Fond Ou in Auckland Menu

Fond Ou in Auckland has no menu available, but can choose from many other options such as Idli (2pcs) or Rava Idli (2pcs) from Satya South Indian Restaurant. Alisha's Cafe offers many options including Toast preserves and Toasted bagel preserves and cream cheese. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Aloo Tiki Chat and Chicken Wings from . Shamiana Indian Cafe offers Muldoons and Pizza Bread.

Nearby Sample Menus

  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Beef Rendang $23
    • Indonesian dry curry with star anise, tamarind and toasted coconut
  • Thai Red Vegetable Curry $19
    • Seasonal vegetables arid tofu with Thai spices and coconut cream
  • Sichuan Style Clay Pot $19
    • Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Kway Teow Soup $ 11.00
  • Roti Curry $9.00
  • Loh Mee $11.50
  • Spicy Fried Mee Hoon $11.00
  • Plain Roti $3
  • Hokkien Fried Noodle $11.00
  • Chicken Curry Laksa $11.00
  • Nasi Goreng $11.00
  • Curry funky noodle $11.00
    • Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
  • Viking roll $18.00
    • Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
  • Individual traditional sushi $1.40/$1.50ea
  • Platter D $45.00
    • 36 pieces
  • Spicy bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
  • Traditional sushi roll $12/$13 per roll
    • Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
  • heaven roll b $18.00
    • Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
  • French kiss roll $14.00
    • Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
  • Bacon $10.50
  • Chicken $4.50
  • Crabs sticks $1.30
  • Bacon $4.50
  • Cheese $3.90
  • Fish $10.50
  • Oysters $1.80
  • Vege burger $4.50
  • Pork $ 10.00
  • A. Sweet & Sour Pork, Steak fried rice, vegetable chow mein
  • Egg $8.50
  • Mushroom $ 11.00
  • Bacon & Egg $ 5.00
  • Hamburger $ 3.00
  • Egg $ 2.50
  • Hawiian $ 4.00
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Dia volo $20.00
    • Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
  • Chicken Caesar Salad $10.00
    • Bacon, Chicken, Parmesan
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Wedges & Sour Cream $5.00
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • Chicken $11.50
  • Cheese $1.50
  • Lamb S$9/M$11/L$13
  • Turkish garlic bread $3.50
  • Greek salad $9.00
    • Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
  • Filled in a turkish bread with salad and choice of any three sauce
  • Mixed (Chicken/lamb) R$12/L$15.5
  • Fish R$10.00
  • Tofu skin in soup stock $18.00
  • Cucumber salad $10.00
  • -hot and spicy squid $10
  • Chinese cabbage, pork belly and frozen tofu $20.00
  • Fried Whole Fish with Prine Nuts $30.00
  • Spicy marble goby $30.00
  • Omelet with shredded pork $16.00
  • Eggplant with sour & spicy sauce $16.00
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
  • Seasonal Winter Greens w/ shaved almonds
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Steak Fries w/ house aioli
  • Green Leaf Salad w/ balsamic dressing
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Butter chicken pie $3.50
  • Pork kumara creamy mushroom pie $4.00
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Lamb & cheese pie $4.00
  • Steak & mushroom pie $3.50
  • Butter chicken pie $3.50
  • Gourmet chicken pie $3.50
  • Mice savory $1.20
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • Tofu salad (V) $14
    • White fungus, avocado, quinoa, creamy sesame dressing
  • Tempura soft-shell crab salad $16
    • Cajun spice seasoned, yuzu citrus mayo
  • -agedashi deep fried tofu (V)
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
  • -teriyaki eel $10 -
  • Pan-fried tofu (V) $22
    • Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • Chicken Quiche $4.00
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Smoke Fish & Potato Top $3.90
  • Steak & Curry $3.90
  • Contain 2: 4 Pieces + Chips $12.00
    • 2 Thighs + 2 Drumsticks + Large Chips
  • Steak $3.50
  • Mince Potato Savouries $1.70
  • Chips $4.00
  • Poached egg cup: 2 eggs, seasonal relish, crostini $5.00
  • Seasonal bundt cake $6.00
  • Sugared ring dougnut $3.00
  • Feta & rocket omelette $6.50
  • Croque monsieur $7.00
    • champagne ham, provolone & bechamel baked sandwich
  • The Butcher's Pizzetta of the day $5.00
  • Canele $3.00
    • traditional rum & vanilla pastry from bordeaux
  • Prosciutto & monte vecchio ficelle $6.00
    • prosciutto, monte vecchio, olive oil rocket
  • Shredded Pork with Miso Sauce / Stir-Fried Tripe with Pickled Cabbage $16.80
  • Bok Choy with Mushrooms $23.80
  • Lamb with Cumin Sauce / Thai rice noodles with chicken & veges $10.80
  • Fried Shredded Pork with Cucumbers, Eggs & Carrots $15.80
  • Beef & Onion Dumpling $11.80
  • Egg Noodles sauce with prawns in garlic $13.80
  • Stir-fried broccoli with garlic $16.80
  • Stir-fried tofu with veges $13.80
  • Sausages $4.00
  • House Mince, poached eggs, ciabatta $17.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Bacon $4.00
Fond Ou

Fond Ou

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0220941911

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00, Saturday: 07:00-11:00, Sunday: 07:00-11:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand