Fig Cafe in Northland Menu

Envy (Double / Snack) $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.

Salt & Pepper Squid $12
- Succulent squid in crispy salt & pepper pyjamas - with garlic aioli
Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
Polenta Chips $6
Potato Wedges $9
- Served with sour cream & sweet chilli
3 extra toppings $18
- (excluding scallops/ prawns)
Mermaid S $16 L $24
- Garlic butter base, scallops, prawns, mozzarella cheese topped with sweet chilli & mayonnaise
Grilled Prawns $15
- Grilled whole shell prawns in garlic butter

Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Add a shot of your favourite liqueur. Extra $5.00
Ake Ake Port $6.50
- Half Glass
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details

4x Crabstix
5x Hoki
2x Hoki
or
5x Crabstix
1x Chips
$5 Chips
4x Squid Rings

Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
Minding Your Peas & Ewes $29.00
- Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
CCC $19.00
- Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!
The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
Side Garden Salad $5.00
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise

Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste

Roti $2.50
- whole meal flour tandoori bread without butter
Pickles(mixed) $2.50
Pulao Rice $10.00
- basmati rice cooked with green peas and cumin seeds
Chicken Dopiaza $13.00
- boneless chicken cooked in lightly spiced flavoured sauce & diced fried onion
Lamb/Beef/Chicken Biryani $15.00
- basmati rice cooked lamb or beef or chicken, dried fruits and nuts
Steamed Basmati Rice served with the main course FREE
Beef Madras $13.00
- Chilli hot delicacy of Madras
Beef Korma $13.00
- Beef cooked in a delicious mild creamy fragrant cashew sauce

Seafood Platter $29.00
- a selection of seafood snacks
Satay chicken and aioli $16.00
Cheese Burger & Chips $6.00
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
Fries & Aioli $6.00
Chicken Satay $12.00
Garlic Bread $6.00

Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.

Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
Fries
Mignon $36
- A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
Pork Spare Ribs $25
- Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
Lemon Meringue Pie $12.50
- A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
Smoked Chicken Wrap $18.50
- Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
Garlic Bread $7.50

Three Pepper Chicken N/A
M&M N/A
Turkey N/A
Pizza Sub with Cheese N/A
Herb & Garlic Toasties N/A
Onion N/A
Yoghurt N/A
BBQ N/A

Side Salad $6.50
- with Aioli or French Dressing
NACHOS
- Spicy Mince with Sour Cream & Chilli Sauce over your choice of (Corn Chips$12.00) or (Hot Potato Chips $13.00)
Omelette $15.00
- The Classic, The Traditional 3 Egg, Ham & Cheese
Ice Cream Sundaes Chocolate, Strawberry or Caramel $6.00
Roast Chicken $18.50
- with Mash, Vegies & Gravy
Add scoop of ice cream $2.00
Baked Lasagne $15.00
- with Italian Seasoning & Salad
Kids Burger $6.00

Smoked Beer Cheeks $28.00
- House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
Spicy Pepperoni & Mozzarella $19.00
- The classic pizza
Freehouse Lettuce Wraps $18.00
- With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
Garlic Cheese $14.00
- Roasted garlic, parmesan and mozzarella (V)
Kids Ice Cream $10.00
- A bowl of ice cream from Dizzy Lizzy's - just for the kids!
Veggie $19.00
- House made patty, beef and carrot slaw, spicy aioli
- add chicken $5.00
Smoked Brisket $19.00
- House smoked brisket, BBQ sauce, cheddar and gherkins

SHRIMP SALAD $10.00
- Shrimp tossed in a seafood sauce & served on a mesclun salad
APPLE CRUMBLE $12.50
- Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
GREEN LIPPED MUSSELS $14.00
- Steamed & served w/ a dipping sauce
CHICKEN BREAST $23.50
- Topped with a pineapple ring w/ plum sauce
Adults $9.00
PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
BAYVIEW HOT SHOT $15.00
- Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.

Malaysian curry
- Served with rice
●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
Spicy buffalo wings
- With blue cheese dressing
Tuscan calamari & prawns
- Served with fries
Filipino pork & chicken adobo
- Served with rice
Vege nachos
- Served with sour cream
Beef burrito
- Served with sour cream
Chicken enchilada
- Served with sour cream

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Fig Cafe

Northland > Fig Cafe

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1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand

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