Gallery & Cafe in Northland Menu

Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice.
Veggie Pandemonium (Double / Snack) $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert.
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice.
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Additional Dip $0.50
Veggie Mayhem (Double / Snack) $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.

Garden Salad $6.50
- A mixture of gourmet leaves with a balsamic dressing.
Calamari & green pea salad $21.00
- Salt & pepper,green peas,salad greens,feta,horseradish mayo.
Honey Garlic Chicken Salad $20.00
- Chicken tenders grilled in a garlic,honey soy marinade on greens with cashews,drizzled with garlic aioli
Shrimp Cocktail $15.00
- Yummy shrimps,avocado,seafood sauce,lettuce garnish
Olives and Garlic pizza Board $16.00
- Kalamata olives, basil pesto, garlic pizza
Mini Me sundae $6.50
- Vanilla ice cream smothered with chocolate sauce topped with a chocolate fish.
Chicken Parma $22.00
- Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish

Vermicelli Noodles Bowl $10.50
Added Chargrilled Shrimp $16.00
Smoke Salmon Salad $16.50
Chargrilled Lamb (x2) $7.00
Added with Panfryed Beef Sirloin $16.00
Added with Raw & Cooked Beef $16.00
Chargrilled Beef (x2) $7.00
Added with Panfryed Chicken Fillets $16.00

Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
3 extra toppings $18
- (excluding scallops/ prawns)
Grilled Prawns $15
- Grilled whole shell prawns in garlic butter
Potato Wedges $9
- Served with sour cream & sweet chilli
Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
Broccoli Bites $9.5
Salad Green $15 Chicken $18
- Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing
Broccoli Bites $6
- 4 x bites served with aioli

Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Garlic & Parmesan Ciabatta (V) $9.50
Ake Ake Port $6.50
- Half Glass
Small= S / Large= L

Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Muesli (GF) $11.00
- Fresh fruit and yoghurt

The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
-Garlic Butter
Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
-Basket $4.00
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise

Hash browns $3.00
BOWL OF FRIES $7.90
- with aioli
SEAFOOD CHOWDER $12.00
- rich and creamy, served with bread
Tomato & avocado $7.00
Avocado $3.00
Smoked salmon $4.50
Tomato, cucumber, crispy noodles & curry mayo reg $13.50
OPEN CHICKEN & AVOCADO SANDWICH $13.90
- served with lettuce, tomato & aioli

Hell Hoki Burger $10.00
Hamburger $9.00
- 120g Beef patty, salad, tomato sauce & mayo
Fish Battered Hoki $4.50
Fish Burger $9.50
- Battered hoki, salad, tartare sauce & mayo
1 Fillings $3.00
Fish Burger $9.50
Onion Ring $0.60
Buttered Oyster $2.30

Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
Vegetable Samosa $5.50
- triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
Paratha $3.50
- a flaky thick bread, enriched with butter
Gulab Jamun $4.50
- traditional Indian sweet-soft balls made of reduced milk, deep fried and soaked in hot sugar syrup, three pieces per serving
Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce

Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
Prawn Garlic Pepper with Rice $14.50
- King prawn with pepper, fresh garlic and spring onion in soy sauce
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce

Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Burlee $9.50
- Served with cream and ice cream
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Key lime pie $9.50
- With ice cream
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing

Kids Grill $8.50
- Sausage, egg, hash brown and toast
Pie and Salad or Chips $10.00
- Delicious homemade pie with flakey pastry
Fish and Chips $19.00
- Crumbed fried fish, chips, and garden salad
Gourmet Wrap $14.00
- Falafels, garden salad with sweet chilli and mint yoghurt
Sides $3.00/each
- bacon, sausages, hash browns, tomato, mushrooms, baked beans, spinach
Bowl of Fries $6.00
Nachos $15.00
- Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
Paninis $9.00
- Choose up to 3 fillings (extra fillings $1)

Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon
Fish of the day $33
- explained to you by our lovely wait staff
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
Pork schnitzel $30
- With a creamy paprika and mushroom sauce on mustard mash and salad garnish
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare

KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce

Gallery & Cafe in Northland Menu

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Gallery & Cafe

Northland > Gallery & Cafe

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1392 Old Russell Road, Helena Bay Hill, Hikurangi 0184, New Zealand

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