French83 Cafe in Auckland Menu

BAGELS $7.50
- w cream cheese and jam
Steak & BBQ Ribs Combo $45.00
- Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
LITTLE TRAIN BURGER $12.00
- beef pattie tomato sauce and cheese served w fries
CIABATTA BREAD $8.00
- warm ciabatta loaf w olive oil, balsamic & grilled tomato
CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
CRUMBED CALAMARI SALAD $16.50
- calamari w a green salad and a citrus dressing
CARRIAGES GRILL $28.00
- Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad

Fries, ketchup, garlic aïoli $9
Charlies big breakfast $23
- 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
House Salad $8
Garlic & rosemary bread $10
Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
Add hot smoked salmon $6
We only use free-range eggs and bacon/ham and locally sourced produce where possible
Charlie’s caesar salad $16

-Add egg (V) $18
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
-Bacon $19
Soft Boiled Eggs (for the big and little kids) (V) $12
- with Danish Rye soldiers
-Salmon $20
Beef $12.5
- NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
Pikelets (V) $16
- peanut butter and jelly

Peshwari Naan (Stuffed With Dry Nuts) $5
Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
Chicken Jalfrezi $15
- Pieces of boneless chicken satay with onions, capsicum and onion gravy
Veg Biryani $10
- Authentic Hyderabadi veg biryani cooked in dum style
Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
Dal Gosht $15
- Mutton pieces combined with lentils and a host of spices
Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
Lamb Kadai $15
- Pieces of tender lamb cooked with onion, tomato and Capsicum with a touch of coriander and black pepper

Oyster $1.60
satay chicken $14.30
Hot SpIcy Chicken $16.00
- chicken with onion spring onion & mixed veggies in our sensational chili sauce
Vegetarian $4.80
Ginger Beef $13.00
- beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
King Prawn $16.00
Cashew Chicken Noodle $14.30
- cashew and chicken with fresh noodles and fresh veggies in oyster sauce
Snapper $5.00

Wedges $9.00
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
CHICKEN TENDER $11.50
- with fries & a petit salad
Wedges with Bacon & Cheese $14.50
FISH FINGERS $11.50
- with fries & petit salad
HOT DOGS $11.50
- with fries & a petit salad
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce

Vegetarian Jalfrazi $10
- Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
Tamarind chutney $2.50
- DRINKS
Chicken Tikka Half $11 Full $20
- Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
Paneer Tikka Masala $10
- Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
Naan $3
- Plain flour bread garnished with butter.
Beef Karai $10
- Beef cubes in a blend of spices and tomato sauce.
Garlic naan $3.50
- Naan buttered and garnished with garlic.

7. BBQ PORK DRIED NOODLE $9.90
10. SINGAPORE RICE VERMICELLI $12.90
46. CHICKEN YAKI SOBA $13.90
50. BEEF DON $12.90
19. CHICKEN $12.90
21. DRUNKEN NOODLES $12.90
- Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
2. CHICKEN NOODLE SOUP $9.90
5. WONTON NOODLE SOUP $8.90

White or Multigrain Bread
Chicken or Beef $12.90
Pistachio Baklava $3.00
Risotto $11.50
- Fresh Cooked Pumpkin, Kumara & Spinach Risotto with green salad
Wedges & Sour Cream / Kumara Chips & Sour Cream $6.50
Dumpling Without Soup $8.90
Turkish Chicken & Crispy Bacon Open Burger $12.90
-With Smoked Salmon, tomato, Brie and Green side Salad with toast $16.90

Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
11AM - 2:30PM
Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot

Potato skins, aioli(V)(GF) $14.50
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
Extra Honey(V) $ 2.50
Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
Bacon $5.50
Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
Baked Beans (V)(GF) $5.50

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