Flavour Pitalicious in Auckland Menu

Small/Large $8.50/$10.50
Club
- roast chxxhdhicken and streaky bacon
Chamo
- roast chicken and ham
Kahuna
- BBQ glazed chicken breast and grilled pineapple
NZ roast lamb
- grilled diced roast lamb
Falafel and bacon
- streaky bacon and falafel
Falafel and chicken
- roast chicken and falafel
Small/Large $7.90/9.90
Tandoori chicken
- chicken breast marinated in tandoori sauce
Satay chicken
- chicken breast marinated in satay chicken
Cajun chicken
- chicken breast marinated in spicy cajun spice
Roast chicken
- roast chicken breast
Roast beef
- grilled sliced beef
Steak and beef
- grilled sliced beef
Free range BBQ pork
Streaky bacon
Tuna melt
Ham
Small/Large $7.00/$8.90
Falafel
- made from chickpeas, broad beans with herbs and spices
Garden
- our choice of salad, sauces, speads and cheese
Hummus
- made from chickpeas containing tahini, herbs and spices
Babaganoush
- hummus based spread with roast capsicum, roast eggplant and tomato paste

Nearby Sample Menus

The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
Bird Burger $20.50
- parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
Garlic Pizza Bread $8.50
Mac'n Cheese balls $11.50
- with Dip
Salmon & Prawn $24.90
- with Pickled Fennel, cucumber & Citrus Mayo
Fettuccini Carbonara $21.50
Meatballs $12.50
- bacon shards spiced tomato sauce

49. PAD SEE U
- Stir fried thick rice noodle with vegetables, egg and dark soy sauce
CHICKEN, BEEF OR PORK $17.50
38. YUM TALAY $17.50
- Salad of minced pork, mixed seafood, tomato, onion and coriander
LAMB $19.50
24. PAD PED
- Spicy stir fried with phizom, pepper seed, bamboo shoot and carrot
CHICKEN, BEEF OR PORK $18.50
68. PAD KHING DUCK $25.50
- Stir fried roasted duck meat ginger, cauliflower, mushroom, baby corn, black fungus, capsicum, onion and celery
40. SOM TUM $10.50
- Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce

BANANA $2.00
HASH BROWN $1.20
CHICKEN CORDON BLEU $4.00
MUSHROOM BURGER $5.80
BEEF TERIYAKI BURGER $8.00
- (STEAK, SALAD, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
KIDS (BEEF PATTIE, CHEESE) $4.00
HOT DOG $2.50
MUSSEL (HOME MADE) $4.00

Karahi Paneer $13.5
- Home made cheese cooked with diced onions, capsicums, and tomatoes
King Prawn Malabari $17.5
- Prawn cooked with onion, capsicum, coconut and spices
Fish Madras $17.5
- A traditional South Indian style curry cooked with coconut, spices & fish
Madras $14.9
- A traditional South Indian style curry cooked with coconut spices, choice of chicken/lamb/beef
Fries $4.5
Masala $14.9
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
Garlic Or Lamb Mince Naan $4
Shahi Paneer $13.5
- Home made cheese cooked in cashewnut cream sauce

Crumbed Prawn $15
- Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
Pork Gyoza $12
- Deep fried 10 pieces of pork dumpling and serve with soy sauce
Prawn Twister $17
- Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
Chicken Don $16
- Stir fried chicken, vegetables with teriyaki sauce and served over rice
S=Small / L= Large
Fried Chicken with Hot Sauce $33
Peanut Salad $10
Spring Roll $12
- Deep fried 10 pcs of vege spring rolls with sweet chilli sauce

Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles

Free range eggs on toast $4.00
- add tomato
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
- add chorizo
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Free range eggs on toast $4.00
- add sausages
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto