Fuse Cafe in Hastings Menu

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Fuse Cafe in Hastings has no menu available, but can choose from many other options such as Warm Mixed Salad or All dips come with warm Turkish bread from Turkuaz. Thai House Express offers many options including Spring Rolls and Satay Chicken Keb. East Pier Beach Bar and Brasserie includes a wide range like Wholegrain toast or East Pier Eggs Benedict. Toast and Eggs (Any Style) from . B J's Bakery offers Orbit Cafe and Bacon & Avocado Buttie.

Nearby Sample Menus

Vegetarian Tart & Salad $17.00
Hand Made Pasta $18.50
Sweet Scone $6.00
- With whipped cream & fruit jam
Chicken & Mushroom Filo & Salad $16.50
Braised Beef Burger on Brioche Bun $18.50
Grilled Artisan Sandwich & Salad $16.00
Date Scone $6.00
- With whipped cream & fruit jam
Sweet Brioche or Muffin $6.00

Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
Delicious Turkish style dips served with warm Turkish bread
Falafel & Rice $ 7.50
Spicy Walnut Dip $6.90
- is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
Chicken Shish $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Chicken Iskender $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Chicken Kebab(Small/Large)
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
Vege Combo $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.

REGULAR 325 GMS, CURRY, RICE, PLAIN NAAN & CAN OF DRINK $11.00
BIRYANI Chicken/lamb/beef $15.00
- cooked with rice, onion sauce, cucumber, tomato
MANGO LASSI/SWEET LASSI $4.00
- traditional Indian yoghurt with mango pulp mixed through
CHEESE NAAN $4.00
- potato filled with Indian cottage cheese cooked in the tandoori oven
ALOO SAG $9.99
- potato cubes cooked in smooth spinach based curry
MAINS
- any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
JEERA RICE $4.00
- rice cooked with cumin seed Indian style
KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins

Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
Terrôir garden salad $9.00
Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00

Fries, Paprika, Herb Mayo $8.50
Roasted Almonds $6.50
- Paprika, Sea Salt
Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
Chocolate Truffles $11.00
- Assorted Daily Selection
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
Fish of the Day $15.00
- BB Reisling
Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame

Prawn Cocktail $14.00
- Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
Minute Steak and Fries $10.5 Meal / $14.5 Combo
- Add Blue Cheese $3.00
Beef Schnitzel $16.00
- Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
Jack Daniels Texas Ribs $22.00
- Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
All Day Breakfast $17.00
- Served with bacon, two eggs, grilled tomato, mushrooms, hash browns and sausage
Having trouble deciding? Grab a sharing platter (for two) of the chef’s three favourites $20.00
French Garlic Bread $4.00
- Lightly toasted bread coated in a garlic and parmesan butter

Scallops And Cashew Nuts $25.50
- Wok Fried With Diced Vegetable, Cashew Nuts And Oyster Sauce
Crispy Duck $27.50
- Crispy Roasted Duck Breast Sliced Topped With Chefs Spicy Sauce On Bed Of Greens. Served On Sizzling Hot Plate.( Our Signature Dish A Must Try)
Starlake Noodles $18.50
- Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
Tempura Vegetable (Vegetarian Lovers) $10.50
- Lightly Coated With Coconut Crumbs, Crispy Fried Served With Chilli Sauce
Yellow Beef Curry $20.50
- An Indian-Influenced Curry, Thais Recreated To Their Own Taste With Potatoes,Carrots And Onion.
Chicken Satay With Sweet Peanut Sauce $10.50
- Made With Prawn, Minced Pork And Spices, Wrapped In Crispy Pastry.
Pad Ped Moo Grob $22.50
- Famous Crispy Pork Stir-Fry In Red Curry Paste, Beans, Bamboo Shoots,Bak Choy Zucchini, Coconut Cream.
Chicken And Corn Soup Sml $9.50 / Lrg $18.50

PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)

Vegetarian Medley $21.00
Katsu Chicken
SMALL $3.90
8PC. JUMBO $10.10
- 8 pieces Fresh Salmon Supreme
Teriyaki Chicken & Fresh Salmon
Teriyaki Chicken
- 4 pieces Surimi & Pickle

Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Rosti Benedict $17.90
- Homemade bacon & potato rosti layered with grilled tomato, marinated mushroom, bacon and poached egg topped with our own home made hollandaise
Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
Croque Monsieur $12.80
- The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Old fashioned mince on toast $17.00
- Hearty full bodied mince with vegetables and potato reduced over 24 hours served on your choice of sourdough or multi grain toast topped with two fried eggs for good measure
Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80

Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Shoestring fries $5.50
Soup of the day $12.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Grilled sourdough, olive oil $6.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50

PASTA BOWL $20.00
- see the blackboard for today's option
EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
SCOTCH FILET $30.00
- 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
VEGETABLE SIDE (GF) $8.00
T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
KIDS MINI HOT DOG $10.00
TEMPURA FISH $15.00
- served with lemon wedge and tartare

Garlic Bread $6.00
Hot Dogs $10.00
- served with chips & salad
Chicken Nuggets $10.00
- served with chips & salad
Pavlova $6.50
- topped with fresh cream and passionfruit
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound

beer battered blue cod with hand cut chips and sauce tartare $19.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
linguini á la carbonara $18.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
aromatic curry of the day (GF) $16.50
soup of the day with bread (GF, V ) $10.50

Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic