Fond Ou in Auckland Menu

Fond Ou in Auckland has no menu available, but can choose from many other options such as Idli (2pcs) or Rava Idli (2pcs) from Satya South Indian Restaurant. Alisha's Cafe offers many options including Toast preserves and Toasted bagel preserves and cream cheese. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Aloo Tiki Chat and Chicken Wings from . Shamiana Indian Cafe offers Muldoons and Pizza Bread.

Nearby Sample Menus

  • BBQ Pork $10
  • Mussel Fritter $2
  • Chicken $10
  • Prawn $13
  • Paua Fritter $2
  • Oyster $1.50
  • American Hot Dog $3.50
  • Cheese $2
  • Pepperoni $5.00
    • Mouth watering pepperoni and stretchy mozzarella.
  • Pepperoni $5.00
    • Mouth watering pepperoni and stretchy mozzarella.
  • Chocolate Mousse $3.50
    • A delicious single serve of rich chocolate mousse. The perfect way to finish your pizza night.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • 2 x 420ml bottles for $4 $4.00
    • Choose any two 420ml bottles from the Coke Range for $4
  • Stuffed Crust Combo $22.00
    • 1 large Favourites or Chicken or Seafood Stuffed Crust pizza, 1 large Classic pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • Strawberry Cheesecake $3.50
    • A delicious single serve of a fruity, creamy strawberry cheesecake. The perfect finish for your pizza night.
  • BBQ Chicken & Bacon $11.00
    • Tender chicken, tasty bacon, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • V=Vegetarian Option
  • Massaman (V) $17.50
    • Medium Thai curry with tender potato and onion, chicken, beef or pork
  • Kratiam Duck $21.50
    • Stir fried duck with garlic and pepper sauce
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Chicken Wings $8.50
    • Fried chicken wings, garlic and pepper served with sweet chilli sauce
  • Green Curry (V) $17.50
    • Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
  • Salami feta $17 / $25
    • Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
  • Chef Special Garlic Bread $10
    • Garlic ,olives, feta cheese, oregano
  • Spagheti carbonara $19.50
    • Pork sausage, onion and cream & garlic sauce
  • Shrimp Avacado Salad $14.50
    • Shrimp Avacado Salad
  • Bona Ravioli $19.50
    • Squares of pasta stuffed with savoury beef served in tomato sauce
  • Penne con Salmon Affumicato $19.50
    • Smoked salmon,capers, cream and garlic sauce
  • Salami papa $17 / $25
    • Tomato sauce, cheese, salami,fresh tomato
  • Combination $17 / $25
    • Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
  • Steam Coriander & Shrimp Dumpling $5.80
  • Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30
  • Golden Mushroom Salad / Seaweed Salad / Cucumber in Spicy Sauce $9.00
  • Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
  • Steam Prawn Dumpling / Steam Pork Siu Mai $5.80
  • Fried Rice or Noodle with Chicken, Beef, Pork or Combination $12.80
  • Steam Chives & Shrimp Dumpling $5.80
  • Deep Fried Prawn Tempura $9.00
  • OYSTER $1.60
  • GARLIC PRAWN NOODLES $12.50
  • BAMI GORENG SOFT NOODLES $10.00
  • BEEF PINEAPPLE & CASHEW NUTS $11.00
  • MIXED VEGES $2.00/$4.00
  • MUSSEL FRITTER $2.00
  • CHICKEN $8.90
  • SWEET CORN FRITTER $2.00
  • Fried Rice/Rice Noodle With Gravy Egg
  • Hot& Spicy Chicken (Small/Large)
  • Salt & Crunchy Chicken Pieces
  • Seafood Noodle Soup
  • Sliced Beef Fried (Noodle/Rice)
  • Seafood Combination
  • Deep Fried Squid
  • Sliced Chicken Fried (Noodle/Rice)
  • Paneer Malai Methi $12.50
    • Home made cheese cooked with fenugreek in cashew nut base
  • Bread Basket (choice of any 3) $11.90
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • Cheese Chilli (Dry) $15.00
    • Home made cheese cooked with capsicums
  • Chicken Tikka - Half/Full $10.00/$18.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven
  • Butter Prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • Garlic Chicken $14.50
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • Tom Zap
    • Eastern Thai Style spicy clear soup with Thai herbs and lime juice
  • Pad Kra Praw
    • With sweet basil, chilli, onion, carrots, mushroom, beans, zucchini, bamboo shoots
  • -Lamb $18.00
  • -Chicken / Beef / Lamb $18.00
  • -Prawns $18.50
  • Kao Pad Kra Praw
    • Rice cooked with sweet basil, chilli, onion, carrots, mushrooms, beans zucchini and bamboo shoots
  • Keow Wan Jae ( Green Curry) $17.00
    • Traditional green curry cooked with tofu, peas, green beans, bamboo shoots, market vegetables and coconut milk
  • ·Sukiyaki chicken soba $9.90
  • Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
  • ·Teriyaki Beef Bowl
  • Tempura Prawn udon noodles $12.50
  • Vegetable Kakiage Udon $9.50
  • -Combo R $11.50 / L $15.60
  • -Combo R $11.50 / L $15.10
  • Teriyaki Chicken Soba Noodles $9.90
  • Egg $4
  • Seasonal
  • Breakie Salad $14
    • chorizo, tomatoes and a poached egg served on a bed of kale
  • Potato and Parmesan Beignets (V) $8
  • Seasonal/Half $38/$22
    • Dozen
  • Mushrooms with garlic (GF, V) $8
  • Croissant $8
    • a soft delicious croissant served with fruit preserves
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Scaloppine al marsala $28.9
    • white veal prepared traditionally w. a sweet marsala sauce, served w. seasonal vegetables & potato
  • Pancia di malale $32.90
    • roasted pork belly, mashed potatoes & spinach served over a sauce made with slow cook vegetables and red wine
  • Rigatoni con capesante $26.9
    • delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
  • Insalata di rucola $8.9
    • rocket salad w. white cannellini beans, toscana dressing & parmigiano
  • Tortellini alla panna $25.9
    • beef mince parcels w. ham, garlic, fresh herbs, mushroom, olive oil, panna & rocket leaves
  • Pepperoni $19.9
    • spicy italian sausage, chilli, capsicum & rocket
  • Penne al salmone affumicato $24.9
    • smoked salmon, spinach, garlicfresh herbs & a lemon crema sauce
  • Risotto al Nero $18.00
    • arborio rice, w black squid ink and baby squid
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • 360gm Wakanui rib eye "Carpethag" $59.00
    • soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Vegetarian Tom Yum $10.50
    • Clear zesty spicy soup of veges
  • Shanghai Ginger Beef $23.90
    • Scotch fillet, garlic, ginger, Shanghai bok choy
  • Gado Gado V $18.50
    • Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Fragrant Jasmine Rice $3.00
    • per person
  • Bakmi Goreng $23.90
    • Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
Fond Ou

Fond Ou

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0220941911

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00, Saturday: 07:00-11:00, Sunday: 07:00-11:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand