Fond Ou in Auckland Menu

Fond Ou in Auckland has no menu available, but can choose from many other options such as Idli (2pcs) or Rava Idli (2pcs) from Satya South Indian Restaurant. Alisha's Cafe offers many options including Toast preserves and Toasted bagel preserves and cream cheese. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Aloo Tiki Chat and Chicken Wings from . Shamiana Indian Cafe offers Muldoons and Pizza Bread.

Nearby Sample Menus

  • Prawn Crackers $5
  • Edamame $5
    • whole steamed soy beans
  • Szechuan Pepper Peanuts $5
  • House steamed milk buns:
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Fries $6
    • served with wasabi mayo
  • Spicy Bean Jelly $7.00
  • Dried Tofu $1.50
  • Pork $1.50
  • Squid Tentacles $3.00
  • Beef Tendon $2.50
  • Chicken Heart $1.00
  • Chicken Feet $1.50
  • Cucumber Salad $7.00
  • Batter sausage / Banana fritter $1.80
  • Fish $11.00
  • Sweetcorn fritter $2.50
  • Ham & cheese $4.00
  • Oyster $1.50
  • Chips $2.80
    • Minimum
  • Fish $3.00
    • Fresh
  • Deep fried moro bar $2.50
  • Twice Baked Goats Cheese Souffle $17.00
    • Served with Seasonal Greens
  • - Mushrooms $4.50
  • - Chorizo $5.00
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce
  • - Turkish
  • - Black Pudding $6.00
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • - Fried $11.00
  • CHIPS $4.00
  • Vegetarian $12.00
  • PAD SEE EIW
    • stir fried noodles with dark soy sauce, egg and vegetables
  • MIXED ENTREE(4 PCS) $7.00
  • PRAWN/SEAFOOD $9.00
  • Boil Noodle $3.00
  • THAI WATERFALL $16.00
    • Thai beef salad with lemon juice, ground rice and chilli
  • LAMB CHOICE OF CHICKEN OR PORK $16.00
    • Traditional Thai salad with lemon juice, Thai spices and chilli
  • Satay Beef / Curry Lamb / Black Bean Sauce Beef (lamb) in Sizzling Plate $18.00
  • Deep Fried Fish with Sweet and Sour Sauce $28.00
  • Yangchun Noodle Soup $7.00
  • Sauerkraut and Pork Belly $18.00
  • Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
  • Chicken or Beef Fried Rice $15.00
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
  • -Teriyaki beef $14.50
  • Chicken kebab $3.50
  • Don katsu $13.00
  • Teriyaki chicken
  • Salmon
    • Avocado or cream cheese
  • Tempura prawn $1.50
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • -Spicy chicken $12.00
  • Edamame beans $5.00
  • Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
  • Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
  • Prawn pork mince wonton soup or spicy $9.50
  • Deep fried tofu $10.00
  • Crispy pork chop / Crumbed butterflied prawn tails (8p) $7.00
  • 10 pork mince dumpling (boiled/pan fry) $8.00
  • Salt & pepper popcorn chicken / Salt & pepper squid (7p) $8.50
  • -Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
  • ●Diamond Shells
  • -Stir fried with specially prepared peanut and garlic imperial sauce / Cooked in casserole with rice and vermicelli POA
  • Stir fried chicken in special black bean sauce with rice $18.00
  • -Boiled in whole / Plain steam in halves / Steam with garlic sauce in halves or in pieces POA
  • Mussels poached in creamy green curry served with crinkle fries $18.00
  • -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
  • Fried chicken fillet served with mixed tossed salad & spiced Korean BBQ sauce $28.00
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Curly Fries, Chiptole Aioli $9
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Leaf Salad, Vinaigrette $9
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Spicy tofu with pork mince $14.00
  • Stir-fried chicken with spring onion, onion in soy sauce $18.00
  • Kung pao chicken on rice $11.00
  • Fish filet with pickled cabbage in soup $28.00
  • Pork mince with vermicelli in spicy sauce $16.00
  • Double cooked pork belly with smoked bean curd $18.00
  • Stir-fried chicken & veg with cashew $18.00
  • Stir-fried pork liver with chili $16.00
  • Chicken $ 3.60
  • Cheese & Onion $ 1.20
  • Cornbeef $ 1.90
  • Steak & Tomato $ 3.40
  • Ham $ 3.20
  • Steak & Kidney $ 3.60
  • Steak Bacon & Mush $ 3.60
  • Steak & Onion $ 3.40
  • Steak Pie $ 2.50
  • Chicken Pie $ 2.70
  • Steak & Mushroom $ 2.50
  • Mince Pie $ 2.00
  • Steak & Cheese $ 2.20
  • Peanut Brownie $ 1.00
  • Sausage Roll $ 1.70
  • Afghan $ 1.00
  • 8. COMBINATION STARTERS (4 pieces) $8.50
    • Spring Roll, Chicken Satay, Curry Puff and Fish Cake
  • Chicken or Beef or Pork $14.90
  • 2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
    • Deep fried bean curd topped with peanut sauce
  • 27. SPICY BASIL
    • Stir fried with chilli, basil leaves and vegetables
  • 44. CASHEW NUTS TOFU $14.90
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 17. YELLOW CURRY $14.90
    • Chicken or Beef in mild coconut milk curry with onion and potatoes
  • 37. PAD KEE MAO
    • Stir fried rice noodles with egg, vegetables, chilli and basil leaves
  • 23. GARLIC AND PEPPER
    • Stir fried with garlic, pepper, Thai seasoning and vegetables
  • Stir fried smoked pork with dried bamboo shoots $20.50
  • Sweet and sour chicken $22.50
  • Sliced Beef and Ox tripe $16.50
    • with chilli sauce
  • Steamed egg custard $12.50
  • Duck blood in chilli sauce $32.00
  • Braised eggplant $16.50
  • Stir fried Hunan style pork on rice $12.00
  • Stir fried pork with bamboo shoots and capsicums $20.50
Fond Ou

Fond Ou

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0220941911

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00, Saturday: 07:00-11:00, Sunday: 07:00-11:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand