Fiji Curry House in Auckland Menu

CHICKEN CHICKEN
  • Each Dish $12.00
  • Chicken Curry
  • Chicken Fried Rice
  • Chicken Chopsuey
  • Chicken Chowmein
  • Chicken Stir Fry
  • Chicken Biryani
  • Chicken Palau
  • Chicken Oyster Sauce
  • Chilli Chicken
  • Blackbean Chicken
  • Butter Chicken
  • Fried chicken
  • Egg Fried Rice
PRAWN PRAWN
  • Each Dish $14.00
  • Prawn Curry
  • Prawn Fried Rice
  • Prawn Chopsuey
  • Prawn Stir Fry
  • Prawn Chowmein
  • Prawn Oyster Sauce
LAMB LAMB
  • Each Dish $12.00
  • Lamb Curry
  • Lamb Fried Rice
  • Lamb Chopsuey
  • Lamb Stir Fry
  • Lamb Chowmein
  • Lamb Oyster Sauce
  • Lamb Caserole
  • Chilli Lamb
  • Fried Lamb
GOAT GOAT
  • Each Dish $12.00
  • Goat curry
  • Goat Palau
  • Fried Goat
  • Duck Curry $15.00
FISH FISH
  • Each Dish $12.00
  • Fish Curry
  • Fish Curry
NOTE NOTE
  • All Curries Served with Rice or Roti

Nearby Sample Menus

Uncle Man (sample menu)
  • Chicken Schnitzel $15.00
    • Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
  • Add Beef Rendang $4.00
  • Nasi Biryani Kambing - Lamb Briyani $13.50
    • Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
  • Seafood Nyonya Curry Laksa $13.00
    • Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Soto Ayam - Chicken and Cubed Rice Soup $12.00
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Curly fries $6.00
  • Satay Ayam - Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
  • Roti Sardine $9.00
    • Filled with sardine pieces and onion, served with dhal curry
Chuffed (sample menu)
  • Smoked Feta $4
  • Avocado $4
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Toast $2
  • House made seasonal jam $1
  • Tomatoes $4
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
Geeks On Sainsbury (sample menu)
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Or Best Ugly Bagel $12.90
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
Kaya (sample menu)
  • sizzling spicy beef $15.00
  • odeng tang $25.00
  • kal bong $15.00
  • -add cheese/egg $2.00
  • kimchi kal guk su $14.00
  • sizzling sweet chicken $15.00
  • hae jang kal guk su $14.00
  • timer kimchi stew (tuna/pork) $28.00
Renkon (sample menu)
  • Spicy Karaage chicken $5.5
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Spicy miso soup $3
  • Kelp salad $5
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Potato katsu $5.5
Sun View Restaurant (sample menu)
  • Beef/Pork / Chicken $13.00
  • Hot Chilli Chicken Lemon Grass $13.20
  • Singapore Fried Noodles $14.00
  • Beef/Pork/Chicken/BBQ Pork $12.00
  • Beef/Pork/Chicken $13.00
  • -12 for $9.50
  • Wonton
  • BBQ Pork Fried Rice and Bami Goreng $27.50
St. Pierre's Sushi and Seafood (sample menu)
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Cucumber & Pickle
  • 8PC. DBL AVO $8.90
  • Dragon Roll
  • Double Avocado Medley $23.90
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • 8PC. JUMBO $11.70
  • Salmon & Chicken Combo $23.90
Mariko Japan (sample menu)
  • Custom options always available! please enquire in
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • ●Donburi & Bento Only
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • Chicken Karrage
  • -Salmon Teriyaki $2.00
  • -Tofu or Salmon $2.00
  • -Seafood $2.00
Torpedo Bay Cafe (sample menu)
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Free-range eggs with toast $9.50
    • GF available
  • Gluten free toast $0.50
  • -Bacon, ham or mushroom $17.00
  • -Smoked salmon $18.50
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
Tree Cafe (sample menu)
  • SIMMERED PORK BALL WITH RICE $14.50
  • DEEP FRIED CHICKEN NUGGET NOODLES $13.00
  • SIMMERED PORK TROTTERS $8.50
  • MARINATED EGG $1.50
  • CUCUMBER $6.00
  • SPICY CHICKEN LEG WITH RICE $15.50
  • SIMMERED PORK TROTTERS WITH RICE $14.50
  • PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
Copper Thief Eatery (sample menu)
  • Marinated olives (GF)(V) $5.00
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Spiced smoked fish cakes (GF) $18.00
    • Sauteed spinach poached eggs
  • In house cold smoked mussels (x3) (GF) $5.70
    • Nz green lip mussels, coriander, in house sweet chilli sauce
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Mac and cheese balls (x) $5.00
    • Macaroni elbows, bacon , cheese
  • Beef sliders (x3) $18.00
    • Spiced beef cheek and slaw, beer battered fries and aioli
Fried Chicken Corner (sample menu)
  • 1 Wing $1.50
  • S = Small / L = Large
  • Chicken 1 chips - nuggets 1 can
  • C $5.00
    • 2 Drumsticks, $2.00 Chips
  • A $7.00
    • 1 Fish burger, 1 chicken burger, $1.00 Chips
  • Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
  • A $3.00
    • 2 Chicken sausages, $1.00 Chips
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
Tatsumi (sample menu)
  • Avocado roll (8pcs) (V) $17
    • Avocado, cream cheese, japanese plum puree
  • Tempura prawns (4p) $16
    • Tempura sauce, freshly grated daikon radish
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • Tempura vegetables (V) $10
    • Tempura sauce, freshly grated daikon radish
  • Small (1 to 2 people) $18
    • 6 pieces of sliced fish and 1 prawn
  • Fresh fish carpaccio $18
    • Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
  • *Nigiri sushi
Cafe Botannix (sample menu)
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $4.00
    • add chorizo
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Garden salad and dressing $6.00
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add tomato
Fisher House (sample menu)
  • Banana Split n/a
  • Seafood Pizza $18.50
    • Tomato Base,Prawns, Salmon, Anchovies, Red Onion,Capers
  • Eggs Benedict - Bacon $16.50
    • Spinach, Honey Cured bacon & HollandaisB
  • Vegetarian Fettucine $15.50
    • w onion & mushrooms, white wine , garlic & cream
  • Duck Fat Wedges $8.90
  • Scallops & Prawns $9.50
  • Traditional Oatmeal $9.50
    • w brown sugar, Manuka Honey & Cream
  • Market Fish of the Day $32.00
    • Ask your server for today's catch
Fiji Curry House

Fiji Curry House

location

Address

14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092700300

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Pacific

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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