Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
Vegetable Jalfrezi $14.49
Seasonal vegetables cooked with capsicum, tomatoes and onion
Raita / Pickled Onions $4.00
Chocolate Fudge Cake $10.50
Garden Fresh Green Salad / Onion Kachumbar $5.00
Do Piaza $15.99
Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
●Banquet $30.00 PP
Minimum order for 2 person.
Mr India's Special $15.99
Thick lamb curry cooked with tomatoes, ginger coriander and spices
Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Shanghai style spicy noodle soup $12
Spicy noodle soup with pork bean curd & potato.
Shanghai style pork with preserved vegetables noodle soup $11
Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fied beef dumpling + Curried Beef soup $12
Curried Beef soup $8
Delicious curried beef with vermicelli and premium thin beef slices.
Prawn & Vege Wonton soup (8 Wontons) $12
Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Fried pork bons (4 buns) $5
Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
S= small, M= medium, L= large
black thick soy bean paste with noodle R($9)/L($11)
stir fried of combination seafood and vege served with rice R($15)/L($17)
fried black soy bean paste noodle with seafood R($12)/L($14)
combination fried rice and spicy vege soup with noodle R($13)/L($15)
d ( serve 6-7) $170.00
dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6