Address
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Fiji Curry House in Auckland Menu
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CHICKEN- Each Dish $12.00
- Chicken Curry
- Chicken Fried Rice
- Chicken Chopsuey
- Chicken Chowmein
- Chicken Stir Fry
- Chicken Biryani
- Chicken Palau
- Chicken Oyster Sauce
- Chilli Chicken
- Blackbean Chicken
- Butter Chicken
- Fried chicken
- Egg Fried Rice
PRAWN- Each Dish $14.00
- Prawn Curry
- Prawn Fried Rice
- Prawn Chopsuey
- Prawn Stir Fry
- Prawn Chowmein
- Prawn Oyster Sauce
LAMB- Each Dish $12.00
- Lamb Curry
- Lamb Fried Rice
- Lamb Chopsuey
- Lamb Stir Fry
- Lamb Chowmein
- Lamb Oyster Sauce
- Lamb Caserole
- Chilli Lamb
- Fried Lamb
GOAT- Each Dish $12.00
- Goat curry
- Goat Palau
- Fried Goat
- Duck Curry $15.00
FISH- Each Dish $12.00
- Fish Curry
- Fish Curry
NOTE- All Curries Served with Rice or Roti
Nearby Sample Menus
- Chinese Fried Rice (600ml) / Schezwan Rice $8.00
- Pickled (50ml) / Papad (Each) $1.00
- Thursday to sunday only
- Masala Khichadi + Kadhi $9.00
- Min 15 people. Pickup prices
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Dal Makhani / Dal Fry $8.00
- Special Order only (all items subject to availability)
- Thai style stir-fried prawns n/a
- Malaysian style stir-fried squid n/a
- Steamed prawn dumpling n/a
- Fried steamed pork mince cake with salted fish n/a
- Steamed chinese cabbage dumpling n/a
- Malaysian style multi layers sponge cake n/a
- Deep fried spring rolls (3pcs) n/a
- Double-boiled soup with fish maw, chinese mushroom and chicken feet n/a
- STEAK AND KIONEY $5.00/$14.50
- STEAK AND MUSHROOM $5.00/$14.50
- CUSTARD PIE $3.00
- STEAK AND CHEESE $5.00/$14.50
- APPLE AND BOYSENBERRY $3.50/$10.00
- MINCE $4.50/$12.00
- STEAK AND BACON $5.00/$14.50
- SAUSAGE ROLLS $3.00
-
BACON FETTUCCINI $16.50
- w mushrooms, sundried tomato, and pesto sauce finished w cream
-
MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad
-
STEAK BURGER $17.50
- grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
-
BACON AND EGGS $14.50
- eggs any style on wholemeal toast w bacon and house relish
- Onion Rings $4.00
-
SEAFOOD CHOWDER $14.00
- served with focaccia toast
- Green salad $4.50
-
Parmesan & Herb Crusted Lamb rack $32.00
- w/ garlic mash, roasted shallots & merlot jus
- Paneer Dosa $9.99 ea.
-
Shahi Paneer $12.99
- Cottage cheese cooked in cream sauce
-
Chicken Tikka Masala $11.99
- Chicken cooked in delicious onion tomato gravy
-
Dal Tadka $10.99
- Blend of lentils cooked in traditional style
- Mixed Prantha $9.99
- Chicken Parcel Roti Roll $8.99
- Veg Manchurian $11.99
-
Mix Veg Korma $11.99
- Mixed Veggies cooked with cashew gravy, garnished with coriander
- -SMOKED SALMON, avocado, wild rocket and radish shoot
-
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
-
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
-
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
- -BACON, old school hash browns and sauteed spinach
-
Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
-
Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
- - or choose from:
- Chicken Katsu $ 19.90
- Flying Dragon Sushi 8pcs $26.00
- Chicken / Fish Teri Bento $15.90
- Chicken / Fish Teriyaki $18.90
- Miso Soup $2.50
- Nabe Udon $16.00
- Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
- Salmon Steak $26.90
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Pineapple $1.00
- #10 $10.00
- Ham $2.50
- -3 Snapper
- -Chips
- #18 $12.00
- -$2 Chips
- Crabstick $1.00
-
Ice Cream Selection $14.00
- thyme toffee, caramel sauce
-
Market Fish $28.00
- wild mushrooms, brandy cream
-
Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
-
Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
- Side Salad $7.00
-
Poached Rhubarb $14.00
- whipped cream, olive oil
-
Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
- Kransky $7.00
- Sweet & Sour Fish $12.90
- Prawn $13.50
- Cheese $3.70
- Combination $15.00
- Chicken $12.50
- Chow Mein with Noodles - Chop Suey no Noodles N/A
- Pork $13.00
- Wonton Soup $9.50
-
Combined Sashimi $20.00
- (Salmon. Mackerel & Tuna)
- Standard Pack (30 pieces) $30.00
-
Fish Katsu $15.00
- with vegetable salad
-
Unagi (sea eel) $16.00
- with seaweed salad
-
Salmon Sashimi $15.00
- with seaweed salad
- Yakiniku Beef $18.00
-
Fried Chips $3.00 / $5.00
- (standard / large portion)
- Teriyaki Chicken $15.00
- Chicken (Fresh Breast Meat)
- Sausage (battered +1) $2.50
- Pineapple Fritter, rolled in sugar $2.00
- Snapper $42.00
- Crumbed Prawn $2.20
- Donut, rolled in cinnamon and sugar $2.00
- Kid's Hotdog & Chips $5.90
- Paua Fritter $6.50
-
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
- AVAILABLE TILL 3PM
-
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
-
-Citrus Pulled pork
- slaw / sriracha mayo
-
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
-
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
-
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
-
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
- -Half dozen $6.00
-
Platter of all three cheeses $25.00
- Served with quince paste, dried fruit, crackers and two glasses of house port
- Dessert
-
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
- Served from 6:30 to 10:00 am
- -Chicken nuggets with wedges
-
Grilled garlic bread $5.00
- Grilled ciabatta with garlic butter
- Main
Fiji Curry House
Phone
092700300
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Pacific
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Pacific Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Pacific Menus