Flight Bar in Auckland Menu

Flight Bar in Auckland has no menu available, but can choose from many other options such as Protein Pancake or Chai Spiced Granola from Balance Kitchen. Tom Yum Goong offers many options including Spring roll and Money bag. Supa Choice Bakery includes a wide range like 1. Sausage or 2. Chicken Siumai. Samosa and Bread Pakoda from . Food Shack offers Mutiara Malaysian Restaurant and Laksa Lemak.

Nearby Sample Menus

  • Prawn (each) $1.50
  • 39. Jungle Lamb Curry $15.50
    • Sliced lamb cooked in Thai style curry sauce
  • 15. Tom Kha Talay $16.50
    • Mixed seafood soup with coconut milk and galangal
  • 1. Chicken Satay 4 pcs $9.50
    • Marinated chicken tenderloin served with delicious peanut sauce
  • 51. Gaeng Kiew Wan Goong $17.50
    • Green king prawn curry with coconut milk
  • 29. Pad Ped Ped Yang $15.50
    • Stir fried BBQ duck with red curry paste & vegetables
  • 48. Pad Kaprow Talay $17.50
    • Stir fried mixed seafood with hot chilli, basil leaves and vegetables
  • 52. Gaeng Kiew Wan Talay $17.50
    • Green mixed seafood curry with coconut milk
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • wedges R($4.90) L($6.90)
  • add any 3 seafood for $5 with every family pack
  • potato fritter $2
  • -fish only $7.90
  • seafood deluxe $9.90/ C($15.90)
    • freshly crumbed hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • -fish only $4.90
  • -each $1.40
  • 15x hoki $26.90
  • Garlic Pizza Bread (V GF available) $12
    • w/ melted mozzarella Gluten free base add extra $3 per pizza
  • Beef Nachos (GF) $22
    • Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
  • Fish & Chips $25
    • Freshly caught fish in Speights beer batter w/ fries, salad, fresh lemon, tomato & tartar sauces-Beer Match: Speight’s Summit
  • The Kate Sheppard (V) $25
    • Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
  • Beef Eye Fillet $37
    • Roasted Angus Beef w/ potato gnocchi, creamed spinach, wild mushrooms & jus -Wine Match: Mt Difficulty Pinot Noir
  • Grilled Halloumi Salad (V, GF available) $22
    • Roasted beetroot, avocado, orange, kumara, red onion, baby spinach, pumpkin seeds, dried cranberries, sundried tomato, quinoa & citrus honey vinaigrette-Beer Match: Speight’s 5 Malt Old Dark
  • St Bathan’s Golden Crumble (N) $13
    • Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
  • Mosgiel (N, V) $20
    • House made Napoli sauce, sunblush tomatoes, mozzarella & basil pesto-Beer Match: Speight’s Triple Hop Pilsner
  • Pork and vege wonton soup $9.80
  • Spicy Scampi $55.00
  • Fried Sheng-Jian pork buns $9.00/$8.00
  • Sweet and Sour Chicken $18.80
  • Braised Pork Belly $20.80
  • Braised meat ball $22.80
  • Sweet and sour pork chop on rice $10.00
  • Pork wonton soup $7.80
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Creamed potatoes $8
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Seasonal vegetables with avocado oil $8
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Dabeli (veg burger) each $6.00
  • Dahi- puri $6.00
  • Samosa-chaat $6.00
  • Khaman (250 grams) $6.00
  • Pau-bhaji (one bread) $6.00
  • Pani-puri $6.00
  • Basundi $3.00
  • Surti-idla (250 grams) $6.00
  • Spring Roll (Vege Roll) $2.80
  • Cheese Burger $4.50
  • Crumbed Chicken Burger $5.50
  • 1/2 Scoop $2.50
  • (3) 3 Fish, 3 Mussel, 3 Oyster, 2 Scallop
  • Fish Burgers (Battered or Grilled)
  • (Battered or Grilled)
  • Garlic Aioli Chips Small $3.80 Large $5.80
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • kway teow goreng with seafood $15 / $20
  • turmeric chicken $20.00
  • karaway tiaw goreng with chicken $14 / $18
  • stir fried okra with sambal or garlic $18.00
  • sambal eggplant or braised $18.00
  • seafood with wan tan hor $15 / $20
  • home cooking sauce fish $39.00
  • singapore fried noodle with chicken $18.00
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • Trio Cheese Platter $38.00
  • Trio's Fries $6.90
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • Chorizo $12.50
    • braised in tomato jus
  • add Bacon $18.50
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • DOZEN
  • VEGETARIAN $2.60
  • STEAK & EGG $5.00
  • CHIPS $2.70
  • EACH
  • CURRY $2.60
  • FISH CRUMBED $3.30
  • CHEESE & TOMATO $4.50
  • Porridge $12
    • Served with banana and maple syrup
  • Kids Hotdog $9.9
    • 2 mini hotdoqs with fresh salad and fries served with tomato sauce
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
  • Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
  • Beef Burger $16.5
    • Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Kids Pancake $9.9
    • 2 pancakes served with maple syrup and nutella chocolate
  • Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
  • Fresh from the kitchen
  • Steamed rice $2.50
  • -Hale and hearty $15.00
    • Crepes, toasted muesli, berry yoghurt and fresh fruit salad
  • Seasonal vegetables $5.00
    • With lemon butter
  • All served with quince paste, dried fruit, crackers
  • Thai red beef curry $18.50
    • With steamed rice
  • -Eggs Benedict, NF $16.00
    • Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach
  • Pappardelle $23.00
    • With cockles, prawns and seafood veloute
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Pandan Rice $3.00
Flight Bar

Flight Bar

location

Address

Ray Emery Drive, Auckland Airport, Auckland 2022, New Zealand

phone

Phone

092756213

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Breakfast ,  Cash

Location
Ray Emery Drive, Auckland Airport, Auckland 2022, New Zealand
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