Fuse Cafe in Hastings Menu

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Fuse Cafe in Hastings has no menu available, but can choose from many other options such as Warm Mixed Salad or All dips come with warm Turkish bread from Turkuaz. Thai House Express offers many options including Spring Rolls and Satay Chicken Keb. East Pier Beach Bar and Brasserie includes a wide range like Wholegrain toast or East Pier Eggs Benedict. Toast and Eggs (Any Style) from . B J's Bakery offers Orbit Cafe and Bacon & Avocado Buttie.

Nearby Sample Menus

Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings

-Seafood or crispy pork $14.50
Pad Pak Ruam Met $17.50
- Stir fried mixed seasonal vegetables in bbq chilli sauce
MAIN COURSE - CURRIES
Pad Ped
- Sauteed your choice of meat with red curry paste, beans, courgettes, bamboo shoots, capsicum, coconut milk, kaffir leaves, and a touch of basil
Chilli Beef $21.50
- Stir-fried sliced beef in red chilli paste, fresh kaffir lime, lemongrass, green peppercorn, onion and capsicum
-Lamb $23.50
Crisp Fish with Black Pepper and Tomato $22.50
- Deep fried fish fillet tossed in tomato chilli and black pepper sauce
Blanket Prawns (GF) $11.50
- Marinated king prawn, enveloped in crispy rice paper deep fried. Served with Nham-jim

KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins
DAL TADKA/MAKHANI $9.99
- lentils cooked in a garam masala curry
MANGO LASSI/SWEET LASSI $4.00
- traditional Indian yoghurt with mango pulp mixed through
PRAWN/MASALA/SAAGWALA/BUTTER PRAWN $18.00
- prawn cooked as choice of sauce
LAMB SAMOSA $6.00
- triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
ANYONE VEG. CURRY OF YOUR CHOICE
PLAIN NAAN $2.50
- soft Indian bread made from wheat flour
ALOO GOBI $9.99
- pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry

Milk and White Chocolate Mille Feuille $16.00
- Lime, Ginger, Hazelnut
Beetroot Salad $19.00
- Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt
Hawkes Bay Caramelized Apples $16.00
- Apple Mousse, Vanilla, Jelly, Feullitine, Cashew and Candied Fennel Seed
Duck Breast $21.00
- Pear, Oyster Mushroom, Wasabi and Black Pepper dressing, Wild Karengo
Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
Fries, Paprika, Herb Mayo $8.50

TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)

Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits

Vegetarian Sushi
8PC. JUMBO $9.00
Spicy Dragon Roll
8PC. REG $7.90
8PC. DBL AVO $8.90
- 8 pieces Smoked Salmon & Avocado
8PC. REG $7.90
Double Avocado Fresh Salmon

Eggs Benedict
- Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
Toast Small $4.50
- Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
Regular $12.90
Small $9.90
Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
Regular $15.50
Small $8.50
Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce

Bambi Goreng $12.50
Fish $12.00
Si, Chuan King Prawn $18.00
Wedges $4.00
Golden Roast Pork $36.00
Steak $11.00
Spicy King Prawn $25.00
Golden Roast Duck half $21.00

FRIES $7.50
- with aioli and tomato sauce
STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
KIDS FISH $10.00
POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
CHOCOLATE BROWNIE $12.00
- served with ice cream, mixed berries, cream and chocolate sauce
TEMPURA FISH $15.00
- served with lemon wedge and tartare
EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
SEASONED POTATO WEDGES with bacon, cheese and sour cream $15.00

Chicken Nuggets $10.00
- served with chips & salad
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
Market Fish $26.00
- See specials board for details
Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Pumpkin & Chorizo Fritter with Aioli $10.00
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)

3 Egg Omelette with your choice of filling’s $17.00
Toast served with Preserves $5.00
Seasonal Fruit Salad $7.50
Bacon and Eggs with Toast $15.00
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Smoked Salmon Bagel with Cream Cheese $12.00
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Muesli served with Yoghurt and Seasonal Fruit $9.50

EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
TOAST & SPREADS (3) $4.00
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
Gourmet Burger with a side of chips. $15.00
Toasted sandwich 3 flavours $6.00
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50

Omelette $13.00
- Ham, Cheese & Tomato
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
add extras: avacado, mushrooms, toast All $12.00 each
Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, eggs and mushrooms
SEAFOOD CHOWDER $14.50
- creamy chowder with toast
French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis

Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces