Gaku Teppanyaki Returant in Auckland Menu

SEAFOOD SEAFOOD
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Prawns(With GAKU mayonnaise) $39
  • Scallops $37
  • Fish $30
  • Salmon $37
  • Crayfish $79
MEATS MEATS
  • Teriyaki Beef $29
  • Chicken $29
  • Scotch Fillet Steak $35
  • Sirloin Steak $34
  • Eye Fillet Steak $40
  • With Teriyaki Sauce(Additional) $2
  • RAKUYAKI $42
    • Sirloin + Salmon
  • MINO $47
    • Eye Fillet + Prawns
  • HAGI $49
    • Salmon + Scallops + prawns
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
SIDE ORDER (ON HOT GRIDDLE) SIDE ORDER (ON HOT GRIDDLE)
  • Chicken $12
  • Prawns $14
  • Scallops $13
  • Squid $9
  • Fish $11
  • Mussels (with GAKU mayonnaise) $6
  • Squid Ball on skewer $5
  • Salmon $14
  • Oysters $15
  • Crayfish $65
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Furikake rice with chopped egg $4
    • individually order
  • Salmon Sashimi $15
  • Beef Sashimi $15
  • Salmon Sushi Roll $10
  • Mix Tempura $14
  • Vegetable Tempura $12
  • Prawn Tempura $15
  • Oyster tempura $16
  • Vegetable Spring Roll $6
  • Takoyaki (Octopus Balls) $5
  • Fried Vegetable Dumpling $5
  • Edamame $5
    • Boiled Green Soy Beans
DESSERT DESSERT
  • Green tea ice cream $9
  • Fried Ice Cream $9
  • Fried banana + Ice cream $9
  • Ice cream sundae $6
  • Fruit Salad $4
  • Small Ice cream $3
COMBINATIONS COMBINATIONS
  • Served with a free Ice cream
  • MASHIKO $40
    • Scotch + Fish
  • KASAMA $43
    • Scotch + Prawns
  • KARATSU $42
    • Sirloin + Prawns
  • ORIBE $39
    • Chicken + Prawns
  • SETO $41
    • Sirloin + Chicken
  • BIZEN $44
    • Sirloin + Eye Fillet

Nearby Sample Menus

Mexicali Fresh Pukekohe (sample menu)
  • Taco Salad
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • - Fajita Veggies with Guac $5.50 / $10.50 Two
  • - Chargrilled Chicken a la Brasa $14.60
  • - Seasoned Mince Beef $5.50 / $10.50 Two
  • - Seasoned Mince Beef $13.40
Scarlett Slimms & Lucky (sample menu)
  • Sausage & Chips $12.00
  • Polenta & Corn Hush Puppies $14.00
    • chipotle sour cream
  • - Hapuka $18.00
  • - Braised Apples & Pears $6.00
  • Hapuka $28.00
    • tandoori marinade, herb yoghurt, chopped salad
  • Chicken Wings $17.00
    • choose bbq, spicy honey mustard, or hot sauce
  • - Port wine jus $4.00
  • Lemon Tart $10.00
Ezmeralda's Cafe (sample menu)
  • JUNIOR BURGER $2.50
  • LAMBORGINI BURGER $10.50
    • marinated lamb, egg, tabouli & wedges
  • GOURMET SAUSAGES & BACON $13.00
    • sausages, bacon, potatoes, side of relish, homemade bread
  • Served with tabbouleh salad, hommos, pita bread, wedges covered with yoghurt sauce
  • FISH BURGER $5.00
  • POTATO SKINS $6.50
  • Mix Meal $15.00
  • CHICKEN KEBAB $8.50
    • garlic marinated chicken with coleslaw
F & C (sample menu)
  • 6 Scallops & chips $15.00
  • Potato fritter $1.20
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • Cheese burger $8.80
  • Large $10.00
  • Kumara chips $6.80
  • Chicken nuggets (6) $4.00
  • Classic fish burger $9.50
Hayami Japanese Restaurant (sample menu)
  • 4 Chicken Karage (6pc) $8.00
    • Deep fried chicken drizzled with strawberry sauce
  • 68 Hayami Scallop Set $62.00
  • Select one dessert
    • Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
  • 5 YakiGyo-Za (6pc) $8.00
    • Hand-made pork dumplings
  • 10 Tuna Nigiri (8pcs) $23.00
  • Rice and miso soup
  • 11 Salmon Teriyaki $10.50
    • Pan fried salmon bathed in teriyaki sauce
  • 15 Entree Sashimi (6 pc) $11.00
    • Today fresh fish
Chomna (sample menu)
  • PAD PED $13.00/$15.00
    • spicy stir-fried with red curry paste Phizom pepper seed bamboo shoot carrots & capsicum
  • CHICKEN PORK OR BEEF $2.00
  • Tom Zap Soup
  • CHU CHEE $13.00/$15.00
    • thick & creamy red curry without vegetables made with coconut milk red curry paste & lime leave
  • Curry Puff 6 pcs
  • PLA LUI SUEN $21.00
    • deep fried whole fish topped with hot Thai country sauce
  • Kao Kuka Pe
  • CURRY PUFF 6 PCS $9.00
    • deep fried curry puff with chicken, potato carrot & onion served with sweet chili sauce
RYO Japanese Izakaya (sample menu)
  • C8 Ebi fry Curry $12
  • A5 Gobo Salad
  • Mini Soba $5
  • D3 Nigiri Sushi $10
  • D2 Salmon & Avocado Roll $10
  • A6 Shumai
  • D4 Sashimi Medium $23
  • B8 Saba Mackerel $16
    • Salted blue mackerel
Cafe Drina (sample menu)
  • STEAK SANDWICH $17.90
    • SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • OMELETTES
  • HOT CHICKEN $16.90
    • SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
  • W/ SMOKED SALMON $16.90
  • THE VEGE POWER $18.90
    • BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
William Souter Espresso (sample menu)
  • Cheese Toastie $5.00
  • -With Rocket, tomato or onion jam $9.50
  • We are proud to use free range eggs & chicken
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
Sam's Roasts (sample menu)
  • MILKSHAKE OR THICKSHAKE $5.00
  • DRUM STICK $3.30
  • 2 SHANK $26.00
  • JUST GRAVY $3.50
  • BEEF $7.50/$6.00
  • PUMPKIN $0.90
  • CHICKEN $12.00/$15.00/$19.00
  • GOLDEN POTATO $0.70
Kowi Chicken (sample menu)
  • Spring Onion Chicken $34
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • L-pack
    • 2 drums & 18 nibbles
  • Hot Chips (p/scoop) $3
  • S-pack
    • 1 drum & 4 nibbles
  • Extra Drumstick $2.80/$3.30
  • Boneless Seasoned & Spring Onion $37
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
Khyber Tandoori Indian Restaurant (sample menu)
  • Fish fried $6.90
    • fresh sea water fish expertly crafted ,spiced and deep fried.
  • Tava kebabs $14.90
    • north indian traditional kebabs.
  • VEG NAN $3.99
    • stuffed with vegetables.
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • LAMB CHOPS $14.90
    • Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • Dhal soup $3.90
    • the lentil soup loved by the British raj
  • Shami kebabs $11.90
    • special spices make this kebab a tasty delight.
Arthur's Bar and Grill (sample menu)
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • 3 fillings $5.70
  • Fries $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Fries $5.00
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • 2 fillings $5.00
  • add fries $2.50
The Luscious Food Store (sample menu)
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Breads and dips $10.0
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Please also ask our staff for today’s brunch specials N/A
Aroma Cafe (sample menu)
  • Sweet Loaf $4.00
  • Scones $3.80
  • Slices $4.50
  • Wraps / Sandwiches / Panini $9.00
  • Brioche / Almond Croissant $3.50
Gaku Teppanyaki Returant

Gaku Teppanyaki Returant

location

Address

103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094780979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand
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