Fiji Curry House in Auckland Menu

CHICKEN CHICKEN
  • Each Dish $12.00
  • Chicken Curry
  • Chicken Fried Rice
  • Chicken Chopsuey
  • Chicken Chowmein
  • Chicken Stir Fry
  • Chicken Biryani
  • Chicken Palau
  • Chicken Oyster Sauce
  • Chilli Chicken
  • Blackbean Chicken
  • Butter Chicken
  • Fried chicken
  • Egg Fried Rice
PRAWN PRAWN
  • Each Dish $14.00
  • Prawn Curry
  • Prawn Fried Rice
  • Prawn Chopsuey
  • Prawn Stir Fry
  • Prawn Chowmein
  • Prawn Oyster Sauce
LAMB LAMB
  • Each Dish $12.00
  • Lamb Curry
  • Lamb Fried Rice
  • Lamb Chopsuey
  • Lamb Stir Fry
  • Lamb Chowmein
  • Lamb Oyster Sauce
  • Lamb Caserole
  • Chilli Lamb
  • Fried Lamb
GOAT GOAT
  • Each Dish $12.00
  • Goat curry
  • Goat Palau
  • Fried Goat
  • Duck Curry $15.00
FISH FISH
  • Each Dish $12.00
  • Fish Curry
  • Fish Curry
NOTE NOTE
  • All Curries Served with Rice or Roti

Nearby Sample Menus

  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Battered fish and chips
  • Housemade chicken bites
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • Warm marinated olives $10
  • - add bacon $5
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Natural Te Matuku Bay oysters $20
  • Veggie Burger $16.50
    • Home made patty of chickpea and pumpkin served with a provolone cheese and aioli
  • Home toasted muesli $11.50
    • served with fresh fruit, berry compote, yoghurt and milk
  • Poached egg free range $3.50
  • Chicken nuggets $10.50
    • with fries or salad
  • Creamed mushrooms $16.50
    • with chorizo, cream, pesto and parmesan cheese on toast
  • Fresh fruit salad $14.50
    • With berry compote, yoghurt and honey
  • for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
  • ●Add
  • Yellow Fin Tuna $25
    • Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
  • Stuffed Zucchini Flower $40
    • Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
  • Three course set- your choice of entrée, main and dessert $ 85
  • Harmony Pork Scotch $ 44
    • Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • One Cheese(30g) $13
  • One Cheese(30g) $13
  • Pastrami $14
  • Espresso BBQ $1.50
  • Green Salad Small $6 Large $10
  • Garlic Aioli $1.50
  • McClure Dill Pickles $5
  • Tater Tots Small $6 Large $10
  • Lemon Meringue $8
  • Sausage $11.5
  • - 1 doz $34.00
  • Baroona Pale Ale $11.00
  • Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
  • Carafe 500ml $32.00
  • Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
  • Monteiths Radler $8.00
  • Big O 250ml $18.00
  • OBC Breakie Burger $18.50
    • fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
  • Potato jap with mince $1.50
  • Sausage $1.50
  • 6 falafel nuggets $5.50
    • With one choice of dip
  • Shish lamb minee kebab $2.50
  • Steak $1.70
  • Mussel $1.20
  • Cheese/egg/pineapple/mushroom/meat pattie $1.00
  • Chicken salad with your choice of sauce $11.50
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Smoked Salmon Scramble $16.00
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Bacon & Eggs On Toast $14.00
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • add: kransky sausage $4.00
  • Eggs Benedict $16.50
    • Poached eggs in English muffin with Hollandaise - w/ streaky bacon
  • add: streaky bacon $4.00
  • Beef Nacho $17.50
    • w/ salsa, cheese, avocado & sour cream
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • New York Bagel $10.50
    • w/ fresh tomato, avocado & rocket pesto
  • Malaysian Chicken Curry (Boneless, Hot) $14.50
    • Authentic Malaysian house curry served w/ grilled roti canai
  • add: kransky sausage $4.00
  • Sourdough pancakes with crushed apple, honey roasted grapes, créme fraiche & homemade butterscotch sauce $22.00
  • Side of fried potatoes / side of free (gf) $5.00
  • (V)= vegetarian (GF)= gluten free
  • -free range bacon $22.00
  • Eggs benedict on english muffin or bagel (gf available) with you choice of
  • Mini mince (2) pies with tomato sauce $7.00
  • -avocado $7.00
  • -grilled tomatoes $7.00
  • Hash brown $1.20
  • Sausage $2.00
  • Super $65.00
    • 3 hoki, 3 tarakihi, 3 hot dog, 3 potato fritters, 3 snapper, 1.5L drink, 3 chips
  • American hot dog $5.00
    • Roll, frankfurter, mustard tomato sauce, cheese, fried onion
  • Mushroom burger $5.80
  • Hamburger $5.00
  • Hawaiian burger $5.80
  • Vegetarian burger $9.00
    • Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Chicken kebab
  • Regular $11.50
    • As above with two kofta and two sauces
  • Regular $15.00
    • 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
  • Agyptian savoury pastries $8.00
    • Mince meat, feta cheese
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • -large $11.50
    • As above but large quantity and one boiled egg
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • Beef Vindaloo $9.50
  • Aloo Gobi $7.00
  • Chicken Tikka $2.00
  • Aloo Tiki Chat $5.00
  • Samosa Chat $5.00
  • Butter Chicken Happy Hour Combo $11.00
  • Veg Biryani $10.00
  • Veg Korma $7.00
  • - Wedges with bacon, cheese and sour cream $10.50
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • Liver,, Mushrooms & Bacon w/ Coffee $18.10
  • Spanish Omelette $14.50
    • sausage, mushrooms, homemade potato cake, topped with wilted spinach & grain toast
  • Cajun Chicken Salad $17.50
    • Cajun chicken on salad greens
  • - with spinach and slaw baked tomato $13.50
  • (The Healthy Way of Eating)
  • Extras
  • Bacon $18.50
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
  • Bacon (3) $8.00
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Waffles, Banana, Blueberry Compote, Mascarpone, Peanut Praline And Maple $17.5
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
  • Mushroom Medley $7.00
  • Emmental Cheese $4.50
Fiji Curry House

Fiji Curry House

location

Address

14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092700300

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Pacific

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand