Gaku Teppanyaki Returant in Auckland Menu

SEAFOOD SEAFOOD
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Prawns(With GAKU mayonnaise) $39
  • Scallops $37
  • Fish $30
  • Salmon $37
  • Crayfish $79
MEATS MEATS
  • Teriyaki Beef $29
  • Chicken $29
  • Scotch Fillet Steak $35
  • Sirloin Steak $34
  • Eye Fillet Steak $40
  • With Teriyaki Sauce(Additional) $2
  • RAKUYAKI $42
    • Sirloin + Salmon
  • MINO $47
    • Eye Fillet + Prawns
  • HAGI $49
    • Salmon + Scallops + prawns
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
SIDE ORDER (ON HOT GRIDDLE) SIDE ORDER (ON HOT GRIDDLE)
  • Chicken $12
  • Prawns $14
  • Scallops $13
  • Squid $9
  • Fish $11
  • Mussels (with GAKU mayonnaise) $6
  • Squid Ball on skewer $5
  • Salmon $14
  • Oysters $15
  • Crayfish $65
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Furikake rice with chopped egg $4
    • individually order
  • Salmon Sashimi $15
  • Beef Sashimi $15
  • Salmon Sushi Roll $10
  • Mix Tempura $14
  • Vegetable Tempura $12
  • Prawn Tempura $15
  • Oyster tempura $16
  • Vegetable Spring Roll $6
  • Takoyaki (Octopus Balls) $5
  • Fried Vegetable Dumpling $5
  • Edamame $5
    • Boiled Green Soy Beans
DESSERT DESSERT
  • Green tea ice cream $9
  • Fried Ice Cream $9
  • Fried banana + Ice cream $9
  • Ice cream sundae $6
  • Fruit Salad $4
  • Small Ice cream $3
COMBINATIONS COMBINATIONS
  • Served with a free Ice cream
  • MASHIKO $40
    • Scotch + Fish
  • KASAMA $43
    • Scotch + Prawns
  • KARATSU $42
    • Sirloin + Prawns
  • ORIBE $39
    • Chicken + Prawns
  • SETO $41
    • Sirloin + Chicken
  • BIZEN $44
    • Sirloin + Eye Fillet

Nearby Sample Menus

  • Spring Rolls (4 Pieces) $8.00
    • Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
  • - Chicken / Pork / Beef $19.00
  • Tom Yum Soup
    • Hot and sour soup with mushrooms and Thai herbs.
  • Thai Gari Puffs (4 Pieces) $8.00
    • Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
  • - Prawns or Mixed Seafood $23.50
  • - Roast Duck (Slices) $22.00
  • Pad Khing $16.00
    • Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
  • Gang Massaman
    • Thick red curry with potatoes, onion, peanuts and coconut cream.
  • Kharw Pad
    • Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
  • Gang Phed Ped Yarng $19.00
    • Roasted duck red curry with coconut cream, pineapple, grape, cherry tomato and bamboo shoot
  • -Prawns $20.50
  • -Seafood $19.00
  • ●Prar Ram Long Song
    • Stir fried with mixed vegetable and peanut sauce
  • ●Yum
    • Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
  • -Seafood $19.00
  • -Beef, pork, lamb, squid, chicken $15.00
  • Chicken Curry $13.00
    • Tradition home style Indian curry
  • Beef Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Chicken Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Aloo Paratha $4.00
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Butter Prawn $16.50
    • King size prawn cooked in smooth creamy tomato gravy
  • Tandoori Prawns $16.00
    • Juicy prawns marinated in tandoori paste and roasted in tandoor
  • Vegetable Korma $12.00
    • Fresh mix vegetables cooked in mild creamy cashew nut gravy
  • Gado-gado $23.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
  • 2 roll with dippings sauce $10.00
  • 4 thai curry puffs $12.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Green seafood curry $28.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Panko Crumbs Add Per Fish $0.70
  • Classic Fish Cake (Homemade) $4.00
  • -Hot Dog & Chips
  • Any 3 Burgers & Large Chips $29.50
  • Crabstick $1.30
  • Mussel $1.30
  • Tartare Sauce $1.50
  • – Small $3.00
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
  • Mussels ½ Doz NZ Green-lip $13
    • Bourbon & smoked tomato cream sauce, garlic baguette
  • Seafood Chowder $17
    • prawn, mussel, white fish & scallop, crusty bread
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Seasonal Vegetables $8
    • steamed green vegetables with buerre noisette butter
  • Mussel Fritter $2.00
  • Chicken Nugget (6) $3.50
  • Onion Ring (6) $4.00
  • Chicken ( Crumbed Chicken Cutlet) $5.00
  • Bacon & Egg / Steak & Egg $5.50
  • Super $7.00
    • Bacon, cheese, egg, pineapple & steak
  • Fresh Tarakihi $3.80
  • Hamburger $3.00
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • AGIDASI TOFU w/udon $14.50
  • CALIFORNIA ROLL $13.00
    • crabmeat, cucumber, avocado with topping flying fish eggs
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • VEGETABLE BIBIMBAP w/egg 13.00
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • Baingan/Egg Plant Masala $10.99
    • Diced pieces of eggplant cooked in onion & tomatoes.
  • Paneer Tikka 5 for $10.99
    • Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
  • Palak Paneer $10.99
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onion, garlic & ginger
  • Any Dal Combo (Med) $11.99
    • Med Dal, Rice, Naan & Drink
  • Puri $1.50 each
  • Veg Samosa $0.75
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Garlic Naan $3.00
    • Plain naan finished with fresh garlic & coriander on the top.
  • Mint Chutney $1.99
  • Vero Breakfast $17.00
  • The Works $14.50
  • Porridge $12.50
  • Soup of the day $12.50
  • Smoked Salmon $5.50
  • Free range eggs on toast $9.00
  • Fruit Salad Bowl $12.50
  • Sweet Corn Fritters $16.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Ma Po Tofu on Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • ● Enchiladas
    • Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
  • -Vegetarian $9.00
  • -Vegetarian $8.50
  • - De Carne
    • Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
  • Latin Plate $15.00
    • Rice, Shredded beef, sweet plantains and black beans
  • Pico de Gallo
    • Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
  • Vegetarian Latin Breakfast $15.00
    • Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
  • Sharing Tray $33.00
    • 10 empanadas of your choice with all 3 sauces
  • Hash Brown $1.50
  • Blueberry Pancake $5.70
    • Served with fruit salad
  • Savoury $1.50
  • Seafood Burrito $13.50
    • Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
  • Two Eggs Omelette $8.00
    • With your choice of filling bacon, ham, tomatoes, onion, spinach, mushrooms served with toast
  • Bacon Egg Cheese Burger $5.50
  • Spanish Omelette $10.50
    • Ham, onion, capsicum, tomatoes, mushrooms and cheese
  • Hot Chips $2.50
  • Pancakes $12.50
  • Scrambled Eggs $15.50
  • Omelette $15.50
  • Bacon & Eggs $15.50
Gaku Teppanyaki Returant

Gaku Teppanyaki Returant

location

Address

103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094780979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand
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