Fresh Tea Wood in Auckland Menu

SNACK SNACK
  • Deep Fried Salted Pepper Chicken $7.90
  • Fried Chicken Cutlet $9.90
  • Deep Fried Stinky Tofu $6.90
  • Taiwanese Style Fried Sausage $7.90
  • Takoyak $7.90
  • Spicy Duck Head $8.90
  • Malaysian Style Fried Tofu $6.90
  • Hot & Spicy Chicken Wings $8.90
  • Boiled Soy Bean $7.90
  • Japanese Pork Chop $7.90
  • Chips $4.50
COLD DISH COLD DISH
  • Sweet & Sour Fish Fillet $16.00
  • Steamed Chicken with Chili & Sauce $12.90
  • Potato Shreds $8.00
  • Sauced Beef Shank $14.00
  • Beef & Beef Offal with Chili Sauce $13.00
  • Pork Tripe with Chili Sauce $12.00
  • Streaky Pork with Garlic Sauce $12.00
  • Hot & Spicy Beef Tripe $13.00
  • Hot & Spicy Omasum $13.00
  • Diced Tofu with Spring Onion $8.00
  • Tofu with Preserved Duck Egg $9.00
  • Vinegar Agaric $8.00
  • Vinegar Peanut $9.00
  • Pig Knuckle with Garlic Sauce $12.00
  • Celery Mixed with Yuba $9.00
  • Chicken with Oyster Sauce $13.00
  • Kung Pao Chicken $16.00
  • Chicken with Cashew $22.00
  • Sweet & Sour Chicken $16.00
  • Diced Chicken with Chili $18.00
  • Sautéed Spicy Chicken (with Noodle) $35.00
  • Chicken with Black Bean Sauce $16.00
  • Deep Fried Chicken with Chili $16.00
  • Spicy Chicken $16.00
  • Hot & Spicy Chicken Gristles $18.00
  • Cumin Chicken Gristles $18.00
  • Curry Chicken $16.00
  • Sautéed Shredded Pork Strips in Fish Sauce $15.80
  • Sautéed Shredded Pork in Sweet Bean Sauce $15.80
  • Sautéed Shredded Pork with Capsicum $16.00
  • Stir Fried Pork Tripe with Green Pepper $16.80
  • Stir Fried Pork Tripe with Pickles Mustard $16.80
  • Stir Fried Pork Tripe with Pickled Beans $16.80
  • Fried Pork Intestines with Chili $22.00
  • Fried Pork Intestines with Pickles Mustard $22.00
  • Fried Pork Intestines with Pickled Beans $22.00
  • Stir Fried Pork Kidney $18.00
  • Stir Fried Pork Kidney in Fish Sauce $18.00
  • Fried Pork Liver Slices $16.00
  • Sautéed Pork Liver in Fish Sauce $16.00
  • Sautéed Sliced Pork, Egg & Black Fungus $16.00
  • Poached Spicy Slices of Pork $18.00
  • Sautéed Beef with Black Bean Sauce $16.00
  • Dry Fried Shredded Beef $18.80
  • Poached Sliced Beef in Hot Chili Sauce $18.80
  • Sautéed Beef with Spring Onion and Ginger $16.00
  • Sautéed Beef with Spring Onion $16.00
  • Tofu Pudding with Sliced Beef $16.00
  • Cumin Beef $16.00
  • Sautéed Lamb with Spring Onion $16.00
  • Cumin Lamb $16.00
  • Beef with Black Pepper Sauce $16.80
  • Sweet & Sour Crispy Prawn $22.00
  • Honey Prawn Ball $22.00
  • Sweet & Sour Prawn Ball $22.00
  • Fried Prawn with Cashew $22.00
  • Steamed Blue Cod $35.00
  • Blue Cod in Hot Chili Sauce $35.00
  • Dry Fried Blue Cod in Hot Sauce $35.00
  • Special Grilled Fish $35.00
  • Boiled Fish Fillet with Pickled Mustard $18.80
  • Boiled Fish in Hot Chili Soup $18.80
  • Sour & Spicy Shredded Potatoes $9.80
  • Fried Bean Sprouts with Vinegar Sauce $9.80
  • Spicy Fried Cabbage $12.80
  • Mapo Tofu $12.80
  • Braised Tofu with Vegetables $12.80
  • Braised Eggplant $15.80
  • Sautéed Eggplant in Fish Source $15.80
  • Stir Fried Eggplant. Capsicum & Potatoes $16.80
  • Seasonal Vegetables (Fried/Mashed Garlic) $11.80
  • Dry Fried Green Beans with Minced Pork $16.80
  • Hand Shredded Cabbage $15.80

