Fiji Curry House in Auckland Menu

CHICKEN CHICKEN
  • Each Dish $12.00
  • Chicken Curry
  • Chicken Fried Rice
  • Chicken Chopsuey
  • Chicken Chowmein
  • Chicken Stir Fry
  • Chicken Biryani
  • Chicken Palau
  • Chicken Oyster Sauce
  • Chilli Chicken
  • Blackbean Chicken
  • Butter Chicken
  • Fried chicken
  • Egg Fried Rice
PRAWN PRAWN
  • Each Dish $14.00
  • Prawn Curry
  • Prawn Fried Rice
  • Prawn Chopsuey
  • Prawn Stir Fry
  • Prawn Chowmein
  • Prawn Oyster Sauce
LAMB LAMB
  • Each Dish $12.00
  • Lamb Curry
  • Lamb Fried Rice
  • Lamb Chopsuey
  • Lamb Stir Fry
  • Lamb Chowmein
  • Lamb Oyster Sauce
  • Lamb Caserole
  • Chilli Lamb
  • Fried Lamb
GOAT GOAT
  • Each Dish $12.00
  • Goat curry
  • Goat Palau
  • Fried Goat
  • Duck Curry $15.00
FISH FISH
  • Each Dish $12.00
  • Fish Curry
  • Fish Curry
NOTE NOTE
  • All Curries Served with Rice or Roti

Nearby Sample Menus

  • Dumpling Noodle Soup $11.00
  • (B) Pork and Cabbage Dumplings
  • Spicy Levels are optional for all dishes, please notify the waiter
  • Seafood Noodle Soup $10.00
  • Stewed Pork Noodle Soup $10.00
  • (A) Pork and Chive Dumplings
  • Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
  • Wontons with Spicy Sauce L $11.00 / S $8.50
  • Rare Beef & Well Done Beef Rice or Egg Noodle Soup $11.50
  • Golden Lava Bun $5.90
  • Singapore Noodle $12.90
  • Crispy Squids (6) $6.50
  • Diced Pepper Steak on Steamed or Tomato Rice $14.90
  • Chestnut with Chicken Pot $19.90
  • Combination with Egg Rice Noodles $13.90
  • Lemongrass Pork Chops on Rice $11.90
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Toasted Muesli or Wholesome Porridge $14.0
    • w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Cheesy Garlic Bread $5.00
  • Pasta of the Week $16.00
    • Check Specials Board
  • Medium $12.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Large $21.00
  • Medium $19.00
  • Pasta of the Week $16.00
    • Check Specials Board
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Meat / Cashew nuts $4.00
  • Bacon & Egg / Chicken & cheese / Steak & onions $4.20
  • Sweet & sour chicken $10.60
  • Egg / Cheese / Hawaiian / Mushroom (no meat pattie) / Vegetarian $3.50
  • Vegetable $9.00
  • Squid Ring / Small Spring roll / Potato Fritter $0.70
  • Egg / Cheese / Pineapple $0.70
  • Combination Seafood $16.50
  • Naan $2.50
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy
  • -Full $20.00
  • Kadai paneer $13.00
    • Homemade cottage cheese cooked in think medium tomato and onion spicy gravy
  • Vegetable samosa (2 pcs) $5.00
    • Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
  • Mini Hot Dogs 4pcs $6.00
  • Mayonnaise sauce
  • Naan/butter Naan $3.50
    • famnous Indian hot bread coated with butter unless specified
  • Hot Chips bag $4.50
  • Egg $1.50
  • Madras Curry $15.90
    • chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
  • (lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
  • Mini-Meg Burger $7.50
    • grilled beef patty serve with toasted buns lettuce tomato & mayonnaise
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Sicilian Green Olives $7.5
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Cashew Nuts $15
  • Cheese $2.80
  • Garlic Aioli $2.50
  • Garlic Aioli Chips Small $3.80 Large $5.80
  • Tarakihi $5.00
  • Crumbed Fish Add $1.00 each
  • (Battered or Grilled)
  • Cheese Burger $4.50
  • Snapper $6.00
  • Vegetarian Lover (Burger/Combo) $7.90/$11.90
    • Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
  • Chicken Nuggets & Chips (Burger/Combo) $5.00/$7.90
  • Lamb Rice Flame (Kebab/Combo) $12.00/$14.90
  • Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Vegetarian Grill (Burger/Combo) $7.90/$11.90
    • homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
  • Cheese Burger (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,melted cheese,mayo,salad and tomato relish
  • Flame Chicken Burger (Burger/Combo) $9.90/$13.90
    • chargrilled fresh chicken tenderloins,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
  • Falafel Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Mince Potato Top Savory $1.50
  • Lunch Pak $14.50
    • 2 Thighs, 2 Drums, Regular Chips
  • Steak & Mushroom Pie $3.60
  • Steak & Oyster Pie $4.50
  • Filo Pastry $4.40
  • Filo Pastry $4.40
    • Bacon, Chicken & Cream Cheese
  • Steak & Pepper Pie $3.60
  • Mince Curry Pie $3.40
  • Nasi Campur Legianz $16.00
    • Steamed rice, beef stew, chicken satay, boiled egg and urap
  • Steam Rice $2.00
  • Yellow Coconut Rice $3.50
  • Mie Goreng Seafood $14.00
    • Fried noodles with seafood
  • Beef $4.00
  • Gulai Kambing $16.00
    • Indonesian Curry Lamb served with Rice and Bitternut Crackers
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
  • CHEESE BURGER $6.80
  • All Meals Served with Homemade Mashed Potato, Peas, Onions, Mint Sauce and gravy.
  • CHUNKY STEAK $3.50
  • POTATO $0.80
  • 1 CHIP
  • CHICKEN, CRANBERRY & CAMEMBERT $3.80
  • PASSION FRUIT
  • GOLDEN POTATO $0.80
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Seasonal Greens $8.00
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
Fiji Curry House

Fiji Curry House

location

Address

14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092700300

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Pacific

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand