Address
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Fiji Curry House in Auckland Menu
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CHICKEN- Each Dish $12.00
- Chicken Curry
- Chicken Fried Rice
- Chicken Chopsuey
- Chicken Chowmein
- Chicken Stir Fry
- Chicken Biryani
- Chicken Palau
- Chicken Oyster Sauce
- Chilli Chicken
- Blackbean Chicken
- Butter Chicken
- Fried chicken
- Egg Fried Rice
PRAWN- Each Dish $14.00
- Prawn Curry
- Prawn Fried Rice
- Prawn Chopsuey
- Prawn Stir Fry
- Prawn Chowmein
- Prawn Oyster Sauce
LAMB- Each Dish $12.00
- Lamb Curry
- Lamb Fried Rice
- Lamb Chopsuey
- Lamb Stir Fry
- Lamb Chowmein
- Lamb Oyster Sauce
- Lamb Caserole
- Chilli Lamb
- Fried Lamb
GOAT- Each Dish $12.00
- Goat curry
- Goat Palau
- Fried Goat
- Duck Curry $15.00
FISH- Each Dish $12.00
- Fish Curry
- Fish Curry
NOTE- All Curries Served with Rice or Roti
Nearby Sample Menus
-
Salt & Pepper Calamari $16.9
- Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
-
Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
-
The Caesar Rump $35.9
- Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
-
Steak & Rib Combo $38.9
- Best of both! Can’t be beat. Served with a sauce of your choice.
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Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
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Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
-
Lunchtime Ribs $16.9
- Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
-
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
- Tomato $2.60
- Sweet & Sour pork $11.00
- Meat $4.00
- Combination satay $12.10
- Steak & egg $4.20
- Steak egg $8.70
- tarakihi $3.30
- Lemon Chicken $11.50
-
hamachi $9.30
- kingfish
-
maguro $14.00
- tuna
-
maguro no pirikara $16.90
- spicy tuna, avocado, jalapeno mayonnaise
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ya say no moriawase $14.90
- assorted seasonal vegetable tempura
-
yaki nasu $8.30
- eggplant, ginger miso, sesame
-
ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion
-
tokusen nigiri $22.60
- deluxe nigiri selection
-
miso shiru $8.90
- with cloudy bay clams
- Steak Meal $10.40
- Pineapple $0.90
- Mars Bar $2.80
- Battered Prawn $1.70
- (All Burgers are served with a salad of Lettuce, Tomato and Fried Onion)
- Cheese $3.00
- Battered Hoki $9.50
- Mini Moro $1.60
-
SEAFOOD SALAD [Medium Hot] $15.90
- Seafood salad with vegetables and chili.
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THAI FRIED RICE $13.90
- Stir fried rice with egg, onion, spring onion and tomato. Chicken, Beef or Pork
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SATAY SAUCE TOFU $13.90
- Tofu and vegetables sauteed with Satay sauce.
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CHICKEN SATAY [5 pieces] $9.00
- Chicken satay skewers *include peanut sauce*
-
GINGER TOFU [Mild] $13.90
- Tofu stir fried with fresh ginger and vegetables.
-
MASSAMAN [Medium Hot] $13.90
- Aromatic Thai Curry with Chicken or Beef with coconut milk, onion, peanut, and potato.
-
CASHEW NUTS $13.90
- Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Chicken, Beef or Pork
-
PAD PONG GARI [Medium Hot] $15.90
- Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
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Boneless galbi $19
- Marinated boneless beef without rib
- Beef rib soup $15
-
Dwe ji galbi $17
- Marinated boneless pork
-
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
- Hot ard spicy fried squid $13
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
-
Sam gyup sal $19
- Sliced pork belly
-
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
- Potato chips $5.00
- Japanese teriyaki chicken udon soup $13.50
- Potato fried pork on rice $12.50
- Salt & pepper chicken gristle $9.50
- Crispy chicken steak $7.00
- Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
- White wine seafood pasta $12.50
- French toast with condensed milk or peanut butter $6.50
-
Chicken Curry $13.50
- Indian traditional home style curry
-
Onion Bhaji $7.00
- Thin onion slices marinated with chick pea flour in deep fried
-
Channa Masala $13.00
- Whole chickpeas and potatoes, cooked in onion, garlic & spicy masala
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Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
-
Pulao Rice $4.00
- Rice cooked with cumin seeds and spices
- Papadums (4 Per Serve) $2.00
- Chilly Chicken $14.00
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Saagwala Chicken / Lamb $13.50
- Chicken or Lamb cooked in a pure of spinach blended with our own herbs and spices
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A13. Tom Yum Prawns Noodles Soup $13
- Egg & rice noodles soup with king prawns vegetables in hot and sour soup
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A8. Mein Fun with Combination Meat $12
- Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
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24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup
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18.Ham Fried Rice & Egg $13
- Served with soup
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Tod Mun $11
- Deep fried Thai fish cakes served with sweet chili sauce & rice
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A4. Steamed Chicken & Fried Noodles $12
- Fried egg noodles with vegetables in black soy sauce topped with steamed chicken
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15. Hot plate seafood fried noodles $13
- served with soup
-
2. Deep fried Chicken $13
- Served with rice, soup, plum, soy or chili sauce
- Fillings x 2 $5.00
- Extra 50¢
- Hamburger $5.50
- Cheese, Hawaiian, Bacon, Egg $6.50
- Extra Fillings $1.00
- Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
- Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
-
Souffle Omelettes
- All accompanied with our house baked toasted 5 grain and chutney
- House-baked Toasted Bread $1.50
-
Chicken Nuggets $7.50
- Served with French Fries
- -Made with smoked salmon and cheese $16.50
-
Creamy Chicken Livers $16.50
- Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
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Grilled Chicken Burger $15.50
- Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
- -Salmon $16.50
- Mushrooms, Tomatoes, Spinach, Avocado $3.00
- Medium $12.00
- Kumara 70¢
- Wedges $3.60
- Spaghetti Buns $2.50
- Ham $3.00
- Chips $2.50
- Chicken Drumsticks $1.80
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Meals
- Lamb Pork
- Chicken Teriyaki Don $11.50
- Chicken Katsu Curry $12.50
- Vegetable Gyoza $7.00
- Spicy Chicken Don $11.50
- Pork Katsu Curry Don $12.50
- Beef Yakiniku Don $11.50
- Salmon Teriyaki Don $13.50
- Pork & Chive Gyoza $7.00
- 6-ALL BUNS & ROLLS $6.50 each
- .Steak & Kidney $3.80 each
- Chicken cake $1.00 each
- Fish roll $3.80
- .Potato Top Pies $4.00 each
- Curry roll $2.00 each
- .Family Pie $8.80 each
- Chicken dim sim $2.60
-
Squid Rings $16.50
- Grilled served with special dressing and salad
- L $20.50
-
Chicken Livers alla Veneziana $12.50
- Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
- L $20.50
- M $19.50
- L $24.50
-
Lamb Shank (Special Board)
- Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
- main $28.50
Fiji Curry House
Phone
092700300
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Pacific
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Pacific Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Pacific Menus