Fond Ou in Auckland Menu

Fond Ou in Auckland has no menu available, but can choose from many other options such as Idli (2pcs) or Rava Idli (2pcs) from Satya South Indian Restaurant. Alisha's Cafe offers many options including Toast preserves and Toasted bagel preserves and cream cheese. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Aloo Tiki Chat and Chicken Wings from . Shamiana Indian Cafe offers Muldoons and Pizza Bread.

Nearby Sample Menus

Little and Friday (sample menu)
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • - Add Fried Egg $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Soup of the Day $14.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Curry Masala (sample menu)
  • BUTTER CHICKEN $10.00
    • marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
  • FISH PAKORA 10 PCS $15.00
    • fresh fish smothered in chickpea butter and deep fried
  • Hot Dog & Chips $4.00
  • ALOO GOBI $10.00
    • a dry blend of potato and cauliflower
  • Fries $3.00
  • Potatoes wedges $4.00
  • CHILI CHICKEN DRY $12.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • PANEER MAKHANI $10.00
    • marinated paneer cooked in a creamy tomato gravy
The Grill - The Amora Hotel (sample menu)
  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • DF= Dairy Free
  • Prime Angus Sirloin (200gms) $38.0
  • Prime Angus Ribeye (200 gms) $37.0
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
A1 Takeaways (sample menu)
  • Seafood $13.60
  • Cheese Tomato $3.70
  • Plain $3.00
  • Onion ring each $0.80
  • Squid ring $0.80
  • Chicken & pineapple Vegas $11.60
  • Chips $2.50
  • Ham tomato & lettuce $4.20
Hansik Restaurant & Bar (sample menu)
  • Dessert
  • Sashimi S $15 / M $29 / L $43
    • Fresh today's sashimi (S:6pcs/M:12pcs/L:24pcs)
  • Today's side dish and assorted vegetables
  • HANSIK jelly $8
    • Fresh And HANSIK Made Red-Bean And White Bean Jelly W/ Chopped Seasonal Fruit Inside
  • Stir fried glass noodle, two rolls . three deep fries.
  • Today's side dish $6
    • Three different traditional side-dishes
  • Bibimbap
    • Korean traditional dish of rice topped with kimchi. assorted bean-sprout, spinach, zucchini, carrot, cabbage, mushroom (Choices of Citron chilli paste or sesame oil, spring-onion soy sauce]
  • Appetizer
Pescado (sample menu)
  • Cheese Board for Two $30.00
    • A selection of New Zealand and European cheeses served with fig chutney & crackers
  • GF= Gluten Free / V= Vegetarian
  • Mediterranean Seafood Rice $25.00
    • Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
  • Movenpick Ice Cream $14.00
    • A trio of ice cream with chocolate sauce and toasted almonds
  • Bacon & Eggs $18.00
    • Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Benedict $18.00
    • Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
Bamboo Garden Takeaway (sample menu)
  • BANANA FRITTER $2.00
  • STEAK $9.50
  • DEEP FRIED MORO BAR $2.50
  • 1/2 CHICKEN $6.80
  • PORK $9.90
  • PORK $8.90
  • EGG NOODLES $7.80
  • PORK NOODLES $8.90
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Spare Ribs With Capital Sauce $22.00
  • Deep Fried minced Prawn Rot: with Seaweed $36
  • Venison with XO sauce $32.00
  • -Half $22.00
  • Fried Green Bean with Minced Pork $22.00
  • Venison with Ginger & Spring Onion $32.00
  • Pork Chop coated with crumbed bread $24.00
  • Straw Mushroom With Bean Curd $22.00
The Orchard Juicery and Kitchen (sample menu)
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Cured salmon $16.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Smokey bacon $15.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Chicken $15.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
Golden Tulip Restaurant (sample menu)
  • Tom Yum Fish Noodles Soup $22.00
  • Hokkien Lor Mee $12.00
  • MIX VEGETABLE GURRY $17.00
    • mix vegetables cooked in yummy curry sauce
  • GARLIC VEGETABLE $17.00
    • stir fried seasonal vegetable with garlic
  • BAWANG CAULIFLOWERS $17.00
    • stir fried cauliflowers with spring onions, streaky pork and hot chilli
  • Combination Stewed Rice $12.00
  • Mee Goreng $12.00
  • LEMON CHICKEN $18.00
    • crumbed deep fried chicken pieces topped with chef's special lemon sauce
Man Du Rang (sample menu)
  • Bibim Naengmyeon $12.00
    • cold noodles with hot sauce
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Braised Spicy Chicken with vegetables $30.00
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Beef with rice $15.00
Right Cuisine (sample menu)
  • Fish $3.00
  • Singapore style fried vermicelli $14.00
  • -Nibble(6) $4.90
  • Beef $11.00
  • -Drum sticks $2.50
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • Diced chicken with cashew nut $14.00
  • Chicken $11.00
Vespa Cafe (sample menu)
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Toasted Muesli (V) $9.50
    • Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Creamy Mushroom (V) $14.50
    • Portobello Mushrooms, Cream on Toast
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
Royal Barista Cafe (sample menu)
  • Nachos $12.00
    • Served with sour cream, salsa
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Bowl of Chips $6.00
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Kids Pancake Stack $8.00
  • Warm Beef Salad $20.00
Secret Kitchen (sample menu)
  • Salt and Pepper chicken gristle $16.80
  • Stir-fried seasonal veges in garlic sauce / Stir-fried seasonal veges in soup $16.80
  • Sizzling Beef with Black Pepper / Stir-fried beef with black bean $16.80
  • Sweet and Sour Chicken with Pineapples $16.80
  • Vegetable Salad 2 $8.80
  • Double Fried Pork Belly with Dry Chili / Sweet & Sour Sliced Pork With Pineapples $16.80
  • Mapo Tofu with Pork Mince / Stir-fried potato, eggplant & capsicum with soy sauce $15.80
  • Stir-Fried Celery With Prawns $19.80
Fond Ou

Fond Ou

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0220941911

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00, Saturday: 07:00-11:00, Sunday: 07:00-11:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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