Garage Project Taproom in Wellington Central Menu

SNACK SNACK
  • To matuku oysters $3.50
    • Freshly shucked
  • Free range cheerios $8.50
    • With tomato sauce
  • House made beetroot & garlic hummus $8.00
    • With arobake breadstick
  • St Marcellin gooey cheese $16.00
    • A splash of beer, garlic & ciabatta
  • Warmed mediterranean olives $8.00
  • Jerk biltong $6.00
  • Proper crisps $5.50
    • Ask staff for selection
  • -Add kiwi dip $4.50
SMALL PLATES SMALL PLATES
  • Sausage $10.00
    • Island bay sausages made with fresh hops & GP beer
  • Cheese $10.00
    • French cheese & NZ aged cheddar
  • Meat $10.00
    • -Two varieties of cured meat ask staff for selection
  • Add bread $2.50

Nearby Sample Menus

  • BBQ Marinated Chicken $16
  • ·Noodles meals
  • Stir-Fried Kimchi with Tofu $35
  • Sweet Beef Stew with Glass noodles $40
  • Beef Soup with glass noodles $14
  • Hard Boiled Beef Spare Ribs with potatoes $40
  • Noodles in Beef Soup $15
  • Traditional Soy Bean Paste Soup $15
  • Banana Fritters with Vanilla Ice Cream $9.90
  • Pappa Wat Tan Hor $16.20
  • Hainan Toasted Bread with Butter & Sugar $5.80
  • Biryani Rice (2 dishes) with Red Chicken & Sambal Prawns $17.20
  • Oriental Chicken Chop $18.30
  • Biryani Rice (2 dishes) with Curry Chicken & Sambal Prawns $17.20
  • Nasi Lemak with Vegetarian Curry Mutton (without egg) $17.90
  • Hainan Steamed Bread with Curry Chicken $12.20
  • Neyy Roast Dosa $11.99
    • Thin, crispy, South Indian crepes, laced with the natural goodness of homemade clarified butter.
  • Koon Thoran $9.99
    • Diced mushrooms soaked in rich herb-filled masala, stir-fried to perfection.
  • Beef Chettinadu $11.99
  • Idiyappam (4 pieces) $4.99
    • Soft and moist steamed rice string hoppers, made by pressing flour into a noodle form.
  • Vegetable Makhani $9.99
    • Assorted vegetables in a silky, buttery gravy, bringing together the best of both spice and sweetness.
  • Meen Chilli $13.99
    • South Indian coastline meets South East Asian flavours. Boneless fish smeared and fried in Indo-oriental sauces.
  • Kesari $8.99
    • A charming festive dessert, made from roasted semolina, saffron, nuts and raisins.
  • Beef Chettinadu $11.99
    • The spicy concoction of diced beef and a glorious spice mix from the land of Chettinadu.
  • Pork dumplings $0.90/$5.00
    • each/half dozen
  • Combination meat/seafood $11.00
  • Pork Bun $2.50
  • Chicken/beef/pork $10.00
  • Won Ton Soup $9.50
  • Combination meat/seafood $11.00
  • Small Plate $11.00
  • With noodles $10.00
  • Fries, handcut, aioli and tomato sauce $7.90
  • -2 egg, 2 toast $8.00
  • Home breakfast $15.00
    • 1 toast, 2 eggs cooked your way, hashbrown, tomato, bacon or spinach
  • 1 pieces of toast $1.50
  • -With bacon $12.00
  • Toast (white or multigrain) crumpets, bagels or gluten free toast with a selection of spreads $5.00
  • Muesli, stewed fruit & yoghurt(WF) $9.00
  • Porridge, brown sugar stewed rhubarb and cream(WF) $11.00
  • All curries served whit rice
  • Dal Makhani (v)
  • Panini
  • Monday-Friday
  • Vada Pav
    • Indian classic burger
  • Chicken Drumstick
  • Paratha $3.00
  • Chicken Lollypop
  • 6 Noodle, Gyoza Udon, Dumplings & Tofu $12.50
  • 8 Egg Noodle, Ton Katsu Ramen, Deep Fried Chicken, Vegetables Pork Soup $12.50
  • 4 Rice, Sashimi Don, Fresh Tuna & Salmon, Vegetale, Salad (Spicy) $15.50
  • 5 Noodle, Chicken Miso Udon, Teriyaki Chicken & Tofu $12.50
  • 3 Rice, Chicken Karaage, Marinated Crispy Chicken, Vegetable, Salad $12.50
  • 2 Rice, Chicken Katsu DOn, Deep Fried Chicken Fillets, Vegetable, Salad $12.50
  • 1 Rice, Unagi Don, Eel, Vegetable, Salad $15.50
  • 9 Egg Noodle, Spicy Beef Ramen, Spicy Teriyaki Beef & Vegetables, Spicy Miso Soup $12.50
  • Guacomole, Beans, Chile Con Queso, Mushroom $1.50
  • Tacos soft corn tortilla 1 for $6 / 2 for $10
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans)
  • Roti Wrap Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Chile Con Queso, Jalapeno, Sour cream)
  • Quesidella Sm $7.50 / Lg $9
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
  • Beef, Chicken, Pork $2.00
  • Tostadas crispy corn tortilla Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Sour cream)
  • Drinks $4
    • Cans $2 / Bottels $4 / Mexican Soda
  • Salad Sm $8 / Lg $10
    • Beef / Chicken / Pork / Beans / Mushroom , Topping and choice of dressing (Extras - Guacomole, Jalapeno)
  • ●Vegetarian
  • Falafel/Mujver/Mixed Vege $11.00
  • Falafel/Mujver/Mixed Vege $12.00
  • Falafel/Mujver/Mixed Vege $14.50
  • Chicken / Lamb / Mixed $11.00
  • Turkish Bread $3.00
  • Mixed Grill $17.00
    • Grilled kofte, lamb shish and chicken (Cooked fresh on the BBQ Grill)
  • Lamb Shish $16.00
    • Skewered grilled tender lamb cubes
Garage Project Taproom

Garage Project Taproom

location

Address

91 Aro Street, Wellington Central, Wellington City

phone

Phone

048018076

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Pub Food

features

Features

Wheelchair accessible

Location
91 Aro Street, Wellington Central, Wellington City