Blackboard Steak & Seafood in Tauranga Menu

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Main & Dessert only $30

Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney

Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream

Nearby Sample Menus

Mixed $9.00
- Chicken & lamb
Chicken on rice $7.50
Lamb S $10.5 / L $ 12.5
Extra $1.00
- Falafel or mujver
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
Wedges $7.00
Lamb on rice $9.00
- With your choice of sauce

Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Sticky Butterscotch Pudding $14.00
- with ginger ice crem
Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
Side fries $7.00
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce

Lamb/goat dhansak $17.00
- This great spice special curry is tender diced lamb/goat meat cooked with lentils, garlic and perfected with fresh spinach (very popular dish in uk)
Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
Malai kofta $14.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.
Pickles $3.00
Keema naan $5.00
- Naan filled with minced lamb
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Vegetable naan $4.50
- Plain flour stuffed with mix veg spice.
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.

Oyster $2.50
Hawaiian burger $8.90
Chicken nugget $0.70
Pineapple ring $1.00
Hotdog $2.50
- With sauce
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
Special $10.00
- Flounder & chips
Fish of the day $4.00

Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Butter $0.50
Karaage Chicken (5 pcs) $7.00
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day

V $3.10
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
L $4.80
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.

Wraps $8.50
- served with meat of your choice, salad and gravy
Lamb $45.00
Roast Kumara $0.80
Shanks Combo - 2 shanks & 4 potatoes $17.00
Thigh $3.00
Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice

Watties Spaghetti on toast $6.00
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Watties Baked Beans on toast $6.00
Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.

Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream
Tempura fried prawns $15.50
Wedges with bacon $15.50
Chicken liver pâté infused with truffle oil $17.50
Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Kids Combo $14.50
- Popcorn first followed by your choice of main, ice cream sundae & a drink

- 4 pieces Fresh Salmon & Cucumber
- 3 pieces Prawn Nigiri
- 4 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Fresh Salmon Supreme
Seafood Supreme $22.90
Teriyaki Chicken on Rice $29.90
Teriyaki Chicken on Rice with Mayo
Fresh Salmon Supreme

Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
fries with garlic aioli $8.00
Pear and rocket salad
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream

Tom Kha $9.50
- A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
Grilled Salmon Fillet $27.50
- Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
Fish Cake $8.00
- Traditional Thai fish cakes, freshly ground fish with curry paste & Thai herbs, lightly fried.
Goong Sabai $9.00
- Seasoned king prawn with Thai herbs and vermicelli, wrapped with spring roll pastry and served with home made sweet chilli sauce
Spring Rolls $8.00
- Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
Chicken Cashew Nuts $17.50
- Popular Thai stir-fried veges & cashew nuts with your choice of chicken, pork or beef
All Curries Comes With Rice

BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
FRIES $4.50
- served with tomato sauce
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream

Tikka Masala
- cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
Chicken & Ham
- cheese, chicken, ham
Vegan 3
- crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
Bacon & Banana
- (no base sauce) cheese, bacon, camembert, banana, maple syrup
Marinara
- cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce
Meatball
- (large size only) cheese, meatballs, tomato, red onion, mushrooms, smoky BBQ sauce
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream

Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
-Dukkah with olive oil
Caramelised onion, rosemary and blue cheese $10
-Avocado
-Jajick (cucumber, mint, double garlic)
All pizzas have our special tomato and basil passata.
* Gluten free pizza bases available add $4
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.