Address
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Fiji Curry House in Auckland Menu
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CHICKEN- Each Dish $12.00
- Chicken Curry
- Chicken Fried Rice
- Chicken Chopsuey
- Chicken Chowmein
- Chicken Stir Fry
- Chicken Biryani
- Chicken Palau
- Chicken Oyster Sauce
- Chilli Chicken
- Blackbean Chicken
- Butter Chicken
- Fried chicken
- Egg Fried Rice
PRAWN- Each Dish $14.00
- Prawn Curry
- Prawn Fried Rice
- Prawn Chopsuey
- Prawn Stir Fry
- Prawn Chowmein
- Prawn Oyster Sauce
LAMB- Each Dish $12.00
- Lamb Curry
- Lamb Fried Rice
- Lamb Chopsuey
- Lamb Stir Fry
- Lamb Chowmein
- Lamb Oyster Sauce
- Lamb Caserole
- Chilli Lamb
- Fried Lamb
GOAT- Each Dish $12.00
- Goat curry
- Goat Palau
- Fried Goat
- Duck Curry $15.00
FISH- Each Dish $12.00
- Fish Curry
- Fish Curry
NOTE- All Curries Served with Rice or Roti
Nearby Sample Menus
-
Chicken Supreme $28.90
- Baked and served with creamy mushroom / bacon sauce
-
Pork Belly $28.90
- braised til tender, served on a vegetable medley
- T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
-
Filet Mignon $33.90
- Eye fillet wrapped in bacon, topped with mushroom sauce
-
Seafood Chowder $11.90
- Classic, thick and creamy, full of seafood
-
Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
-
Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette
-
French Toast $16.90
- with maple grilled banana and bacon
- Catch of the day fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chilli aioli $13.60
- Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
- Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
- Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
- or lamb $15.80
- Fattoush salad spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel, $15.60
- Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
- Munchkin kids pita meal mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish $12.40
- Namak Pare $3.00 each
-
Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
- Plain Prantha $4.00
- Pumpkin (Seasonal) Large $6.00/Small $3.50
-
Lunch Special $7.00
- 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
- Yellow Lentil Large $5.00/Small $3.00
- Methi Aalloo (Seasonal) Large $6.00/Small $3.50
- Veg Biryani $8.00
-
Plain Loaf $6.90
- Hot crusty loaf served with a rich creamy light salted butter.
- Crispy Onions $5.00
-
Dom Pedro $13.50
- A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.
- All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
-
Rump $31.90
- 300g A real juicy cut for the not so brave.
-
The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone
-
Eye Fillet $37.90
- 200g A tender lean premium cut.
-
Prawn Cocktail $14.90
- A generous serving of plump delicious prawns served in our famous tangy sauce.
-
Shahi Panner $9.99
- Cottage cheese cooked in cream sauce
- Roti $1.00 ea
- Allo Parantha $5.99 pl
-
Butter Chicken $13.99
- Tandoori boneless chicken pieces cooked in creamy tomato gravy
-
Dal Tadka $9.99
- Blend of lentils cooked in traditional style
- Mix Vege Parantha $7.99 pl
- Chips/Fries $2.99 ea
- Bread Pakora $2.00 ea
- MINCE $4.50/$12.00
- APPLE $3.50
- MINCE AND POTATO TOP $5.50/$16.00
- CHICKEN $5.00/$14.50
- SAUSAGE ROLLS $3.00
- MINCE AND CURRY $4.80/$14.00
- STEAK AND MUSHROOM $5.00/$14.50
- STEAK AND CHEESE $5.00/$14.50
-
Roast Pumpkin, Chickpea + Roast Beetroot $18.90
- feta, green leaves + red wine vinaigrette
-
Hundred + Thousands Cone $5.50
- vanilla ice cream or strawberry
-
Chunky Fries $8.0
- aioli
- Feta $3.30
-
Baked Herb Crusted Fish Fillet $30.5
- pea risotto cake, peperonata veges, basil + tomato salsa
-
Margherita
- tomato + fresh basil
- Gnocchi
-
Caesar $21.90
- cos, bacon, poached egg, anchovies, parmesan + croutons
-
Mini Quiche $5.00
- vegetarian or meat - flavours change weekly
-
Little Heavenly Pies (other seasonal flavours & sizes available)
- port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
-
Wakey Wakey $12.00
- quiche or tart + regular coffee or fresh juice
-
Little Heavenscent Frittata $5.00
- vegetarian or meat (no pastry) - flavours change weekly
- Gourmet Sausage Rolls $3.00 ea
- - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
- Add a Side
-
Acai Bowl $14.00
- our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
-
Latitude 37 Fish & Chips $28
- local fresh fish in a Monteith’s beer batter, fries & garden salad
-
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
-
Croquettes $14
- housemade, served with aioli
-
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
-
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
-
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
-
Affogato $14.5
- vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
-
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
- Double shank meal $18.00
-
A $6.50
- 2 chicken pieces, 4 golden potatoes
-
Sandwich combo $9.00
- Meat of your choice, 3 potatoes, pepsi 335ml can range
- Cheesecake $3.00
- Chicken combos
- -Large $17.00
- Potato, kumara, pumpkin $0.60
- Pork
-
Chicken Katsu $5
- With katsu sauce
-
Prawn Katsu Gozen $15
- With 2 dipping sauce, homemade katsu sauce & tartare sauce
-
Teriyaki Chips $14
- French fries with teriyaki sauce & mayo
-
Edamame $3
- With boiled soybean pods
-
Plain Udon $9
- With Seaweed, Spring Onion & Tempura Crumbs
-
BBQ Hot Plate $11.5
- With stir-fried meat, veges, bbq sauce (Pork Or Beef)
- Chicken $13
-
Salmon Sashimi Don $14
- With fresh salmon sashimi slices
-
Fresh Fruit Salad $9.9
- With natural yoghurt
-
Chocolate Cake $6.9
- With chocolate mousse icing
- -add smashed avocado $4.5
-
Crème Brulee $9.9
- With seasonal fruit & biscotti
- -add mushrooms $4.5
- Cherry berry jam $9.5
-
250gm Wakanui Rump (GFA) $29.9
- Grain finished angus steak,potato gratin,winter vegetables and creamy peppercorn sauce
-
Massaman Chicken Curry $ 22.90
- baby potatoes, green beans, coriander, crispy shallots and jasmine rice
- Sausage $2.00
- Crab stick $2.00
-
Chips $4.50
- 1 scoop
-
Squid rings $7.00
- 1/2 dozen
- Hotdog $2.50
-
Onion rings $7.00
- 1/2 dozen
- Potato fritter $1.00
-
Tarakihi $6.50
- Add $1.00 for crumbed
-
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
- -chicken $15.00
- -sliced beef steak $17.00
-
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
-
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
-
Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
-
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
-
Market fish - mp MP
- Catch of the day, seasonal veg
- Ham/bacon/chicken/sausage $4.00
-
Bagel $14.90
- w bacon chicken, green salad
- Fries $7.00
-
Toastie $7.00
- ham & cheese/bacon & egg/chicken & cranberry sauce/cheese & onion
- Gluten free $0.50
-
Big breakfast $16.90
- bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
-
Omelette(Opened) $14.90
- w bacon, mushroom, cheese
- Toast w preserve $5.50
Fiji Curry House
Phone
092700300
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Pacific
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Pacific Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Pacific Menus