Fresh Cafe in Auckland Menu

Crumbed mussel $0.80
Calamari ring $0.80
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
Crumbed scallop $2.00
Snapper $5.20
Crumbed prawn $0.80
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
Tarakihi $4.50

Vegetable Korma $12.00
- Fresh mix vegetables cooked in mild creamy cashew nut gravy
Vegetarian Platter - For 2 $14.00
- Combination of 3 entrees, onion bhaji, samosa and pakora
Chicken Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
Prawn Malabari $16.50
- A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
Lamb Korma $14.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Palak Paneer $12.00
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
Pickles - Mix $2.50
Malai Kofta $12.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits

Calamari $16.50
- salt & pepper squid rings served with fries and aioli
French toast $16.50
- with canadian maple syrup, a mixed berry compote and bacon
Hamburger $10.50
- with fries or salad
Smoked salmon $6.00
Fish and chips $16.50
- battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
All served with lettuce, tomato, pickle, fries and a side of coleslaw
Five grain or sourdough $6.50
- Toasted with homemade preserves
Farmers Omelette $18.50
- Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served

Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette

Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
Stewed Duck in "Lo-Han" Style $25.00
Deep Fried Chicken
King Prawns & Vermicelli Casserole $28.00
Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
-2 Course $55.00
Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00

$16.00
1. Goat Curry with bones $13.50
12. Coconut Rice $2.50
7. Egg Sambal (4 eggs) $12.50
6. Idli $11.00
- (3 x Steamed rice dumpling served With coconut chutney and sambar)
6. Fish cooked in coconut cream $14.00
12. Fried Rice
1. Roti Canai or chappati with either Dhall, Chicken or Lamb $7.00

House Made Corn Bread $17
- Served W/ Smashed Avocado, Smoked Salmon, Mango Salsa And Two Poached Eggs
Homemade Chicken Strips With Chips $7
Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
A Perfect Couple $14
- Manuka streaky bacon, mini spring onion omelette
Good -V"Agel $14
- Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
Creamy Mushrooms $18
- Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
Fika Beef Burger $18
- Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
Homemade hash, two free range eggs, avocado, roasted tomatoes $3

Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)
Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
Yum Nua $14.50
- Thai beef salad. (medium hot)
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Gai Yang $18.50
- Thai char-grilled free range chicken (half)
Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)

-Grilled Scotch Fillet $22.00
-Orange, Honey and Pine Nut $14.00
-Grilled Chicken Breast $20.00
Eggs Florentine $21.00
- Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
Smoked Salmon, Cream Cheese and Avocado $19.00
Crostini
Gendarmes (The Works) $25.00
- Eggs of choice with bacon, mushrooms, tomato, sausage, hashbrown and toast
Crepes
- With maple flavoured syrup

Crumpets, strawberry, white chocolate mousse, pistachio $20.00
Coconut lime panna cotta, doughnuts $15.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Chargrilled kumara, ricotta, coriander butter $7.00
- Beef short rib, green beans, hummus $60.00
Flat Bread $19.00
- Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
Asparagus, pecorino, truffle butter $7.00

Scrambled Egg on Toast for Kids $6
Leek and Potato Soup with thyme $12
Sauteed Mushroom and Quinoa topped with a poached egg $16
Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
Add tomato $2
Add mushroom $3
Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
Margarita Pizza, Classic Tomato Sauce and Mozzarella $20

Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)
Pad thai noodles $17.00
- Pad thai noodle with tofu and seasonal vegetables
Tom kha soup $8.50
- Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
Selection of thai dessert $8.50
- Your waiting staff will inform you
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Tom yum goong $9.50
- Sweet, sour and spicy prawn soup with lemongrass (hot)
Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce

Nearby Sample Menus