Fresh Tea Wood in Auckland Menu

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Deep Fried Salted Pepper Chicken $7.90
Fried Chicken Cutlet $9.90
Deep Fried Stinky Tofu $6.90
Taiwanese Style Fried Sausage $7.90
Takoyak $7.90
Spicy Duck Head $8.90
Malaysian Style Fried Tofu $6.90
Hot & Spicy Chicken Wings $8.90
Boiled Soy Bean $7.90
Japanese Pork Chop $7.90
Chips $4.50

Sweet & Sour Fish Fillet $16.00
Steamed Chicken with Chili & Sauce $12.90
Potato Shreds $8.00
Sauced Beef Shank $14.00
Beef & Beef Offal with Chili Sauce $13.00
Pork Tripe with Chili Sauce $12.00
Streaky Pork with Garlic Sauce $12.00
Hot & Spicy Beef Tripe $13.00
Hot & Spicy Omasum $13.00
Diced Tofu with Spring Onion $8.00
Tofu with Preserved Duck Egg $9.00
Vinegar Agaric $8.00
Vinegar Peanut $9.00
Pig Knuckle with Garlic Sauce $12.00
Celery Mixed with Yuba $9.00
Chicken with Oyster Sauce $13.00
Kung Pao Chicken $16.00
Chicken with Cashew $22.00
Sweet & Sour Chicken $16.00
Diced Chicken with Chili $18.00
Sautéed Spicy Chicken (with Noodle) $35.00
Chicken with Black Bean Sauce $16.00
Deep Fried Chicken with Chili $16.00
Spicy Chicken $16.00
Hot & Spicy Chicken Gristles $18.00
Cumin Chicken Gristles $18.00
Curry Chicken $16.00
Sautéed Shredded Pork Strips in Fish Sauce $15.80
Sautéed Shredded Pork in Sweet Bean Sauce $15.80
Sautéed Shredded Pork with Capsicum $16.00
Stir Fried Pork Tripe with Green Pepper $16.80
Stir Fried Pork Tripe with Pickles Mustard $16.80
Stir Fried Pork Tripe with Pickled Beans $16.80
Fried Pork Intestines with Chili $22.00
Fried Pork Intestines with Pickles Mustard $22.00
Fried Pork Intestines with Pickled Beans $22.00
Stir Fried Pork Kidney $18.00
Stir Fried Pork Kidney in Fish Sauce $18.00
Fried Pork Liver Slices $16.00
Sautéed Pork Liver in Fish Sauce $16.00
Sautéed Sliced Pork, Egg & Black Fungus $16.00
Poached Spicy Slices of Pork $18.00
Sautéed Beef with Black Bean Sauce $16.00
Dry Fried Shredded Beef $18.80
Poached Sliced Beef in Hot Chili Sauce $18.80
Sautéed Beef with Spring Onion and Ginger $16.00
Sautéed Beef with Spring Onion $16.00
Tofu Pudding with Sliced Beef $16.00
Cumin Beef $16.00
Sautéed Lamb with Spring Onion $16.00
Cumin Lamb $16.00
Beef with Black Pepper Sauce $16.80
Sweet & Sour Crispy Prawn $22.00
Honey Prawn Ball $22.00
Sweet & Sour Prawn Ball $22.00
Fried Prawn with Cashew $22.00
Steamed Blue Cod $35.00
Blue Cod in Hot Chili Sauce $35.00
Dry Fried Blue Cod in Hot Sauce $35.00
Special Grilled Fish $35.00
Boiled Fish Fillet with Pickled Mustard $18.80
Boiled Fish in Hot Chili Soup $18.80
Sour & Spicy Shredded Potatoes $9.80
Fried Bean Sprouts with Vinegar Sauce $9.80
Spicy Fried Cabbage $12.80
Mapo Tofu $12.80
Braised Tofu with Vegetables $12.80
Braised Eggplant $15.80
Sautéed Eggplant in Fish Source $15.80
Stir Fried Eggplant. Capsicum & Potatoes $16.80
Seasonal Vegetables (Fried/Mashed Garlic) $11.80
Dry Fried Green Beans with Minced Pork $16.80
Hand Shredded Cabbage $15.80

Nearby Sample Menus

Angus flank steak(GF) $ 5.5
Corn chips $ 5.0
With corn chips, cheese & sour cream
Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
Carnita & onion chimichangas, cilantro poblano sauce $14.9
With flour tortilla & cheese
Mama’s fried chicken, habanero yoghurt $15.9
Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9

Combination Tempura $17.00
- 2 prawns, 2 fish, 8 veges
Sashimi Box $18.00
- Chicken or Beef, Sashimi, Nigiri Sushi, Bege Croquette, Salad, Rice
Eel Nigiri (4 pcs) $12.00
Wasabi Octopus / Kimchi $5.00
Today's Sashimi
Nabe Udon $16.00
Prawn Tempura (8pcs) $20.00
Crispy Prawn Set / Chicken Teriyaki Set / Salmon Set / Crispy Chicken Set $10.00

Chips (one serving) $2.50
Meat combination (small/large) $10.00/$12.00
2 fish, 1 sausage, chips $6.00
Won ton(small) $9.00
Hoki $2.40
Chicken(small/large) $9.00/$ 11.00
Cashew nuts $3.00
Chicken(small/large) $9.00/$ 11.00

Green Tea Ice Cream $5.00
Spicy Chicken Salad $9.00
Beef Sukiyaki Pot $10.00
Katsu Don (pork or chicken) $10.00
Teriyaki Chicken $8.50
Grilled Salmon wing $7.00
Nabeyaki Ramen $15.00
- (Soya taste soup with BBQ pork, chicken, egg. tofu, tempura & veggies)
Teriyaki Salmon $9.00

5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
- Prawns $12.50
6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.

Spinach eggs benedict $14.50
Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
Salmon eggs benedict $14.50
Berry pancakes $8.00
Bacon and eggs $8.00
Spinach omelette $14.00
- With toast
Eggs any style $8.90
- With toast and basil herb pesto
Bacon and eggs $14.00
- With toast and grilled tomato

Beef $6.30/$7.30
- Sandwich/Roll
Hash Brown $1.50
Steak & Onon Spring Roll $2.80
Squid Ring - 12 Pack $8.00
Mussel - 12 Pack $13.00
Chicken $6.30/$7.30
- Sandwich/Roll
Sausage $1.50
Southern Fried Chicken - Drumstick $2.50

Fresella pizza bread $26.50
- Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
Market fish crudo $22.50
- Fennel citrus tomato salad, spicy avocado cream & salmon caviar
Pappardelle oxtail ragu’, parmesan, orange gremolata $24.50
Chocolate fondant pineapple carpaccio & mango ice cream $11.50
Crocchette mozzarella, chorizo & garlic sauce $10.50
Sardines preserved, toasted bread $16.50
Parmigiana eggplant, mozzarella, parmesan, basil $23.50
Scallops, cauliflower puree & pancetta, truffle oil $22.50

VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Mushroom or Egg $1.50
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
Native Kumara Chips $7.50
Wedges $8.50
VELVET LADY $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Pineapple, Mango or Beetroot $1.00

Chicken Tava $15
- Fine pieces of chicken in a thick and spicy gravy
Chicken/Lamb Roganjosh $10
- Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
Butter Seafood $15
- Mixed seafood cooked in creamy butter sauce.
Plain white rice $3
- White basmati rice boiled.
Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
Popadoms 4pcs $2.50
- KIDS MENU
Chips $4
Mixed pickles $2.80
- Mango, Sweetened.

Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Fried pork buns + Curried Beef soup $12
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fied beef dumpling + Curried Beef soup $12
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.

Lamb - Lge / Med / Sml $17.00/$13.00/$10.00
Pork Burger $5.50
Bacon Burger $4.00
Hawaii Burger $4.00
Fish Burger $5.00
Packs include
- Mashed Potato & Gravy plus Roast Potatoes or Chips
Sea Dog $3.00
Chicken Pieces $18.00
- 5 Pieces

Chicken Bhuna $9.99
- Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
Onion Bhaji $5.00
- Sliced onions deep fried in chick pea batter
Vegetables Jhalfrezie $9.99
- Vegetable cooked in a dry blend of tomato gravy.
Lamb Roganjosh $11.99
- Chunks of lamb cooked in a thick curry sauce.
Lamb/Beef Vindaloo $11.99
- A very very hot dish from Goa.
Prawn Pakora (8pcs) $13.99
- King prawns coated with chick pea flour and serve with Tamarind sauce
Malai Kofta $9.99
- Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
Side Dish Platter $2.50
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce

Beef (Medium) $ 12.90
Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
Lamb (Medium) $ 13.90
Golden Potato (each) $ 0.70
Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
1 420 ml soft drink
Extra $ 1.50
- For any combination of two meats
1 420 ml soft drink

Seafood $12.00
Special B $13.00
- 2xFish, 3 x Sausage, 3 x Crab Sticks, $2.00 Chips
Sausage $1.30
Egg $8.00
Squid $12.00
Banana Fritter $1.30
Hot Dog $1.80
Chips $2.00

Fresh Tea Wood

Auckland Region > Auckland > Fresh Tea Wood

Address

5/357 Albany Highway, Albany, Auckland

Phone

094156333

Email

None

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM