GBI Sports & Social Club in Auckland Menu

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GBI Sports & Social Club in Auckland has no menu available, but can choose from many other options such as Porridge or - with berry compote, plum & palm sugar from Gasket Espresso Kitchen. Abra Kebabra offers many options including All dishes served with salad and sauce and Chicken on Rice (Medium/Large). Poderi Crisci includes a wide range like Stracciatella or Cascata di Pane. ●Donburi and -or brown rice from . Mariko Japan offers Chargrill and Beef Bacon & Avocado.

Nearby Sample Menus

FISH OF THE DAY $2.50
PRAWN $1.50
4 mussels
2 crab sticks
POTATOES FRITTER $1.00
$1.50 chips
SNAPPER $5.50
FISH BURGER $5.50

1. Chicken Teriyaki $12.00
2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
baekban $12.00
- (special, set menu with rice and side dishes)
Large (12pcs) $22.00
(M) $70.00
3. Chicken Katsu $13.00
naengmyeon $13.00
- (cold buckwheat noodles)
altang $40.00
- (spicy fish roe stew)

Green beans, lemon, chervil $8.00
Millet & nut granola, peaches, yoghurt mousse $14
Crayfish, new season potatoes, tomato, radish $39
Gypsy salad, goddess dressing $8.00
Crayfish, new season potatoes, tomato, radish $39.00
Market fish, garden harvest $29.00
Gnocchi verdi, peas, beans, ricotta $20
Pappardelle, heirloom tomato, olive, anchovy, caper $28

Szechuan Pepper + Lemon Crispy Squid $15.50
- chilli, gremolata, coriander
Smashed Avocado $14.50
- tahini yogurt, ciabatta, sprouts, fresh tomato, fennel
Chocolate Mousse $12.50
- candy hazelnuts, coconut, pear, peanut brittle, chocloate soil
Thyme + Olive Oil Charred Chicken Thigh $22.50
- olives, bulgur wheat salad, gremolata, raw + cooked vegetables, citrus oil
Soft Cooked Salmon $27.50
- cockles, tomato, fennel, garlic bread crumb, chickpeas, butter beans, citrus
Rosti $10.90
- poached egg, hollandaise
Summer Vege $17.50
- citrus, ricotta, crushed egg, herbs, honey pumpkin
Battered Fish + Chips $10.90
- Wattie’s tomato sauce

In black bean or Oyster Sauce prawn $14.00
Sizzling Coconut Cream lamb $14.00
Sizzling Chicken $13.50
Sizzling Seaffos $15.00
Cashew Nuts prawn $14.00
Fish and Chips $10.00
Stir Fry Lamb $13.00
Curry & rice duck $17.00

Onions & Cheese Steak Sandwich $10.90
- Char-grilled fresh sirloin steak, caramelized onions, melted cheese, salad, homemade aioli on butter toasted ciabatta
Hot Chilli Burger $7.50
- Char-grilled prime beef, salad, homemade aioli & tomato relish
Bacon & Avocado Chicken Burger $9.50
- Char-grilled fresh chicken breast, bacon, fresh avocado, salad, homemade aioli
Spicy chips with homemade aioli $3.50
Aioli / Sweet Chilli / Smoky BBQ Sauce / Tomato Relish / Hollandaise Sauce / Dijon Mustard/Mayo $0.50
Homemade Caramelized Onions / Jalapeno $0.50
Spicy wedges with homemade aioli $6.00
Hash brown $1.00

1. Assorted Seafood BBQ $36.00
- For 2 persons
11. Sliced Pork Belly $19.00
Side Dishes
Vegetables
- Mushroom, potato, onion
6. Marinated Sirloin Beef $18.00
Marinated Chicken
Rice
Marinated Beef

Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
Prawn Cocktail w Thousand Island slaw $15.00
- An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
The Shaslik Marinara $38.00
- Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.

Prawn fried rice $14.00
BBQ pork $10.00
squid fried rice $13.00
Seafood $14.50
Vegetables $8.50
Chicken fried rice $10.00
Chicken $10.00
BBQ pork fried rice $10.00

Caesar salad $16
- either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
-with preserves or spreads $8
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
Eggs $9
- any style, on sourdough loaf
Roast vege salad $16
- with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
-Smoked Chicken Burger, with cos lettuce, salad, & aioli
-Add Bacon $16

Sigara Borek $7.5
Ezme
Halka Tatlisi
- Turkish sweet churros dipped in syrup
Kazan Dibi
- Burnt milk pudding
Sujuk
Menemen $15
Halloumi
Beef

PAD MED $21.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
YUM KA TI $17.50
- steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
KEOW WAN JAE GREEN CURRY $17.50
- traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
PED NAM TOK $20.50
- strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
Gai Satay $9.50
- skewered slices of marinated chicken topped with homemade satay sauce
SAM KASAT $21.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/prawns/snapper fillets
TOM YUM JAE $8.00
- traditional spicy soup with tofu lime juice vegetables and Thai herbs

Hoy shell goong pad kratiam $25.60
- A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
Satay, gai, or neua $8.00
- Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
Gang keow wan gai, moo or neua $20.80
- Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
Spring roll jae $8.00
- Deep fried mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry
Gai, neua pad med ma muang $20.90
- Sliced chicken or beef sautéed with cashew nuts, vegetables and oyster sauce
Tom kha pla $8.00
- Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
Gang saap-pa-rot goong $25.50
- Pineapple pieces with King Prawns in red curry.
Pla rad prik $25.90
- Deep-fried whole fish smothered in a sweet chilli and garlic sauce.

Chicken lemongrass egg on rice $12.90
- grill chicken thigh boneless marinated with lemongrass served rice
Seafood chowder or pumpkin $9.90
- 2* toast or garlic bread
Pork chop and egg on rice $12.90
- 3* slice pork chop, egg served with rice
Vegetarian breakfast $11.90
- 2* toast, 2*hash brown, 2*eggs, 2* tomatoes, creamy mushroom
Bacon eggs benedict $11.90
- choice of 2* english muffin or toast, 3*slice of bacon, 2* poach eggs served with hollandaise sauce
Fish n chips egg meal $12.90
- 2* snapper battered fish, served chip n side salad
Wedge $9.90
- served with bacon, cheese, sour cream
Bacon BLAT served with chip $13.90
- 3*slice bacon, lettuce, avocado, tomatoes, toast sandwich

Lamb shank $29.50
- Slowly roasted in red wine tomato sauce.
Olive bread S $9.00 / L $13.00
Fettuccini Gamberoni $28.95
- Pan fried king prawns with garlic, Parmesan cheese, capers and creamy sauce.
Tortellini $25.00
- Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
Garlic Pizza Bread S $8.50 / L $12.5
Dips $14.00
- Selection of Italian breads with fresh homemade dips.
Athenia R $17.50 / L $28.50
- Mushroom, ham, salami, bacon, onion, olives, capsicum and shrimps
Calamari Salad $24.95
- Grilled marinated calamari served on a green salad.