Freshly Cooked Takeaways in Hamilton Menu

Freshly Cooked Takeaways in Hamilton has no menu available, but can choose from many other options such as 3-4 PEOPLE or Sweet & Sour Pork from Yin Chai Takeaways. Thai Orchid Restaurant offers many options including A1 Spring Rolls: Poh Pai (6 pc) and A2 Fish Cake: Tod Mun Pai (4 pc). Pavilion Restaurant includes a wide range like Herbed garlic bread or Beuschetta. Garlic Pizza and Margherita from . Taste Food 2 Go offers Impresso Cafe and Lifestyle Breakfast Stack.

Nearby Sample Menus

  • Chicken Benglori $14.00
    • Cooked with special masala with curry leaves, coconut oil and Indian spices
  • Paper Roast $8.00
    • Crispy savoury pancake as thin and crispy as paper
  • Choley Bhature $6.00
  • Malai Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
  • Jira Tadka Rice $4.00
  • Raita $3.50
  • Prawn Biryani $16.00
    • Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
  • Dal Fry $12.50
    • Yellow lentils cooked on a slow heat, seasoned with sautéed onion, ginger and tomatoes and garnished with coriander
  • Salt and Pepper Squid $17.5
    • Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
  • Sour cream $2.0
  • Sausage $3.0
  • Hashbrown $2.0
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice before being coated in coconut cream and mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Bangers and Mash $19.5
    • Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas
  • "Hot Chick" Salad $22.5
    • Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
  • Steak Sandwich $24.0
    • 200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
  • ●Medley mushrooms (V) $18.00
    • Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
  • All day menu
  • Open chicken sandwich $19.00
    • Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
  • Gluten free add $1.00
  • -Poached/Fried/Scrambled eggs
  • -Add smoked salmon $5.00
  • -Add bacon $4.00
  • Botannix omelette and garlic bread $18.00
    • With ham, cheese and tomato
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Vegetable Delight $29.00
    • with entrée set - with choice of Prawns or Tofu Steak
  • Fish Fillet $11.50
  • Edamame $5.00
    • Boiled young soy bean
  • Fresh Oysters - 4pcs $12.00
    • seasonal
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried Ice Cream
  • Daikoku Special $61.00
    • with entrée set - Crayfish & Scotch Fillet Steak
  • Fruits $8.00
  • Sumo Steak $45.00
    • with entrée set - Teppan (sirloin) Steak & Eye Fillet Steak
  • Yeongyang-jeongol L $35.00
    • Lamb Stew with Chives, Onion, Korean Cabbages.
  • Boodae-jjigae L $35.00
    • Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
  • Dakgalbi S $17.00 / L $32.00
    • Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
  • Bullak-jeongol L $35.00
    • Marinated beef & Spicy Octopus in Hot-Pot with Vegetables.
  • Ojingeo-bokkeum S $17.00 / L $32.00
    • Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
  • Selleong-tang $15.00
    • Beef Stock Soup with Beef Shin and Vermicelli.
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
  • Shoyu Ramen
    • Noodle in light chicken and soy sauce base soup blended with specially made soy sauce
  • Spring Onion $2.00
  • L $15.00
  • M $12.00
  • L $15.00
  • Shoyu Chashu Ramen $15.00
    • Extra Chashu Pork
  • Chicken Karaage Donburi
    • Japanese style marinated deep fried chicken
  • Wakame Seaweed Udon $13.00
    • Udon noodle soup with chicken and seaweed
  • Bami Goreng $11.00
  • Moro Bar $2.50
  • Cheese & Onion $2.50
  • Bbq Pork $10.00
  • Potato $0.50
  • Chicken $9.00
  • Mussel $0.80
  • Steak $8.00
  • Large $16.50
  • 4 Kumara Pieces
  • Large $17.00
  • Small $1.50
  • 5 Kumara Pieces
  • Medium $13.50
  • 20 Potatoes
  • Drumstick $2.50
  • Shrimp omelette $10.30
  • Chicken omelette $9.30
  • Pork omelette $9.30
  • Chicken satay $10.60
  • Pork & rice $9.30
  • Chicken & rice $9.30
  • Nasi goreng $10.80
  • Bbq pork $9.30
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $4.00
    • add potato rosti
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Free range eggs on toast $4.00
    • add sausages
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • Soft Shell Taco (2 per serving) $10.00
    • Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Seekh Kebab $9.00
    • Lamb sausages cooked in tandoor
  • Malai Prawns $19.50
    • King prawns cooked in cashew & coconut gravy
  • Beef Korma $14.50
    • Beef cooked in assorted cashew gravy
  • Prawn Saagwala $19.50
    • Prawns cooked harmoniously with spinach, onion garlic & tomato
  • Raita $2.00
    • Yoghurt mixed with chopped cucumber, tomatoes & onions
  • Saag Paneer $13.50
    • Indian homemade cheese cooked with spinach, spices & herbs
  • Bombay Potato $11.00
    • Potatoes tempered with cumin & tomatoes
  • Fish Masala $16.50
    • Catch of the day cooked with onion, tomato and capsicum
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Soup Of The Day $14
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • Buttery Pomme Puree $10
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • Eggplant $18.00
    • Stir fried eggplant with minced chicken, vegetables and chef's special sauce
  • Chicken Delight
    • Stir fried chicken with vegetables
  • Black Bean Beef
    • Stir fried beef with black bean sauce & vegetables
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
  • Hainan Chicken Rice $3.50
  • Nonya Chicken Curry
    • Chicken with nonya malay curry & vegetables
  • Black Bean Chicken
    • Stir fried chicken with black bean sauce & vegetables
Freshly Cooked Takeaways

Freshly Cooked Takeaways

location

Address

44 Powells Road, Fairview Downs, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078549382

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
44 Powells Road, Fairview Downs, Hamilton, Waikato, 3214, New Zealand
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