Fresh Tea Wood in Auckland Menu

SNACK SNACK
  • Deep Fried Salted Pepper Chicken $7.90
  • Fried Chicken Cutlet $9.90
  • Deep Fried Stinky Tofu $6.90
  • Taiwanese Style Fried Sausage $7.90
  • Takoyak $7.90
  • Spicy Duck Head $8.90
  • Malaysian Style Fried Tofu $6.90
  • Hot & Spicy Chicken Wings $8.90
  • Boiled Soy Bean $7.90
  • Japanese Pork Chop $7.90
  • Chips $4.50
COLD DISH COLD DISH
  • Sweet & Sour Fish Fillet $16.00
  • Steamed Chicken with Chili & Sauce $12.90
  • Potato Shreds $8.00
  • Sauced Beef Shank $14.00
  • Beef & Beef Offal with Chili Sauce $13.00
  • Pork Tripe with Chili Sauce $12.00
  • Streaky Pork with Garlic Sauce $12.00
  • Hot & Spicy Beef Tripe $13.00
  • Hot & Spicy Omasum $13.00
  • Diced Tofu with Spring Onion $8.00
  • Tofu with Preserved Duck Egg $9.00
  • Vinegar Agaric $8.00
  • Vinegar Peanut $9.00
  • Pig Knuckle with Garlic Sauce $12.00
  • Celery Mixed with Yuba $9.00
  • Chicken with Oyster Sauce $13.00
  • Kung Pao Chicken $16.00
  • Chicken with Cashew $22.00
  • Sweet & Sour Chicken $16.00
  • Diced Chicken with Chili $18.00
  • Sautéed Spicy Chicken (with Noodle) $35.00
  • Chicken with Black Bean Sauce $16.00
  • Deep Fried Chicken with Chili $16.00
  • Spicy Chicken $16.00
  • Hot & Spicy Chicken Gristles $18.00
  • Cumin Chicken Gristles $18.00
  • Curry Chicken $16.00
  • Sautéed Shredded Pork Strips in Fish Sauce $15.80
  • Sautéed Shredded Pork in Sweet Bean Sauce $15.80
  • Sautéed Shredded Pork with Capsicum $16.00
  • Stir Fried Pork Tripe with Green Pepper $16.80
  • Stir Fried Pork Tripe with Pickles Mustard $16.80
  • Stir Fried Pork Tripe with Pickled Beans $16.80
  • Fried Pork Intestines with Chili $22.00
  • Fried Pork Intestines with Pickles Mustard $22.00
  • Fried Pork Intestines with Pickled Beans $22.00
  • Stir Fried Pork Kidney $18.00
  • Stir Fried Pork Kidney in Fish Sauce $18.00
  • Fried Pork Liver Slices $16.00
  • Sautéed Pork Liver in Fish Sauce $16.00
  • Sautéed Sliced Pork, Egg & Black Fungus $16.00
  • Poached Spicy Slices of Pork $18.00
  • Sautéed Beef with Black Bean Sauce $16.00
  • Dry Fried Shredded Beef $18.80
  • Poached Sliced Beef in Hot Chili Sauce $18.80
  • Sautéed Beef with Spring Onion and Ginger $16.00
  • Sautéed Beef with Spring Onion $16.00
  • Tofu Pudding with Sliced Beef $16.00
  • Cumin Beef $16.00
  • Sautéed Lamb with Spring Onion $16.00
  • Cumin Lamb $16.00
  • Beef with Black Pepper Sauce $16.80
  • Sweet & Sour Crispy Prawn $22.00
  • Honey Prawn Ball $22.00
  • Sweet & Sour Prawn Ball $22.00
  • Fried Prawn with Cashew $22.00
  • Steamed Blue Cod $35.00
  • Blue Cod in Hot Chili Sauce $35.00
  • Dry Fried Blue Cod in Hot Sauce $35.00
  • Special Grilled Fish $35.00
  • Boiled Fish Fillet with Pickled Mustard $18.80
  • Boiled Fish in Hot Chili Soup $18.80
  • Sour & Spicy Shredded Potatoes $9.80
  • Fried Bean Sprouts with Vinegar Sauce $9.80
  • Spicy Fried Cabbage $12.80
  • Mapo Tofu $12.80
  • Braised Tofu with Vegetables $12.80
  • Braised Eggplant $15.80
  • Sautéed Eggplant in Fish Source $15.80
  • Stir Fried Eggplant. Capsicum & Potatoes $16.80
  • Seasonal Vegetables (Fried/Mashed Garlic) $11.80
  • Dry Fried Green Beans with Minced Pork $16.80
  • Hand Shredded Cabbage $15.80

