Fresh Pots by Flight Coffee in Auckland Menu

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Fresh Pots by Flight Coffee in Auckland has no menu available, but can choose from many other options such as Vege spring roll (8 pc) or C1 Satay Chicken Noodle from Star Noodle & Dumplings. Dawsons's Cafe & Takeaways offers many options including Curry Roll and Chow Mein with noodles. K & G Cafe includes a wide range like 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast or -2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon. Marinated beef shank and Marinated beef in chilli sauce from . Chongqing Cuisine offers Kiwi Roast and -Small Kiwi.

Nearby Sample Menus

RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad

5. SATAY CHICKEN - 4 STICKS $10.50
- Marinated grilled chicken served with peanut sauce
8. GAI TOD $11.50
- Deep fried chicken wings with sweet and sour chilli dip
LAMB $19.50
PRAWNS OR SEAFOOD $21.50
9. TAU HU TOD $8.00
- Deep fried tofu served with peanut sauce
CHICKEN, BEEF OR PORK $18.50
CHICKEN, BEEF OR PORK $18.50
PRAWNS, FISH OR SEAFOOD $22.50

Hawaii Burger $5.50
Potato Chips $3.00
Sausage $1.20
Oyster $2.00
Mussel Fritter $2.50
Mussel $1.00
Ham Burger $5.00
Market Fish of the day $3.50

Bacon $4.30
Wonton 12 pcs $10.00
Oyster $11.00
Hash Brown $1.20
Mushroom $3.80
Seafood Special $5.50
- Fish, Mussel, Squid Ring & Chips
Seafood $11.00
All other extras $1.00

BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
FUNGHI $15.00
- napoli sauce, mozzarella cheese, mushroom, oregano
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano
BEEF SALAD $12.90
- marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
BIG BREAKFAST $12.90
- on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
MIXED SALAD $13.90
- marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish

Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Market fish - mp MP
- Catch of the day, seasonal veg
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Prime sirloin $24.00
- With potato gratin & parsnip puree
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
-beef $19.00
Crispy wings $13.00
- Served with mustard yoghurt
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan

Traditional Eggs Benedict
- with hollandaise & English Muffin
Toast & Bagel Selection
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Pasta of the Day
- See our Chef's special board
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
vegetarian $15.50
smoked salmon $18.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables

● Green vegetable fritters (GF) (V) $16.50
- Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
-Add cole slaw / Add fries $3.00 / $6.00
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
-Salmon: capers, cream cheese, rocket, basil pesto lesson
● Sides
Fish N Chips $24.00
- Beer battered market fish served with fries caper, gherkin, dill mayo
-Beef: House made beef patty egg, beetroot, aioli
● Best ugly bagels (GFP) $18.00

w. home grown herb aioli & t-sauce
Seasoned Wedges (V) 6.5
w/ Smoked ham hock
w/ Herb roasted mushrooms, spinach and feta
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
Como St Big Breakfast 19.9
Shoestring Fries (V) 6.5
Mince on Toast (GF) 12.5

Bibim neng myun $12
- Bowl noodle with spicy sauce
Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables
Pat galguksu $12
- Bowl noodle red bean porridge
Son-de guk $15
- Korean traditional sauasge soup
Gam-ja tang $15
- Spicy pork bone soup with potatoes
Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
Pa-jun $25
- Korean seafood pancake with vegetables
Bulgogi $15
- Stirred beef with vegetables ( not spicy)

Teriyaki fish don $11.00
Teriyaki beef don $11.00
-Vegetarian
Bento box $12.00
- Chicken / pork / fish / vegetarian with miso
Kakiyage $5.50
- Shirmp and vege
Noodle $12.00
- Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso
Salmon don $13.00
Squid tempura $11.00

Steamed blue cod $28
- With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
Hamachi yellow tail sashimi salad $19
- Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
Miso-flavored ground pork on witloof leaf $8
- Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
-pan fried tofu steak (V)
Medium (2 to 3 people) $28
- 9 pieces of sliced fish, 1 prawn and 1 scallop
Green leaf salad (V) $6
- Creamy sesame dressing
Tuna tataki nicoise salad $16
- Karamata olive tapenade, soft boiled egg, wasabi dressing
Pan-fried tofu (V) $22
- Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro

Mexican prawns $16.00
- In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
-Steak $18.00
Smashy avocado $14.00
- With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
Kids french $7.00
- Coconut french toast with bacon, banana and maple syrup
Kids tacos $8.00
- Mexican prawn, avocado and salsa with lime
Tomatoes / Avocados / Eggs $3.00
Berry berry pancake $15.50
- vanilla pancakes with bacon, banana with creamy blueberry compote
Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise

Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Shoestring Fries $8.00
- House Aioli
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Veal Tongue $16.00
- Piccalilli
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Sourdough $4.00
- Butter
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi

FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
Battered saveloy & chips $7.50
Smoked fish pie croquette $5.50
Potato fritter $1.50
Kumara $5.00/$7.00
Today's fish $5.50
Battered saveloy $3.50
Fishsmith chopped salad

Fresh Pots by Flight Coffee

Auckland Region > Auckland > Fresh Pots by Flight Coffee

Address

155 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

NotAvailable

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed