Garage Project Taproom in Wellington Central Menu

SNACK SNACK
  • To matuku oysters $3.50
    • Freshly shucked
  • Free range cheerios $8.50
    • With tomato sauce
  • House made beetroot & garlic hummus $8.00
    • With arobake breadstick
  • St Marcellin gooey cheese $16.00
    • A splash of beer, garlic & ciabatta
  • Warmed mediterranean olives $8.00
  • Jerk biltong $6.00
  • Proper crisps $5.50
    • Ask staff for selection
  • -Add kiwi dip $4.50
SMALL PLATES SMALL PLATES
  • Sausage $10.00
    • Island bay sausages made with fresh hops & GP beer
  • Cheese $10.00
    • French cheese & NZ aged cheddar
  • Meat $10.00
    • -Two varieties of cured meat ask staff for selection
  • Add bread $2.50

Nearby Sample Menus

  • Ice Cream Cake $5
    • A slice of Cookies and Cream Ice Cream Cake
  • Spicy Seafood stew $15
  • BBQ Spicy Pork, Beef and Squid on a Big Hot Plate $40
  • Rolled up Egg with vegetables, Kimchi and cheese $20
  • Stir-Fried Kimchi with Tofu $35
  • Sweet and Sour Pork $40
  • BBQ Spicy Short armed Octopus $18
  • Boiled Dumplings $12
  • Oriental Chicken Chop $18.30
  • Jasmine Rice (2 dishes) with Curry Chicken & Sambal Prawns $16.50
  • Hainan Steamed Bread with Butter & Kaya $6.00
  • Pappa Fried Mee $15.90
  • Pappa Special Jasmine Rice (3 dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90
  • Biryani Rice (2 dishes) with Red Chicken & Sambal Prawns $17.20
  • Roti Telur Bawang with Curry Chicken $15.20
  • Jasmine Rice (2 dishes) with Red Chicken & Sambal Eggplant $16.50
  • Koon-Green Peas Curry $16.99
    • Sauteed mushrooms and peas simmered in a spicy, creamy gravy.
  • Coconut Souffle
  • Meen Chilli $13.99
    • South Indian coastline meets South East Asian flavours. Boneless fish smeared and fried in Indo-oriental sauces.
  • Fish Molee $19.99
    • Lightly fried fish stewed in a Portugese-inspired mildly spicy gravy made from coconut milk and black pepper.
  • Assorted Pakkavada $9.99
    • Crisp-fried vegetable fritters made with gram batter. Great with mint chutney and hot tea.
  • Pineapple Souffle
  • Neyy Roast Dosa $11.99
    • Thin, crispy, South Indian crepes, laced with the natural goodness of homemade clarified butter.
  • Coconut Rice $7.99
    • Tempered white rice tossed with grated coconut, nuts, lentils and curry leaves.
  • Won Ton Soup $9.50
  • Large plate $13.00
  • Small Plate $11.00
  • Medium Plate $12.00
  • Pork dumplings $0.90/$5.00
    • each/half dozen
  • Combination meat/seafood $11.00
  • Chicken/beef/pork $10.00
  • Pork Bun $2.50
  • Only available during luch hours 11am-2pm and dinner takeaways available 4pm-6pm
  • Monday-Friday
  • Curries whit roti $10.00
    • Additional roti's $3 each
  • Panini
  • Bake house
  • Onion Pokoras
  • Muffins
  • Samosa
  • 1 pieces of toast $1.50
  • Spinach $2.50
  • Paleo breakfast (GF) $15.00
    • 2 poached eggs, bacon, mushroom, tomato, spinach, caper and roasted red pepper salsa
  • Aioli or tomato sauce $0.80
  • Bacon $4.00
  • Mushroom $2.50
  • -2 egg, 2 toast $8.00
  • Egg on toast
  • 5 Noodle, Chicken Miso Udon, Teriyaki Chicken & Tofu $12.50
  • 9 Egg Noodle, Spicy Beef Ramen, Spicy Teriyaki Beef & Vegetables, Spicy Miso Soup $12.50
  • 7 Noodle, Beef Miso Udon, Teriyaki Beef & Tofu, Spicy Miso $12.50
  • 2 Rice, Chicken Katsu DOn, Deep Fried Chicken Fillets, Vegetable, Salad $12.50
  • 8 Egg Noodle, Ton Katsu Ramen, Deep Fried Chicken, Vegetables Pork Soup $12.50
  • 10 Egg Noodle, Shoyu Ramen, Japanese BBQ Pork, Vegetables, Soy Base $12.50
  • 1 Rice, Unagi Don, Eel, Vegetable, Salad $15.50
  • 6 Noodle, Gyoza Udon, Dumplings & Tofu $12.50
  • Jalapeno, Sour cream, Salsa $0.50
  • Roti Wrap Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Chile Con Queso, Jalapeno, Sour cream)
  • Tacos soft corn tortilla 1 for $6 / 2 for $10
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans)
  • Nachos Sm $8 / Lg $10
    • Beef / Chicken / Pork / Beans / Guacamole / Chile Con Queso (Extras - Guacomole, Jalapeno)
  • Salad Sm $8 / Lg $10
    • Beef / Chicken / Pork / Beans / Mushroom , Topping and choice of dressing (Extras - Guacomole, Jalapeno)
  • Guacomole, Beans, Chile Con Queso, Mushroom $1.50
  • Tostadas crispy corn tortilla Sm $9 / Lg $8
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Sour cream)
  • Quesidella Sm $7.50 / Lg $9
    • Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
  • Chicken / Lamb / Mixed $10.00
  • ●Meat
  • Turkish Bread $3.00
  • Mixed dip plate $12.00
  • Chicken / Lamb / Mixed $11.00
  • ●Vegetarian
  • Chipso $9.00
  • ●Vegetarian
Garage Project Taproom

Garage Project Taproom

location

Address

91 Aro Street, Wellington Central, Wellington City

phone

Phone

048018076

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Pub Food

features

Features

Wheelchair accessible

Location
91 Aro Street, Wellington Central, Wellington City