24 Donuts $9.00
- choice of 2 sauces
18 Donuts $6.00
Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
10 Donuts $4.00
12 Donuts $5.00
- choice of 1 sauce
American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges

Fish of the day $27.00
- Line catch and local
Fresh herb garlic mini loaves $8.50
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille

BBQ N/A
Old English N/A
Double Choc Chip N/A
Beetroot N/A
Choc Chip N/A
Bacon, Egg and Cheese N/A
Wheat N/A
Carrot N/A

Panag Curry $ 10.00
- A thick panang curry with kaffir leaves cauliflower, broccoli, and carrots in coconut milk.
Tom Kha Soup $ 10.00
- Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.
CHICKEN or PORK or BEEF $18.90
CHICKEN WINGS (4 Pieces) $7.90
- Deep fried marinated chicken wings served with sweet chilli sauce.
Red Curry $ 10.00
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
CHICKEN / PORK / BEEF E $9.90 M $17.90
Jungle Curry
- A Thai hot curry with sliced bamboo shoots, green beans, carrot, courgettes, basil and Thai herbs.
Basil Fried Rice $ 10.00
- Spicy Thai Fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.

Tamarind sauce, mint chutney, pickles $2 each
Fish & Chips only $6.99
Sheekh Kebab H $11.90 / F $18.90
- Minced lamb flavoured with exotic spices skewered & prepared in tandoor
Lamb Do Pyaza $15.99
- Lamb cooked in onion based gravy with ginger, garlic, tomatoes & spices
Lamb Korma $15.99
- Lamb cooked in cashew nut gravy
Chicken Jalfrezi $15.99
- Chicken cooked in freshly aromatic gravy with tomato & capsicum
Kadhai Paneer $13.99
- Cottage cheese cooked with vegetables & spices
Chicken Vindaloo $15.99
- Fabulous carry from GOA- Spicy Chicken

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Fig Cafe

Northland > Fig Cafe

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1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand

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