French83 Cafe in Auckland Menu

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French83 Cafe in Auckland has no menu available, but can choose from many other options such as Fish & Chips or Chicken Nuggets & Chips from Real Fresh Seafood. Mozaic Kebab offers many options including Foccacia/Combo and Pasta/Combo. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. S=Small / L = Large and Green Salad from . Miyuki offers Akbar Durbar and Double Ka Meetha/Kheer Small.

Nearby Sample Menus

Chicken gizzards $3.00 each
Shredded tofu $2.00 each
Green bean jelly in spicy sauce(h)(v) S($4.00)/L($9.00)
(H)=hot / (V)= vegetarian
Sichuan style noodles with special sauce (dry)
Chinese pita bread with spiced ox tripes $5.00
Sliced ox tripes in chilli sauce/dry mixed ox tripes (h) $13.00
Noodles with crispy pork mince and pickles on top in spicy sauce (dry)(h) M($8.50)/L($10.50)

Raspberry Vinaigrette $2.2
Spaghetti N/A
Handkerchief Pasta N/A
- Spiced Prawn & Leek, Tomato Bisque, Tarragon Fraîche
Mini Beef Burger $12.0
- Cheese, Chunky Fries, Salad
Amante Del Carne $22.5
- Pepperoni, Beef, Chorizo, Ham, Chicken, Prosciutto, Bbq Sauce
Charcuterie $27.9
- Prosciutto & Amaretto Figs, Bresaola & Blue Cheese, Pepperoni & Pickles, Crostini
Poached Pears N/A
- Lemon Cream, Strawberry Sauce
Pear & Beetroot $20.9
- Honeycomb, Blue Cheese, Basil, Pickled Fennel, Crispy Prosciutto

Prosciutto Cotto e Funghi $15.00
- prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
Fish of the Day $25.50
- seasonal-please ask
Eye Fillet Steak $28.50
- Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Seafood Risotto $22.50
Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad

Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
Mushroom, Capsicum, Tomato $4.00 ea
New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Specialty or Chicken $6.00
Large 18'' Meatball $31.00
- Thinly sliced meatball
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!

All extras $1.00
Cheese / tomato / pineapple / mushroom / sweet corn $2.00
Plain fried rice $9.00
1/4 chicken $4.00
Pineapple $0.80
●sweet & sour dishes
Sweet & sour wonton (no rice) $10.00
All extras $1.00

Agria potatoes, mint butter $7.00
Kumara skins, chili aioli $9.00
Polenta chips $7.00
Fries $7.00
Wagyu beef burger, provolone, bread & butter pickles $24.00
Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
Line caught market fish, celeriac, spelled, lemon $26.00
Prosciutto, kale & pear flatbread $15.00

Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
Cannelloni $17.50 Entree / $25 Main
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Fettucine Al Pollo $18.50 L
- Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Tortellini $18.00 L
- Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
Fettucine Bolognese $15.50 L
- Broad strips of pasta in our special meat sauce
Ricca $17.50 S / $25.50 L
- Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis

Cheesy Garlic Bread $5.00
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
Garlic Bread $4.50
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Cheesy Garlic Bread $5.00
Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Pasta of the Week $16.00
- Check Specials Board

Wedges $12.9
- Served with crispy bacon, melted cheese, sour cream and salsa
Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
Calamari Salad $19.5
- Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
Turkish BLT $19.5
- Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
Caesar Salad $17.9
- Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
Eggs Benedict $17.9
- Vegetarian. Mushrooms, baby spinach and lemon hollandaise
Avocado Heaven $18.9
- Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
Bacon & Eggs $19.5
- Choice of eggs, on toasted ciabatta and grilled tomatoes

Veg $12.00
Aloo Palak M $8.50 / L $9.00
- Thur to sun
Potato & peas M $8.50 / L $9.00
- mon to wed
Chicken $14.50
lamb Rogan Josh M $11.50 / L $12.50
Veg / Paneer $11.00
For Singapore or Szechuan style $1.00
Chicken pepper fry / Beef pepper fry $15.00

·Fried Chicken Bowl (Kar-age)
Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
·Tempura Vegetables & Crumbed Prawn Bowl Bowl
Shoyu Chicken Ramen Noodles $10.50
·Teriyaki Eel Bowl
·Teriyaki Beef Bowl
-Combo R $11.50 / L $15.60
-Standard R $13.40

TREVALLY $12.00/$17.00
ice Cream 5 combo $18.00
- choose any 5 flavors
Tako Kyuri $7.00
- octopus cucumber dressed with a vinegar sauce
Beef amiyaki $15.00
- grilled beef sirloin with a special Japanese sauce
Temaki $6.00
- price for one only tuna & spring onion/Prawn tempura
Chicken nanban $12.00
- spicy chicken teriyaki tartar sauce
Hokke $16.00
- atka mackerel
Mushroom Nikuzume $9.00
- grilled flat mushroom stuffed with chicken mince

Victoria's favorites(48pcs) $75.00
-Udon spicy $14.00
Pork katsu $12.50
Seafood paradise(52pcs) $80.00
Green Delight (49pcs) $55.00
Hosomaki assorted(60pcs) $52.00
Chicken katsu box $14.50
Kid's party platter(56pcs) $35.00

Coconut Crusty Buns $ 2.00
Ham and Egg Buns $ 2.80
Red Bean Buns $ 2.80
Chocolate Danish $ 2.50
Doughnut Balls (5 pieces) $ 1.00
Chelsea Buns $ 2.00
Custard Tart $ 2.00
BBQ pork Buns $ 2.80

Mussels $3.50
Paua fritters $2.60
Combo 2 $15.00
- fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
Sweet corn (or any combination) $2.50
Oyster $1.30
Tomato $2.50
Spring rolls $1.80
Kumara chips $5.50