Nearby Sample Menus

  • Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Canneloni $16.50 L
    • Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
  • Fettucine Bolognese $15.50 L
    • Broad strips of pasta in our special meat sauce
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Tortellini $18.00 L
    • Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
  • Pizza Bread $9.80
    • topped with pesto and parmesan
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
    • SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • Lamb dopaza $16.00
    • Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
  • Vegetable makhani $14.00
    • Seasonal vegetables cooked in creamy butter sauce
  • Naan $2.50
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Tarka daal $13.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice
  • Plain rice $3.00
    • Steamed basmati rice
  • -Feta $42.00
    • light and tangy
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Olives & chat masala wafers $12
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • -Blue $42.00
    • sharp soft cream
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Tuna Tataki $22
    • Lightly grille tuna sashimi with citrus soy sauce
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Mix Shushi Rolls $9
    • Teriyaki chicken, tuna and salmon mix
  • Sashimi(S) $19
    • 9 pieces of assoted fresh raw fish
  • Salmon Sushi Rolls $9
  • Vegetable Fried Rice $9.00
  • Yaki Soba $9.90
    • Stir fried noodle with cabbage, onion, carrot
  • Tuna Sushi Rolls $9
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • -with freedom toast $14.50
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Nice Cream $9.00
    • Three scoops of dairy free nice cream with cacao nut crunch
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • Fish burger $9.00
    • served with chips
  • Eggs benedict $12.90
    • Two poached eggs, english muffins, spinach, bacon, hollandaise sauce Any extra bacon $1.50, Smoked salmon: $2.00
  • Steak & cheese pie
  • Baked bean breakfast $11.90
    • Bacon, egg, tomato, mushroom and baked beans with toast
  • Bacon pancake $9.50
    • Topped with bacon and maple syrup
  • Creamy chicken breast $17.00
    • Chicken breast with black pepper served with parsley, potato & vegetables topped with creamy mushroom sauce
  • Scrambled / fried / poached eggs on toast $6.50
    • Any extra: bacon, mushroom, spaghetti, hash brown, baked beans or sausage - $1.5
  • Bacon breakfast $12.90
    • Muffin bread, bacon, salad and cream cheese
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • - 400G $30.00
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Hand cut wedges $7.00
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • Mushroom, capsicum, tomato $4.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Sausage, chicken, meatball $6.00
  • Butter Chicken Pie $4.50
  • Steak Curry $3.90
  • Ham - Onion
  • Extra 0.50¢ each
  • Ham - Egg
  • Steak Pie $3.50
  • Steak And Oyster Pie $4.50
  • Ham - Pineapple
  • Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
  • ●Roast Duck
  • -Half $25.00
  • Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
  • Honey BBQ Pork / Roast Pork $25.00
  • Fried Vermicelli with Shredded Pork $16.00
  • Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice $18.00
  • Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
  • Geang Ga - Ree Gai N/A
    • chicken in a yellow curry
  • Ped Lao Daeng N/A
    • Thai style duck breasts in a red wine sauce served with pickled vegetables.
  • Phad Sie Eiuy N/A
    • noodles stir fried with pork or chicken or beef and vegetables and soya sauce
  • Geang Som Goong N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Goong Nam Ma - Kham N/A
    • prawns stir fried with delicious tamarind sauce.
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • Gai Geow N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce.
  • The Clevedoner $24.00
    • Topped with, Fresh Chicken Breast, Cashew Nuts, Brie, Avocado and Cranberry
  • All Served with an Ice Cream Sundae
  • -Add Egg $1.00
  • Cajun Breaded Chicken Fillets $20.00
    • Served with Chipotle Mayonnaise and Chips
  • Char Grilled Chicken Burger $22.50
    • Char Grilled Seasoned Chicken Breast and Chips
  • Jamaican Jerk Chicken $24.00
    • Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, fresh Garlic, Olive Oil and Marjoram.
  • Seafood Basket $20.00
    • Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Potato puree, truffle butter $9.95
  • Fish: battered, crumbed or grilled $16.00
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • Snapper $8.00
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Crispy calamari & chips $7.50
  • Fried mussels (3) $4.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Battered saveloy & chips $7.50
Fresh Tea Wood

Fresh Tea Wood

location

Address

5/357 Albany Highway, Albany, Auckland

phone

Phone

094156333

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Coffee and Tea

features

Features

Cash

Location
5/357 Albany Highway, Albany, Auckland
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