Roti's Indian Food in Auckland Menu

Plain Naan $2.00
Plain Roti $2.00
Garlic Naan $2.50
Garlic Roti $2.50
Naan Or Roti with Dhal $7.50
Roti with any Curry $10.00
Palak Chicken
- with rice & can of coke
Pickle Chicken
- with rice & can of Coke
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices

Nearby Sample Menus

Half/Full $ 10.9/19.9
Corn & tortilla chips $11.9
- with choice of: Guacamole (V)
Mexican slaw $ 5.0
Puffed quinoa $ 5.0
Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
Rojo rice $5.0
Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9

M=Medium / L=Large
Pork / Steak / Chicken $14.50
-D $20.00
- 1.Pork Chow Mein 2.Chicken Fried Rice 3.6 Won Tons
Pork / Steak / Chicken $13.50
Chicken, Cashew Nuts & Veges / Pork, Cashew Nuts & Veges / Prawn, Pineapple & Veges $15.00
Prawn & Veges $14.00
BBQ Pork $12.50
Prawn M $12.00 / L $14.00

Aloo Tikki Chat $7.50
- Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
Sabudana Vada (Sago) (1 piece) $1.80
- Deep fried mashed potato with sago and peanuts
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Ras-Vatika Rice - Dal/Khadi $5.00
Mix Plat $8.00
- Mixture of all available savouries
Rice $3.00
Masala Chat Papadom $3.50
- Papadom garnished with onion, tomato, spices and chutneys

Swiss Kiss Handmade Mellow Puffs $4.00 ea
- raspberry, vanilla & weekly special (gelatin free/gf)
Muesli & Fruit $14.00
- our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
Sweet Muffins $2.50 mini / $4.50 std
- flavours change daily
Jungle Curry or Hot Pot (check boards for todays dish) $16.00
- chefs special served w/ roti or baguette
Organic Toast & Spreads $6.00
- Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
Breakfast Tart (full tray cut into slices) $60.00
- house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
Add a Side
Compliment with a selection of sweet bites for an extra $2.00 per head

Mushroom medley (V,GF) $18.50
- portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
Wilted kale or spinach $4.50
Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
Avocado (seasonal) $4.50
Add $ 0.80
- for gluten free
Free range pork sausage $6.50
Bubble squeak $18.50
- herbed rosti, poached free range eggs, free range ham, topped with hollandaise
Hot smoked salmon $6.50

-Sliced Beef / Sliced Lamb $15 / dish
-Steamed Crayfish with Garlic
-Steamed Garlic on Vermicelli Noodles
-Stir Fried Chicken Cubes with Cashew Nut / Lemon Chicken / Szechuan Saliva Chicken $27.00
-Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
●Rinse Material
-Sashimi
-Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer

Ingredients: Lamb/Beef/Chicken, Vege, Mongolian Style Sauce
25 Bami Goren
- Ingredients: Egg Noodles, Meats/Seafood, Vege, Coconut Milk, Curry Paste
Lamb with Rice $13.00
18 Sweet & Sour Pork with Rice $12.50
- Ingredients: Pork, Tomato Sauce, Sweet & Sour Sauce
Seafood $13.80
Seafood $13.80
16 Half Deep Fried Chicken with rice $12.00
29 Shanghai Fried Noodles
- Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce

Potato Mash $6.00
Sautéed Portobello Mushrooms $16.00
- on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
Smoked Chicken Salad $16.50
- with peanut chilli mayonnaise, red onion & crispy noodles
Quinoa filled baked Eggplant $29.00
- with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
Settles Gourmet Beef Burger $18.00
- with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
Herb Bread $7.00
- herb ciabatta bread topped with cheese & bacon
Chocolate Fudge Cake
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream

Chicken tikka mughalai $8.90
- chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.
DHAL TARKA $11.90
- lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
MANGO CHUTNEY $2.00
BUTTER PRAWN $17.90
- prawns cooked in rich creamy tomato butter sauce.
PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.
PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.

BACON EGGS & TOMATOES $12.50
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
THE WORKS $14.50
Bacon, ham, egg, avocado $1.00
B/L/A/T $12.50
MORNING SPECIAL $6.00
- small hot drink with any one of our freshly made scones or muffins
OMELETTE BACON/HAM/SALMON $14.50
TOAST & EGGS $8.00