Fond Ou in Auckland Menu

Fond Ou in Auckland has no menu available, but can choose from many other options such as Idli (2pcs) or Rava Idli (2pcs) from Satya South Indian Restaurant. Alisha's Cafe offers many options including Toast preserves and Toasted bagel preserves and cream cheese. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Aloo Tiki Chat and Chicken Wings from . Shamiana Indian Cafe offers Muldoons and Pizza Bread.

Nearby Sample Menus

  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Seafood Tom Yam $15.00
    • Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Pan Fried Leek Dumpling $9.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Nasi Goreng $14.50
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Pandan Soy Bites $8.00
    • Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
  • Chicken Satay $14.00
    • 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
  • Combo deal add a 420ml & fries for $5.00
  • Chicken satay on rice
  • Hummus dip, pita & salad $9.90
  • Chicken kebab on rice
  • -Lrg $13.90
  • -Lamb $16.90
  • Deep fried chips $4.00
  • -med $9.90
  • Spicy Soft Shell Crab $13.50
    • crispy soft shell crab with a touch of curry taste
  • Beef Murtabak $15.50
  • Curry Puff $8.00
    • curry potato pastry
  • Curry Chicken $15.50
  • Beef Rendang $14.50
    • stewed beef in coconut gravy served with Jasmine rice
  • Chilies Beansprout $8.00
    • stir fried Taukeh with chilies & chives
  • Add sunnyside $1.50
  • Seafood Laksa $14.00
    • spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
  • Omelette $18.00
    • Create your own, name 3 fillings with white or grain toast.
  • Three tomato Salad $17.00
    • Olives, croutons, basil, crispy fried anchovies.
  • Bacon & egg crepe or nutella & banana crepe. $9.00
  • Kumara Rosti with Salmon or bacon (gf) $19.00
    • Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
  • Braised Steak Sandwich $19.00
    • Fried onion, gorgonzola dressing, salad.
  • Homemade Muesli $11.00
    • with yoghurt & grilled seasonal fruits.
  • Chicken & Crispy Noodle Salad $17.00
    • Warm roast chicken, almonds, light mango dressing & avocado.
  • Homemade Crepes $17.00
    • ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Classic vanilla bean crème brûlée $12
  • Add roast chicken $4
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • Pan seared greens with lemon and parsley $8
  • Warm marinated olives $10
  • Falafel burger
    • With tofu cream and red capsicum jam
  • Vegetables $12.00
  • Extra double meat $4.00
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Extra free range bacon $3.00
  • -Large $5.00
  • Satay sauce $16.50
    • Chicken or steak with veges
  • Black pepper & garlic $16.50
    • Steak & veges
  • Chicken nibbles $5.00
    • 4 Pieces
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • BBQ Char Siew Pork Ribs $25.00
    • Pinipig crust, crisp lettuce, onion pineapple jam
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Turkish Pide Garlic Bread $9.00
  • Toasted Sisig Seafood Sushi $18.00
    • Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
  • Caramelised Duck Breast $37.00
    • Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
  • Roast Chicken
  • Pork $6.00
  • Roast Kumara each $0.70
  • -Large $17.00
  • Chicken $6.50
  • Pork $6.00
  • All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice
  • Roast Pumpkin each $0.60
  • Bowl Of Sicilian Green Olives $7.5
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Cashew Nuts $15
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Mix Salad (Chicken & Lamb) $13.90
  • Chicken On Rice $12.90
  • Get a combo deal chips and small drinks for $6.00
  • Turkish Delight $1.00
  • Mix On Chips $13.90
  • Chicken Satay $11.90
  • Lamb Satay On Rice $13.90
  • Chicken On Chips $12.90
  • Sushi/Nigiri Combo 4 pcs & 4 pcs Nigiri $13.50
  • Seafood/tempura udon $13.00
  • Beef Teriyaki $14.50
  • Katsu Curry on rice $15.00
  • Pork/Beef Bento $15.00
  • SALMON SUSHI 8PCS $10.00
  • Tofu teriyaki $14.00
  • Chicken Teriyaki Don $11.50
  • Steak & Kidney $2.80
  • Sausage Roll $1.20
  • Bacon & Egg Muffin $3.00
  • Siumai $2.70
  • Chicken Cranberry Pie $3.50
  • Curry Puff $1.20
  • Cabanossi Sausage $2.50
  • Creamy Mushroom (Vegetarian) $3.50
  • BBQ Lamb $2.00ea
  • Pork Tortter $2.50
  • Pork Head $6.50 Half
  • Deep Fried Chicken $2.80ea
  • BBQ Chicken Leg $4.00ea
  • Flounder $5.00ea
  • BBQ Pork $6.50ea
  • Green Banana $1.00ea
  • Hot Dogs & Chips $6.50
  • Bolliwood Banquet $35 per person
    • Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Chicken Lolipops Half $12.00 Full $20.50
    • Specially cut chicken wings cooked in Chef's special homemade sauce
  • Pulao Rice $5.00
    • Basmati rice cooked with saffran and dry fruits
  • Sixty Five (Chicken/Paneer) $15.90
    • Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
  • Gulab Jamun $6.50
  • Prawn Pakora $12.50
    • King Prawns dipped in a Chick Pea batter & deep fried
  • Lamb Roganjosh $15.50
    • Lamb cooked with exotic blend of herbs and spices in thick gravy
  • Dark chocolate truffles $7.50
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Homemade passionfruit marshmallow $7.50
  • Warm pecan tart with cinnamon cream $8.50
Fond Ou

Fond Ou

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0220941911

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00, Saturday: 07:00-11:00, Sunday: 07:00-11:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand