Gaku Teppanyaki Returant in Auckland Menu

SEAFOOD SEAFOOD
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Prawns(With GAKU mayonnaise) $39
  • Scallops $37
  • Fish $30
  • Salmon $37
  • Crayfish $79
MEATS MEATS
  • Teriyaki Beef $29
  • Chicken $29
  • Scotch Fillet Steak $35
  • Sirloin Steak $34
  • Eye Fillet Steak $40
  • With Teriyaki Sauce(Additional) $2
  • RAKUYAKI $42
    • Sirloin + Salmon
  • MINO $47
    • Eye Fillet + Prawns
  • HAGI $49
    • Salmon + Scallops + prawns
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
SIDE ORDER (ON HOT GRIDDLE) SIDE ORDER (ON HOT GRIDDLE)
  • Chicken $12
  • Prawns $14
  • Scallops $13
  • Squid $9
  • Fish $11
  • Mussels (with GAKU mayonnaise) $6
  • Squid Ball on skewer $5
  • Salmon $14
  • Oysters $15
  • Crayfish $65
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Furikake rice with chopped egg $4
    • individually order
  • Salmon Sashimi $15
  • Beef Sashimi $15
  • Salmon Sushi Roll $10
  • Mix Tempura $14
  • Vegetable Tempura $12
  • Prawn Tempura $15
  • Oyster tempura $16
  • Vegetable Spring Roll $6
  • Takoyaki (Octopus Balls) $5
  • Fried Vegetable Dumpling $5
  • Edamame $5
    • Boiled Green Soy Beans
DESSERT DESSERT
  • Green tea ice cream $9
  • Fried Ice Cream $9
  • Fried banana + Ice cream $9
  • Ice cream sundae $6
  • Fruit Salad $4
  • Small Ice cream $3
COMBINATIONS COMBINATIONS
  • Served with a free Ice cream
  • MASHIKO $40
    • Scotch + Fish
  • KASAMA $43
    • Scotch + Prawns
  • KARATSU $42
    • Sirloin + Prawns
  • ORIBE $39
    • Chicken + Prawns
  • SETO $41
    • Sirloin + Chicken
  • BIZEN $44
    • Sirloin + Eye Fillet

Nearby Sample Menus

  • For 4-5 People $62.00
    • Sweet & Sour Pork / Combination Fried Rice / Beef In Black Bean Sauce / Combination Chow Mein / 12 Won Tons
  • Scallops $17.00
  • Beef $12.00
  • Beef Ginger & Spring Onion $15.50
  • Squid $14.50
  • Chicken $12.00
  • Prawn $17.00
  • Beef Hot Chilli & Lemon Grass $15.50
  • CHICKEN SALAD $13.00
  • FALAFEL ON RICE $13.00
  • VEGE ROLL $8.50
  • Large $12.00
  • Large $14.00
  • MEZE FOR 2 $13.50
  • 5 KEBAB KOBIDEH $16.00
  • LAMB KEBAB
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Shakshuka $22
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Bourekas $18
    • Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Hot Pulled Pork Sandwich $19
    • With summer slaw & our home-made BBQ sauce
  • Malawach (Yemenite breakfast) $17.50
    • This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
  • SEAFOOD CHOWDER w/ bread $17.95
  • ONION MUMM Yash’s very own
  • Add bacon, egg, or cheese $2.00
  • Stirred Scallop with Chili Sauce $38.00
  • Stir Fried Seasonal Vegetable $25.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
  • Braised Duck with Superior Vegetable (Advance Order) $75.00
  • Scallop with XO Sauce $38.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Peking Duck
  • SEAFOOD MEDLEY $11.80
    • golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
  • KING PRAWN SALAD $14.00
    • grilled king prawns marinated in coriander garlic, kaffir lime, tossed in crispy noddled & seasonal herb balsamic vinaigrette
  • ANY EGGS, BAKED BEANS, TOMATOES, MUSHROOMS, HASH BROWN, TOAST $12.00
  • FLUFFY SCRAMBLED EGGS W/-TOAST $2.00 per add-on item
    • steaky bacon, mushrooms, baked beans, hash browns & sausages all
  • BACON & EGG BREAKFAST $12.50
    • two eggs any style w/ crispy bacon, grilled tomatoes, mushrooms & baked beans served w/ toast
  • BREAKFAST BAGEL (choice of two fillings) $7.50
    • smoked salmon & cream cheese/streaky bacon & egg/ham & cheese/ bacon & cheddar cheese/bacon, lettuce & tomato w/-tomato or mayonnaise
  • SIDE SALAD $3.80
  • OPEN STEAK SANDWICH $14.50
    • marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
  • BBQ pork Ribs $25
    • Served with fries and coleslaw
  • Parmesan, brie, Mozzarella $3
  • Bacon Carbonara $17.9
    • With garlic, onion, mushroom, white wine cream sauce
  • Omelette(gf) $16
    • with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
  • Aioli, Sweet chilli, Hollandaise $2
  • Bacon $3
  • One Bacon Rash $2.5
  • Two Fried Eggs $4
  • Fries $4.5
  • Wedges $4.5
  • Saagwala $14.9
    • Chicken/ lamb/ beef cooked m and skilfully blended with spinach in an exotic curry.
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • Gulab Jamun $5
  • Malai Tikka Half $10/ Full $19.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven.
  • Raita $3.5
    • (Cucumber & Yoghurt)
  • Korma $14.9
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Chicken Nuggets & Chips $5.00
    • w tomato sauce
  • Wedges & sour cream $4.50
  • Amigo $11.90
    • Portuguese chicken salsa habanero tabasco sauce
  • Mixed Salad Lamb & Chicken $12.90
  • Satay Lamb Kebab $11.90
    • panut satay
  • Camembert $11.90
  • (served with sesame bun relish mescalin salad aioli)
  • Chips & Aioli $3.50
  • Bacon $4.00
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Risotto of the day $16.50
    • special of the day
  • Chunky Chips $7.00
    • served with aioli
  • Smoked Salmon $4.00
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • Eggs benedict $21.50
    • with smoked salmon
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Colcannon $6.00
  • Eggs benedict $20.50
    • with middle bacon
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Mushroom Masala Dosa $10
  • Chicken Sholay Kabab $11.50
    • Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
  • Veg/ Chicken Fried Rice $10.50
  • Hara Bhara Kebab $10.50
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Paneer Tikka $10.50
    • Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
  • Idli Sambar Chutney $7
  • Butter Naan $3
  • Masala Dosa $8.50
  • Stir fried pork with Peking sauce $16.80
  • Deep fried peanuts $9.00
  • Spring onion pancakes $8
  • Deep fried pancake $4
  • Spicy cold noodles with mince and pickles $9.80
  • Cold spicy beef tripe $11.00
  • Pork ear with chilli in sauce $11.00
  • Jellyfish with cucumber salad $11.00
  • All Mains Come with a Side Salad
  • Vegetarian Latin Breakfast $15.00
    • Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
  • Ham and Cheese Eggs on Toast $8.50
  • Veggie Burrito $13.00
    • Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
  • -La Playera $8.00
    • Avocado and tomato sauces with mozzarella cheese
  • Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.
  • Breakfast Burrito $9.00
    • Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
  • Potato Fritter $0.80
  • Bacon $3.00
  • 1 Fish, 1Sausage, Small Chips
  • 3 Scallops $5.00
  • Sausage $1.20
  • 6 Onion Rings $3.00
  • Tarakihi Crumbed $5.00
  • 3 Prawn Twists $4.00
Gaku Teppanyaki Returant

Gaku Teppanyaki Returant

location

Address

103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094780979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand
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