Fiji Curry House in Auckland Menu

CHICKEN CHICKEN
  • Each Dish $12.00
  • Chicken Curry
  • Chicken Fried Rice
  • Chicken Chopsuey
  • Chicken Chowmein
  • Chicken Stir Fry
  • Chicken Biryani
  • Chicken Palau
  • Chicken Oyster Sauce
  • Chilli Chicken
  • Blackbean Chicken
  • Butter Chicken
  • Fried chicken
  • Egg Fried Rice
PRAWN PRAWN
  • Each Dish $14.00
  • Prawn Curry
  • Prawn Fried Rice
  • Prawn Chopsuey
  • Prawn Stir Fry
  • Prawn Chowmein
  • Prawn Oyster Sauce
LAMB LAMB
  • Each Dish $12.00
  • Lamb Curry
  • Lamb Fried Rice
  • Lamb Chopsuey
  • Lamb Stir Fry
  • Lamb Chowmein
  • Lamb Oyster Sauce
  • Lamb Caserole
  • Chilli Lamb
  • Fried Lamb
GOAT GOAT
  • Each Dish $12.00
  • Goat curry
  • Goat Palau
  • Fried Goat
  • Duck Curry $15.00
FISH FISH
  • Each Dish $12.00
  • Fish Curry
  • Fish Curry
NOTE NOTE
  • All Curries Served with Rice or Roti

Nearby Sample Menus

  • Singapore Fried Vermicelli $9.00
  • Sizzling Combination Seafood $22.00
  • Lemon Chicken $15.00
  • Roast Chicken whole $13.00
  • Chili sauce Duck on iron plate $22.00
  • Poached Chicken whole $13.00
  • Pork Rib with Black Bean Sauce on Rice $9.00
  • Chicken & Salted Fish with Tofu $15.00
  • Chicken Chow Mein Box $11.00
    • Thin noodles with chicken & vegies in Deli's special sauce
  • -BBQ Pork $11.50
  • -Sweet & Sour Pork or Chicken / Lemon Chicken $11.50
  • Hot Box $11.50
    • Thick noodles with meat combination & vegies in hot chili sauce
  • Singapore Noodle Box $11.50
    • Thin rice noodles with roast pork, shrimps & vegies
  • .Pork / Lamb / Beef / Chicken $5.00
  • Hokkien Mee Box $11.50
    • Thick noodles with meat, shrimps & vegies in Deli's special sauce
  • Thai Sweet Chilli Beef Box $11.00
    • Thick noodles with beef & vegies in Thai sweet chilli sauce
  • Fresh Salmon Salad $16.00
  • Teriyaki Tofu Don $12.50
  • Spicy Seafood Sizzling $14.50
  • Seafood Udon $14.00
  • Egg Pork Katsu Don $13.50
  • Salmon Sashimi small $9.50
  • Gyoza 8 pcs
  • Chicken Karaage Don $13.00
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • - hollandaise $3.00
  • The superfood vegie (GF) $18.50
    • Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing
  • - fried $4.60
  • Toasted sandwiches
  • Tōnati $18.80
    • Doughnut balls served in a cardomon and cinnamon syrup with maple bacon and pistachios, with a yoghurt-banana lassi
  • Reuben sandwich $18.00
    • A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough
  • -tomato and cheese $5.50
  • -cheese $5.00
  • Shredded Meat with Eggplant / Sichuan Beef $28.00
  • Marinade Duck $20.00 / $38.00
  • Soya Sauce Chicken $14.00 / $28.00
  • Magg Prawn / Salt & Pepper Prawn / Golden Prawn / Oat Prawn / Maggi Prawn Balls / Prawn with Cashew Nuts / Steamed Prawn with Garlic $32.00
  • Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
  • Beef & Tomato on Rice / Black Pepper Chicken-Beef on Rice / Beef - Chicken & Egg Gravy on Rice / Roasted Pork & Bean Curd on Rice / Curry Chicken on Rice / Beef Briket on Rice / Ma Po Bean Curd on Rice $10.00
  • Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
  • Peking Duck $55.00
  • Tandoori Mushrooms $10.00
    • Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
  • Peshawari Naan $5.00
    • Stuffed with dry nuts
  • Tandoori Pomfret $19.00
    • Pomfret fresh water fish, marinated with mustard, yoghurt & herbs, grilled in tandoor
  • Plain Raita / Onion Salad $3.00
  • Lamb Bukhara $18.00
    • Slow cooked in secret spices
  • Goat Biryani (bone-in) $16.00
    • Cuts of goat, cooked with finest basmati rice in "dum style" served with raita
  • Salt & Pepper Prawns $16.00
    • Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
  • Hara Bhara Kebab (5pcs) $10.00
    • Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
  • Teriyaki beef $13.00
  • Brown rice
    • Salmon
  • Spring roll $0.80
  • Tofu $12.00
  • spicy seafood $13.00
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • Teriyaki chicken
  • Don katsu
    • Don katsu is pork
  • Deep fried sweet potato strips $10.00
  • Special taste lamb $1.00
  • Fried tofu with salt and pepper $12.00
  • Mushrooms $2.00
  • Garlic $1.50
  • Squid $2.00
  • Spicy chicken on rice $18.00
  • Duck Chin with secret brine $16.00
  • Meyer Lemon cremeux, pears, thyme $12
  • Patatas bravas, spiced garlic aioli $6
  • Paella, mussels, prawns, chorizo $24
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Green beans, cured beef, anchovy mayonnaise $6
  • Lamb pinchos, walnut tarator $13
  • Pork cheek croquette, apple, radish $10
  • Sesame crusted beef kofta, tzatziki $10
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
  • Flash fried squid, lemon & horopito $14.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Agria potato, beef fat, thyme $10.00
  • Charcuterie plate, ferments & bread $34.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Seafood - each $1.50
  • Noodle with Meat Sauce N/A
  • Steamed Mini Buns (6) $10.00
  • Noodle - Large/Small $1.00/$0.60
  • Meat - each $1.50
  • Spice Sauce Noodle $9.00
  • Pork Shrimp Wonton Soup N/A
  • Tofu - each $1.20
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Combo B $25.00
    • Chicken 8, potatoes 10, drink 1,5L
  • -Small $6.00
  • Pork Crackling $0.50
  • Chicken Nibble $0.80
  • Lamb $5.50
  • -Small $11.00
  • All meals served with potato, kumara, pumpkin, peas, carrot and gravy
  • ●Beef
  • 3-CHEESE LOAF $2.80
  • Hot chips $2.60
  • 8- SALLY LUNN $3.80
  • .Mince & Cheese $3.80 each
  • .Quiche $3.90 each
  • Curry roll $2.00 each
  • .Steak & Mushroom $3.80 each
  • Chicken cake $1.00 each
Fiji Curry House

Fiji Curry House

location

Address

14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092700300

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Pacific

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
14 Station Road, Otahuhu, Auckland, Auckland, 1062, New Zealand