Fig Cafe in Northland Menu

BREAKFAST BREAKFAST
  • Free Range Eggs $14.90
    • Poached or scrambled on 5 grain toast with local middle bacon. + Roast tomatoes $3 / +Button Mushrooms $3 / + Saute Potatoes $3
  • Portobello Mushroom $18.90
    • Eggs benedict on toasted english muffin with baby spinach, poached free range eggs & hollandaise
  • Mother Earth $19.00
    • 5 grain toast with whipped cream cheese, vine tomato, spinach, pesto & rocquette
  • Butchers Sausages $19.00
    • Vienna sausages with creamy mushrooms over multigrain toast
  • Toasted Oats $14.90
    • Manuka honey toasted rolled oats with dried fruits, nuts, seeds & almond milk
LUNCH LUNCH
  • Risotto $22.00
    • Creamy arborio rice with prawns, baby peas, lemon, parmesan & fresh herbs
  • Farmhouse Salad $18.00 w/o bacon $16.00
    • Salad leaves tossed with bacon, croutons, tomatoes, blue cheese & garlic vinaigrette
  • Pappardelle $21.00
    • Pasta in a rich, slow cooked beef, tomato & pancetta ragu with green olives & fresh parmesan
  • Winter Salad $18.00
    • Warmed roast winter vegetables in garlic & herbs with falafels & tahini yoghurt & lemon dressing
  • Prawns $22.00
    • Bowl of shelled hot & sour prawns, asian style with miso coriander dressing & toasted foccacia

