Fresco in Auckland Menu

ENTREE ENTREE
  • E1 Curry Puff (3 pcs) $7.80
  • E2 Chicken Satay (3 pcs) $7.80
  • E3 Spring Rolls Vege/Prawn $7.80
  • E4 Deep Fried Wontons (5 pcs) $7.80
  • E5 Thai Style Fish Cake (6 pcs) $7.80
  • E6 Malaysian Fried Tofu $7.80
  • E7 Salt & Pepper Squid $8.80
  • E8 Bok Choy with Oyster Sauce $7.80
  • E9 Belocon KangKung $15.80
    • water spinach stir fried with Malaysian sambal chili paste and dried shrimps
EXTRA EXTRA
  • Steam Rice $2.00
  • Chicken Rice $3.00
  • Coconut Rice $3.00
  • Roti $3.00
RICE DISHES $13.90 RICE DISHES $13.90
  • R22 Belocon Green Bean with Rice
  • R1 Lemon Sauce Chicken with Rice
  • R2 Cashew Nut Chicken with Rice
  • R3 Stir Fried Chicken with Dried Chili with Rice
  • R4 Ginger & Onion Chicken with Rice
  • R5 Lemongrass Chicken with Rice
  • R6 Curry Chicken with Rice
  • R7 Nyonyo Sambal Chicken with Rice
  • R8 Marmite Chicken with Rice
  • R9 Honey Garlic Chicken with Rice
  • R10 Kam Heong Chicken with Rice
  • R11 Sweet & Sour Pork with Rice
  • R12 Kam Heong Spare Ribs with Rice
  • R13 Lemongrass Spare Ribs with Rice
  • R14 Marmite Spare Ribs with Rice
  • R15 Honey Garlic Spare Ribs with Rice
  • R16 Rendang Beef with Rice
  • R17 Ginger & Onion Beef with Rice
  • R18 Black Pepper Beef with Rice
  • R19 Oriental Style Beef with Rice
  • R20 Nyonyo Sambal Beef with Rice
  • R21 Stir Fried Mixed Vegetables with Rice
  • R23 Four Heavenly Kings with Rice
  • R24 Sambal Eggplant with Rice
CHEF'S SPECIALS CHEF'S SPECIALS
  • 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
  • 2 Hainanese Chicken Rice $12.80
  • 3 Nasi Goreng (Malaysian Style Fried Rice) $12.80
  • 4 Salted Fish Fried Rice $12.80
  • 5 Thai Style Fried Rice $12.80
  • 6 Pad Thai $12.80
  • 7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
  • 8 Singapore Stir Fried Vermicelli $12.80
  • 9 Curry Laksa Vegetables/Chicken/Seafood $12.80/$14.80
  • 10 Tom Yum with Vermicelli Chicken/Seafood $12.80/$14.80
  • 11 Dry Noodle with Curry Chicken $12.80
  • 12 Panang Fried Kuey Teaw $12.80
  • 13 Fish Head Rice Noodle $12.80
  • 14 Won Ton Mee (Dry/Soup) $12.80
  • 15 Hokkien Fried Noodle $12.80
  • 16 Mee Goreng Mamak $12.80
  • 17 Panang Prawn Noodle $12.80
  • 18 Roti Canai with Curry Chicken $12.80
  • 19 Shredded Chicken/Seafood Rice Noodle Soup $12.80/$14.80
  • 20 Fish Balls Rice Noodles Soup $12.80
  • 21 Beef Balls Rice Noodles Soup $12.80
  • 22 Beef Rice Noodles Soup $12.80
  • 23 Combination Balls Noodle Soup $12.80

Nearby Sample Menus

  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Lime, Gin & Beetroot Cured Salmon $6
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Smoked Pork Cheek $6
  • Prawn $12.00
  • TUESDAY - PURI THALI
    • Puri with Curry, Dhal and Chutney
  • LAMB CURRY $11.00
    • Served with Rice or Roti
  • Prawn $12.00
  • Combination $14.00
  • BHAJIA GULGULA 3 for $1.00
  • Prawn $13.00
  • Lamb $11.00
  • I Village Birbali Nulli $ 27.5
    • Whole Lamb Shank Curry
  • I Village Kabuli Naan $ 9.5
    • Chefs special, hand crafted naan sprinkled with dry fruits
  • Mango Chutney $ 3
  • Lamb Mince $ 6
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Shahi Paneer Kofta(V) $ 18.5
    • Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
  • Tandoori Salmon $ 16.5
    • Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
  • Gol Guppa(V) $9
    • Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
  • RICE/NOODLES $2.00
  • CRISPY/BBQ PORK $3.50
  • BLACK PEPPER BEEF $13.50
    • Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.
  • ROTI $6.00
    • Classic roti bread pan-fried till crisp w our very own peanut sauce
  • PORK SKEWERS $2.50 OR 4 FOR $8.50
    • Tender, marinated pork skewers served w a sweet chilli dip.
  • STEAMED CHICKEN $6.00
  • STICKY RICE $2.50
  • FRIED CHICKEN w GINGER RICE $13.90
    • Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
  • Fix & Fogg $4.50
    • peanut butter
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • Cream cheese $5.50
    • and conserve
  • Toppings $2.00
    • From mix and match from the menu above
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Daily baking POA
    • Check our cabinet for our range of daily baking
  • Curry Roll $3.00
  • A. Chicken Chow Mein; Sweet and Sour Pork $23.00
  • Egg $12.00
  • Golden Boat Special Chow Mein $16.00
  • Prawn $15.00
  • 9 Hongkong Chow Mein (Combination Meat Fried Egg Noodles) $15.00
  • Prawn $15.00
  • Mussel Fritter $4.00
  • 6 chicken nugget $3.50
  • BBQ pork noodles soup $9.00
  • BBQ pork & roast pork on rice $11.00
  • family tray small $30.00
  • roast duck noodle soup $9.00
  • special F $65.00
    • 100 chicken nibbles
  • wonton soup or wonton noodles soup $8.00
  • combo 1 $6.00
    • 2 fish, $2 chips
  • POTATO FRITTER $1.00
  • CHICKEN $13.50
  • WONTON $11.00
  • COMBINATION $14.00
  • PRAWN KEBAB $3.20
  • BANANA FRITTER $2.50
  • DEEP FRIED MARS BAR $2.60
  • BEESTIES $8.50
    • 2x PREMIUM BEEF PATTIES, BACON, EGG
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Hot Dogs and Chips $14.50
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Plain Naan $2.50
  • Afghani Chicken $11.50
    • Chicken boneless cubes marinated with fresh herbs, cashew and cooked in tandoor
  • Fish Masala $13.50
    • Boneless fish chunks cooked to perfection in chef’s secret recipe
  • Aioli Wada Sambar $7
  • Chicken Biryani $10.50
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Tandoori Chicken (Half/ Full) $8.50/$14.50
    • Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
  • Vegetable Butter Pulao $7.50
  • Lamb Madras $11.50
    • Lamb cooked with coconut milk tomato gravy and with exotic spices
  • Spicy Lamb N/A
    • With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
  • Spicy Pre Pie $7.99
  • Halloumi Pre Pie $6.99
  • Cream Cheese & Zaafar Manakish $6.50
  • Cheese & Mermite Manakish $5.99
  • Spicy Lamb Manakish $9.50
    • With Cream Cheese, Carrots, Onions And Jalapeno
  • Cheddar Cheese $4.99
  • Cream Cheese $4.99
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • -Poached egg/ toast $2.50
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Build your own plate/ sides
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • FRIED APPLE PUFF $10.00
    • Berry compote, cinnamon palm sugar syrup, vanilla ice cream
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • CHICKEN SALAD $16.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • Prawn Vindaloo $17.90
    • Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Kaiser donburi teishoku $18.00
    • Seafood lovers donburi, salad, beef tataki and pickles
  • Kakuni Teishoku $18.00
    • Slow braised pork belly, egg omelette, beef tataki, vegetable sushi & teriyaki chicken sushi, salad and pickles
  • Green salad $4.00
  • Vegetable roll sushi $12.00
    • Cucumber, lettuce, capsicum and shredded daikon radish rolled sushi
  • Deep fried soft shell crab with ponzu citrus sauce & spring onion $19.00
  • Bridge roll sushi $15.00
    • Kura style salmon & avocado rolled sushi garnished with flying fish roe
  • Assorted Japanese style pickles $8.00
  • Teriyaki-style grilled salmon fillets $20.00
Fresco

Fresco

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Corner Of Tangihua Street and Scene Lane, Auckland, New Zealand

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Location
Corner Of Tangihua Street and Scene Lane, Auckland, New Zealand
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