Flavour Pitalicious in Auckland Menu

FOOD FOOD
  • Small/Large $8.50/$10.50
  • Club
    • roast chxxhdhicken and streaky bacon
  • Chamo
    • roast chicken and ham
  • Kahuna
    • BBQ glazed chicken breast and grilled pineapple
  • NZ roast lamb
    • grilled diced roast lamb
  • Falafel and bacon
    • streaky bacon and falafel
  • Falafel and chicken
    • roast chicken and falafel
  • Small/Large $7.90/9.90
  • Tandoori chicken
    • chicken breast marinated in tandoori sauce
  • Satay chicken
    • chicken breast marinated in satay chicken
  • Cajun chicken
    • chicken breast marinated in spicy cajun spice
  • Roast chicken
    • roast chicken breast
  • Roast beef
    • grilled sliced beef
  • Steak and beef
    • grilled sliced beef
  • Free range BBQ pork
  • Streaky bacon
  • Tuna melt
  • Ham
  • Small/Large $7.00/$8.90
  • Falafel
    • made from chickpeas, broad beans with herbs and spices
  • Garden
    • our choice of salad, sauces, speads and cheese
  • Hummus
    • made from chickpeas containing tahini, herbs and spices
  • Babaganoush
    • hummus based spread with roast capsicum, roast eggplant and tomato paste
FLAVOUR OF THE DAY FLAVOUR OF THE DAY
  • Small/Large $6.00/$8.00
  • Monday -steak
  • Tuesday -satay chicken
  • Wednesday -falafel
  • Thursday -streak bacon
  • Friday -roast beef
  • Saturday -cajun chicken

