French83 Cafe in Auckland Menu

French83 Cafe in Auckland has no menu available, but can choose from many other options such as Fish & Chips or Chicken Nuggets & Chips from Real Fresh Seafood. Mozaic Kebab offers many options including Foccacia/Combo and Pasta/Combo. The Malt Greenhithe includes a wide range like Quattro or Steak Fries. S=Small / L = Large and Green Salad from . Miyuki offers Akbar Durbar and Double Ka Meetha/Kheer Small.

Nearby Sample Menus

  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Iceberg wedge w/ ranch dressing $6
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Cheesy Garlic Bread $6.50
  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Veg Mazzama
    • Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
  • Lamb & Pepper
    • Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
  • Meat Lovers
    • Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
  • Sour Cream $2.50
  • Vege Mt $9.90
    • 24 kind of veges with homemade sesame dressing
  • Today's Fish Sashimi $9.90
    • 6 pieces
  • SET 3
  • Stir Fried Veges $8.90
    • combination of healthy veges with tasty stir fry sauce
  • Gyoza $8.90
    • 6 pieces, popular Japanese pan fried dumplings
  • Genta Style Carpaccio $19.90
    • today’s fish Carpaccio w/refreshing ponzu- based sauce
  • Rice Ball $3.90
    • salmon/plum/mentai
  • Creamy Prawn Katsu $8.90
    • with tonkatsu sauce
  • Classic Prime Beef $10.00
  • mixed Chicken & lamb salad $14.50
  • Chicken Salad $13.00
  • Chicken Fillet $11.00
  • Chicken $14.00
  • falafel on Rice and Salad $12.50
  • Mixed Chicken & Lamb $12.00
  • COMBO DEAL $4.90
    • get chips and any coke product with kebab or burger for
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Basic Breakfast $12.00
    • Your choice of Bacon or Sausage with Eggs, Tomato and Toast
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Seafood Chowder
    • with toasted baguette
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Smoked Salmon
    • Smoked salmon served with salad
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Chicken Piece (each) $2.40
  • Lamb - Sandwich / Roll $5.00/$6.00
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Pumpkin $0.60
  • Pavlova $3.00
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Quarter Chicken $4.00
  • Pepperoni $14.00/$18.00
    • pepperoni, mushroom and basil (M/L)
  • Sicillian margherita $16.00/$20.00
    • fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
  • Mini hot - dogs & fries $10.00
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Salt 'n' pepper squid $14.50
    • squid curls w/ dipping sauces and lemon
  • Chicken and cheese pasta $10.00
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • Spaghetti & meatballs $18.50
    • home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
  • $15.00 Regular
  • BEEF RENDANG $22.00
    • KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
  • SWEET AND SOUR ON RICE $13.00
  • SEASON VEGETABLE CURRY $22.00
    • Mix vegetables cooked in yummy curry sauce
  • $15.00 Regular
  • MUMMY CHICKEN (Boneless) $22.00
    • The caramelize dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • KK SPECIAL NASI LEMAK $15.00
  • NASI LEMAK RICE $3.00 per bowl
  • Balti Chicken $10.50
    • Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Mysore Masala Dosa $9.50
  • Aloo Paratha $4.50
  • Rasgulla Plate $3
  • Veg/ Chicken Fried Rice $10.50
  • Mushroom Masala Dosa $10
  • Tandoori Chicken (Half/ Full) $8.50/$14.50
    • Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
  • Jeera Rice $3.50
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Thai jasmine rice 3
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Kai timatanga (entree)
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Kai nui (main)
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Kids Pancake Stack $8.00
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Bowl of Chips $6.00
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Fish Nuggets $7.00
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Braised cabbage, toasted almond $8.00
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
  • Pancake $17.5
    • Streaky bacon, grilled banana, berry compote and maple syrup
  • Fries (Small/ Large) $5/$8.5
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Salmon Salad $17.5
    • Salmon, pumpkin seeds, sunflower seeds, red onion, tomato, carrots, mesclun with lemon dressing
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
  • Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
French83 Cafe

French83 Cafe

location

Address

209 Federal Street, Auckland CBD, Auckland

phone

Phone

096003074

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
209 Federal Street, Auckland CBD, Auckland
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