1 x Samosa, 1 x Onion Bhaji, 1 x Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Muttar Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Chicken Chettinad $13.90
Black pepper, garlic, ginger and herbs based chicken curry
All mains are served with complementary rice.
Mango Chutney $2.00
Garlic Tikka $11.00
Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Stuffed Naan $3.00
Naan stuffed with a filling of potatoes and peas
Tandoori Prawn $15.50
King prawns marinated with yogurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing, nine pieces per serving
Mixed Platter for 2 $14.90
Chicken tikka and two seekh kebabs, samosa and pakoras served with mint and tamarind dressing
Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
-Bowl $7.50
Antipasto Platter (2-4 people) $32.00
A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
Frying Nemo
Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
- 1/2 Doz $15.00
Smoke On The Water $19.50
For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad