Fresh Tea Wood in Auckland Menu

SNACK SNACK
  • Deep Fried Salted Pepper Chicken $7.90
  • Fried Chicken Cutlet $9.90
  • Deep Fried Stinky Tofu $6.90
  • Taiwanese Style Fried Sausage $7.90
  • Takoyak $7.90
  • Spicy Duck Head $8.90
  • Malaysian Style Fried Tofu $6.90
  • Hot & Spicy Chicken Wings $8.90
  • Boiled Soy Bean $7.90
  • Japanese Pork Chop $7.90
  • Chips $4.50
COLD DISH COLD DISH
  • Sweet & Sour Fish Fillet $16.00
  • Steamed Chicken with Chili & Sauce $12.90
  • Potato Shreds $8.00
  • Sauced Beef Shank $14.00
  • Beef & Beef Offal with Chili Sauce $13.00
  • Pork Tripe with Chili Sauce $12.00
  • Streaky Pork with Garlic Sauce $12.00
  • Hot & Spicy Beef Tripe $13.00
  • Hot & Spicy Omasum $13.00
  • Diced Tofu with Spring Onion $8.00
  • Tofu with Preserved Duck Egg $9.00
  • Vinegar Agaric $8.00
  • Vinegar Peanut $9.00
  • Pig Knuckle with Garlic Sauce $12.00
  • Celery Mixed with Yuba $9.00
  • Chicken with Oyster Sauce $13.00
  • Kung Pao Chicken $16.00
  • Chicken with Cashew $22.00
  • Sweet & Sour Chicken $16.00
  • Diced Chicken with Chili $18.00
  • Sautéed Spicy Chicken (with Noodle) $35.00
  • Chicken with Black Bean Sauce $16.00
  • Deep Fried Chicken with Chili $16.00
  • Spicy Chicken $16.00
  • Hot & Spicy Chicken Gristles $18.00
  • Cumin Chicken Gristles $18.00
  • Curry Chicken $16.00
  • Sautéed Shredded Pork Strips in Fish Sauce $15.80
  • Sautéed Shredded Pork in Sweet Bean Sauce $15.80
  • Sautéed Shredded Pork with Capsicum $16.00
  • Stir Fried Pork Tripe with Green Pepper $16.80
  • Stir Fried Pork Tripe with Pickles Mustard $16.80
  • Stir Fried Pork Tripe with Pickled Beans $16.80
  • Fried Pork Intestines with Chili $22.00
  • Fried Pork Intestines with Pickles Mustard $22.00
  • Fried Pork Intestines with Pickled Beans $22.00
  • Stir Fried Pork Kidney $18.00
  • Stir Fried Pork Kidney in Fish Sauce $18.00
  • Fried Pork Liver Slices $16.00
  • Sautéed Pork Liver in Fish Sauce $16.00
  • Sautéed Sliced Pork, Egg & Black Fungus $16.00
  • Poached Spicy Slices of Pork $18.00
  • Sautéed Beef with Black Bean Sauce $16.00
  • Dry Fried Shredded Beef $18.80
  • Poached Sliced Beef in Hot Chili Sauce $18.80
  • Sautéed Beef with Spring Onion and Ginger $16.00
  • Sautéed Beef with Spring Onion $16.00
  • Tofu Pudding with Sliced Beef $16.00
  • Cumin Beef $16.00
  • Sautéed Lamb with Spring Onion $16.00
  • Cumin Lamb $16.00
  • Beef with Black Pepper Sauce $16.80
  • Sweet & Sour Crispy Prawn $22.00
  • Honey Prawn Ball $22.00
  • Sweet & Sour Prawn Ball $22.00
  • Fried Prawn with Cashew $22.00
  • Steamed Blue Cod $35.00
  • Blue Cod in Hot Chili Sauce $35.00
  • Dry Fried Blue Cod in Hot Sauce $35.00
  • Special Grilled Fish $35.00
  • Boiled Fish Fillet with Pickled Mustard $18.80
  • Boiled Fish in Hot Chili Soup $18.80
  • Sour & Spicy Shredded Potatoes $9.80
  • Fried Bean Sprouts with Vinegar Sauce $9.80
  • Spicy Fried Cabbage $12.80
  • Mapo Tofu $12.80
  • Braised Tofu with Vegetables $12.80
  • Braised Eggplant $15.80
  • Sautéed Eggplant in Fish Source $15.80
  • Stir Fried Eggplant. Capsicum & Potatoes $16.80
  • Seasonal Vegetables (Fried/Mashed Garlic) $11.80
  • Dry Fried Green Beans with Minced Pork $16.80
  • Hand Shredded Cabbage $15.80

Nearby Sample Menus

  • Teppan steak with entree set $36.50
  • Teriyaki Eel $22.00
  • MIXED TEMPURA 2PCS $15.00
    • Prawns & vegetalbes
  • OCEANS $62.00
    • with entree set prawns, salmon & scallops
  • SEAFOOD COMBINATION $72.00
    • with entree set crayfish, scallops & squid
  • TUNA SASHIMI $10.00/$19.00
  • Oyako Don $14.50
  • Chicken Karaage Don $14.50
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Duck Fat Potato Skins w/house made chipotle aioli. $16
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • Shio Tonkotsu Chashu Ramen (Basic+BBQ Pork) $15.00
  • Okonomi Yaki (Japanese pancake) / Takoyaki (octopus ball) $6.00
  • Any Ramen +2
    • You can get 4 pcs of Gyoza Dumplings
  • Tokyo Tanpopo $15.00
  • -Pickled Seaweed / Kimchi $2.00
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Uji Kintoki $5.00
    • Green tea Kakigori + condensed milk + red beans
  • Tabuleh $6.00
  • Pickles $5.00
  • Lamb on Rice $13.00
    • served with salad, hummus & crispy pita
  • Pickles $5.00
  • Falafel on Rice $12.00
    • served with salad, hummus & crispy pita
  • Rice $4.00
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Shredded Chicken $13.00
    • served with salad, hummus & crispy pita
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Starters $12.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Hapuka, tagine, couscous, carrot, date chutney
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Pineapple Fritter $ 1.00
  • Spring Roll $ 2.50
  • Cheese Onion $ 4.00
  • Snapper $ 5.00
  • Battered Sausage $ 2.00
  • Steak $ 5.50
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Kumara Chips $ 4.50
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Seasoned Wedges $12
    • bacon, cheese, sour cream & chilli sauce
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Rack of Lamb $39
    • NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Extras $1.00
    • Cheese/ pineapple/ tomato/ egg/ mushroom/ 50c ham /bacon
  • Hawaiian $6.00
  • ●or
    • 6 fish / 10 potato fritters
  • ●or $5.00
    • 4 fish / 3 sausages
  • Oysters $1.80
  • -chips $2.00
  • Tarakihi $4.50
  • Lamb $7.00
  • Eggplant miso-yaki $10
    • eggplant flame grilled with a sweet miso sesame coating
  • Squid (ika) $7 / $9
    • Nigiri Sushi / Sashimi
  • Eel (unagi) $9
    • Nigiri Sushi
  • Duck dumplings shumai $10
    • steamed dumplings(3) soy sauce & japanese hot mustard
  • Tuna (marinated-zuke) $8 / $10
    • Nigiri Sushi / Sashimi
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Beef tataki $16
    • seared scotched beef, ginger, garlic, tataki sauce
  • Fried squid legs $10
    • dusted fried squid legs with japanese mayonnaise
  • Mushrooms $3.00
  • Hash Browns $2.00
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Smashed Avo & Feta $15.50
    • on toast with poached eggs & chilli jam
  • Grilled Halloumi $5.00
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • Goong Ob Woon Sen N/A
    • steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
  • Gai Phad Med Mamueng Him Maphan N/A
    • stir fried chicken breasts with cashew nuts
  • Som Tum Ta-Lay N/A
    • a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
  • Ped Pi Roed "Angry Duck'' N/A
    • sliced duck, stir fried with Thai herbs and served with steamed vegetables
  • Yum Yai N/A
    • mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
  • Panang Mhu N/A
    • sliced pork with a rich creamy panang curry sauce.
  • Ped Lao Daeng N/A
    • Thai style duck breasts in a red wine sauce served with pickled vegetables.
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
  • SALAMI FEAST $9.90/$12.90
    • tomato base sauce, salami onion, tomatoes, mozzarella cheese garlic oregano
  • KIWI BLOKES PIZZA L$15.90/J$19.90
    • Tomato base Sauce, Salami, Onion Jalapenos, Chilli Beans. Ham. Bacon. Beef Chicken Garlic, Per-Per Sauce. Per-Pen Mayo. Mozzarella Cheese. BBQ Swirl
  • GARLIC PRAWN $12.90/$16.90
    • garlic base sauce, onion capsicum, garlic, prawns mozzarella cheese
  • LEMON PEPPER CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
  • CLASSIC ITALIAN $9.90/$12.90
    • tomato bvase sauce, salami, ham, mushroom, capsicum, mozzarella cheese, garlic, oregano, olives
  • BBQ CHICKEN BACON L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
  • PERI-PERI CHICKEN L$12.90/j$16.90
    • Tomato base Sauce, Onion. Capsicum. Diced Red Capsicum. Jalapenos. Chicken. Mozzarella Cheese, Peri-Peri Sauce. Peri-Peri Mayo
  • HAWAIIAN $8.90/$11.90
    • tomato base sauce ham pineapple mozzarella cheese
  • 8. Salmon Egg Benedict $14.90
  • 31. Chicken nugget with chips $8.00
  • 22. Wedges with cheese & bacon $9.80
  • Also Available Fresh Made daily
  • 18. Soup of the Day $8.90
    • served with two slice of baguette
  • 13. Ham and Mozzarella Omelette $14.50
    • served with toast
  • 6. French Toast $14.90
    • w/ caramelised banana, bacon & maple syrup
  • 26. Wrap $5.50
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fried rice with double cooked pork face $10.00
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Three vegetables with mushroom dumpling $10/$20
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Beef onion dumpling $10/$20
  • Mixed beef and honeycomb with chili sauce $12.00
  • Corn fritters $16.50
    • Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
  • Soup of the day $9.50
    • With your choice of toast
  • Hotcakes $13.50
  • -On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • -Cheese $4.00
  • Creamy ham & mushroom $13.50
    • On your choice of toast with poached eggs
  • Manuka honey bread $7.00
Fresh Tea Wood

Fresh Tea Wood

location

Address

5/357 Albany Highway, Albany, Auckland

phone

Phone

094156333

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Coffee and Tea

features

Features

Cash

Location
5/357 Albany Highway, Albany, Auckland
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