Fresh As Kitchen in Auckland Menu

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Fresh As Kitchen in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway Sandwiches and Salads. Otto Woo Noodle Bar offers many options including with stir-fried veges, on your choice of jasmine rice or noodles and KATSU CHICKEN. 562 Takeaways includes a wide range like Beef or FAMILY MEALS (for 2 people). Crispy pork chop and Chicken drumstick with noodle soup from . T-Mark Lunch Bar offers Scholars Cafe and Field Mushroom on Toast.

Nearby Sample Menus

Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
Smoked Pork Cheek $6
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
Tomatoes $4
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon

CHICKEN GINGER GR.PEPPER SPRING ONION $10.90
PLATE BBQ PORK $7.00
STEAK $4.50
CHICKEN CHOW MEIN & CASHEWS
LEMON FISH $9.90
SCALLOP CHOW MEIN $12.90
COMBINATION SEAFOOD, BLACK BEAN SAUCE $12.90
LEMON CHICKEN $11.00

Lemon Fish $11.00
Prawn $12.00
Vegetables Delight $10.50
Special B $13.00
- Chips $4, 3 Fish, 3 Sausages
Combination Meat $12.00
Sausage $1.40
BBQ Pork $12.50
BBQ Pork $11.50

Pork & Shitake Won Tons $12.5
- w / sweet chilli sauce
Souvlaki Grilled Flat Bread $20.5
- w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
Harrisa Lamb Shoulder 500gm $32.9
- house smoked and then slow cooked with Harrisa rub
Mixed Mushroom & Parmesan Risotto $23.5
- w / truffle mascarpone & rocket. Add chicken $6.0
Traditional Caesar $20.9
- w / cos lettuce, parmesan, poached egg, crispy bacon, focaccia croutons & caesar dressing. Add chicken $6.0
Pan Seared Market Fish $31.9
- w / squid ink & chorizo risotto, charred baby octopus, roma tomato concasse & baby capers
Elephant $85.9
- 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini // beef & bulghur meatballs // shrimp roll sliders // pulled lamb & red lentil croquettes // chicken wings (500gms) with spicy BBQ sauce
5 Spiced Salt & Pepper Squid $16.5
- w/ Vietnamese mint dressing & mixed sprout salad

GF= gluten free / VG=vegetarian
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
-SMOKED SALMON, avocado, wild rocket and radish shoot
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad

Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
Saturday $15
- Chef's Choice
Tasting Plate $26
- A selection of our shared plates menu suited for two people.
Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
Thursday $15
- 5oo grams of Smokey BBQ ribs cooked in our own special sauce
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.

Chickenkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Chicken Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Small Nigiri – 8 pcs $18.00

Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
Chicken tikka
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt

3 NUGGETS
2 HOTDOGS
2 SAUSAGES
Sweet Corn Toasted $2.70
2 SAUSAGES
American Hotdog $3.00
3 CRABSTICKS
Ham Onion Toasted $3.10

Pork rib hangover soup with rice $15.00
Spicy stir-fried pork with rice $15.00
Cold buckwheat noodles with raw fish $15.00
Seafood and green onion pancake $18.00
Slow cooked pork belly with vegetables for wrap $25.00
Spicy marinated crab with rice $25.00
Short rib soup with rice $15.00
Chilled buckwheat noodle soup and vegetable $13.00

Spicy Pork $12.50
Beef BBQ (Bulgogi) $13.50
Spicy Tofu $11.90
Edamame $4.00
Sushi for 35 pieces $35.00
Prawn 5 pcs $9.00
Spicy Chicken Udon Soup $11.90
Prawn Katsu Udon soup $11.90

Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
Sticky rice $3.00
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce

Waffle with chocolate syrup & ice cream $6.00
Waffle with caramel syrup & ice cream $6.00
Nasi Lemak with Curry chicken $13.00
- fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
Wonton Soup $8.00
Sizzling Satay Beef/chicken on rice $13.00
Poached Sliced beef chicken in hot chili oil $13.00
Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
Black Pepper Chicken on Rice $12.00

Crayfish $65
KARATSU $42
- Sirloin + Prawns
Vegetable Spring Roll $6
Prawn Tempura $15
Ice cream sundae $6
Furikake rice with chopped egg $2
- Replacement of Course’s steamed rice
Green tea ice cream $9
With Teriyaki Sauce(Additional) $2

Humpty Dumpty Eggs $6
- boiled egg served with toast soldiers
Hash and Eggs $8
- any style, on toast
Beer Battered Fries $6
Toasted Sandwich $6
- your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
Marmite and Cheese Toasties $6
Mushrooms $18
- sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
Eggs Benedict $16
- your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
Crumbed Chicken Burger $18
- with lettuce, tomato, red onion and beetroot relish with beer battered fries