Gaku Teppanyaki Returant in Auckland Menu

SEAFOOD SEAFOOD
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Prawns(With GAKU mayonnaise) $39
  • Scallops $37
  • Fish $30
  • Salmon $37
  • Crayfish $79
MEATS MEATS
  • Teriyaki Beef $29
  • Chicken $29
  • Scotch Fillet Steak $35
  • Sirloin Steak $34
  • Eye Fillet Steak $40
  • With Teriyaki Sauce(Additional) $2
  • RAKUYAKI $42
    • Sirloin + Salmon
  • MINO $47
    • Eye Fillet + Prawns
  • HAGI $49
    • Salmon + Scallops + prawns
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
SIDE ORDER (ON HOT GRIDDLE) SIDE ORDER (ON HOT GRIDDLE)
  • Chicken $12
  • Prawns $14
  • Scallops $13
  • Squid $9
  • Fish $11
  • Mussels (with GAKU mayonnaise) $6
  • Squid Ball on skewer $5
  • Salmon $14
  • Oysters $15
  • Crayfish $65
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Furikake rice with chopped egg $4
    • individually order
  • Salmon Sashimi $15
  • Beef Sashimi $15
  • Salmon Sushi Roll $10
  • Mix Tempura $14
  • Vegetable Tempura $12
  • Prawn Tempura $15
  • Oyster tempura $16
  • Vegetable Spring Roll $6
  • Takoyaki (Octopus Balls) $5
  • Fried Vegetable Dumpling $5
  • Edamame $5
    • Boiled Green Soy Beans
DESSERT DESSERT
  • Green tea ice cream $9
  • Fried Ice Cream $9
  • Fried banana + Ice cream $9
  • Ice cream sundae $6
  • Fruit Salad $4
  • Small Ice cream $3
COMBINATIONS COMBINATIONS
  • Served with a free Ice cream
  • MASHIKO $40
    • Scotch + Fish
  • KASAMA $43
    • Scotch + Prawns
  • KARATSU $42
    • Sirloin + Prawns
  • ORIBE $39
    • Chicken + Prawns
  • SETO $41
    • Sirloin + Chicken
  • BIZEN $44
    • Sirloin + Eye Fillet

Nearby Sample Menus

  • Horseradish creme fraiche $2.5
  • Duck fat roast baby potato $8
  • Buttermilk Popcorn Chicken $16
    • With sweet chilli and chipotle aioli
  • Tandoori $19 / $28 / $40
    • Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
  • Broccolini with garlic mustard vinaigrettes $8
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Xeqshn $20 / $29 / $40
    • Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
  • Fish Bites & Chips
    • with tartare sauce
  • Homemade Kumara Fries(DF) $11
    • cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • Garden Salad $6
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Black Pudding (GF) $14
    • with fresh asparagus and hollendaise sauce
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • BACON $3.00
  • SCALLOPS $1.60
  • SAUSAGES $1.00
  • FISH CAKES $2.00
  • CHICKEN FRITTERS
  • MUSSEL $0.80
  • 3 Potato Fritters
  • BACON BURGER $3.50
  • K7 Vegetarian Kebab
  • V2 Palak Paneer
  • Please ask for mild/medium/hot options.
  • Keema Naan $5.00
  • Naan Yeast Free Plain Flour Tandoori Bread $3.00
  • C5 Mango Chicken
  • V5 Daal Makhani
  • Cheese & Garlic Naan $4.00
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast ask counter for choices of toast
  • Eggs $1.50
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • ROASTED KUMARA SANDWICH
    • five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
  • Mushrooms $3.00
  • TOFU BURGER V $14.30
    • grilled tofu mushrooms onions tomatoes avocados homemade hummus and green salad on focaccia bread
  • THE PENNE PASTA $12.90
    • made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms & sweet chili sauce
  • ROASTED PUMPKIN SANDWICH
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
  • Vegetarian $7.50
  • Vegetarian $9.00
  • Family plate small $27.00
  • 1 chips, 1 thigh, 1 drumstick $7.00
  • Sandwich combo $8.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Combo $12.00
  • Burger combo $8.50
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $6.00
  • Eggplant Set $16.00
  • Chashu Don $5.00
  • Aji Fish Katsu Set $13.00
  • Eel Mini Don $8.00
  • Ramen Nabe Set $16.00
  • Ebi Katsu Set $14.00
  • Ebi Katsu (2 pieces) $9.00
  • Dumplings (4 pieces) $5.00
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • Meatballs & Ribbon Pasta $10.50
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • -Avocado / Mushroom / Spinach / GF Bread $5.00
  • -Halloumi / Onion rings / Source beans / Tomato $5.00
  • Scrambled Eggs & Avocado Smash $8.50
  • ● Source Burgers (GF) (V) $13.50
    • All burgers have lettuce, tomato and a side of house made relish
  • Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
  • Panna Cotta 15
    • Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Hashbrown $2.00
  • Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
  • Toasted Sandwich (2 fillings) $4.50
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Toast & Preserves $6.80
    • With a selection of fruit jams, honey & vegemite
  • Hot Chips $3.00
  • Kids burgers $6.80
    • Beef patty, cheese and fries
  • Slices $2.50
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Fresh Salmon
  • Teriyaki Salmon
  • Vegetable Tempura udon $13.00
  • Yakiniku Tofu
  • Mesclun Salad $11.00
  • Dumplings 12pc deep fried or steamed $10.00
  • Prawn Tempura Udon $14.50
  • Teriyaki chicken udon $13.50
  • Works Chips $14.00
    • Served with Bacon, Cheese and Sour Cream
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • BBQ Pulled Pork Burger $22.50
    • Slow Roasted Pork, Roasted in our roaster, Texas Smoked Hickory BBQ Sauce and Chips
  • -Add Mozzarella $2.00
  • Garlic Prawns $18.50
    • 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
  • Beer Battered Fresh Fish $22.00
    • Beer Battered in Macs Gold Larger, with Chips and Tartare
  • -Add Mozzarella $2.00
  • Margarita $22.50
    • Topped with, Mozzarella, Tomato, Basil Pesto, and Olive Oil.
  • Cumin fried beef $12.80
  • Fungus salad $6.80
  • -Beef $12.80
  • Sichuan Chicken $8.80
  • Vege salad $6.80
  • -Chicken $12.80
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Poached Egg $ 3.00
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Free range bacon/ sausage/mushroom $5.50
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Gaku Teppanyaki Returant

Gaku Teppanyaki Returant

location

Address

103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094780979

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand
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