Nearby Sample Menus

  • FISH $3.50 each
  • SPAGHETTI BOLOGNESE $12.00
    • Topped with cheese and meat sauce
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • GARLIC CHIPS $4.00
    • Topped with garlic
  • LASAGNE $12.00
    • Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
  • AMERICANA $11.00 $18.00 $24.00
    • tomato, cheese, ham, egg, bacon.
  • CHEESE CHIPS $5.00
    • Topped with cheese
  • 1.5Litre $4.00
  • -Half Rack $20.00
  • TUESDAY BURGER DEAL $10.00
    • For any burger (not including side fries/coleslaw)
  • Salt n Pepper Squid $17.00
    • With lime hollandaise
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • -Margarita (V) $18.00
  • Chilli Cheese Fries $17.00
    • Large factory fries smothered in chilli beef mince and cheese
  • Every choice comes with one sauce of your choice
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • Kaipara Burger $18
    • Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
  • Volkstok 'n' Barrell S $15 L $22
    • BBQ base, chicken, mushroom, red onion, bacon, scotch pieces, BBQ sauce, mayo & mozzarella cheese
  • The Sharvelle L $23
    • Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
  • Ice Cream Sundae $7
    • Chocolate, Caramel, White Chocolate or Strawberry
  • Seafood Basket $18
    • A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
  • Chix Snitz $20
    • Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
  • Topped with mozzarella cheese $18
  • Beef Nachos $15
    • Melted cheese, sour cream & sweet chilli
  • -Chicken Large $14
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Lamb or Crispy Pork $15.50
  • -Seafood $17.50
  • Spice lounge special curry $15.00
    • Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Korma $15.00
    • Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices
  • Vegetable korma $14.00
    • A variety of vegetable cooked with mild spices
  • Malai tikka $12.00
    • Skewered creamy chicken pieces mild char grilled
  • Dry cheese / Chicken chilly $13.00
    • Chinese style cheese or chicken pieces cookies with chilly & capsicum
  • Chicken pakora $10.00
    • Marinated chicken dipped in mild spices batter and deep fried served with mint sauce
  • Chicken 65 $12.00
    • Marinated chicken with mild spices cooked in chef's special sauce
  • Prawn pakora $13.00
    • King prawns dipped in chickpea batter and deep fried
  • 1 X 200GM $22.00
  • Fresh Battered Fish $23.00
    • Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
  • Kokoda $10.50
    • Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Wedges $10.00
    • Served with Sour Cream & Sweet Chilli Sauce
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Falafels $9.00 E / $19.00 M
    • Cams Fresh homemade Falafels with Coriander Yoghurt
  • Happy As A Pig In Honey $29.00
    • Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
  • Minding Your Peas & Ewes $29.00
    • Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
  • Frying Nemo
    • Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
  • The Hot Chick $19.00
    • Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • Battered Onion Rings w/ periperi aioli $8.00
  • -Sm $19.50
  • -Lg $26.00
  • Beef, Chicken, Pork, vegetarian, Tofu $20.50
  • AP2 Vegetable spring Roll (4 pieces) $8.50
    • Fresh vegetables, vermicelli and Thai herbs rolled in rice pastry
  • AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
    • With Thai Spicy & Sour Sauce
  • Noodle 2. Spicy Noodles
    • Fried rice with fresh basil, chili garlic and mixed vegetables
  • AP6 Mixed Entree (5 pieces) $9.50
    • A selection of one and each of the above entrees
  • Stir 10. Roast Duck Chili & Pepper Corn $27.50
    • Stir fried sliced roast duck with curry paste & seasonal vegetables
  • Or, Chicken (Entrée/ Main) $10.50/$22.50
  • Thai Roti Bread $4.50
  • Mango Chicken $17.00
    • Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Chicken Madras $17.00
    • Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
  • Vegetarian $15.50
  • Chicken Vindaloo $17.00
    • Hot and spicy chicken curry in a very special Vindaloo sauce
  • Basmati Rice is served complimentary with the mains
  • Mattar Pulav $8.50
    • Saffron basmati rice with peas
  • Stuffed Naan $4.50
    • Plain flour bread cooked in tandoor stuffed with a filling of potatoes and peas
  • Beef Madras $17.00
    • Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • French Omelette $15.00
    • With 2 fillings of your choice and toast (extra fillings $1)
  • Side Salad $6.00
    • Garden salad with honey mustard dressing
  • Pie and Salad or Chips $10.00
    • Delicious homemade pie with flakey pastry
  • Gourmet Wrap $14.00
    • Falafels, garden salad with sweet chilli and mint yoghurt
  • Jacket Potato $8.50
    • Filled with bacon, cheese, and topped with sour cream
  • Honey Toasted Muesli $12.00
    • With natural yoghurt and fruit compote
  • Burger and Chips $8.50
    • Beef patty, lettuce, tomato and tomato sauce, served with chips
  • Waterfront Burger $13.00
    • Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
  • Nachos $14.50
    • corn chips served with chilli beef, cheese, tomato salsa and guacamole
  • Greek salad $ 16.90
    • with lettuce, tomato, cucumber, red onion, olives and feta with a citrus yoghurt dressing
  • French fries with tomato sauce $6.90
  • Children’s meals served with a small juice $12.50
    • Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $17.90
    • with bacon
  • Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $20.90
    • Bacon & mushroom Or Smoked chicken & brie Or Cheese, tomato & avocado Full Kiwi Breakfast – bacon, 3 eggs, breakfast sausages, grilled tomato, hash browns & baked beans on wholegrain toast
  • Toasted Bagel or wholegrain toast with butter and preserves $6.90
  • Bowl of Fries $6.50
    • Chunky fries with Chefs special garlic Aioli and tomato sauce
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
  • Seafood platter $20.50
    • A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
  • 2 eggs $3.00
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Nuggets, Fish Bites or Mini hotdogs on Chips in a Basket $5.50
    • 3 Fish Bites OR 3 Nuggets OR 2 Mini hot dogs
  • Fish Burger $8.50
  • Baked Beans on Toast $5.00
    • That's it Classic & Cheap
  • Our Famous Seafood Basket $23.00
    • Fish, Mussels, Scallops, Crab Stick, Squid Ring & Chips
  • Moon over my Hammy $20.00
    • Hawaiian loaded with Ham & Pineapple
  • Omelette $15.00
    • The Classic, The Traditional 3 Egg, Ham & Cheese
  • Ice Cream - 2 Scoops $3.50
  • Texas Style BBQ Ribs Half$20.00 Whole$30.00
    • with Country Herb Slaw & Choice of Chips, Wedges or Mash
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Rolled Oats Cookie $3.00
    • Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
  • Egg Salad $7.00
    • Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Onion Bhaji $5.00
    • Sliced onions stirred in chick pea flour & deep fried
  • Lamb Saagwala $15.99
    • A pureed spinach & Punjabi lamb curry
  • Beef Vindaloo $15.99
    • Curry from GOA. Spicy beef
  • Chili Chicken $15.99
    • Chicken cooked with capsicum & onion
  • Prawn Biryani $21.99
  • Cheese Lover $6.99
    • Lots of mozzarella
  • Cranberry Chicken $9.99
    • Mozzarella, chicken, cranberry swirl, red onion spinach
  • Side Dish Platter of Six $10.00
Fig Cafe

Fig Cafe

location

Address

1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand

phone

Phone

094078043

clock

Opened hours

Mon-Sun: 8:00 am - 4:00 pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Health Food , New Zealand , Vegetarian

features

Features

Vegetarian Options ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand