Gaku Teppanyaki Returant in Auckland Menu

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All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
Prawns(With GAKU mayonnaise) $39
Scallops $37
Fish $30
Salmon $37
Crayfish $79

Teriyaki Beef $29
Chicken $29
Scotch Fillet Steak $35
Sirloin Steak $34
Eye Fillet Steak $40
With Teriyaki Sauce(Additional) $2
RAKUYAKI $42
- Sirloin + Salmon
MINO $47
- Eye Fillet + Prawns
HAGI $49
- Salmon + Scallops + prawns
KUTANI $95
- Crayfish + Scallops + Salmon
ARITA $99
- Crayfish + Oysters + Eye Fillet
Vegetarian Set $24
- Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura

Chicken $12
Prawns $14
Scallops $13
Squid $9
Fish $11
Mussels (with GAKU mayonnaise) $6
Squid Ball on skewer $5
Salmon $14
Oysters $15
Crayfish $65
Furikake rice with chopped egg $2
- Replacement of Course’s steamed rice
Furikake rice with chopped egg $4
- individually order
Salmon Sashimi $15
Beef Sashimi $15
Salmon Sushi Roll $10
Mix Tempura $14
Vegetable Tempura $12
Prawn Tempura $15
Oyster tempura $16
Vegetable Spring Roll $6
Takoyaki (Octopus Balls) $5
Fried Vegetable Dumpling $5
Edamame $5
- Boiled Green Soy Beans

Green tea ice cream $9
Fried Ice Cream $9
Fried banana + Ice cream $9
Ice cream sundae $6
Fruit Salad $4
Small Ice cream $3

Served with a free Ice cream
MASHIKO $40
- Scotch + Fish
KASAMA $43
- Scotch + Prawns
KARATSU $42
- Sirloin + Prawns
ORIBE $39
- Chicken + Prawns
SETO $41
- Sirloin + Chicken
BIZEN $44
- Sirloin + Eye Fillet

Nearby Sample Menus

BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
STEAMED RICE $3.00
BLACK PEPPER LAMB WONTON (5) $14.00
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
SICHUAN SALT AND PEPPER
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00

L9. Nasi Lemak (Curry Chicken) $13.90
L40. Wan Dan Mix Noodles $15.90
L3. Curry Chicken Rice $12.90
L29. Ipoh Fried Mee Hoon $12.90
L17. Satay Beef Rice $14.90
L22. Tropical Sauce Fish Fillet Rice $16.90
L43. Curry Chicken with Roti Canai (2pcs) $16.00
L32. Curry Laksa Chicken with Noodles $13.90

1 JOJEH KEBAB $15.00
FALAFEL SALAD $20.00
VEGE ROLL $8.50
Large $12.50
Large $12.00
6 CHICKEN ON RICE
VEGETARIAN MUSAKA WITH SALAD $14.00
CHICKEN & CHIPS SALAD $14.00

Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Omelette Exhibit ‘A’ GFA $18.00
Beef Lemon Grass Vermicelli Noodles $18.50
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Freedom Rangers (AKA Big Brekky) GFA $20.50
Marcher Muesli GF, VG, DF $13.50
Black Stack Burger $18.50
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.

Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Honey Soy Marinated Chicken Wings S $13.50 L $23.50
Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
- Mild Yellow Curry $17.90

HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie
5 STAR CHICKEN
- fried marinated chicken topped with homemade 3 flavours sauce
PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
YELLOW CURRY
- yellow curry paste with coconut cream and vegetables
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce

Healthy caesar $22
- free range chicken
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Our famous baguette sandwiches $12.50
- prosciutto ham with emmental cheese, tomato and salad
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette

Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli

Nachos
- With beef mince $8.50
Chips $3.80
Scrambled eggs on toast $8.50
Hot cakes with bacon & banana $12.00
Scrambled eggs on bagels or croissant $7.50
B.L.T bagel $7.00
Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts

Garlic Prawn $3.80
Chicken Katsu $10.50
Donkastu (Fried Pork) $14.50
Salmon Katsu $14.50
Lunch Box $17.00
- Chicken, Beef or Fish served with rice or miso soup
Don Kastu $10.50
Spicy Chicken Stick $2.00
Teriyaki Beef $10.50

OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle

Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.

Half chicken $15.00
-King prawns fatoosh $7.00
- Extra
Shakrieh lamb leg slow cook finish with julian onion cardamoms yoghurt and cous cous $24.00
Extra kebab skewer (any) $8.00 ea
Hummus $8.00
-Chicken fatoosh $6.00
- Extra
Lamb or beef salad $16.00
-Kufta (beef mince) $20.00

Dal makhani $11
Lamb madras $13
Aloo matar $11
Butter prawn $15
Veg fried rice $12
Kebab Roasted
Spring roll $2
Chicken Kebab

5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Add
- Large $6.50
Peri-Peri Chips
- Curb your craving
Coleslaw
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side

Gaku Teppanyaki Returant

Auckland Region > Auckland > Gaku Teppanyaki Returant

Address

103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand

Phone

094780979

Email

None

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM