Fiji Curry House in Auckland Menu

CHICKEN CHICKEN
  • Each Dish $12.00
  • Chicken Curry
  • Chicken Fried Rice
  • Chicken Chopsuey
  • Chicken Chowmein
  • Chicken Stir Fry
  • Chicken Biryani
  • Chicken Palau
  • Chicken Oyster Sauce
  • Chilli Chicken
  • Blackbean Chicken
  • Butter Chicken
  • Fried chicken
  • Egg Fried Rice
PRAWN PRAWN
  • Each Dish $14.00
  • Prawn Curry
  • Prawn Fried Rice
  • Prawn Chopsuey
  • Prawn Stir Fry
  • Prawn Chowmein
  • Prawn Oyster Sauce
LAMB LAMB
  • Each Dish $12.00
  • Lamb Curry
  • Lamb Fried Rice
  • Lamb Chopsuey
  • Lamb Stir Fry
  • Lamb Chowmein
  • Lamb Oyster Sauce
  • Lamb Caserole
  • Chilli Lamb
  • Fried Lamb
GOAT GOAT
  • Each Dish $12.00
  • Goat curry
  • Goat Palau
  • Fried Goat
  • Duck Curry $15.00
FISH FISH
  • Each Dish $12.00
  • Fish Curry
  • Fish Curry
NOTE NOTE
  • All Curries Served with Rice or Roti

Nearby Sample Menus

  • DUCK CURRY $12.99
    • Served with Rice or Roti
  • Chicken $10.00
  • Prawn $13.00
  • Lamb $11.00
  • THURSDAY - JUNGLEE MURGA $13.00
    • Served with Rice or Roti
  • Only on rice, no plate
  • BUTTER CHICKEN $9.99
    • Served with Rice or Roti
  • Chicken $10.00
  • PRAWN TWISTERS $1.50
  • KIDS BURGER $3.00
    • no salad
  • KAI $8.60
    • Seafood fritter, squid ring, tartare sauce
  • SWEET CHILLY 50¢
  • SPRING ROLL $3.00
  • SNAPPER $6.60
  • BATT. SAUSAGE $2.10
  • Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
  • Paneer Pakora $8.00
    • Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
  • Kadhai Paneer $12.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • Aloo Paratha $4.00
  • Chicken Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Beef Vindaloo $13.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Malabari - Fish/ Prawn $16.50
    • A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Lamb Madras $14.00
    • South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Prawn Malabari $16.50
    • A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
  • STIR FRIED VEGETABLE $20.00
    • with chicken beef or seafood
  • ROAST DUSK ON RICE $14.00
  • CHICKEN SALAD $7.00
  • CRISPY CHICKEN ON RICE $14.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • SPRING ROLLS $6.00
  • VERMICELLI WITH GRILLED PORK $12.00
  • Baguette Roast Meal $6.90
    • w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
  • Yum Woon Sen $12.00
    • Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
  • Tod Kra Tiem Prik Thai $11.50
    • Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
  • Pla Rard Prik $18.00
    • Deep fried whole Snapper topped with Thai sweet chilli sauce
  • Pad Ped $11.50
    • Thai style curry stir fried with green pepper and vegetables - Beef, Pork, Chicken
  • Pad Prik Sod $12.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
  • Pla Nueng Ma Nao $18.00
    • Steamed whole Snapper with lemon juice, garlic, chilli and coriander
  • Yum Nuea $11.50
    • Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
  • Tom Yum Tofu $7.00
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander
  • Potatoe fritter $10
  • Hotdog $20
  • Kumara chips $5.00
  • Egg $4.40
  • Hash brown $1.20
  • Tandoori chicken $8.80
    • 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
  • Scotch fillet $9.80
    • 150g of prime scotch fillet grilled with garlic pepper seasoning and tomato relish
  • Lamb fillet $9.80
    • 150g of tender lamb fillet seared medium rare with mint jelly
  • Crunch chck N/A
  • Tempura creamcheese with scallop N/A
  • Kakeage $8.90
  • Mussel $4.90
  • Chicken $3.50
  • Tempura creamcheese with seaweed N/A
  • Mini Avo N/A
  • Cali Chck N/A
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • Cheese $1.00
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
  • BUTTER CHICKEN $11.00
    • butter chicken serve with rice and salad
  • CHICKEN LAMB ON RICE $11.00/$15.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • LAMB KEBAB ON RICE $9.50/$13.50)
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
  • Kebab Chicken sulvaki $11.00
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • Alt Salad (V) $13.50
    • Rocket, croutons, poppy seeds, feta, pea salsa, mung beans, avocado
  • House Grill $22.50
    • Breakfast sausage, bacon, eggs, mushrooms, roasted spuds, toast, blistered tomato
  • Fish Of The Day $10
    • With pickled fennel and salmon caviar
  • Chorizo Stew $14
    • Potato, spring onion, san fran boule sourdough
  • Sticky Pork Belly $16
  • Crispy Chicken Burger $16
    • Deep fried chicken thigh with crushed pineapple, aioli and swiss cheese on a brioche bun
  • Angels On Horseback (Bacon, Wrapped Scallops) $17
  • Toast & Preserves (V) $7.50
    • Marmalade & Jam
  • Garden Fish $14.50
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Panang Curry $11.50
  • Thai Fish Cake $4.50
    • For 5
  • Jumbo Size Fish $16.00
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Curry Triangle $4.50
  • Stir Fried with Thai Peanut Sauce $11.90
  • Grain toast $6.50
    • With any style eggs
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon and egg $9.00
    • With toast
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
  • Amritsari Fish $14.99
    • Fish marinated with chilli paste, chickpea flour batter and deep fried
  • Achari chicken tikka H$9.99/F$14.99
    • Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
  • Paneer Pakora (5pcs) $8.99
    • Marinated cheese cubes mixed with chickpea flour batter and fried
  • Chawla's platter $21.99
    • Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
  • Mushroom Tikka $14.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Chicken salad $6.99
  • Rogan josh $16.99
    • Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
  • Steak/Mushroom $4.50
  • Ham/Tomato $3.80
  • Mince/Cheese $4.50
  • Steak/Cheese/Potato $4.50
  • Steak $4.50
  • Italian $3.80
  • Cottage Pies $4.50
  • Steak/Curry $4.50
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
Fiji Curry House

Fiji Curry House

location

Address

14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092700300

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Pacific

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand