Fusion Cafe in Taupo Menu

Fusion Cafe in Taupo has no menu available, but can choose from many other options such as Steak & Irish Stout Pie or Fish of the Day from Mulligan's Public House. The Corner Stone Cafe offers many options including Chicken Focaccia and Corn Fritters. Finn MacCuhal's Irish Pub includes a wide range like Eggs Benedict or Eggs Benedict. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Casalinga Cafe and Bacon and eggs on toast.

Nearby Sample Menus

Lone Star (sample menu)
  • Buffalo Chips $5.00
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Cobb & Co (sample menu)
  • Soup of the Day $8.90
    • Freshly made by our Chef and topped with croutons.
  • Hoover Hog GFA $29.50
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted! >>
  • The Coach Burger $20.90
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
  • Wedges with Sour Cream $8.00
  • Creamy Mushrooms GF $5.90
  • Coconut Chicken GF $26.90
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Add grilled cheese for $2.00
  • Two Eggs GF $3.50
The Bistro (sample menu)
  • Bag of chippies, herbs, black truffle $7.00
  • Marinated Olives $5.00
  • Tempura summer beans, seaweed, sweet chilli aioli $10.00
  • Grana Padano - Piedmont, Italy $15.00
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • Grinning Gecko brie - Whangarei, NZ $15.00
Waterside Restaurant And Bar (sample menu)
  • Beef Burger $23.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon, served with crispy fries
  • Pork Ribeye $37.00
    • Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
  • Vegetarian $21.00
    • Battered onion rings, haloumi cheese, tomato, lettuce, fig jam and mayonnaise
  • Steak Diane $12.00
    • 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
  • Pavlova $15.00
    • Our classic kiwi pavlova with feijoa sorbet, chantilly cream and berry compote [Add a scoop of Kapiti ice cream +$2]
  • Wedges $14.00
    • Crispy wedges with bacon, cheese, sour cream and sweet chilli sauce
  • Panna Cotta $18.00
    • Goats cheese panna cotta with herbed crostini and a fig compote
  • Lamb Terrine $18.00
    • Confit lamb and shallot terrine with pickled beetroot and lavosh bread
Paetiki Bakery (sample menu)
  • Single filling / Double filling $3.60
  • Steak & kidney / Pork & kumara / Mince potato top $4.30
  • Smoked fish / Sweet lamb curry / Seafood $4.50
  • -Medium $11.00
  • Banana cake $2.60
  • Fish $4.20
  • Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
  • Chicken, seafood rolls $3.90
Sushi Paradise (sample menu)
  • Traditional Sushi Rolls (9 pcs) $12
    • Salmon, Avocado
  • Donburi $12.50
    • Bowl of rice, salad and selection served on top - Beef
  • Paradise Roll $17
    • Cream Cheese, Avocado, Bacon, Fried Prawns, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
  • Udon $12
    • Japanese style thick noodle soup - Teriyaki Chicken
  • Traditional Sushi Rolls (9 pcs) $12
    • Tuna, Lettuce, Capsicum
  • Dumpling $8.40
    • 6 piece prawn and vegetable dumplings - Steamed / Fried
  • Ramen $11
    • Korean style noodle with teriyaki chicken or vegetables served on top - Spicy / Mild
  • Salmon Sashimi $18 / $29
    • Sliced high quality raw salmon - 9 piece / 15 pieces
Turangi Tavern (sample menu)
  • Salt & Pepper Squid with Tartare Sauce $9.00
  • Gluten Free Fries & Aioli $6.00
  • BBQ Chicken
    • Roast Chicken, Bacon, Red Onion & BBQ Sauce
  • Smoked Salmon
    • Salmon, Capers, Cream Cheese, Red Onion & Pesto
  • Apple Pie & Raspberry Coulis
  • Pork & Slaw $19.00
    • Seasoned Pork with Fresh herb slaw and served with fries or Mash
  • Garlic Bread $6.00
  • Bangers & Mash $18.00
    • Beef & Onion sausages with Mash, Baby peas and Gravy
Pavilion Restaurant (sample menu)
  • Warm duck confit salad $17.00
    • asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • South african malva pudding $14.50
    • sugar free brandy custard & kapiti vanilla bean ice cream
  • Horopito crusted venison loin $36.00
    • kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Steamed seasonal vegetables w/ herb butter $5.00
  • Gourmet chicken burger $28.00
    • bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
  • Thyme & pepper crusted beef carpaccion $17.50
    • w/ green leaves, wasabi aioli & crispy kumara (gf)
Viet House (sample menu)
  • Fresh spring roll $12.00
    • Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
  • Papaya salad $16.00
    • Papaya, beef, carrot and herbs
  • Roast salt fish $15.00
    • Fried fish prawn, pork sticky rice, green beans and flour
  • Steam mussel $12.00
    • Mussel, lemon-grass, lemon and homemade sauce
  • Beef stew $18.00
    • Beef, carrot and rice or bread
  • Stir-fry noodle $16.00
    • Seafood / beef, noodle, homemade sauce
  • Vietnamese baguette $10.00
    • You choose: pork / beef / meatball
  • Grilled pork or chicken on rice $18.00
    • pork / chicken, egg, salad and rice
Cafe Ninety Nine (sample menu)
  • Watermelon with Mint $6.00
  • Hot Chips $4.00
  • Pumpkin + feta Wrap $6.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Pulled Pork Bun $10.00
Pooldeck (sample menu)
  • Steamed Mussels (GFA) $ 20.00
    • Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Fish n Chips (GFA) $ 22.00
    • Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Fish Burger (GFA) $ 20.00
    • Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Pitch Sports Bar (sample menu)
  • Gold $60.0
    • Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
  • Pub Fries $6.5
    • w/ aioli & tomato sauce
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
  • Aged Scotch Fillet $26.0
    • 350gm scotch fillet, pub fries, salad & your choice of sauce
  • Bronze $30.0
    • Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
  • Crumbed Chicken Schnitzel $22.0
    • Panko crumbed free range chicken, pub fries, salad & your choice of sauce
  • Chilli Cheese Bread $6.5
  • Steak Sandwich With Fries $18.5
    • Grilled ciabatta, mayo, lettuce, tomato, onion jam
The Lazy Trout Fish Shack & Cafe (sample menu)
  • Seasonal vegetables w wild thyme butter $8.00
  • - six $26.00
  • Kikorangi Kapiti $16.00
    • creamy blue 80 gr
  • with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
  • Paraoa iti $12.00
    • kumara & flaxseed w avocado oil
  • with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
  • Sticky date pudding $14.00
    • brandy sauce & Kapiti vanilla ice cream
  • Gold digger fudge sundae $24.00
    • iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
Beaut Bakery (sample menu)
  • Steak and vegetable pie $3.60
  • Mince bacon & cheese $3.90
  • Chicken mushroom pie $3.90
  • Mince pie $3.40
  • Mince and cheese pie $3.60
  • Mince potato top pie $3.80
  • Steak potato top pie $3.80
  • Steak bacon & cheese $3.90
Robert Harris (sample menu)
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Fusion Cafe

Fusion Cafe

location

Address

62 Ruapehu St, Taupo Central, Taupo

phone

Phone

073786715

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
62 Ruapehu St, Taupo Central, Taupo
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