Fond Ou in Auckland Menu

Fond Ou in Auckland has no menu available, but can choose from many other options such as Idli (2pcs) or Rava Idli (2pcs) from Satya South Indian Restaurant. Alisha's Cafe offers many options including Toast preserves and Toasted bagel preserves and cream cheese. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Aloo Tiki Chat and Chicken Wings from . Shamiana Indian Cafe offers Muldoons and Pizza Bread.

Nearby Sample Menus

Select Pizza (sample menu)
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Potato Bites $3.90
  • 1.5L Drink $3.50
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Cheese $3.00
  • Veggie & Sauce $1.00
Golden Bridge (sample menu)
  • Dishes on White Rice and Vegetables $13.00
  • Cheese $4.50
  • Chow Mein $11.50
    • With crispy noodles
  • Won Ton Noodle Soup $9.50
  • Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
  • Special $7.50
  • Fish $3.00
  • Won Ton Soup $9.50
Northcross Takeaway (sample menu)
  • Pineapple $5.50
  • Beef $12.00
  • Extra Meat $1.20
  • Fish $5.50
  • Combination $13.50
  • Prawn $14.50
  • Oyster $1.70
  • Fried Rice $2.00
Southmall Fisheries (sample menu)
  • CRAYFISH
  • HAMBURGER $2.60
  • PINEAPPLE FRITTERS $0.90
  • EGG BURGER $3.20
  • HAWAIIAN BURGER $3.20
  • 3 Pieces if Fish of the Day
  • $2.70 per piece
  • FISH (SNAPPER) $3.90
Adriatic Food Bar (sample menu)
  • Sea dog (crab stick & tartare sauce) $2.80
  • Chips (450g) / Fish(terakihi) / Corn fritter $2.50
  • Mushroom burger $3.80
  • Paua fritter $2.50
  • Ham & egg $3.30
  • 1/2 dozen chicken nugget $3.50
  • Mussel fritter $2.50
  • Giant burger $6.80
    • meat patty, cheese, bacon, egg & pineapple
Pescado (sample menu)
  • Movenpick Ice Cream $14.00
    • A trio of ice cream with chocolate sauce and toasted almonds
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Olives & Feta $7.50
    • Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
  • Eggs on Toast $12.00
    • Any style egg (fried, scrambled or poached) on multigrain bread
  • Cigarillo $14.50
    • Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
  • Cordero Lechal $34.00
    • Slow cooked in spices with grilled vegetables and lamb gravy
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
The Cozy Cafeteria (sample menu)
  • French toast $15.90
    • Brioche bread layered with bacon, grilled banana, berry compote and maple syrup
  • steak sandwich $15.90
    • Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • homemade beef burger $15.90
    • With aged cheddar, greens, beetroot, caramelized onion and fries
  • lazy sunday pizza $14.90
    • Selected ingredients on a turkish stone fried basem ask us for today's special
  • Big breakfast $16.90
    • The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
  • Wram lamb salad $16.90
    • Seared lamb on gartden greens with tomato olives, feta cheese and cucumber
  • Potato wedges
    • With sweet chilli and sour cream
Parnell 149 (sample menu)
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
Sunset Takeaways - Port Waikato (sample menu)
  • Fish (Gurnard) Burger $8.00
  • Hot Dog and Chips with Sauce $6.00
  • Chips(one scoop) $2.50
  • Chicken Burger $8.00
    • Chicken pittie
  • Fish(Gurnard) $6.00
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Chicken Nuggets and Chips $6.00
    • 5 nuggets
  • Beef Burger $7.00
    • Beef pattie
FISH Restaurant - Hilton Hotel (sample menu)
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Chocolate selection $17.00
  • Milk + honey sundae $17.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
Fresco (sample menu)
  • 23 Combination Balls Noodle Soup $12.80
  • R14 Marmite Spare Ribs with Rice
  • R23 Four Heavenly Kings with Rice
  • R18 Black Pepper Beef with Rice
  • 2 Hainanese Chicken Rice $12.80
  • 12 Panang Fried Kuey Teaw $12.80
  • R4 Ginger & Onion Chicken with Rice
  • R7 Nyonyo Sambal Chicken with Rice
Scarecrow (sample menu)
  • Fruit Salad Seasonal Local Fruits $9
  • Fruit Salad $9
    • local seasonal fruits & yogurt
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
  • Bagel $ 8
    • cream cheese & jam
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
Ruean Thong (sample menu)
  • Gaeng Masaman Gai $17.90
    • a mild curry with potatoes and bay leaves
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • Gaeng Gari Gai $17.90
    • Chicken cooked in a mild curry with potatoes and onion
  • -Prawns or Fillet of Fish $23.90
  • Duck with Noodles $23.90
    • Egg noodles stir fried with roasted duck, soya sauce and spring onion
  • Poh Pia Goong $12.90
    • 4 pieces. King Prawns folded in rice pastry
  • Roti Bread $3.00
  • Amazing Ruean Thong $25.00
    • Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts
Urban Turban (sample menu)
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Flat garlic bread $7.00
    • Served with sour cream
  • Awadhi lamb chops with spiced potato mash $25.00
    • Mace and cinnamon spiced lamb chops grilled and served on potato mash
  • Paneer butter masala $19.00
    • Tender paneer cooked in a tomato and fenugreek flavoured gravy)
  • Chocolate samosa with vanilla $12.00
    • Dark chocolate wrapped in a steaming hot samosa served with ice-cream
  • Parda biryani $24.00
    • Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
  • Vermicelli & hazelnut kheer $12.00
    • Hot vermicelli pudding flavoured with cardamom and dry fruits
The Store (sample menu)
  • Breafast bap $5.50
    • bacon egg & relish bap
  • Chocolate cake $6.00
    • valrhona chocolate, espresso
  • Hot Meal of the day $9.50
    • hot meal alternates daily
  • Pain de mie $6.00
    • 660g white milk bread
  • Vegetable monsieur $7.00
    • kale, caramelised onion & bechamel baked sandwich
  • Sweet Scone $3.50
    • traditional date & citrus scone
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Choux bun $4.50
    • seasonal fruit & vanilla choux pastry
Fond Ou

Fond Ou

location

Address

157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0220941911

clock

Opened hours

Monday: 06:00-15:00, Tuesday: 06:00-15:00, Wednesday: 06:00-15:00, Thursday: 06:00-15:00, Friday: 06:00-15:00, Saturday: 07:00-11:00, Sunday: 07:00-11:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
157 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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