Flavour Pitalicious in Auckland Menu

Small/Large $8.50/$10.50
Club
- roast chxxhdhicken and streaky bacon
Chamo
- roast chicken and ham
Kahuna
- BBQ glazed chicken breast and grilled pineapple
NZ roast lamb
- grilled diced roast lamb
Falafel and bacon
- streaky bacon and falafel
Falafel and chicken
- roast chicken and falafel
Small/Large $7.90/9.90
Tandoori chicken
- chicken breast marinated in tandoori sauce
Satay chicken
- chicken breast marinated in satay chicken
Cajun chicken
- chicken breast marinated in spicy cajun spice
Roast chicken
- roast chicken breast
Roast beef
- grilled sliced beef
Steak and beef
- grilled sliced beef
Free range BBQ pork
Streaky bacon
Tuna melt
Ham
Small/Large $7.00/$8.90
Falafel
- made from chickpeas, broad beans with herbs and spices
Garden
- our choice of salad, sauces, speads and cheese
Hummus
- made from chickpeas containing tahini, herbs and spices
Babaganoush
- hummus based spread with roast capsicum, roast eggplant and tomato paste

Nearby Sample Menus

Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
-With baby spinach & mushroom (V) $18.00
-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
-Seasonal fruits $5.00
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
The Shelf's Breakfast (GFO)
-Add Seasonal Fruit $5.00
Chicken Fettuccine $20.00
- Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta

Beer Battered Fish and Chips $24.50
- In crispy Macs Gold batter with fries, house tartare and salad
Seasonal Vegetables $8.50
Lemon Tart $12.50
Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
Prawns & Chorizo Linguine $28.50
- With fresh tomato, white wine
House Coleslaw $7.50
Salmon $15.50
- House smoked salmon, avocado, red onion, spinach & salsa verde
Baby Spinach Salad $17.50
- Crispy bacon, croutons and roasted pear with blue cheese dressing

Extra tabouli $0.50
- On the kebab
D=Dish / C = Combo
Lamb burger B$6.50/C$12.50
Mix Works K$11.00/C$16.99
Chicken works K$10.99/C$16.5
Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
Vegetarian roll $8.50
Tabauli $6.50
- Medium container of tabouli salad

Yum Yum $12.90
- Wedges Bacon, Cheese, Sour Cream w/ sweet chilli sauce
Meatier Treaty N/A
- 2 x Meat Patty, Bacon, Ham, Cheese, Tomato Sauce
Ducks Deluxe Burger N/A
- Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
Mussel Fritter $6.90
Fish Bites x 6 $4.90
Ones Pack $8.90
- Fresh Fish, Hotdog, Chips
Onion Rings x 5 $3.90
Seadog $5.00
- Battered Crabstick in a long roll with Cheese, Fried Onion & Tartare Sauce

With Manuka Bacon $14.00
Chef’s Special Roast Beef $23.00
Each $ 4.50
Free Range Egg Omelette $15.00
- slice mushrooms, onion, tomato & cheese
Smoked Salmon
Game Chips $8.00
- served with house aioli and ketchup
Potato Wedges $8.00
- served with house aioli sauce or sweet chili sauce
Pancake Of French Toast $16.00
- toasted banana, bacon served with pancake or French toast, dressed with maple syrup

Insalata al 3 Formaggi $17.00
- mixed leaves, feta cheese, fresh mozzarella, shaved parmesan, toasted almonds & toscana dressing
Penne all arrabbiata $18.9
- roasted mushroom, onion, capsicum, garlic, fresh chilli, black olives, parsley & pomodoro sauce
Ossobuco alla milanese $38.90
- slow cooked oven baked veal shank served with a traditional saffron risotto
Minestrone $13.9
- a roman style vegetable soup w.pastina, parmigiano & pizza pane
Pollo alla cacciatora $29.9
- chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
Ostriche pacifiche $3.2
- fresh rock oysters w.balsamico & lemon (as available) (each)
Scaloppine al marsala $28.9
- white veal prepared traditionally w. a sweet marsala sauce, served w. seasonal vegetables & potato
Marinated olives $8.9

Kai nui (main)
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
Purini reka (dessert)
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Warm chocolate banana pudding $6.00
- Served with crème anglaise
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar