Gaku Teppanyaki Returant in Auckland Menu

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All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
Prawns(With GAKU mayonnaise) $39
Scallops $37
Fish $30
Salmon $37
Crayfish $79

Teriyaki Beef $29
Chicken $29
Scotch Fillet Steak $35
Sirloin Steak $34
Eye Fillet Steak $40
With Teriyaki Sauce(Additional) $2
RAKUYAKI $42
- Sirloin + Salmon
MINO $47
- Eye Fillet + Prawns
HAGI $49
- Salmon + Scallops + prawns
KUTANI $95
- Crayfish + Scallops + Salmon
ARITA $99
- Crayfish + Oysters + Eye Fillet
Vegetarian Set $24
- Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura

Chicken $12
Prawns $14
Scallops $13
Squid $9
Fish $11
Mussels (with GAKU mayonnaise) $6
Squid Ball on skewer $5
Salmon $14
Oysters $15
Crayfish $65
Furikake rice with chopped egg $2
- Replacement of Course’s steamed rice
Furikake rice with chopped egg $4
- individually order
Salmon Sashimi $15
Beef Sashimi $15
Salmon Sushi Roll $10
Mix Tempura $14
Vegetable Tempura $12
Prawn Tempura $15
Oyster tempura $16
Vegetable Spring Roll $6
Takoyaki (Octopus Balls) $5
Fried Vegetable Dumpling $5
Edamame $5
- Boiled Green Soy Beans

Green tea ice cream $9
Fried Ice Cream $9
Fried banana + Ice cream $9
Ice cream sundae $6
Fruit Salad $4
Small Ice cream $3

Served with a free Ice cream
MASHIKO $40
- Scotch + Fish
KASAMA $43
- Scotch + Prawns
KARATSU $42
- Sirloin + Prawns
ORIBE $39
- Chicken + Prawns
SETO $41
- Sirloin + Chicken
BIZEN $44
- Sirloin + Eye Fillet

Nearby Sample Menus

Cheese & Onion $3.50
Extra Meat $2.00
Egg $4.80
Ham $3.00
Fish Burger Meal $8.00
- chips fish burger can of drink
Steak $5.00
Paua Fritters $3.00
Vegetarian $4.50

Hokey pokey sundae $8
- All time favourite , with our special caramel or chocolate sauce
Fillet mignon $38
- Traditional cut, wrapped in bacon, with mushroom sauce
Chicken livers $15 / $30
- Pan fried and served with light cream sauce on shredded lettuce/ with salad and fries
Lord nelson rib $38
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
Chicken angelica $30
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
Rack of lamb Main $35
- Stylish presentation of this most flavoursome cut served with minted bearnaise
Fried onion rings $6
Reef n beef $38
- Choicest fillet, topped with prawn cutlets and a tarragon sauce

Ham $3.00
Large Tartare Sauce $2.80
Ham $3.20
Potato Fritter $0.90
Denver $4.90
Hoki $2.80
Hot Dog $2.50
Wontons $0.90

Yaruki Salad $15.00
Chicken / Fish / Katsu $18.90
Fish Katsu $19.90
Vegetable Roll 4pcs $7.00 8pcs $12.00
Nabe Udon $16.00
Beef Yakiniku $22.90
Nabe Udon $16.00
Vegetable Roll 4pcs $7.00 8pcs $12.00

Seared Yellow Fin Tuna (GF)
- Smoked aubergine puree, cauliflower, couscous & sundried tomato
Braised Pork Belly
- with coconut pilot, coriander & chili
Salad Platters (GF) (serve 8-10ea) $55
- Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
Serve 12-14
Louise Slice $46
Minimum of 10 people
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Vietnamese spiced pork rice paper rolls (GF)

Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket
Turkish eggs $18.00
- Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
Gluten free gooey chocolate mousse cake $50.00
Grilled bavette steak $26.00
- Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
Toast
- a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
Omelette $19.50
- Anna hansen's sugar cured prawns & sambal omelette w' herb salad
Breakfast rolls $8.00
- Free range bacon & egg
-poached or fried w' toast $11.00

Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.

Beef & mozzarella lasagne
Paleo chicken korma
Lamb Musaka
Paleo Shepherds Pie
Pulled Pork Ragu with pappardelle
Beef & black bean enchilada
Chicken & Mushroom Pie
Sun dried tomato feta mac & cheese

Cheese/Egg $1.00
Chicken combos
-Medium $13.00
Coleslaw S$2.00/$4.00
-Medium $13.00
Small pack $6.00
Vegetarian
Chicken

Fettuccine alfredo $18.00 / 23.00
- home made fresh fettuccine prepared with chicken mushroom and bacon.
Pizza ai quattro formaggi $19.50.
- mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
Pollo alla cacciatora $26.00.
- chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
Capsicum pesto $6
Pizza con pollo $21.50.
- tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
Pizza ai funghi $19.50.
- mozzarella, mushrooms, parsley and a touch of olive oil.

Chicken Tenders & Thick Cut Fries $12.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Thick Cut Fries $7.00
Samosa with Sweet Chilli $7.00
Fish of the day & Thick Cut Fries $12.00

Drumstick (p/pc) $2.80
Boneless Spring Onion Chicken $36
Extra Drumstick $2.80/$3.30
Boneless Fried & Seasoned $37
Boneless Fried & Spring Onion $37
Boneless Seasoned & Spring Onion $37
Spring Onion Chicken $34
Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16

PEPPERONI $12.00
- SUN DRIED TOM'S, OLIVES & BBQ SAUCE
MEAT LOVERS $13.00
A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
CHILLI PEPPER $12.50
- PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
MULTI-GRAIN OR WHITE BREAD
BLT $8.00
WEDGES WITH SOUR CREAM $6.50
CHEESEBURGER $11.00

SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*

Champagne Ham $3.00
Daily Baked Bread (Talk to the Team)
The Bakers Board $15.50
- Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
Bread & Butter Tomato Kasundi $14.50
Bread & Butter Organic Bread Crumbs $5.00
- 500gm
Roast Beef Sandwich $14.00
- With whipped feta, rosemary & Tomato relish
Smoked Salmon $5.50
House Pesto $2.00

Gaku Teppanyaki Returant

Auckland Region > Auckland > Gaku Teppanyaki Returant

Address

103 Clyde Road, Browns Bay, Browns Bay, Auckland, Auckland, 0630, New Zealand

Phone

094780979

Email

None

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM