French83 Cafe in Auckland Menu

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French83 Cafe in Auckland has no menu available, but can choose from many other options such as Fish & Chips or Chicken Nuggets & Chips from Real Fresh Seafood. Mozaic Kebab offers many options including Foccacia/Combo and Pasta/Combo. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. S=Small / L = Large and Green Salad from . Miyuki offers Akbar Durbar and Double Ka Meetha/Kheer Small.

Nearby Sample Menus

Combination Fried Noodles $11.00
Hot & Spicy Pork Stomach $15.00
Hot & Spicy Beef $15.00
Deep-Fried Pork with Spicy Salt $15.00
Chicken with mix Mushrooms $15.00
Shrimp Fried Noodles $10.00
Spicy Pork Ear $10.00
Tofu with Black Bean Sauce $13.00

Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Hummus with bread (V) $7.90
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Plain Bread $2.90
Stuffed Vine Leaves (6 pieces) (V) $6.90
Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Kunafa (Just weekends) $9.90

Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.

Plate of BBQ Pork $12.00
Vegetarian $9.00
Churro 3 for $3.60
Curry Scallops $14.50
Chicken & Cashew Nuts $10.50
Combination Meat $10.90
Sirloin Steak & Chips Salad $9.50
Steak & Onion Burger $4.70

Triple $12.00
ALL $1.50
Bacon Stack
- Tomato, Avocado, Hash Brown, Bacon, Poached Egg, Hollandaise
Vegetarian
- English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
Farmers Kids $10.00
- 1 poached egg on toast served with a bacon rasher & a hash brown
Black Pudding Stack
- Tomato, Avocado, Mushrooms, Black Pudding, Hash Brown, Poached Egg
Fried Onions $1.00
House made Caramelised Onion

-Medium $10.50
-Medium $10.50
-Large $13.50
-Large $17.50
Beef
-Medium $14.50
-Large $17.50
Lamb

Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
Quinoa cazuela $22.00 / $10.00
- quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Anchovy fillets $24.00
- capers, olives and red onion
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese
Cacciatore salami $24.00
- roasted shallot, Portobello mushroom

Quarter Box $7.90
- 1 chips, 3 drums
Fish, Egg n Chips $10.90
Steak, Salad n Chips $14.90
Kiwi Breakfast / Eggs Benedict $11.90
Lunch Box Classic $7.90
- 1 chips, 1 thigh, 1 drum or 2 wings
Fish, Eggs, Chips n Salad $12.90
Scrambled Egg on Toast $5.00
Big Breakfast $12.90

-boil $12.00
-fried $10.00
Beef noodles soup-original-hot spicy $9.00
Fried peanut $3 / $5
-fried $12.00
Chicken wonton noodle soup $9.50
-boil with soup $12.00
Egg, pork, prawn & chives

Noodle $ 8.00
- With lamb rib
Pancake $ 3.00
- With Chinese Chives, egg
Pork Stomach $ 6.00
- With chilli
Spicy Noddle $ 6.00
Cucumber Salad $ 5.00
Pancake $ 2.50
- With spring onion
Steamed Bun $ 1.20
- With pork & spring onion
Pork Pickled Mustard Noodle $ 7.00

Smoked Salmon Bagel $13.50
- With south island smoked salmon, cream cheese, house salad, lemon & avocado
Egg Benedict (Bacon/Salmon/Mushroom) $12.90
Kransky Sausages (2) / Salmon (2) $4.50
Pasta of The Day P.O.A
- Please ask your waiter
Bacon & Eggs $12.90
- With grilled tomato, crispy bacon, eggs any style on ciabatta toast
Mini Go-deli Grill $14.90
- Half size of the big grill
5 Grain Toast $6.50
- Extra virgin olive oil & aged balsamic
Omelette $17.50
- A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad

Free range corn-fed, citrus brined
Special burger & baguette
- see special's menu
-whole chook (serves 3-4) $30.00
Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing
Zaa'tar eggs $19.50
- green fritter, smoky eggplant, mint, labneh, flatbread
Korean bbq $11.00
- pulled chicken, korean bbq sauce, mayo, slaw
-korean BBQ
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs

Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Side Pasta $7.50
Pollo alla pomodoro $29.50
- Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
Spaghetti marinara $28.95
- Selection of seafood tossed with Neapolitan sauce.
Hawaiian R $13.50 / L $25.50
- Ham and pineapple
Mains: all main served with potato and vegetable
Calamari Salad $24.95
- Grilled marinated calamari served on a green salad.

-students $6.00
Lasagna $7.50
-students $13.00
5 pakoras $2.50
Halava $2.50
Chick pea curry $3.00
Samosa $3.00
Roti Roll $2.50

Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Traditional Vietnamese Beef Noodle $14.50
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
House Pickles $6.00