Nearby Sample Menus

  • Beef Mushroom Masala $15.00
    • Dice beef cooked with mushroom, capsicum and onion in special thick gravy
  • Veg Momo (10pcs.) $10.00
    • Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Tandoori Mushroom $13.00
    • Mushrooms stuffed with cottage cheese mixed with spices cooked in tandoor
  • All curries served with rice
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked in spinach and cream
  • Raita $3.00
  • Keema Naan $4.50
    • Naan bread filled with mince meat
  • Half $9.00
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • -With baby spinach & mushroom (V) $18.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Gluten Free $2.00
  • -Add Seasonal Fruit $5.00
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Dipping sauce $1.50
  • Apricot chicken
    • cheese, chicken, onion, capsicum, apricot sauce
  • Chilli prawn
    • cheese, onion, tomato, capsicum, prawns, chilli sauce
  • Supreme
    • cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
  • Moroccan beef
    • cheese, beef, onion, tomato, capsicum, moroccan sauce
  • Cheese lover
    • cheese, cheese and more cheese
  • Cheese & bacon lover
    • cheese, beef, bacon, mayonnaise
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Idly (2 pc) $5.50
    • Rice & lentil patties served with varieties of chutney sambar & chili powder
  • Gulab Jamun (3 pc) $6
    • Dry milk bols fried & soaked in syrup & rose water
  • Cheese Dosa $12
    • Dosa can be stuffed with filling of vegetables and cheese
  • Masala Dosa $10
    • Rice crepe stuffed with spicy potato & onion
  • Kadai Vegetable/ Paneer $13.50
    • Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
  • Bhindi Masala $13.50
    • Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
  • Curry Leaf Powder $2.50
  • Mixed 3 Choices $13.00/$17.00
  • With rice - Mxed 2 Choices $16.00
  • Beef $11.00/$15.00
  • Falafel on Rice $13.00
    • Served with fresh salad, rice, hummus, tzatziki and sauces
  • Chicken $11.00/$15.00
  • With Chips - Mixed 2 Choices $16.00
  • With Salad - Lamb $15.00
  • Chips $3.50/$4.50
    • Small / Large
  • Butter prawns or scallop $18.00
    • prawns /scallop cooked in a creamy butter tomato and onion sauce
  • Prawn Masala (med) $18.00
    • Succulent prawns cooked in a spicy gravy with green peppers & sliced onions
  • All curries served with rice
  • Lamb Do Piyaza (med) $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Tandoori Prawns $18.00
    • Prawn marinated in yoghurt garlic sauce and cooked in tandoor, served with mint sauce
  • Malai Kofta (mild) $14.00
    • Homemade indian cottage cheese, potatoes rolled into balls & fried, finished in creamy gravy
  • Mattar Paneer (med) $13.00
    • Paneer & peas cooked together in subtly spiced gravy
  • Chicken Korma (mild) $14.99
    • tender boneless chicken cooked in homemade cashew nut gravy & topped with cashew nuts
  • Fish & chips $19.80
    • Made with fish of the day
  • Onion rings $8.50
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Mushroom soup $12.00
    • With toast
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Scallops $32.00
    • Pan fried in garlic oil, sprinkled with chili-lime seasoning
  • Fish & chipples $16.00
  • Fried cuttle fishes in hanging pot $26.00
  • Sizzling lamb $26.00
  • Sliced beef and beef tripe with chilli sauce $22.00
  • Salted green soybeans $8.00
  • Braised beef brisket in brown sauce $24.00
  • Pickled cabbage with duck blood curd $18.00
  • Boiled fish with chilli sauce $36.00
  • Kungpao prawn $28.00
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • BBQ pork $6.30
  • Fried eggs & chips $5.00
  • Whole flounder $6.50
  • Bacon $10.50
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • Taro $1.50
  • 1 Wing
  • Lamb Shank Big $7.50
  • Samosa $2.50
  • Chicken Thighs $3.50 each
  • Large Chips $4.00
  • Regular Chips
  • 1 Drum
  • 1 Can of Coke Range 250mL
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Breads and dips $10.0
  • Shoestring fries; garden salad $6.5 each
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Meatballs in casserole $10.00
  • Fried yellow w deep fried chicken cuttlets $12.00
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
Fresh Tea Wood

Fresh Tea Wood

location

Address

5/357 Albany Highway, Albany, Auckland

phone

Phone

094156333

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Coffee and Tea

features

Features

Cash

Location
5/357 Albany Highway, Albany, Auckland
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