Fox Hole Cafe & Restaurant in Bay of Plenty Menu

Fox Hole Cafe & Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Hawaiian Burger + Chips or Ono Pork Burger + Chips from Island Joe’s BBQ. Ebisu offers many options including New Style Mixed Sashimi and Hamachi Kingfish Sashimi. NZ Pizza includes a wide range like All large size or Any 2 large. Vegetable and BBQ Pork & Vegs from . Golden Dragon Restaurant & Takeaway offers Route 16 Cafe and HOME-MADE GRANOLA.

Nearby Sample Menus

  • -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
  • ●Pilav Ustu Meals
    • Served on rice Turkish bread and your choice of sauces
  • -Chicken Satay $16.00
    • Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
  • -Salami
    • Salami, mushroom, capsicum and mozzarella
  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • ●Meze and Sides
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
  • Social Breakfast Platter $38.00
    • For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Rustic Greek Salad $18.00
    • the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)
  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • Fish of the day $24.90
    • Ask about today’s fresh selection
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Thai Chicken Curry $23.00
    • sauteed chicken pieces with mushrooms, onions, capsicum, coriander, coconut cream & lime on basmati rice
  • Zesty Wedges $11.00
    • with cheese, sourcream & sweet chilli
  • Cookie's Seafood Chowder $15.00
    • thick, chunky & loaded with seafood with garlic bread
  • Shrimp Cocktail $13.00
    • jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • Mini Pizza $7.00
    • with fries
  • Prawn Twisters $24.00
    • 8 rice paper wrapped prawn twisters with salad & fries
  • Cookie's Pork Cordon Bleu $25.00
    • pieces of crumbed pork fillet panfried & oven baked with brie, baby spinach & plum sauce, served with salad & fries
  • Island Chicken $25.00
    • chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
  • Sorbete de Mango y Maracuya $9.50
    • a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
  • Pollo Bahiano $25.50
    • grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
  • Taza de Chocolate $9.50
    • a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50
  • Taquitos $9.50
    • pulled chicken or beef filled fried rolled corn tortillas w/ salsa
  • Chicken or Prawns $19.50
  • Moqueca de Camaroes $24.50
    • spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
  • Chimichanga
    • crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
  • Pollo y Chorizo $19.50
    • marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
  • Brioche French Toast $17.50
    • served with berries, mascarpone and maple syrup
  • Mexican Pulled Pork Sliders $15.50
    • with street corn slaw
  • Mince on Toast $17.90
    • served with poached eggs
  • Seared Prawn and Scallop Salad $21.50
    • with a passion fruit, ginger and sesame dressing
  • New York Bagel $17.50
    • toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Eggs your way $9.90
    • fried, scrambled or poached, resting on ciabatta
  • Homemade Crumpets $8.90
    • served with honey and butter
  • Mint $2.00
  • Lacha parantha $5.00
    • Unleavened wholemeal flour bread lavered .
  • Prawn or fish masala $18.50
    • Prawn prepared in thick onion gravy finished with capsicum and onion.
  • Lamb dhansak $17.00
    • Diced lamb cooked with lentils in an onion gravy. A deliciousmedium spicy dish.
  • -Half $11.00
  • Chicken/ lamb/ beef rajasthani $17.00
    • Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
  • Beef curry $17.00
    • Diced beef cooked with potatoes in traditional indian style.
  • -Full $18.00
  • Toasted Nutella Sandwich $9.00
  • Crum bed chicken strips w ketchup $10.00
  • Hand Cut chunky fries $8.00
    • w ketchup or aioli
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
  • Mushroom open sandwich $17.00
    • w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
  • Warm banana bread served w honey $8.00
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • Chor Doi Burger (Cheese) $15.95
    • Combo with Chips & Drink
  • Mean Maori Mean Burger (Mussel) $10.95
    • Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
  • Not Even Ow Burger (Vegan) $8.95
    • Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
  • Hei Bro Burger (Chicken) $10.95
    • free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
  • Edor-Edor Burger (Egg) $10.95
    • Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
  • Mini Mummas $5.95
    • Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
  • Not Even Ow Burger (Vegan) $14.95
    • Combo with Chips & Drink
  • Chips $3.50
  • -Vegie $14.00
    • With sour cream and tomato mexican salsa
  • Sweet as
    • Premium beef, strip bacon, cheese, egg, beetroot, gherkins, red onion, lettuce, tomato
  • Award winning creme bruleé $12.00
    • Made with real madagascar vanilla bean
  • Game a hot friday $35.00
    • 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
  • Burger $15.00
    • Our "masive patties" are made from 100% premium meat
  • Nemo
    • Fish fillet, prawn sauce, lettuce, tomato, gherkins with homemade tartare sauce
  • Nachos
  • Hand cut chips large $6.00
    • With homemade aioli
  • #4 Curried Chicken, Mushroom, Feta
  • Banoffee Pie w Toasted Hazelnuts & Maple Syrup
  • *Local Pork Belly w Braised Cabbage & Apple Jam $ 35
  • Affogato w Vanilla Ice Cream, Shot of Coffee & Choice of Liqueur
  • Crème Brûleé w Passionfruit Ice Cream
  • #1 Roast Beef, Capsicum, Chilli Onions
  • Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast $16
  • #3 Garlic, Basil Pesto, Sundried Tomato, Olives
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • FRIES $4.50
    • served with tomato sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • French onion soup w gruyere crouton $16
  • House baked Ciabatta w olive oil, butter (V) $7.5
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Mixed salad greens, with walnut vinaigrette (V) $16
  • Seasonal vegetables $7
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • All the pizzas are made with home made tomato sauce
  • Whang Bar
    • Black chocolate and red berries
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
  • The Mount
    • White chocolate and blue berry
  • The Secret
    • Banana and cinnamon
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
  • Ask for gluten free base -Extra $2
Fox Hole Cafe & Restaurant

Fox Hole Cafe & Restaurant

location

Address

544 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand

phone

Phone

075754477

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
544 Maunganui Road, Mount Maunganui, Tauranga 3116, New Zealand
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