French83 Cafe in Auckland Menu

French83 Cafe in Auckland has no menu available, but can choose from many other options such as Fish & Chips or Chicken Nuggets & Chips from Real Fresh Seafood. Mozaic Kebab offers many options including Foccacia/Combo and Pasta/Combo. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. S=Small / L = Large and Green Salad from . Miyuki offers Akbar Durbar and Double Ka Meetha/Kheer Small.

Nearby Sample Menus

  • Free-Range Chicken $21.90
    • Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Rosemary Polenta Chips $9.90
    • Aioli
  • Miso Marinated Lamb Fillet Salad $18.90
    • Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
  • Mixed Garden Beans $8.90
    • Toasted cashew nuts
  • Harmony Taupo Butlers $22.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Venison Tenderloin $34.90
    • white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
  • Scotch Egg $10.90
    • House made pork sausage meat, free range egg, piccalilli
  • Onmyun $13.00
    • Noodles served with hot beef soup and crumbled beef
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • -Extra Buckwheat noodles $6.00
  • -Extra Nokdu jeon $5.00
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • -Extra Muchim $5.00
  • Sizzling Satay Beef $16.90
  • Curry Chicken with Rice MISSUS $11.90
  • Spicy Salt Baked Pork Chops $16.90
  • Grilled Pork Chops with Lemon Grass $16.90
  • Pork & Mushrooms $16.90
  • Steamed Bun $5.00
  • Steamed Shrimp Stuffed Tofu $22.90
  • Deep Fried Maggie Fish Fillet $23.90
  • Calamari $5.00
  • Steak & BBQ Ribs Combo $45.00
    • Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
  • THAI BEEF SALAD $18.50
    • grilled sirloin tossed w green salad crispy noodles cashew nuts sesame seeds & a homemade Thai dressing
  • TOASTED MUESLI $12.00
    • w natural yogurt and honey topped w seasonal fruit
  • CHICKEN NUGGETS $8.00
    • served w fries
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • Fries w/ tomato & aioli sauce $6.00
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb/Goat Biryani $16.50
    • Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Karahi Paneer $14.00
    • Indian cottage cheese cooked with diced onions, capsicums, and tomatoes
  • Vegetarian Platter $14.00
    • Paneer tikka, samosa, pakora, served with salad and two dips
  • Fries $5.00
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Chicken Pakora $10.00
    • Deep fried chicken cubes mixed with chick pea flour
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • GF= Gluten Free / V= Vegetarian
  • Cheese Board for Two $30.00
    • A selection of New Zealand and European cheeses served with fig chutney & crackers
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Fresh Tomato & Mozzarella Salad $21.00
    • With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
  • Summer Cheesecake $14.50
    • Ask our staff for available flavours
  • Scallops $15.50
    • On truffle mashed potatoes and garlic butter
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • Panko Tiger Prawn
  • Slow cooked Scotch Beef
  • Dressed with our homemade BBQ sauce
  • Sweet Teriyaki Spring Lamb Ball Skewers (6pc2sk)
  • Tokyo Mixed Grill Dinner Box $28
    • Grass fed aged scotch beef, grilled chicken thighs, Howke's Bay Lamb, Akaroa Salmon, slow cooked beef, Edamame, salads of organic greens, crispy potato, gobo burdock & lotus, steamed rice & miso soup >>
  • Salmon & Avocado Sushi (4pc)
  • ‘The Grill’ Bento Box (A selection of mainly grilled meats & other specialties) $25
  • Panko Tiger Prawn
  • Hot Dog $1.60
  • T $20.00
    • 6 fish,5 sausages,3 potato fritter,$3 chips
  • Steak $4.20
  • S $11.00
    • 4 fish,2 sausages,$2 chips
  • Prawn $13.00
  • Combination Fu Yoong $11.50
  • No.6 $5.00
    • 2 fish,1 potato fitter,$1 chips
  • Seafood $14.00
  • -Fu Yong style gravy egg / Stir fried with green beans $22.00
  • -Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
  • Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
  • -Stir fried with pepper and diced onion / Steamed with beer and egg ($15 additional) POA
  • Char Koay Teow $19.00
    • Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
  • Steam free range chicken with spring onion, ginger & supreme soy sauce H $28 / W $55
  • -Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
  • -Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
  • Steak Fried Rice $11.90
  • Scallop $1.70
  • 1/2 Chicken $8.00
  • Squid $15.00
  • Egg Fried Rice $9.00
  • Steak & Cashew Nuts $14.00
  • Scallop & Cashew Nuts $18.00
  • Hot & Sour Soup $9.50
  • Chicken Mayo $3.00
  • Big Breakfast $16.00
    • 2 Strips of Bacon, 2 Sausages, Hashbrown, Eggs, Tomato, Mushroom with toast
  • Tropical Muffin $3.00
  • Chicken Wrap Sweet Chilli Sauce $4.00
  • Ham Egg $3.50
  • Omelette $9.00
    • Bacon, Cheese, Tomato and Mushroom
  • Chicken Siu Mai $2.70
  • Pork Rice Noodle Soup $9.00
  • Paneer Pakora (5pcs) $8.99
    • Marinated cheese cubes mixed with chickpea flour batter and fried
  • Kadhai Chicken $15.99
    • Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
  • Bread basket (one each) $9.99
    • Lachha paratha, garlic naan, butter naan
  • Banquet deal 1 (Veg & non veg) $25.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji). Any 3 curries (excluding seafood) to share. Bread basket (butter naan, garlic naan and laccha paratha) to share, basmati rice for 2 persons, mix salad
  • Chicken biryani $17.99
    • Mughlai style basmati rice cooked with lamb, onions, spices and coriander.
  • Chilli chicken (gravy) $15.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Afghani chicken H$11.99/F$19.99
    • Chicken marinated with cream, cashew paste and indian spices
  • Paneer tikka H$9.99/F$14.99
    • Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
  • Ice Cream Sundae $10.50
    • Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
  • Gorgeous Cheesecake $11.00
    • Classic New York vanilla cheesecake served with coulis
  • Regular (9 inch) $18.00
  • Homemade Lasagne $26.00
    • A hint of blue cheese and a crunch of crispy bacon through this classic pasta dish, served with a rocket salad
  • Large (12 inch) $25.00
  • Old-Fashioned Banana Split $10.50
    • Fresh banana, served with 2 scoops of vanilla ice-cream, fresh cream & chocolate sauce
  • Rocket Salad $12.00
    • Rocket, roasted sweet peppers, sun-dried tomatoes, black olives, red onion, feta & walnuts, served with vinaigrette
  • Large (12 inch) $25.00
  • Beef tataki $19.00
    • seared beef with special sauce
  • bulgogi(marinated beef) $5.50
  • Scallop with spring onion $6.00
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Chicken heart $4.00
  • Fish balls $4.00
  • Vegetable tempura $14.00
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
French83 Cafe

French83 Cafe

location

Address

209 Federal Street, Auckland CBD, Auckland

phone

Phone

096003074

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
209 Federal Street, Auckland CBD, Auckland
Similar Restaurants based on Cuisines