Nearby Sample Menus

  • Hot Spicy Pot / Braised Pork Intestines with Vegetables / Braised Pork Tripe with Vegetables / Braised Pork Tripe with Pickled Cabbage $16.00
  • Fried Prawns with Sweet Sauce $24.00
  • Beef Fried Noodles with Vegetables / Chicken Fried Noodles with Vegetables / Shrimps Fried Noodles with Vegetables $12.00
  • -Beef with Coriander / Beef with Cabbage / Beef with Celery / Beef with Onion / Beef with Tomato / Beef with Eggplant $14.00
  • ●Lamb (20 pcs)
  • ●Shaomai (12 pcs)
  • Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
  • Soup Noodles with Diced Pork / Soup Noodles with Beef Brisket / Soup Noodles with Pork Ribs / $12.00
  • Cold Smoked Salmon E $15 / M $35
    • Delicate portion of NZ best, scented with aquavit and dill
  • Rack of Lamb M $39
    • Served with mint bearnaise
  • Garlic Bread / Bowl of Rice $4.00
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • -Shashlik Royale $38.00
    • Skewered portions of fillet with bacon wrapped oysters
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • -Hawaiian Mignon $38.00
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • S=Small / L=Large
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
  • Spicy Snapper Soup $40.00
  • Rice Cake & Dumplings Soup $15.00
    • boiled rice cake and dumplings with beef slices and an egg
  • Beef Bulgogi $15.00
    • stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
  • Fish Cake Soup $15.00
    • boiled fish cakes with sliced radish and seafood mix
  • Seafood Small Sea Soutrt $40.00
    • steamed sea Sall Soutrt and seafood mix with Spiay flavor
  • Udana $12.00
    • it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
  • Egg Burger $10.50
    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Chilli Burger $10.50
    • 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • Large $12.50
  • Chips (small) $3.50
  • Extras $1.50
  • Classic Hawaiian $11.50
    • battered fish, pineapple, salad and tartare
  • Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
  • Double Meat / Steak / Chicken / Fish $4.00
  • Hot Dog $1.70
  • Chicken / Fried Noodles / BBQ Pork fried noodles $9.90
  • Carton of sweet & sour sauce $2.00
  • 6 Squid rings $4.90
  • Special $10.90
    • With prawn, chicken, steak, roast pork, cashew nuts
  • Crispy Chicken $14.00
  • 141 BBQ PORK (MOO YANG) $13.90
    • Chargrilled pork marinated w/ honey & lemongrass.
  • 64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
    • With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
  • 12 PORK RIBS (KAUDUKMOO TOD) $8.00
    • Deep fried Thai uniquely marinated pork spare ribs served w/ house special sauce.
  • Prawns $8.50/$15.90
  • 21 RED CURRY (GANG DANG)
    • Coconut milk w/ kaffir lime leaf, sweet fresh basil & market fresh vegetables. (Chicken, Beef, Pork or Tofu)
  • 86 GARDEN FISH (YUM PLA) $15.90
    • Green apple slaw w/ fragrant herbs & cashew nuts.
  • 13 CHEF'S APPETISER SELECTION $8.50
    • Our chef's selection of authentic Thai entrees.
  • 206 PRAWNS (2 pcs) $3.00
  • Vege Ramen $10.00
    • (Clear soup with lots of veggies & tofu)
  • Fried Tofu & Salmon $9.00
  • Curry Chicken don $10.00
  • Teriyaki Chicken Ramen $10.50
    • (Noodle with teriyaki chicken & salad)
  • Prawn Shio Ramen $11.00
    • (Clear soup with prawns, BBQ pork & veggies)
  • Chicken Pot (in miso soup) $10.00
  • Red Hot Miso Ramen $10.00
    • (Spicy miso soup with pork mince. BBQ pork & veggies)
  • Grilled Chicken (miso marinated) $10.00
  • Tow Hoo Pak Jae $15.50
    • Fried tofu with Thai sauce and vegetables
  • Pad Kapow $23.50
    • Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.
  • Tom Kha Gai $8.00
    • Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
  • Money Bags [5 pieces] $8.00
    • Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
  • Neau Manow $19.50
    • Grilled pieces of beef topped with Thai hot chilli sauce.
  • Pad Thai $16.50
    • Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
  • Pad Pak $23.50
    • Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
  • Lad Na $16.50
    • Stir fried noodles topped with thick tasty chicken, pork or beef.
  • Sauces $0.50
  • Plus $4.00 For Combo
  • Chicken Satay Souvlaki M $8.50 / L $11.00
    • Grilled Spicy Chicken Satay, Rice, Salads, Sauces
  • Meat $2.50
  • Mixed Satay Souvlaki $11.00
    • Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
  • Extra Drumstick $2.50
  • Chicken $8.00
    • Grilled Chicken, Chips And Sauces
  • Fish Burger $7.00
    • Crumbed Fish, Salads And Sauces
  • Milk + honey sundae $17.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Chocolate mousse $17.00
  • Lemon and poppy seed cake $17.00
  • -2 courses $39.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Rice $3
  • Fries S $5 / L$10
  • S=Small / L= Large
  • Curry Katsu $23
    • You chosen meat (pork/chicken) katsu with rice and salad
  • Peanut Salad $10
  • Crumbed Prawn $15
    • Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • - GF add $3.00
  • Dessert of the day
    • Please ask
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • daily specials may change without notice
  • Wasabi dice / Preserved eggs and tofu in sauce $7.00
  • Chicken wing $5.00
  • Squid body / Whole eggplant $4.50
  • Pork cabbage dumpling / Pork wonton $98.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Five spiced beef $10.00
  • Roast okra / Mushroom / Chives $2.00
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Quesadillas $12.50
    • Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and  sour cream
  • Flat White Small $4.00 Large $5.50
  • Savoury Platter N/A
    • Gourmet savoury platter, served with a selection of sauces.
  • Seafood Paella $21.00
    • Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
  • Chicken and/or Beef Kebabs N/A
    • Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Fish bites & chips $7.50
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Battered saveloy & chips $7.50
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • Chickpea bites $16.00
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • with chips, slaw & one sauce
Flavour Pitalicious

Flavour Pitalicious

location

Address

29 Vulcan Lane, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-309 1771

email

Email

None

clock

Opened hours

Mon 10 AM to 7:30 PM Tue 10 AM to 7:30 PM Wed 10 AM to 7:30 PM Thu 10 AM to 7:30 PM Fri 10 AM to 7:30 PM Sat 10 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
29 Vulcan Lane, Auckland, Auckland, 1010, New Zealand
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