Fond Ou in Auckland Menu

Fond Ou in Auckland has no menu available, but can choose from many other options such as Idli (2pcs) or Rava Idli (2pcs) from Satya South Indian Restaurant. Alisha's Cafe offers many options including Toast preserves and Toasted bagel preserves and cream cheese. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Aloo Tiki Chat and Chicken Wings from . Shamiana Indian Cafe offers Muldoons and Pizza Bread.

Nearby Sample Menus

Spices Thai (sample menu)
  • Rising Phoenix (Larb Gai) $19.90
    • A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
  • Squid Salad $22.90
    • Cooked squid with spicy lemon dressing, mild chilli paste and vegetable
  • Fried Rice $14.00
    • Cooked jasmine rice stir fried with chicken, egg and vegetable
  • Curry Puff (4) $9.00
    • Minced chicken and potato filled in puff pastry, deep-fried and served with carrot sauce
  • Hot Pepper (Pad Chaa) $19.90/$22.90/$23.90
    • Choice of meat stir fried with chilli, garlic, peppercorn, shredded rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Mixed Entrees $9.00
    • Selection of four types of entrée- chicken satay, spring roll, chicken wings and curry puff served with carrot sauce
  • Pad Thai Noodle $14.00
    • Chicken and egg stir fried with rice noodle, vegetable topped with crushed peanut
  • Pad See-Iw Noodle $17.50/$22.50
    • Flat noodle with vegetable stir-fried with choice of meat, egg and sweet black soy sauce (B.C.P/Prawns)
Union Post Brew Bar (sample menu)
  • Thai Green Curry $20 / $30 / $42
    • Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
  • Charred Corn on Cob $12
    • With mango chilli butter
  • Union Post Beer Battered Chips $9.5
  • Middle Eastern $19 / $28 / $40
    • Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
  • 350gr Black Angus Sirloin $36
    • Beer battered chips, green beans, free range eggs and green peppercorn jus
  • The Union Post Platter $60
    • With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
  • 300gr Angus Scotch Fillet $36
    • Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
  • Tropical Salad $19.5
    • Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
Mint Leaf Indian Takeaway (sample menu)
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Beef Jalfrezi $13.00
    • Beef cooked with onions, fresh capsicum and tomatoes
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Peshwari Naan $4.00
    • Leavened bread filled with dry fruit and nuts
  • Butter Paneer $12.00
    • Cotage cheese cooked in a nuld creamy tomato gravy
  • Vegetable Bikyani $12.00
    • Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
  • Chicken Jalfkezi $13.00
    • Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
Yaruki (sample menu)
  • Hand Roll Sushi $4.00
  • Combo Sushi 8pcs $16.00 12pcs $24.00
  • Salmon Avocado Roll 4pcs $7.50 8pcs $14.00
  • Banana Tempura Ice Cream $6.50
  • Sushi & Sashimi Set $25.90
  • Ton Katsu $22.90
  • Fish Katsu $19.90
  • Nigiri Sushi 8pcs $20.00 12pcs $30.00
Happy Snappa (sample menu)
  • Bbq pork $9.50
  • Vegetable $8.50
  • Special 1 $18.00
    • chicken fried rice, steak chow mein, 4 won tons
  • Hot dog $1.70
  • BBQ pork $9.50
  • Vegetable $9.00
  • BBQ pork $10.00
  • Egg $8.00
Sun View Restaurant (sample menu)
  • Crab Stick $1.90
  • Scallop $15.80
  • Scallop $15.00
  • Chicken Nibble $1.10
  • Plain Egg $10.00
  • Served with steamed rice
  • Served with Egg Fried Rice $2.50
    • Extra
  • BBQ Pork Fried Rice and Bami Goreng $27.50
Monarch Cafe (sample menu)
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
Burgz Burger (sample menu)
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Paniola $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Calamari Salad $15.90
    • Calamari served on a bed of Burgz greens tossed w/ Asian dressing
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Beetroot $2.00
  • Cheese aged Cheddar $1.50
  • Streaky Bacon $4.00
Butterfly Creek Cafe (sample menu)
  • Mini hotdogs (3) $9.00
    • w/ salad or fries
  • Hash browns, eggs or sliced avocado $3.50 each
  • Upsize for 50¢ to a juice (300mL)
  • Mila's open sandwich $18.50
    • w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
  • Smoked salmon sliced $5.00 (2 slices)
  • Mini pancakes (2) $10.50
    • w/ streaky bacon, grilled banana and maple syrup
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Gluten free bread is available on request
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • To add
  • -chumky hand $7.00
  • 3 choices (150g) $25.00
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • Lime and ginger meringue tartlet
  • -baby kumara with parsley and orange oil $7.00
  • Pan fried beef fillet $30.00
En Izakaya & Teppanyaki (sample menu)
  • Tonkotsu kakuni pork $ 15.00
  • Tempura udon $ 15.00
  • Beef bento $ 22.00
  • Chicken bento $ 20.00
  • Omekase $ 35.00
  • Tempura soba $ 15.00
  • Vegetable bento $ 18.00
  • Sashimi bento $ 22.00
Kabo Rae (sample menu)
  • Gamjatang $45.00
    • Pork backbone soup
  • Jeyuk $14.00
    • BBQ pork with rice
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Haemultang $45.00
    • Spicy seafood soup
Golden Bowl (sample menu)
  • 10 Beef Congee $8.50
  • 4 Fish Ball Noodle Soup $9.90
  • 20 Singapore Fried Vermicelli $12.90
  • 1 Wonton Soup $9.90
  • 11 Fish Ball Congee $8.50
  • 12 BBQ Pork Congee $8.50
  • 2 Wonton Noodle Soup $9.90
  • 15 Prawn Fried Rice $13.90
Paramount Cafe (sample menu)
  • Mac Cheese on Beans $17.00
    • homemade Macaroni & cheese on baked beans with streaky bacon, poached egg
  • Beans on Toast $13.00
    • cannellini beans, two fried free range eggs, serve with wholegrain bread
  • Belgian Waffle $10.00
    • 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
  • Omelette Vegetarian $13.00
    • caramelized onion spinach mushroom feta cheese with side salad
  • Smashed Avo on Sourdough $13.00
    • mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
  • With Ham & Pineapple $12.00
  • Free Range Eggs Benedict $16.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with bacon
Corinthian Cafe (sample menu)
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Trio's Fries $6.90
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • Toasted Focaccia
Fond Ou

Fond Ou

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0220941911

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00, Saturday: 07:00-11:00, Sunday: 07:00-11:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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