Fox Hole Cafe & Restaurant in Bay of Plenty Menu

Fox Hole Cafe & Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Hawaiian Burger + Chips or Ono Pork Burger + Chips from Island Joe’s BBQ. Ebisu offers many options including New Style Mixed Sashimi and Hamachi Kingfish Sashimi. NZ Pizza includes a wide range like All large size or Any 2 large. Vegetable and BBQ Pork & Vegs from . Golden Dragon Restaurant & Takeaway offers Route 16 Cafe and HOME-MADE GRANOLA.

Nearby Sample Menus

  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Caramelised Onions $1.50
  • - +2 Large sides $35.90
  • - Regular $4.50
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Regular $4.50
  • Avo $1.50
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Beef noodle salad $23.00
    • w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
  • Confit duck leg $29.00/$35.00
    • w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
  • Lamb Wellington $32.00
    • w carrot puree,roast baby onions & mint jus.
  • Affogato:espresso coffee over vanilla ice cream $16.00
    • w biscotti & your choice of liqueur.
  • Beef Noodle salad $23.00
    • w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
  • Tempura jumbo prawns $19.50
    • w pickled cucumber & lime chilli dipping sauce.
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Grilled Zany Zeus Halloumi $16.50
    • w chimichurri,mushroom,shaved radish&cress(v)(gf)
  • Squid Ring $1.10
  • Gurnard $4.50
  • Meat Pattie $1.80
  • pineapple Fritter $1.30
  • Hawaiian $5.90
  • Lasagne $3.00
  • Potato Fritter $1.00
  • Oyster $2.30
  • Soup of the day $8.50 - $12.50
  • Baked fillet of salmon $29.00
    • Served on a bed of spinach, topped with almond butter sauce
  • Hamsteak hawaiian style $23.50
    • Thick juicy hamsteak with pineapple
  • Vegetarian meal $22.00
    • Please ask your waitress for todays dish
  • Carpet bag steak $38.00
    • Stuffed with oysters, topped with mushroom sauce, cooked rare or medium rare
  • Base Camp Venison $31.00
    • Cooked medium rare, topped with haydns secret mushroom and cashew nut sauce. Served with salad and fries or vegetables
  • Lamb kidneys $26.50
    • Served with rye toast and topped with beacon
  • Chicken and garlic prawns $25.00
    • Tender sliced chicken breast, pan fried, with garlic and parsely prawns finished with brandy cream ( does not come with veges of the day or salad and fries )
  • 6 x mussels, 1 fish, 1 egg $ 12.00
  • Seafood Fritter $ 5.00
  • Fish & 2 x eggs $ 7.50
  • Vege $ 7.00
  • All with lettuce, carrot, tomato and onion
  • Fish & Oyster $ 8.60
  • Kumara Chips $ 4.50
  • Battered Sausage $ 1.50
  • Steak $5.50
  • Kope Super Burger $9.00
  • Small hotdogs $1.00
  • Wedges $3.50
  • Hoki $2.00
  • $20 Special $20.00
    • 6 fish, 4 sausages, 4 hashbrowns, chips or 4 fish, 6 mussels, 12 Oysters and chips
  • Curry Rolls $1.90
  • Hotdogs $1.70
  • BACON SPINACH & FETA QUICHE $12.50
  • CHEESE CAKES $5.00
  • VEGETABLE QUICHE $12.50
  • PANINI OF THE DAY $12.50
  • SAUSAGE ROLLS $4.00
  • VEGETABLE BRUNCH $4.00
  • GF BEEF LASAGNE $12.50
  • STEAK PIE $4.50
  • Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Garlic Bread $10.00
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Turkish Pide $8.00
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Scezwan Rice $10.00
  • Beef Biryani $11.00
  • Gulab Jamun (3 pieces) $4.00
  • Paneer Palak $10.00
  • Chicken Manchurian $12.00
  • Lamb Madras $13.00
  • Fish Curry $16.00
  • Chicken Kolapuri $12.00
  • Gaeng Kiew Wahn
    • Green curry. Finely sliced beef, chicken pork or deep fried tofu with coconut milk and vegetables.
  • Chef’s Selection $13.50
    • Assortment of mixed appetisers. Five pieces (A1, A2, A3, A5, A6). A7 Chef’s Selection
  • C28 Duck $28.50
  • Gaeng Panang Thalay $29.60
    • Mixed seafood, with vegetables in a thick Panang curry. D6 Seafood
  • V7 Vegetarian with Tofu $23.50
  • Pad Poh Taak
    • Your choice of mixed seafood, chicken, pork or beef served with a tangy lemon-grass and chilli sauce. Vegetables, mushrooms and coriander.
  • Larb Gai $25.90
    • Minced chicken seasoned with spices, lemon juice and toasted ground rice, a Northern Thai dish. I2 Chicken
  • Pad Kapao
    • Chicken, pork, beef, lamb or prawn sauteed with garlic, mild chillies, vegetables and flavoured with fresh basil leaves.
  • Pan au Chocolat $3.50
  • Stuffed Bread $4.50
    • Goat cheese and garlic / Olives and rosemary / Dates and walnuts / Bacon and Cheese
  • Carnivore $13 S / $17 M / $22 L
    • tomato, beef, bacon, chicken, cheese, herbs
  • Chausson aux pommes $4.00
  • Special $13 S / $16 M / $21 L
    • tomato, beef, bacon, fresh onions, cheese, herbs
  • Baguette $4.00
  • White Loaf $5.00
  • Pain aux Raisins $3.50
  • Mango Chutney $3.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Raita $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chilli Chicken $14.50
    • Boneless chicken dipped in gram flour and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
  • Goat Curry $17.50
    • Goat pieces cooked with onion gravy and garnished with coriander
  • Navrattan Korma $13.50
    • Fresh vegetables cooked in creamy cashew gravy
  • Vegetable Pakoda $5.50
    • Fresh vegetable battered with chickpea flour and deep fried
  • Lamb Rogan Josh $16.50
    • Tender lamb cooked in rich traditional Kashmiri style gravy
  • Lamb/Beef Vindaloo $16.50
    • Diced meat cooked with hot vindaloo paste
  • Lamb Seekh Kebab (6 pcs) $10.50
    • Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
  • Papadum (2 pcs) $1.00
  • Fairy bread $4.00
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • BLT $13.50
    • bacon, tomato, lettuce
  • Bacon & eggs $14.00
  • Muesli with fruit & yoghurt $9.00
  • Toasted sandwiches $7.50
    • with 2 fillings
  • Omlette
    • choice of 2 fillings $16.00
  • Wedges $13.50
    • with bacon, cheese & sour cream
Fox Hole Cafe & Restaurant

Fox Hole Cafe & Restaurant

location

Address

544 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand

phone

Phone

075754477

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
544 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand
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