Address
544 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand
Fox Hole Cafe & Restaurant in Bay of Plenty Menu
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Fox Hole Cafe & Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Hawaiian Burger + Chips or Ono Pork Burger + Chips from Island Joe’s BBQ. Ebisu offers many options including New Style Mixed Sashimi and Hamachi Kingfish Sashimi. NZ Pizza includes a wide range like All large size or Any 2 large. Vegetable and BBQ Pork & Vegs from . Golden Dragon Restaurant & Takeaway offers Route 16 Cafe and HOME-MADE GRANOLA.
Nearby Sample Menus
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Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
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Aztec Goddnes $15.00
- Chia strawberry & coconut cream mousse with fresh berries. (vegan & super food)
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Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
- Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
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Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
- Super foods, vegan, tapas and platter options – from 8am
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Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
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Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
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Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
- Ham & Pineapple Pizza $9.50
- Ham & Pineapple Pizza $9.50
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Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
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Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
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Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
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Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
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Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
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Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
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Najem $18.00
- Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
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Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
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Ala-Tunisia $16.00
- A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
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Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
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Kascrute $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
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Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
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Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
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Chicken Tikka (5pcs) $8.99
- boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
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Vegetarian Jalfrezi $12.00
- mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
- Vegetable $14.00
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Dal Makhani $11.00
- whole lentils on a slow fire overnight, finishing with great spice
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Garlic naan $3.00
- plain flour bread with garlic baked in tandoor oven
- Lamb $18.00
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Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
- Wedges $3.50
- Kope Super Burger $9.00
- Mussel burger $5.50
- Hash browns $0.70
- Kumara chips $3.50
- 6 Oysters $4.00
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$10 Special $10.00
- 3 fish, 3 sausages, chips or 5 Fish and chips
- Hotdogs $1.70
- Roll $6.50
- PORK
- DRUMSTICKS (Southern Fried) $2.50 each
- -Large Kiwi $19.00
- LAMB
- -Med Kiwi $16.00
- BEEF
- (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
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CBLT STACK $17.00
- chicken breasts with bacon, lettuce, tomato, caramelised onion, relish, mayo on artisan with beer battered fries
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JIVE ENGLISH BREAKFAST $18.00
- bacon n egg on toast with Kransky, hash brown, fried tomato and baked beans
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JIVE CHICKEN SALAD $16.00
- crispy salad with chicken breast slices
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CHICKEN SCHNITZEL $17.00
- topped with our cheddar melba mushroom sauce and beer battered fries
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BREAKFAST STACK $15.50
- bacon, 180 gm beef Pattie, cheese, egg, Kransky stacked onto artisan bun with tomato and salad served with chips
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STEAK SALAD $16.00
- tender steak slices served on a bed of salad greens
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SALT N PEPPER SQUID SALAD $12.00
- salt n pepper squid served with a salad
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EGGS ON TOAST-ANY STYLE $10.00
- eggs on sourdough toast >> with side of greens
- - add lemon chicken extra $4.00
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Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
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Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
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Corn Fed Chicken Breast
- dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
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Fish of the Day $32.00
- inquire for the chef's daily selection (GF) (N) (H)
- 3 Course: $39.90 per person
- - add smoked salmon extra $5.50
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The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
- Organic Sourdough Loaf $6.50
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Carnivore $13 S / $17 M / $22 L
- tomato, beef, bacon, chicken, cheese, herbs
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Taj Mahal $13 S / $16 M / $21 L
- sour cream, curry, chicken, capsicum, fresh onions, cheese, herbs
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Vegetarian $13 S / $16 M / $21 L
- tomato, fresh mushroom, fresh onions, capsicum, cheese, herbs
- Croissant $3.00
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Anchovy $13 S / $16 M / $21 L
- tomato, anchovy, cheese, herbs
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Hawaiian $13 S / $16 M / $21 L
- tomato, ham, pineapple, cheese, herbs
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Country $13 S / $16 M / $21 L
- sour cream, bacon, fresh mushrooms, fresh onions, cheese, herbs
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Scotch Fillet Steak $24.99
- Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
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Indian Curries (Mild, Med or Hot) N/A
- Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
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Chicken Parmesan and Bacon Salad $17.00
- Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
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Breads $13.50
- Bread Selection
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Scallops or Prawns $18.00
- Cooked in a creamy champagne sauce served with salad and crostini french bread
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Sri Lankan Style Curries (Mild, Med or Hot) N/A
- Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
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Seafood $18.00
- Scallops, Prawns, Fish or Calamari
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Lamb Rump $18.00
- Char-grilled to your preference served with green lentil ragout and a red current mint sauce
- Kransky sausage $4.00
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
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Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
- Bacon $4.00
- All day breakfast with Gluten and Dairy free options available.
- Tomato $3.00
- Kids bacon & egg on toast $8.00
- Toast (GF) $2.00
- Chicken Teriyaki Roll
- Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
- -5pcs $7.90
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Kumara Kusabi $6.00
- Deep fried crispy kumara chips
- Chicken Teriyaki D $14.90 / B $16.90
- Pyes Pa Roll
- Spicy Tuna Roll
- Geso-age $9.00
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Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
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Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
- Homemade garlic bread (serves 2) $12.00
- Teriyaki Chicken Lunch Box n/a
- Salmon Sashimi Lunch Box n/a
- Fried Prawn Nigiri n/a
- Chicken Udon n/a
- Chicken Cutlet Donburi n/a
- Tofu Bag n/a
- Sweet Sour Chicken Nigiri n/a
- Rice Ball n/a
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
- Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Fox Hole Cafe & Restaurant
Phone
075754477
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Cash
544 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand
- Bay of Plenty Fast Food Menus