French83 Cafe in Auckland Menu

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French83 Cafe in Auckland has no menu available, but can choose from many other options such as Fish & Chips or Chicken Nuggets & Chips from Real Fresh Seafood. Mozaic Kebab offers many options including Foccacia/Combo and Pasta/Combo. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. S=Small / L = Large and Green Salad from . Miyuki offers Akbar Durbar and Double Ka Meetha/Kheer Small.

Nearby Sample Menus

Thai Crispy pork $24.00
stew fried pork belly with sour cabbage in soup $20.00
Stir Fried Lamb with Ginger and Spicy Onion $20.00
Fish fillets in sour cabbage soup $22.00
Sizzling beef spare ribs with black pepper sauce $28.00
Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
Thai Style Money Bag / Chicken and Sweet Corn Soup / Deep Fried Spring Roll $6.00
Deep Fried Pork Spare Ribs with Garlic $25.00

Schnitzel Sandwich $17.00
- Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
- Homemade Beans $4.00
- Gluten Free
- With Avocado, Tomato & Cream Cheese $12.00
- Haloumi $5.00
- Salmon $6.00
Bowl of Chips $8.50
- served with Aioli & Tomato Sauce
Spaghetti $15.00
- with Garlic, Chilli, Rocket & Pecorino

SWEET AND SOUR CHICKEN $20.00
CRISPY CHICKEN ON RICE $14.00
STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
- with chicken pork or seafood
Salad $5.00
BBQ PORK ON RICE $14.00
GRILLED CHICKEN ON RICE $14.00
Chips $3.50
Bacon & Egg toasted $5.50

-Chicken $16.00
-Lamb $13.90
Special combo $12.50
- Toasted sandwich, a can of coke and chips
-Wedges $5.50
Chicken toast $8.90
-Super $14.00
- Chicken, lamb & falafel
-Lamb fillet $14.90
Afghan cookie $3.50

Boneless Spicy Fried Chicken $33
Pork Gyoza $12
- Deep fried 10 pieces of pork dumpling and serve with soy sauce
Prawn Gyoza $12
- Deep fried 6pcs of prawn dumpling and serve with soy sauce
Takoyaki $15
- Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
Fried Chicken with Hot Sauce $33
Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
Peanut Salad $10
Prawn Stick $18
- Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce

Veggie Burger $7.50
- Homemade vage patty
Prawn & Cashew nut salad $14.50
- with tomato, pickle
Chicken Nuggets x 4 & Chips $4.00
1/2 Scoop of Chips $1.50
Fresh Tarakihi /Battered/Grilled) $6.50
Crumbed squid rings $1.50
- x2
-regular $8.50
Battered Crab Stick $1.50

Tempura $11.00
Teriyaki Salmon Donburi $13.00
BBQ Beef Donburi $11.00
BBQ Spicy Donburi $11.00
- Pork/Squid
Grilled beef salad $12.00
Triple Chicken Donburi $12.50
- Teriyaki/ Crispy / Sweet
Chicken katsu Don $12.00
BBQ Chicken Donburi $11.00

Toasted muesli $13.00
- With thickened yoghurt & baked plums
Fish $19.50
- Battered or pan fried with shoestring fries, salad & basil aioli
Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
Roast kumara and beetroot salad (v) $19.50
- With haloumi, tomato, olives, cucumber & rocket
Shoestring fries $5.00
- With aioli and tomato sauce
Calamari $9.00
Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli
-mushroom (v) $19.00

Garlic Bread $4.00
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional
Sausages & Chips $7.50
Fish Bites & Chips $8.50
- served with lemon & tartare sauce
B.L.T $8.00
Add bacon and/or cheese for $2.00
Chicken Nuggets $7.50
- served with chips tomato sauce
Crumbed Scallops & Chips $12.50
- 1/2 doz Scallops served with lemon & tartare sauce *side salad optional

Hot smoked salmon $8
Soup, Daily breads. $14
Confit Mushrooms $6
Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
Chicken liver parfait, House made pickles, Charred onions, Crostini $19
Vine Tomatoes – Fresh or Roasted $6

-Squid, prawns or seafood $13.00
-Lamb $12.50
Roasted pork & veges on rice $10.00
- Crispy roast pork with mixed vegetables and served with rice.
-Lamb $12.50
Combination fried rice $12.00
- Fried rice with combination meat, egg, meat, onion and vegetables.
-Lamb $12.50
Mixed Entree $8.00
- Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
-Chicken, pork or beef $11.00

Whole fish blue cod in chili sauce
Sauteed pork kidney with cumin $16.80
Stir fried beef with veges $16.80
Braised pork Hock in brown sauce $17.80
Deep Fried spring rolls $9.80
Stir-fried Long Beans with Pork Mince $16.80
Fish and lamb clay pot $17.80
Scrambled egg with tomato $15.80

Dal Tadka $10.00
- (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
Classic Chicken Tikka Masala $19.50
- (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
Veg Handi $18.00
- (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
- All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
Gulab Jamun $7.00
- (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
Chettinad Beef $19.50
- (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
Tandoori Chicken Salad $12.00
Lamb Seekh Kabab $13.50
- (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)

RUSTIC PORK RILLETTES $14.90
- pickled cucumber, beetroot, capers and French baguette
STEAK $21.90
- frites and salade
BOEUF BOURGUIGNON $22.90
- served with bread
add bacon $5.00
IBERIAN BAKED EGGS $16.90
- on tomato and roasted capsicum relish, puy lentils
CURED DUCK BREAST $33.90
- confit duck leg, smoked carrot puree, quinoa
SOUP OF THE DAY $12.90
- served with homemade bread
CHICKEN $25.90
- spring vegetables, chorizo, rhubarb

Toast or bagel: butter & preserves $6.50
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
Baked beans or spaghetti $5.50
- On toast
Eggs on toast $9.00
- Fried, scrambled or poached
1 bacon buttie $6.00
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
Eggs benedict $17.00
- (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce