Fond Ou in Auckland Menu

Fond Ou in Auckland has no menu available, but can choose from many other options such as Idli (2pcs) or Rava Idli (2pcs) from Satya South Indian Restaurant. Alisha's Cafe offers many options including Toast preserves and Toasted bagel preserves and cream cheese. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Aloo Tiki Chat and Chicken Wings from . Shamiana Indian Cafe offers Muldoons and Pizza Bread.

Nearby Sample Menus

Street Organics (sample menu)
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • -Roast capsicum, carrot, hummus & pesto $11.50
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • Kumara brownie $5.20
  • -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
  • -Pesto, hummus $2.00
  • Mango smoothie bowl (GF) (V) $14.50
    • Mango, banana, cashews, filtered water, nuts & seeds
  • Vegan muffin $5.50
Thai Yum Food Hut (sample menu)
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • TOM YUM GOONG
    • very famous Thai hot and sour soup prawns with herbs and mushrooms
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
cafe Kaos (sample menu)
  • Bacon Buttie $8.50
  • C Fillings x4+ $12.50
  • B Fillings x3 $10.50
  • 5. KAOS Burgers $18.50
  • 11. KAOS Summer Salads
  • 8. Eggs - Any Style $11.50
    • Two poached eggs on toasted Ciabatta bread done to your taste. Scrambled. poached or fried (Add a side to make more Kaos)
  • 7. Creamy Mushrooms on Toast $18.50
    • Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
  • ADD BACON & make it "special"
Cambodian Takeaway (sample menu)
  • Chicken Burger $ 5.00
  • Hoki $ 3.00
  • Fish Cake $ 1.50
  • Ham Burger $ 2.00
  • Spring Roll $ 1.80
  • Battered Sausage $ 1.20
  • Steak Toasted $ 5.00
  • Chicken Nuggets $ 2.50
    • 6 pcs
Cafe Miko (sample menu)
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • Wedges with Bacon & Cheese $14.50
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • HOT DOGS $11.50
    • with fries & a petit salad
Cosmo Cafe (sample menu)
  • Regular burger $7.00
    • Chicken or bacon & egg with lettuce, tomato topped with mayonnaise or tomato sauce
  • Eggs benedict $12.90
    • Two poached eggs, english muffins, spinach, bacon, hollandaise sauce Any extra bacon $1.50, Smoked salmon: $2.00
  • Chicken or beef lasagne with salad $12.00
    • Homemade chicken or beef lasagne in creamy sauce layered with pasta & salad
  • Pork cutlet $16.50
    • Pork cutlet with salad and rice
  • Steak pie
  • Cosmo nacho $12.90
    • Beef mince with nacho chips topped with melted cheddar cheese served with salsa and sour cream.
  • Bacon pancake $9.50
    • Topped with bacon and maple syrup
  • Steak & mushroom
Royal Spice (sample menu)
  • Malai Tikka Half $11 Full $20
    • Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
  • Mango chutney $2.50
    • Dried cucumber, carrot, onion
  • Chicken nuggets and chips $8
  • Juice $3.50
  • Lassi $4
  • Paneer Saagwala $10
    • Cottage cheese in fresh spinch creamy sauce.
  • Soft drinks $3
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
Roadside Kebabs (sample menu)
  • 6 x Squid rings $5.00
  • Served on a bed of rice with salads and choice of any 3 sauces
  • Super(Chicken/lamb/falafel) R$12.5/L$16
  • Add
  • Super(Chicken/lamb/falafel) $12.50
  • Mini kebabs on rice $7.00
  • Extra meat $3.50
  • Chips and can of drink $4.50
Yummy Wok (sample menu)
  • 13 Pork with Rice in Soy Sauce $13.00
    • Ingredients: Pork, Spring Onion, Soy Sauce
  • 32 Wonton / Fish Ball Noodle Soup $11.00
    • Ingredients: 6 Wontons / 8 Fish Balls, Vege
  • 18 Sweet & Sour Pork with Rice $12.50
    • Ingredients: Pork, Tomato Sauce, Sweet & Sour Sauce
  • 21 Ginger & Spring Onion Squid with Rice $12.00
    • Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
  • 25 Bami Goren
    • Ingredients: Egg Noodles, Meats/Seafood, Vege, Coconut Milk, Curry Paste
  • 17 Garlic Spareribs with rice & vegetables $12.50
  • 22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
    • Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
  • 7 Chinese Style Beef
    • Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
Tul Bo Sun Dae Guk (sample menu)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
Sugar n Cup (sample menu)
  • Sirloin steak on rosti $22.90
    • Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
  • Scramble egg with veges $12.90
    • Scrambled eggs w/ oyster mushroom or kale on toast (VG)
  • -Peanut & jam $6.00
  • Sourdough bread / 5grain / GF bread $3.00
  • Chicken nuggets chips $7.50
  • House omelette $17.90
  • Toasted sandwich $6.00
    • 2 Fillings
  • -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
Acacia Restaurant & Garden Bar (sample menu)
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Brioche French toast, bacon, maple syrup $14.50
  • Grilled sweet corn chilli garlic herb butter $8
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • 700grm Savanah T-bone $68
Kabana Indian Cuisine (sample menu)
  • -Full $18.00
  • Herb Naan $3.00
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
  • Cheese Naan $3.50
  • Chana Masala $10.00
    • Chickpeas cooked with onion, tomato, garlic and ginger, lightly spiced.
  • Dhal Makhani (Lentils) $10.00
    • Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
  • Butter Prawn $14.00
    • Prawns cooked in a smooth tomato sauce.
  • Chicken Madras $13.00
    • Chicken cooked with curry leaves, coconut milk and tomatoes.
New Golden Dragon (sample menu)
  • Hawaiian Burger $3.80
  • Steak Burger $4.50
  • Slice Beef & Vegetable Sou $8.90
  • Spring Roll $1.50
  • Bami Goreng (Hot Noodles) $10.90
  • Pineapple Fritter $1.00
  • Ham $2.70
  • Vang Chow Fried Rice $10.90
Bolero Tapas Bar (sample menu)
  • Fries $6.5
  • Creamy Mushrooms & Chorizo Sausage $14
    • Served on Turkish pride bread
  • Field Mushrooms, Eggs & Bacon $14
    • Oven roasted mushrooms, eggs any style with wilted spinach and grilled haloumi cheese served on multigrain toast with bacon
  • Irish Coffee $14
    • Jameson 12 years, baileys, kahlua with double shot espresso
  • Mango Milk Shake Coffee $12
    • Monin coffee, Midori Mango with single shot of coffee
  • Chocolate Mousse $12.5
    • Rich chocolate with hazelnut praline
  • Spaghetti Marinara $25
    • Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
Fond Ou

Fond Ou

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0220941911

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00, Saturday: 07:00-11:00, Sunday: 07:00-11:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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