Fiji Curry House in Auckland Menu

CHICKEN CHICKEN
  • Each Dish $12.00
  • Chicken Curry
  • Chicken Fried Rice
  • Chicken Chopsuey
  • Chicken Chowmein
  • Chicken Stir Fry
  • Chicken Biryani
  • Chicken Palau
  • Chicken Oyster Sauce
  • Chilli Chicken
  • Blackbean Chicken
  • Butter Chicken
  • Fried chicken
  • Egg Fried Rice
PRAWN PRAWN
  • Each Dish $14.00
  • Prawn Curry
  • Prawn Fried Rice
  • Prawn Chopsuey
  • Prawn Stir Fry
  • Prawn Chowmein
  • Prawn Oyster Sauce
LAMB LAMB
  • Each Dish $12.00
  • Lamb Curry
  • Lamb Fried Rice
  • Lamb Chopsuey
  • Lamb Stir Fry
  • Lamb Chowmein
  • Lamb Oyster Sauce
  • Lamb Caserole
  • Chilli Lamb
  • Fried Lamb
GOAT GOAT
  • Each Dish $12.00
  • Goat curry
  • Goat Palau
  • Fried Goat
  • Duck Curry $15.00
FISH FISH
  • Each Dish $12.00
  • Fish Curry
  • Fish Curry
NOTE NOTE
  • All Curries Served with Rice or Roti

Nearby Sample Menus

Heizo Teppanyaki Restaurant (sample menu)
  • Teriyaki sauce available on request
  • Heizo "sumo' experience $68
    • Salmon Sashimi Entree, Prawns with Heizo "Yumi" sauce, Chicken Thigh & Eye Fillet Steak Miso Soup, Fresh Green Salad. Teppan Prawn Appetizer (4pcs), Vegetables & Teppanyaki Fried Rice, Ice-Cream
  • Fish $12
  • Salmon sashimi $12
  • Main courses
  • -steamed rice
  • Salmon $14
  • Mixed tempura $12
    • include 2 prawns
MELBA (sample menu)
  • – Add prosciutto $ 4
  • Tonkatsu Ramen $ 19.5
    • Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.
  • – manuka smoked bacon $ 18
  • Fried Chicken Waffle $ 21
    • Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.
  • Aioli, chutney, etc $ 1
  • – Add sautéed spinach $ 3
  • Hollandaise $ 2
  • – Add manuka smoked bacon $ 2.5
Goode Brothers Restaurant (sample menu)
  • Mini Eggs on Toast $8.50
    • Eggs cooked your way with toasted ciabatta + streaky bacon
  • V=Vegetarian / Ppl=People
  • Pesce e Carne $24.90
    • Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
  • Pesto Chicken $19.90
    • Basil pesto, fresh tomato + aioli
  • Orange Frangipane Cake $11.00
    • Toasted almond, berry jelly, lemon + vanilla syrup + pistachio gelato
  • S=Small / L=Large
  • Mini Pollo $12.00
    • Chicken, mushroom + BBQ sauce
  • ●Choose your pasta
Mr. India (sample menu)
  • Sizzling Meat Feast Combo for Two $17.99
    • Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
  • Vegetable Jalfrezi $14.49
    • Seasonal vegetables cooked with capsicum, tomatoes and onion
  • Raita / Pickled Onions $4.00
  • Chocolate Fudge Cake $10.50
  • Garden Fresh Green Salad / Onion Kachumbar $5.00
  • Do Piaza $15.99
    • Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
  • ●Banquet $30.00 PP
    • Minimum order for 2 person.
  • Mr India's Special $15.99
    • Thick lamb curry cooked with tomatoes, ginger coriander and spices
Smile Thai BBQ & Roast (sample menu)
  • ROAST PORK WITH RICE $10.00
  • FRIED RICE $12.00
    • choice of roast chicken, roast pork, BBQ pork or roasted duck
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • KHAW MAN KAI
    • steam rice with chicken
  • ROAST DUCK WITH RICE $12.00
  • KHAW MOO DAENG
    • rice with roasted pork
  • THREE MEAL SPECIAL WITH RICE $13.00
The Junction Eatery (sample menu)
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • for two or more people
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • Seasonal fruit odd $2
  • Gluten free odd $2
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Baby beetroot $19.50
    • with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
The Fiddler (sample menu)
  • Chicken Tenders & Thick Cut Fries $12.00
  • Fish of the day & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Thick Cut Fries $7.00
  • Samosa with Sweet Chilli $7.00
Torpedo Bay Cafe (sample menu)
  • -Jam & butter $6.00
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Hollandaise $1.00
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • -Three fillings $7.50
  • Toast (per piece) $1.50
  • Fries / curly fries with aioli $6.50 / $8.50
Shanghai Little Yum (sample menu)
  • Steamed pork buns + Curried Beef soup $13
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Fied beef dumpling + Curried Beef soup $12
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Tim's Roast Takeaway (sample menu)
  • Fried Rice
  • BBQ pork $11.00
  • Beef $10.50
  • Sweet & Sour Pork
  • Roast Beef on Rice $8.00
  • Chicken Thigh on Rice $8.50
  • Egg $3.80
  • Fried Rice
Relax Lounge (sample menu)
  • Soup of Day $9.90
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Bacon & Egg on Toast $13.90
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
Curry Mahal (sample menu)
  • Half $10.00
  • PANEER BUTTER MASALA $12.50
  • CHILLI PANEER $12.50
  • LAMB MASALA $10.99
  • LAMB VINDALOO $10.99
  • PANEER TIKKA MASALA $12.50
  • CHANNA MASALA $10.50
  • CHICKEN TIKKA MASALA $10.99
Harimgak (sample menu)
  • stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
  • deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
  • S= small, M= medium, L= large
  • black thick soy bean paste with noodle R($9)/L($11)
  • stir fried of combination seafood and vege served with rice R($15)/L($17)
  • fried black soy bean paste noodle with seafood R($12)/L($14)
  • combination fried rice and spicy vege soup with noodle R($13)/L($15)
  • d ( serve 6-7) $170.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
Sawadee (sample menu)
  • THAI JASMINE RICE $3.00
    • per person
  • THAI RIBS $24.00
    • melt in your mouth pork ribs MILD
  • PAD PIK TAI DUM
    • with vegetables and black pepper sauce WARM
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Tofu
  • (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • GANG PANANG
    • thick Panang curry potatoes peanuts WARM
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
Alley House (sample menu)
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Beongchun
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gukbab $10.00
    • Pork soup with rice
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
Fiji Curry House

Fiji Curry House

location

Address

14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092700300

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Pacific

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea