Address
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Fiji Curry House in Auckland Menu
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CHICKEN- Each Dish $12.00
- Chicken Curry
- Chicken Fried Rice
- Chicken Chopsuey
- Chicken Chowmein
- Chicken Stir Fry
- Chicken Biryani
- Chicken Palau
- Chicken Oyster Sauce
- Chilli Chicken
- Blackbean Chicken
- Butter Chicken
- Fried chicken
- Egg Fried Rice
PRAWN- Each Dish $14.00
- Prawn Curry
- Prawn Fried Rice
- Prawn Chopsuey
- Prawn Stir Fry
- Prawn Chowmein
- Prawn Oyster Sauce
LAMB- Each Dish $12.00
- Lamb Curry
- Lamb Fried Rice
- Lamb Chopsuey
- Lamb Stir Fry
- Lamb Chowmein
- Lamb Oyster Sauce
- Lamb Caserole
- Chilli Lamb
- Fried Lamb
GOAT- Each Dish $12.00
- Goat curry
- Goat Palau
- Fried Goat
- Duck Curry $15.00
FISH- Each Dish $12.00
- Fish Curry
- Fish Curry
NOTE- All Curries Served with Rice or Roti
Nearby Sample Menus
- Mee Goreng $11.00
- Kway Teow Soup $ 11.00
- Wan-Ton Noodle Soup $11
- Nasi Lemak $12.00
- Prawn Noodle Soup $11.50
- Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
- (Please Advise Hotness required)
- Plain Roti $3
- Buttered Bread (2 for) $1.00
-
$15 - SNAPPER DEAL 1
- 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
- Please add extra 50¢ for crumbed items
- Wedges $3.50
- Hawaiian Burger (Chicken) $4.00
- Cheese Burger $3.80
- Battered Mussel $1.00
- FLOUNDER & CHIPS $7.00
-
Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
-
Butchers block (OF) $42.5
- with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
- Green Garden Salad $6
- Sautd Vegetables $6.5
-
Spicy Chicken Wings (GF) (6 pieces) $16
- dipping sauce
-
Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
-
Marinated Olives (V,GF) $8.5
- with balsamic glaze
-
Seafood platter $43
- with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
-
Kentucky $7.00
- Cajun spice with cheese, chilli sauce & cream
- With Cheese $4.30
- Each $ 1.00
-
Fish Bites $3.80
- 6 fish bites with Tartare
-
Onion Rings $2.60
- 6 pack
- Gurnard Battered With Tartare $3.80
- Plain Chicken $3.80
- Seasoned Potato Wedges Sour Cream $4.20
-
All Black Legend Roll $15.00
- Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
-
Curry Funky Noodle $11.00
- Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
-
Salmon Roll $15.00
- Surimi, Avocado, Salmon, Creamy Wasabi Sauce
-
Cheese Dream Roll $16.00
- Cream Cheese, Surimi, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Creamy Wasabi Sauce, Masago
-
Kiwi Legend Roll $15.00
- Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
-
Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
-
Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
-
Heaven Roll B $18.00
- Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
- Green Beans with Salted Olives & Pork Mince $26.00
- Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
- Chicken & Sweet Corn Soup (Big Bowl) $12.00
- Deep Fried Ice Cream with Fruit Salad / Deep Fried Banana with Ice Cream $8.00
- Sizzle Spice Doujin Chicken / Chicken with Cashew Nut / Camon Sweet / Sour Chicken $28.00
- Crab with Ginger Spring Onion or Black Chilli $38.00
- Mixed Veggies & Beans / Mixed Veggies with Curry / Sizzle Spicy Daijin Vegetables $20.00
- Soya Sauce Chicken Half $16 / Whole $30
- Burnt End Beans Small $6 Large $10
- House Pickles $5
- Dinner Rolls $1.5
- Brisket Burger $14
- White BBQ $1.50
- Yellow BBQ $1.50
-
Smoked Vege $8
- w Eggplant Sauce
- Garlic Aioli $1.50
- A Inari & Kanikama Udon $7.50
- Corn Salad Ship
- Ika Sugata (baby squid)
- Ebi (prawn)
- Takowasa Ship (octopus with wasabi)
- B Kakiage Udon $7.50
- Takoyaki (octopus puffs)
- Beef
- Stir-fried Vegetables $50.00 per head
- Tender Eye Fillet Steak $50.00 per head
- Soft Scallops with Soy $50.00 per head
- Thinly Sliced Ginger Pork Belly $65.00 per head
- Sesame Teriyaki Chicken $50.00 per head
- Prawns with our famous YumYum Sauce $50.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Stir-fried Rice with Rolled Egg $65.00 per head
- - smoked salmon $24.00
- Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
- -farmcove free range streaky bacon $8.00
- Side of fried potatoes / side of free (gf) $5.00
- Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
-
Crunchy fruit granola $17.00
- Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
- -grilled crab meat $25.00
- -add bacon extra $4.00
-
The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
-
The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
-
Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel
-
The Wilbur Bagel $11
- Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
-
Muesli $10
- Puz Crunch or bircher
-
Omelette $15
- Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
-
The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli
-
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
-
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
-
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
-
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
-
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
-
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
-
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
-
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
-
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
- Sushi & chicken teriyaki $23.00
- Yakiudon chicken/pork/vegetabie $15.00
- Beef box $18.00
-
Salmon ceviche with nacho $10.00
- spanish japonese fusion style appetizer with avocado, tomato shailot, vinalgrette dressing
- Teriyaki tofu avocado burger $14.00
-
Grilled fresh water eel omelette $15.00
- (with cucumber salad)
- Baked scallop california roll $14.00
- Happy salmon box $29.00
-
Chicken Penne $19.9
- w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
-
Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
-
Cheese Burger $10
- $12 including a drink
-
Mini Meatballs $25
- W' dipping sauces
-
Salt & Pepper Squid $25
- Crispy flash fried squid served w' a tasty aioli
-
Chocolate Brownie Platter $28
- Warm chocolate brownie w' whipped cream
-
Fruit Kebabs $28
- Bamboo skewered seasonal fruit
-
Chocolate Self Saucing Pudding $9.50
- w' Kapiti Vanilla Bean Ice Cream
- Paua fritter $7.00
- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
- Fishsmith Slaw
- Crumbed haloumi (2) $5.50
- Potato fritter $1.50
- Smoked fish pie croquette $5.50
- Crispy calamari & chips $7.50
- Snapper $8.00
Fiji Curry House
Phone
092700300
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Pacific
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Pacific Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Pacific Menus