Flight Bar in Auckland Menu

Flight Bar in Auckland has no menu available, but can choose from many other options such as Protein Pancake or Chai Spiced Granola from Balance Kitchen. Tom Yum Goong offers many options including Spring roll and Money bag. Supa Choice Bakery includes a wide range like 1. Sausage or 2. Chicken Siumai. Samosa and Bread Pakoda from . Food Shack offers Mutiara Malaysian Restaurant and Laksa Lemak.

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Shaved Bresaola N/A
    • Charred Broccoli, Pumpkin Seeds, Lemon Ricotta, Arrabbiata Sauce
  • Crumbed Cauliflower $11.5
    • Parmesan & Pumpkin Seed Crumb, Tarragon Fraîche
  • Parmesan $3.6
  • French Toast N/A
    • Chocolate Caramel Sauce, Vanilla Ice Cream
  • Choose Your Pasta N/A
    • Fettuccine / Spaghetti / Penne
  • Roast Butternut N/A
    • Shaved Courgette, Baby Peas, Basil Oil
  • Pear & Beetroot $20.9
    • Honeycomb, Blue Cheese, Basil, Pickled Fennel, Crispy Prosciutto
  • Raspberry Vinaigrette $2.2
Takanini Fish Mart (sample menu)
  • Fish Burger $7.50
  • Mussel Fritter $3.00
  • $5.00 DEAL
    • 1 Fish, 1 Chips, 1 Sausage
  • Potato Fritter $1.00
  • Battered Tarakihi $3.80
  • Lamb Spring Roll $2.00
  • Battered Fish $2.80
  • Pineapple Fritter $1.00
The Malt Greenhithe (sample menu)
  • Sharing Platter $35
    • with a selection of all f our starters
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Fish Bites & Chips
    • with tartare sauce
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • Garden Salad $6
  • Tandoori $23/$28
    • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
Pescado (sample menu)
  • Prawn Salad $24.00
    • Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
  • GF= Gluten Free / V= Vegetarian
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • Summer Cheesecake $14.50
    • Ask our staff for available flavours
  • Scallops $15.50
    • On truffle mashed potatoes and garlic butter
  • Grilled Cypriot Halloumi $30.00
    • With grilled vegetables, zesty orange slivers, olive oil and pide (V)
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
Brightside Takeaways (sample menu)
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Keema naan $4.50
    • Naan filled with minced lamb
  • Raita (each) $3.00
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
Bracu (sample menu)
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
Huapai Roast (sample menu)
  • Quarter $5.50
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Shank no trimmings $8.50
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Half $10.00
  • Wraps L $9.5 / S $7
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • Whole $18.00
Sugar Plum Kitchen (sample menu)
  • Herb Scrambled eggs $16.00
    • with spinach feta & pesto served on artisan bread
  • Salt & Pepper Squid $19.00
    • on salad greens
  • Salt & Pepper Squid $19.00
    • with salad & fries
  • Eggs Benedict $17.00
    • with artisan bread hollandaise sauce & pesto/bacon
  • Bacon & Egg $18.00
    • w hashbrowns & toast
  • Eggs Benedict $18.00
    • with artisan bread hollandaise sauce & pesto/smoked salmon
  • Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
  • Salt & Pepper Squid $19.00
    • w fries salad & aioli
Howick Roast & Chicken Hut (sample menu)
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Crispy chicken drumstick $2.50
  • Chicken only packs
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Lamb $45 / kg
    • min, 200g
  • Pumpkin / kumara $0.70
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • Crispy chicken $3.50
Mulan (sample menu)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • COCONUT RICE $4.00
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
Zhou Restaurant (sample menu)
  • Cold noodle with soup / SAuce $10.00
  • Lamb Stew $15.00
  • Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Chicken Gristle $2.00
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for
  • Flounder $10.00
  • Chicken Wing $2.50
Chicken Deli (sample menu)
  • B2 $9.00
    • 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
  • B3 $10.00
    • 10 x chicken nibbles, 1 x chips, 1 x can of ‘Spree'
  • Hot Chicken Roll $3.50
  • B7 $8.50
    • 1 x chicken thigh, + steamed rice or fried rice+ steamed/stirred fried vegies
  • B4 $4.50
    • 6x chicken nuggets, 1x can of spree (with chips $6.00)
  • A8 $8.50
    • mouth-watered shredded chicken on rice vermicelli with salad & special dressing
  • A5 $6.00
    • 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
  • Lunch Box $7.50
    • 1 thigh, 1 drum & small chips
Sergio's (sample menu)
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
Coffee Right (sample menu)
  • Fresh fruit, cream and Maple syrup $9.50
  • -Cream cheese, tomato and avocado $7.50
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • Chips $10.90
    • With deep-fried fish fillets.
  • Creamy mushroom $14.50
    • Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
  • Toast with butter and jam $3.50
Apollo Expresso Lunch Bar (sample menu)
  • Egg Burger $3.50
  • Steak Burger $3.50
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Summer Rolls(3 Per Pack) $4.00
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • Bacon N Egg $8.00
    • (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
  • Bacon N Egg Burger $4.00
Flight Bar

Flight Bar

location

Address

Ray Emery Drive, Auckland Airport, Auckland 2022, New Zealand

phone

Phone

092756213

email

Email

askus@aucklandairport.co.nz

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Breakfast ,  Cash

Location
Ray Emery Drive, Auckland Airport, Auckland 2022, New Zealand
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