Casablanca Meditteranean Cafe and Bar in Auckland Menu

 BRUNCH AND LUNCH

• Spanish Tomato And Garlic Bread $7,5
  • hot off the grill with melted tomato and garlic butter
• • Add avocado and halloumi $13,5
• • Add avocado and bacon $13,5
• Halloumi Cheese $15,5
  • on bruschetta with tomato and mint salsa
• Moorish Eggs $18,5
  • baked with meatballs, onion and tomato>, served with pide bread
• French Toas $15,5
  • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
• •Add bacon $21
• Eggs Benedict $15,5
  • on pide bread with wilted spinach and hollandaise
• Add bacon $21
• Add salmon $21
• Add mushrooms $21
• Fasulya Baked Beans $17,5
  • with sujuk sausage, served on sourdough with poached eggs
• Turkish Mince $16,5
  • on sourdough served with poached eggs and sour cream
• Lavash Wrap
  • with salad, tabouli, hummus
• •Served withfalafels $13.5
• •Chicken $14.5
• •Lamb $15.5
• Lunch Plate with
• • Falafels, hummus, tabouli and flatbread $14.5
• • Chicken, hummus, tabouli and flatbread $16.5
• • Lamb, hummus, tabouli and flatbread $18.5
• Kumru Burger $17,5
  • of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
• Meze Platter $25,5
  • dips, salads, olives & falafels, with pide bread -a s a main or for sharing
• Anatolian Bride’s
  • Soup red lentil and mint soup drizzled with paprika oil,
• •Served with pide bread 12.5
• •Add lamb or meatballs 17.5
• Cyprus Salad $17,5
  • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
• Lamb Fattoush $21,5
  • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
• Mediterranean Fish Salad $25,5
  • with Israeli couscous, walnut, apricot and tomato
• Calamari Salad $21,5
  • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
• Lahmajun $20.5
  • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
• •Add cheese $23.5
• Cherkez Chicken $22,5
  • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
• Spanakopita $22,5
  • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
• Greek Meatballs $27,5
  • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
• Casa Fish’n’Chips $25,5
  • pan-fried fillets, served with fries, salad, lemon and aioli
• Skewered Scotch $29.5
  • Fillet with harissa, grilled peppers, saksuka and potato mash
• •Or chicken skewers $28,5
• Citron Chicken Tagine $28,5
  • with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
• Moroccan Lamb Tagine $27 / $32
  • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)

 SIDES

• Avocado $4
• Pide Bread $4,5
• Bacon $5,5
• Spinach $4
• Fries w aioli $5,5
• Sujuk $5,5
• Halloumi $5,5
• Baked Beans $5,5
• Tabouli $6,5
• Greek Salad $7,5

Westside Grille (sample menu)

• Crumbed Prawns 8pcs $9.90
• Salt and pepper squid 8 pcs $9.90
• Battered Mussels 8pcs $9.90
• Meatballs 10pcs $9.90
• Buffalo Chicken $9.90
• Spring rolls 12pcs $7.90
• Garlic Bread 5 pcs $5.90
• Greek Salad $9.90

Japanese Kitchen Coo. (sample menu)

• Ginger pork don
  • stir-fried pork & onion with ginger soy sauce
• Donburi $10
  • rice bowl dish
• Teriyaki chicken don
  • spicy teriyaki chicken available on request
• Karaage chicken don
  • deep-fried seasoned chicken
• Chicken cutlet don
  • crumbed chicken with tonkatsu sauce
• Teriyaki salmon don
  • spicy teriyaki salmon available on request
• Teriyaki tofu don
• Tempura don $12.00
  • ask for a vegetarian option

J's Tea (sample menu)

• Chocolate Thick Toast $4.50
• Spicy sliced pork on rice/noodles $13.00
• Spaghetti with Beef and black pepper sauce $13.50
• Spicy Beef Noodles with Beef Tendon and Tripe $13.50
• Sweet and Spicy Shredded Pork on Rice/noodles $12.50
• Spicy Cumin Lamb on Rice/noodles $15.00
• Crispy Squid with spicy salt on Rice/noodles $13.00
• Deep Fried Prawn with spicy salt on Rice/noodles $15.50

Smith and Wong Takeaways (sample menu)

• Sweet and Sour Chicken $9.50
• Prawns $12.00
• Combination Seafood $13.90
• Sweet and Sour Wonton $9.50
• Egg Foo Yong $8.50
• Vegetable Chow Mein or Chop Sueys $8.50
• Chicken $9.50
• Steak $9.50

Kuzhikkadan's Kitchen (sample menu)

• Prawn masala $13.00
• Kerala masala $10.00
• Mutton curry $10.00
• Mutton kurma $10.00
• ●Veg
• Mathu vada $1.00
• Dhal vada $1.00
• Veg: samosa $1.50

336 Hibiscus Coast Highway, Shop 3 & 4, Orewa, Auckland, 0931, New Zealand

Auckland Restaurants

• Auckland Moroccan Menus
• Auckland Gluten Free Menus
• Auckland Mediterranean Menus
• Auckland Turkish Menus
• Auckland Vegan Menus
• Auckland Spanish Menus
• Auckland Vegetarian Menus
• Auckland European Menus
• Auckland Middle Eastern Menus

Auckland Region Restaurants

• Auckland Region Moroccan Menus
• Auckland Region Gluten Free Menus
• Auckland Region Mediterranean Menus
• Auckland Region Turkish Menus
• Auckland Region Vegan Menus
• Auckland Region Spanish Menus
• Auckland Region Vegetarian Menus
• Auckland Region European Menus
• Auckland Region Middle Eastern Menus

North Island Restaurants

• North Island Moroccan Menus
• North Island Gluten Free Menus
• North Island Mediterranean Menus
• North Island Turkish Menus
• North Island Vegan Menus
• North Island Spanish Menus
• North Island Vegetarian Menus
• North Island European Menus
• North Island Middle Eastern Menus

New Zealand Restaurants

• New Zealand Moroccan Menus
• New Zealand Gluten Free Menus
• New Zealand Mediterranean Menus
• New Zealand Turkish Menus
• New Zealand Vegan Menus
• New Zealand Spanish Menus
• New Zealand Vegetarian Menus
• New Zealand European Menus
• New Zealand Middle Eastern Menus