Founders Brewery & Cafe in Nelson Menu

Founders Brewery & Cafe in Nelson has no menu available, but can choose from many other options such as Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) or Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) from Morrison Street Cafe. New Asia Chinese Cuisine Restaurant offers many options including •Entree and Won ton with sweet and sour sauce. Tozzetti Panetteria includes a wide range like French Rolls or Italian Rolls. Eggs Benedict and Big Breakfast from . Ambrosia Cafe offers The Stables Restaurant & Tavern and Home Made Garlic Bread.

Nearby Sample Menus

  • Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
  • Kervella (soft provincial style) cheese & viavio gorgonzola w quince paste & sourdough $14.50
  • Fresh made pancakes w caramelised banana, streaky bacon, maple syrup & butter $17.50
  • Seared beef bruschetta w blue cheese & lemon $4 per piece
  • Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
  • Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
  • Sautéed potatoes w kalamata olives & garlic mayonnaise $6
  • Coconut cream & turmeric crepes w grilled prawns, bean sprouts, cucumber, red onion peanuts, coriander, chilli, lime & palm sugar dressing $20.50
  • Panang curry gf v $12.50
    • a spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, beef, pork or vegetables & tofu
  • Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
  • Beef salad gf $12.50
    • wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
  • Battered fish $14.50
  • Massaman curry gf v $12.50
    • a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
  • Served with steamed jasmine rice
  • (available in certain meals) $14.50
  • seafood salad gf v $12.50
    • cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
  • French toast, grilled banana & maple syrup $15.50
  • Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
  • Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
  • Green salad or mixed vegetables or roasted potato or house fries $5.00
  • Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
  • Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
  • Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
  • Roast potato, mixed season vegetables, garden green salad, fries $5.00
  • Forest Floor $25.00
    • porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
  • Sorrento $18.00
    • pepperoni, anchovies, kalamata olives, extra virgin olive oil, capers and oregano
  • Steak Sandwich $20
    • Ribeye steak, chips, parmesan sauce, rocket, grilled sweet sensation tomatoes & chunky fries
  • Dry Rubbed Rare Angus Flat Iron Steak $28.00
    • rubbed with spices, sliced and served with a salad of tomato coriander, red onion, avocado and cucumber
  • 200G Eye Fillet $40.00
  • 350G Pure Angus Ribeye $36.00
  • Choose any two sides & steak sauce
  • Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
    • and two sides
  • 623's Seafood Chowder $16.90
    • Our own classic creamy style chowder . Served with fresh toasted garlic bread
  • Ricotta & Sweet corn Fritters $13.90
    • Three houuse made ricotta and sweetcorn fritters stacked with crunchy lettuce, tomato and topped with roasted tomato and aioli drizzle
  • Chunky Fries $8.90
    • A big bowl seasoned chunky fries served with tomato sauce
  • Cajun Spiced Wedges $9.90
    • Served with sour cream and sweet chilli Sauce
  • BBQ Chicken and Bacon $19.90
    • Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
  • Extras each 1.50
    • Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
  • Cross cut Fries $9.50
    • Tasty wafflestyle fries served with spicy tomato salsa
  • Extras each 1.50
    • BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
  • Small Mixed Platter $16.00
  • Baby Sausages & Fries $9.00
  • Cheese & Cracker Platter (serves 2) $15.00
  • Mini Hot-Dog & Fries $9.00
  • Chicken Nuggets & Fries $9.00
  • Samosas & Fries $9.00
  • Fish Bites & Fries $9.00
  • Mini Spring Rolls & Fries $9.00
  • Green salad,parmesan and lemon dressing $8.00
  • Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
  • 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
  • Slaw with lime mayo $8.00
  • Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
  • Aoraki salmon house smoked nicoise style salad.(gf). $29.50
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Fish & Chips $19.90
    • Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
