Fond Ou in Auckland Menu

Fond Ou in Auckland has no menu available, but can choose from many other options such as Idli (2pcs) or Rava Idli (2pcs) from Satya South Indian Restaurant. Alisha's Cafe offers many options including Toast preserves and Toasted bagel preserves and cream cheese. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Aloo Tiki Chat and Chicken Wings from . Shamiana Indian Cafe offers Muldoons and Pizza Bread.

Nearby Sample Menus

  • PUNJABI THALI $14.50
  • LACHHA TOKRI $8.50
  • KADHI CHAWAL $10.50
  • TANDOORI SALAD $8.90
    • (Tandoori Paneer, Capsicum, Onion, Cabbage, Tomato & Pineapple)
  • CHILLI PANEER $9.50
  • VEG SPRING ROLL $8.00
  • HARA BHARA KEBAB $6.00
  • BUTTER MASALA DOSA $10.50
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • Pork charshu don $12 / S $6.5
  • Takoyaki $6
  • Kids ramen (underor 12 yrs old) $5
  • Miso base soup ramen $13
  • Extra 2 bbq pork & 1 pork belly $15
    • comes with miso porkmince. You can choose hot spicy for normal miso mince
  • Kakiagedon R $10 / S $6
  • Miso soup $3
  • Soup of the Day $10.50
  • daily from 12pm
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • or without eggs $15.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • with bacon $19.90
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Curry & rice $14.90
  • Fish (hoki) $6.50
  • -tarakihi $5.40
  • Pineapple fritters
  • Hot dog $2.50
  • Minimum chips $2.80
  • Mushroom $2.70
  • Beef burger $6.00
  • Bacon $6.20
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • 3 Egg Omelette $18.9
    • Salmon, spinach, tomato, toast and mesclun leaves
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Hash Brown $4.5
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • Creamy Seafood Chowder $15.00 / Main $19.50
    • with chunks of fresh seafood & vegetables with garlic bread
  • -Housemade Beef Patty
    • With bacon, egg, cheese, lettuce, red onion, beetroot, apple relish
  • Garlic Bread $8.00
  • Eggs Benedict $21.00
    • 3 Poached eggs on English Muffin with House made hollandaise sauce and potato. Options: Bacon, Salmon or Spinach
  • Fish of the Day $31.00
    • pan fried served with bearnaise sauce
  • ●Sweet Temptations
  • Roasted Rosemary Potatoes / Bubble and Squeak / Creamy Mash $7.50
  • French Toast $17.50
    • With Bacon, Banana, Maple Syrup and Berry Coulis
  • Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
  • Roast Pork with Bean Curd in Hot Pot $24.00
  • Stir (Dry/Gravy) Fried Rice Noodle with Chicken / Beef / BBQ Pork $16.00
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Combination Meat & Seafood with Bean Curd in Hot Pot $28.00
  • Fried Spicy with Whole King Prawn (Shell on) / Maggi Sauce with Whole King Prawn (Shell on) $32.00
  • Sar Cha Chicken or Beef Noodles Soup / Chicken Noodles Soup $13.00
  • Combination Meat Fried Rice / Young Chow Fried Rice $16.00
  • Surimi Salad $5.00
  • Pork Katsu $12.90
  • Steamed rice bowl topped with meat and salad N/A
  • Seaweed Salad $5.00
  • Edamame Beans $5.00
  • Ami Udon $11.90
  • Your choice of meat served with steamed rice & salad N/A
  • Chicken Teriyaki Donburi $12.90
  • Wedges Bowl $7.90
    • With sweet chilli and sour cream
  • -With Smoked Salmon $18.90
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • Toasted Sandwich $6.90
    • With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • -With Bacon $16.90
  • Beetroot Salad(V)(GF) $16.90
    • Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
  • Chips Bowl $5.90
    • With tomato sauce and aioli
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Cheese $5.00
  • -Combo $8.80
  • Drumstick $1.70
  • Chicken Satay $5.00
  • Egg Benedict $11.90
  • -Combo $8.80
  • Bacon & Egg $5.00
  • BACON EGG $4.50
  • EGG OR CHEESE $4.00
  • STEAK EGG OR CHEESE $5.00
  • HAWAIIAN BACON $5.00
  • Mouse Trap $2.00
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • BACON EGG OR CHEESE $4.70
  • Thick Shake $4.00
  • GOAT BABRI $14.90
    • a delicious goat curry prepared in mughlai style white curd curry.
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • SIDE DISHES PLATTER $6.99
  • CHICKEN MANGO $15.90
    • chicken with indian mango flavored sauces a secret revealed by the chef.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • Platter for 2 $14.90
    • combination of few dishes below.
  • PEAS MUSHROOM $13.90
    • mushroom and peas cooked with spices.
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • Bacon and egg pie $3.20
  • Potato top pie $3.80
  • Steak and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Pork pasty $2.80
  • Mince pie $3.20
  • Steak and mushroom $3.20
  • Sausage roll $1.60
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • Marmite $7.00
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • Pastrami / Salmon $5.00
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Extras $1 / $2.5
  • Baked beans or spaghetti on toast $7.00
  • Hawaiian burger $5.00
  • Cheese & pineapple $4.50
  • Toasted bagel $4.50
  • Bacon & cheese $4.50
  • French toast $11.50
    • Bacon,maple syrup & banana
Fond Ou

Fond Ou

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0220941911

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00, Saturday: 07:00-11:00, Sunday: 07:00-11:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand