Fig Cafe in Northland Menu

BREAKFAST BREAKFAST
  • Free Range Eggs $14.90
    • Poached or scrambled on 5 grain toast with local middle bacon. + Roast tomatoes $3 / +Button Mushrooms $3 / + Saute Potatoes $3
  • Portobello Mushroom $18.90
    • Eggs benedict on toasted english muffin with baby spinach, poached free range eggs & hollandaise
  • Mother Earth $19.00
    • 5 grain toast with whipped cream cheese, vine tomato, spinach, pesto & rocquette
  • Butchers Sausages $19.00
    • Vienna sausages with creamy mushrooms over multigrain toast
  • Toasted Oats $14.90
    • Manuka honey toasted rolled oats with dried fruits, nuts, seeds & almond milk
LUNCH LUNCH
  • Risotto $22.00
    • Creamy arborio rice with prawns, baby peas, lemon, parmesan & fresh herbs
  • Farmhouse Salad $18.00 w/o bacon $16.00
    • Salad leaves tossed with bacon, croutons, tomatoes, blue cheese & garlic vinaigrette
  • Pappardelle $21.00
    • Pasta in a rich, slow cooked beef, tomato & pancetta ragu with green olives & fresh parmesan
  • Winter Salad $18.00
    • Warmed roast winter vegetables in garlic & herbs with falafels & tahini yoghurt & lemon dressing
  • Prawns $22.00
    • Bowl of shelled hot & sour prawns, asian style with miso coriander dressing & toasted foccacia

Nearby Sample Menus

  • Brimstone (Double / Snack) $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta.
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
  • Quorn Brimstone (Double / Snack) $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
  • - 8 pieces $17.00
  • Lamb / Beef Do Piaza $13.50
    • Lamb / beef cooked with diced onion, spiced and made into a dry curry
  • Chicken Korma $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, spices and fresh cream
  • - 8 pieces $15.00
  • Peshwari Naan $4.00
  • Roti $2.00
  • All mains served with basmati rice - All curries mild, medium or hot
  • - 4 pieces $8.00
  • $5 Chips
  • 1x Chips
  • $6 Chips
  • 4x Donuts
  • 4x Sausages
  • 4x Crabstix
  • 2x Hoki
  • 2x Hoki
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • - with extra ice cream $10.80
  • Wholegrain Mustard $1.00
  • 12 wings $15.90
  • PIZZA & CHIPS $9.90
    • Your choice of Hawaiian OR Meat Lovers, with chips.
  • THE WILD ONE $20.90
    • The classic beef pattie, stuffed with cream cheese and jalapeño, wrapped in bacon with lettuce, tomato and BBQ sauce on a fresh toasted bun.
  • THE ROCKSALT PLATTER (GREAT TO SHARE) $19.90
    • A mixture of wedges, mini spring rolls, samosas, dim sim, meatballs and chicken nuggets.
  • KING PRAWNS AND SCALLOPS $29.90
    • Six king prawns and four scallops with dill hollandaise sauce.
  • CUSTOM GRILL $29.90
    • The World's Top Selling Stonegrill - beef, Iamb and pork: Served with bearnaise sauce
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Prawns $5.00
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Fish & Chips $20
    • Cooked in crispy beer batter & served with fries, salad & tartare sauce
  • Cajun Chicken $16.00
    • with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
  • Salt & Pepper Squid $16.00
    • with salad greens, crispy noodles and dressed with garlic aioli
  • Chicken nuggets and fries $10.00
  • Marinated chicken nibbles (6) $12.00
  • Shrimp Cocktail $10.00
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Fettuccine Creamy Garlic Prawns $18.00
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Ladies Ribs, Salad & Fries $22.00
  • Garlic Bread $7.00
  • Fries & Aioli $6.00
  • Garlic Prawns with Charred Bread $14.00
  • Satay chicken and aioli $16.00
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Chicken Satay $12.00
  • Fish & Chips $18.00
    • Market catch deep fried/ pan fried with salad, fries and tartare sauce
  • Lemon Pepper Squid & Aioli $9.00
  • Rock Platter $29.00
    • a selection of our popular rock snacks
  • Sweetcorn & cheese toasted sandwich w fries $14.00
  • Ham & Cheese 2 Egg Omelette $12.00
  • Streaky Bacon and Free Range Eggs $15.00
    • Your way on toast w grilled tomato – Create your own big breakfast w sides
  • Cinnamon sugared doughnut w berries & ice cream $12.00
  • A poached egg on toast w bacon & hash brown $12.00
  • Moroccan Lamb & Hummus Pita Pockets $22.00
    • w tabbouleh, cumin yoghurt, feta & cashews, mint & chilli
  • Fish & chips w tomato sauce & lemon $14.00
  • Garden Produce Salad $7.00
  • BLT $14.00
    • Premium bacon, lettuce and tomato with aioli on toasted ciabatta
  • Chicken Nuggets and Chips $8.50
  • Seaside Breakfast $16.00
    • Premium bacon, hash browns, bratwurst sausage, poached eggs, multigrain toast
  • Sides $3.00/each
    • bacon, sausages, hash browns, tomato, mushrooms, baked beans, spinach
  • Fish and Chips $19.00
    • Crumbed fried fish, chips, and garden salad
  • Side Salad $6.00
    • Garden salad with honey mustard dressing
  • Pancakes $8.50
    • Topped with either blueberries or banana, maple syrup
  • Specials of the Day n/a
    • Ask for details
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Fresh herb garlic mini loaves $8.50
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Marinate olives $6.50
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Burger & Chips (except Big Beast) $11.5
  • Chicken, Chips & Salad - 2 seasoned chicken fillets, chips, plum sauce & salad $18
  • Bacon, lettuce & tomato (BLT) $6.5
  • Piglet (beef, bacon & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Cheese, onion, bacon & tom $6.5
  • Porky Pig (beef, bacon, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
  • Big Beast Burger & chips - Beef steak with cheese & egg! $15
  • Sizzling Beef
    • Sizzling platter of sliced beef with onions, carrots, pineapple, spring onion, cauliflower and cashew nut.
  • Ginger Stir - Frybr
    • Stir - fried fresh ginger with onions, garlic, spring onions, mushroom, cauliflower, carrot and capsicum.
  • Cashew Nut
    • Stir-fried cashew nuts with carrot, onions, cauliflower, capsicum, broccoli, mushroom, celery mixed with special Thai sauce.
  • PRAWN or MIXED SEAFOOD $20.90
  • Garlic and Pepper
    • Stir - fried fresh garlic and pepper powder with carrots, broccoli, and cauliflower.
  • DEEP FRIED BANANA WITH ICE CREAM $10.90
  • Pad See You $ 10.00
    • Stir-fry rice noodle with eggs, bean sprouts, carrots, bok Choy & mixed vegetables cooke in soya sauce.
  • CHICKEN or PORK or BEEF $18.90
  • Calamari Rings (3 per serve)
  • SOUP OF THE DAY $10.50
    • Please ask your waitperson
  • Chicken Nuggets (3 per serve)
  • PRIME BEEF $28.00
    • Prime Angus beef rump “BEST END” w/ BBQ sauce
  • CHICKEN A’COURT $35.00
    • Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
  • GARLIC SCALLOPS $14.00
    • Large plump scallops poached in a garlic sauce w/ warm croissant
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
Fig Cafe

Fig Cafe

location

Address

1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand

phone

Phone

094078043

clock

Opened hours

Mon-Sun: 8:00 am - 4:00 pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Health Food , New Zealand , Vegetarian

features

Features

Vegetarian Options ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
1526 Springbank Road, Kerikeri, Northland, 4410, New Zealand