  • Bacon $1.50 EA
  • Very Berry Smoothie $9.00
    • Berries, yoghurt, honey, passionfruit pulp orange juice and pineapple juice
  • Chunky Fries $8.90
    • Served with aioli
  • Sauteed Scallops $18.90
    • Served on a potato and bacon cake with salad greens and a citrus dressing drizzle
  • Toasted Sandwich $9.90
    • Your choice of 3 fillings. Served with fries. Ham / Cheese / Onion / Tomato / Egg / Mushroom / Pineapple / Bacon. Extra fillings $1.50 EA
  • Iced Mocha $5.50
    • Milk, Ice, espresso coffee, Chocolate SHOTT and ice cream, blended and topped with cream
  • Crispy Chicken Burger $19.90
    • Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
  • Spring or Curry Roll $3.00
  • Upstream $19.90
    • Smoked salmon, dill, capers, cream cheese & aioli
  • Pohara Beach $11.50
    • Homemade meat patty, caramelised onion, beetroot, salad & mayo
  • Onion Ring $1.00
  • Flounder $5.00
  • Extras $3.00
    • Meat Patty
  • Pineapple Fritter $1.50
  • Sausage-Battered $3.60
  • VEGETABLE PAKORAS (3 pcs) - vegetable patties battered in mildly spiced chickpea flour, deep fried and served with tamarind chutney. $4.98
  • CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
  • TANDOORI CHICKEN Whole chicken marinated in lemon juice, ginger, garlic and exotic spices cooked in the tandoor oven $ 10.98(half) / $ 18.98(full)
  • CHICKEN TIKKA MASALA Grilled pieces of chicken cooked in a onion, tomato, capsicum gravy garnished with coriander and capsicum $ 16.98
  • POTATO NAAN - bread stuffed with spiced potatoes $ 3.48
  • TANDOORI PRAWNS Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven $ 13.98 (Mains $ 22.98)
  • ALOO GOBI Cauliflower florets and potatoes cooked in a tomato and onion gravy garnished with coriander and julienne ginger $ 11.98
  • Papadam (x4). $1.98
  • Turkish Inspired Lamb Toasted pita bread topped with hummus, baby spinach & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
  • Prime Fillet Prime Angus fillet resting on roasted potatoes & capsicum bound in a horse radish cream layered with baby spinach & finished with a red wine demi glaze mushroom sauce & slow roast tomatoe $35.00
  • Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00
  • Banana and yoghurt Smoothie -
  • Prime Fillet Prime Angus fillet resting on roasted potatoes & capsicums bound in a horse radish cream, layered with baby spinach & finished with a red wine demi glaze mushroom sauce & slow roasted tom $35.00
  • Prawns & Scallops Two prawn kebabs & scallops. Taste the unique Stonegrill flavour, with a coriander ginger lime dipping sauce. $22.50
  • Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
  • Beer Battered Fries Crispy beer battered fries with bacon, melted cheese & sour cream. $11.50
  • Seasonal Vegetables of the day Our wait staff will advise $8.0
  • Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
  • Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
  • Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
  • Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
  • Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
  • Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
  • Cured Salmon Nicoise style potato salad, Black pudding $19.0
  • Stuffed Sausages $2.90
  • Mega beef + cheese rolls $4.00
  • Sausage Rolls $2.80
  • Lamb $8.00
  • pepper lemon chicken wings $2.50
  • Fries small $2.50
  • Bacon and egg rolls with onion chutney $3.50
  • Beef $7.00
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Scallop $13.00
    • half dozen served with garlic aioli
  • Tandoori Chicken $19.50
    • mango chutney, red onion, cashew nuts, banana
  • Hawaiian $17.50
    • with pineapple and diced ham
  • Olive $17.00
    • spinach, olives, feta, red onion, tzaki
  • Olives and feta cheese $9.50
    • served with bread
  • Bruschetta Bread $8.50
    • fresh tomato, basil, balsamic reduction, olive oil
  • Seafood platter $38.50
    • prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
  • Sigara Boregi $11.50
    • golden crisp pastry filled with feta cheese, served with, hummus and salsa
Founders Brewery & Cafe

Founders Brewery & Cafe

location

Address

87 Atawhai Drive, The Wood, Nelson, Nelson, 7010, New Zealand

phone

Phone

035484638

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Mediterranean , New Zealand , Pub Food , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
87 Atawhai Drive, The Wood, Nelson, Nelson, 7010, New Zealand