Gaku Teppanyaki Returant in Auckland Menu

SEAFOOD SEAFOOD
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Prawns(With GAKU mayonnaise) $39
  • Scallops $37
  • Fish $30
  • Salmon $37
  • Crayfish $79
MEATS MEATS
  • Teriyaki Beef $29
  • Chicken $29
  • Scotch Fillet Steak $35
  • Sirloin Steak $34
  • Eye Fillet Steak $40
  • With Teriyaki Sauce(Additional) $2
  • RAKUYAKI $42
    • Sirloin + Salmon
  • MINO $47
    • Eye Fillet + Prawns
  • HAGI $49
    • Salmon + Scallops + prawns
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
SIDE ORDER (ON HOT GRIDDLE) SIDE ORDER (ON HOT GRIDDLE)
  • Chicken $12
  • Prawns $14
  • Scallops $13
  • Squid $9
  • Fish $11
  • Mussels (with GAKU mayonnaise) $6
  • Squid Ball on skewer $5
  • Salmon $14
  • Oysters $15
  • Crayfish $65
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Furikake rice with chopped egg $4
    • individually order
  • Salmon Sashimi $15
  • Beef Sashimi $15
  • Salmon Sushi Roll $10
  • Mix Tempura $14
  • Vegetable Tempura $12
  • Prawn Tempura $15
  • Oyster tempura $16
  • Vegetable Spring Roll $6
  • Takoyaki (Octopus Balls) $5
  • Fried Vegetable Dumpling $5
  • Edamame $5
    • Boiled Green Soy Beans
DESSERT DESSERT
  • Green tea ice cream $9
  • Fried Ice Cream $9
  • Fried banana + Ice cream $9
  • Ice cream sundae $6
  • Fruit Salad $4
  • Small Ice cream $3
COMBINATIONS COMBINATIONS
  • Served with a free Ice cream
  • MASHIKO $40
    • Scotch + Fish
  • KASAMA $43
    • Scotch + Prawns
  • KARATSU $42
    • Sirloin + Prawns
  • ORIBE $39
    • Chicken + Prawns
  • SETO $41
    • Sirloin + Chicken
  • BIZEN $44
    • Sirloin + Eye Fillet

Nearby Sample Menus

  • Seasonal Vegetables $10.90
  • Risotto $26.90
    • Prawns, Chilli, Pine Nuts, Soft Herbs, Tomato Sugo or Duck & Mushrooms
  • Sorbet $12.00
    • Trio of Sorbet, Granny smith apple, sour lemon, red raspberry
  • Main $15.50
    • Chicken, Fish, sausage, steak or mini beef burgers
  • Bambini $24.90
    • Shaved Champagne ham, sweet pineapple, fior di latte, tomato sugo
  • Pasta $15.50
    • Spaghetti Bolognaise, Cheesy Penne
  • Lamb Shoulder to Share $80.00
    • Slow roasted lamb shoulder, greek salad, duck fat potatoes, seasonal vegetables, barolo jus
  • Capesante $18.70
    • Pan fried scallops, roasted cauliflower, boudin noir, radish
  • Tzatziki - yogurt & cucumber dip
  • Chicken
  • Felafel $2.00 each
  • Feta Dip
  • Barbecue
  • Small $13.00
  • CHOICE of TWO $15.00
  • Large $14.00
  • Paua Fritter $3.50
  • 10 Fish. 3 Chips $40.00
  • Oyster $2.00
  • 2 Fishes, 2 Sausages, 1 Chip $11.00
  • Prawn Kebab $2.00
  • Crab Stick $1.00
  • 2 Fishes, 2 Potato Fritter, 1 Chip $10.00
  • Donut $1.20
  • MIXED MUSHROOMS $16.50
    • ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
  • FRENCH TOAST $17.00
    • brioche, apple syrup, fried banana, bacon lemon blueberry coulis
  • FRENCH TOAST SOLDIERS $7.50
    • w/ maple syrup
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
  • LEMON PEPPER SQUID $16.50
    • house made lemon pepper squid, s/w fries and salad
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Green Salad N/A
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Roasted beetroot and Feta N/A
  • Green Beans in lemon oil and sea salt N/A
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Lamb $13.50 $17.00 $20.50
  • Pork $12.50 $16.00 $19.50
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Crispy Chicken Drumstick $2.50
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Lamb Souvlaki (Spicy) $11.00
  • Seasoned wedges & sour cream $ 4.50
  • Lamb Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Lamb Souvlaki on Rice & Salad Spicy $13.00
  • Lamb Satay on Rice & Salad $ 13.00
  • Super Kebab $12.00
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Vegetarian Meal $11.00
  • Pintxo platter $29.50
    • a selection of all five of our pintxos
  • Tarta Santiago $10.50
    • traditional ground almond tart, PX sherry, white chocolate and yogurt creme
  • Patatas bravas $10.00
    • deep fried potato wedges, spicy tomato sauce, aioli
  • Made to share and can take up to 20 minutes.
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • served with bread, tomato and olive oil
  • Jamon serrano $21.00
  • Arroz negro con sepia y gambas $26.00
    • black paella with prawns, cuttlefish, clams
  • SEAFOOD SPECIAL $19.50
    • With Fish Scallops, Prawns, Mushrooms & Cashew Nuts
  • with Mushrooms, Capsicums, Ginger, Veges & White Rice
  • BAMBOO SPECIAL $17.50
    • Fish, Won Ton, Pork & White Rice
  • Bacon $4.50
  • Chicken OR Steak OR Pork $16.50
  • Crab Stick (Seafood Stick) $2.00
  • Bami Gorenq (Noodle) $16.50
  • Steamed OR Fried (6 pcs) $6.00
  • With salmon $19.50
  • Smoked Salmon, Avocado And Cheese $17.50
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • TOASTED BAGEL
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Bacon, Grilled Banana With Maple Syrup $16.50
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • 1 person $29
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • With Purchase of any Drink / Other Time $8 Extra
  • Beef Rump steak $24.00
    • (With beetroots n homemade fries, With salad & blue cheese sauce)
  • Muddy Farmer's Chef Special Platter
    • (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
  • Bowl of Wedges $10.00
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • Takoyaki (5pcs) $4.00
  • D6 Salmon teriyaki don $13.90
    • teriyaki salmon over rice, salad & miso soup
  • N2 Tempura udon $12.00
    • prawn or kakiage(japanese style noodle soup)
  • S1 Salmon sashimi $14.50
    • 11 pcs of the freshest salmon sashimi on salad
  • Inari
    • sweet beancurd
  • Steamed rice $2.00
  • Vege dumpling(5 pcs) $4.50
  • Edamame $4.00
  • Beef Keema $10
    • Homemade spiced beef mince
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Cottage Cheese*Garlic Cheese $8.90
  • Butter Chicken or Paneer Makhani $10
    • Your favorite butter chicken or butter paneer
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
    • Spiced Chicken Drums grilled in tandoor
  • Sweet Loaf $4.00
  • Wraps / Sandwiches / Panini $9.00
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Scones $3.80
Gaku Teppanyaki Returant

Gaku Teppanyaki Returant

location

Address

103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094780979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand
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