Fig Cafe in Northland Menu

Chicken Satay Sticks (4 sticks) $7.50
- Chicken fillet marinated in turmeric. Served with house made peanut sauce.
- Tofu $15.50
Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
Thai Prawn Cakes (4 pieces) $8.00
- Deep fried minced prawns with aromatic sesame oil.
- Squid $18.00
- Tofu $15.50
Green Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
- Deep Fried Fish Fillets $21.50

Egg $13.50
Hot-Dogging Fun Box
- Three (3) mini hotdogs with fries & sauce
Fish & Chips $19.50
- Our own battered fish with tartare sauce
All Burgers are served with fries
Chicken Nugget $1.00
Extra Fillings for Burgers
Compliment your steak with our chef’s choice of sauces
egg $1.50

Only available between 11am - 3pm
The Bay Seafood Chowder $16.00
- Creamy seafood chowder with fresh fish and a selection of seafood served with garlic bread.
Banging Beef Burger $20.00
- A prime home-made beef pattie, streaky bacon, cheese, beetroot, chunky chips, garlic and aioli
Surf's up Sundae $10.00
- Vanilla ice cream layered with chocolate/berry sauce with chopped nuts, and a crispy wafer
Summer berry sorbet $11.00
- Mixed berry sorbet,creamy yoghurt ice cream
Shrimp Cocktail $15.00
- Yummy shrimps,avocado,seafood sauce,lettuce garnish
Lemon Cheesecake $12.00
- Home-made, berry couli, yoghurt ice cream
A Tropical Aloha M $13/L $26
- Classic tomato sauce, champagne ham off the bone, pineapple

GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
- Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
- Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
GARLIC & THYME OIL PIZZA BREAD $10
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
GARLIC BREAD (4piece) $8

VEGETABLE SAMOSA $2.00
- (Deep Indian Fried Puff pastry)
FISH MADRAS M$16.50/L$21.50
- (Fish with coconut cream)
LAMB NAAN ROLL $8.60
ROTI $2.00
- (whole meal flour)
PORK VINDALOO M$15.50/L$21.00
- (Gonasse dish made with fresh chilli)
MASALA EGG OMELETTE $3.00
CHICKEN NAAN ROLL $8.00
RAITA $3.50

Kokoda $10.50
- Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
- Freshly Steamed and Served with toasted bread
Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
Pork Chop
- 2 Juicy Pork Chops, served with homemade apple sauce
Wedges $10.00
- Served with Sour Cream & Sweet Chilli Sauce
1 X 200GM $22.00
Surf & Turf $32.00
- Delicious Prime Sirloin Steak, cooked to your liking, served with a Scallop & Prawn Kebabs and your choice of sauce

S&P Squid $25.80
- Deep fired squid w green salad and sweet chili aioli
Side smoke salmon $9.50
Corn Fritter $27.80
- Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
Keto Salad $23.80
- -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
BOB Breakfast $23.80
- Eggs your way,bacon,hash browns and thick toast
Bacon Waffle $28.50
- Fried egg,bacon,waffle with maple-infused cream sauce
Keto Omlette $28.50
- BoB classic omlette served with spinach,onion,bacon&cheese
Keto Benedict $28.50
- Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo

Baste Burger $5.50
- 120g Beef patty, tomato sauce & mayo
Cajun Chicken Burger $10.00
Cajun Chicken Burger $9.50
- Diced chicken thigh, Cajun seasoning, bacon, salad, Cajun mayo & mayo
Fish Crumbed Dory $4.50
Crabstick $1.90
Large $8.70
Cheese Burger $8.50
Buttered Fried Chicken Thigh $3.80

Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Slow Roast Tomatoes $4
Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
Freedom Farm Bacon $6
Home-made Hashbrowns $4
Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
Crispy Potatoes $7

Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Prawn Bread (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk
Chicken Tom Yum $7.00
- Finely sliced chicken in a Thai hot and sour soup

Bowl of Fries $5.00
Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
Fish, Fries & Salad $18.00
- Dory fillet with beer batter
Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
Fried Onions $3.00
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts

Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Burger Menu N/A
- All burgers served with fries & tomato sauce
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Kiwi Burger $2.00
- extra onion ring
2 eggs $3.00
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter

American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
18 Donuts $6.00
10 Donuts $4.00
Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
24 Donuts $9.00
- choice of 2 sauces
40 donuts $12.00
- choice of 1 sauce.
12 Donuts $5.00
- choice of 1 sauce

Fresh Pacific oysters with lemon wedges $21.00 for 6
Tossed summer salad $8.00
Fish of the day $33.00
- See our wait staff for the daily special
Roasted potatoes $8.00
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads

Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
Lamb Salad $16.00
- Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
Garlic Bread $6.50
- French stick smothered with garlic butter
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Soup of the Day $.50
- Made with fresh, seasonal ingredients
Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine

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Fig Cafe

Northland > Fig Cafe

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1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand

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