GBI Sports & Social Club in Auckland Menu

Are you the owner? Manage this listing for free.

GBI Sports & Social Club in Auckland has no menu available, but can choose from many other options such as Porridge or - with berry compote, plum & palm sugar from Gasket Espresso Kitchen. Abra Kebabra offers many options including All dishes served with salad and sauce and Chicken on Rice (Medium/Large). Poderi Crisci includes a wide range like Stracciatella or Cascata di Pane. ●Donburi and -or brown rice from . Mariko Japan offers Chargrill and Beef Bacon & Avocado.

Nearby Sample Menus

Nasi Goreng Tom Yam $15.00
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Curry Sauce $3.00
Vegetarian Mee Goreng $13.50
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
Kuay Teow Mee Soup "KTM Soup" $15.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Kari Sayur $15.00
- Seasonal vegetables in spiced curry gravy served with Jasmine rice
Curry Chicken Hor Fun $15.00
- Flat rice noodle, beansprout served with curry chicken
Pan Fried Leek Dumpling $9.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Seasonal Vegetables $9.00
- Seasonal vegetables with caramelized shallots

Miso Sauce $1.00
Pork Salad $8.00
Onion $4.50
Rice $3.50
Spicy Sauce $1.00
Scallop Frills $5.00
Chicken Tender Thigh Meat $5.50
Sausage $4.80

Hot Dog $1.60
Curry Sauce $1.50
BBQ Pork Fu- Yoong $11.50
White Rice(Pot) $4.00
Sweet & Sour Chicken $10.90
Steak & Veges $12.90
Prawn Fried Rice $14.90
Pork Dumpling Soup $9.50

Troppo
- ham + fresh pineapple
Baby spinach
Marinated olives $2.70
Mini Ham + Cheese
- ham + mozzarella cheese
Spinach Fettucine $24.90
- house-smoked salmon, cherry tomato, basil oil, crispy onion + herb crumb
All $11.00
Salt + Pepper Squid $23.9
- flash- fried, chunky fries, garden salad + aioli
Fresh Fruit Salad $8.50
- vanilla ice cream

Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
Green Salad $9.00
Rosemary Fries $9.00
- With chef's seasoning aioli
The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
Fish Burger $22.00
- Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
Bread & Dips $12.00
- Ask for chef's selection of dips

$75 Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee
Prawn, chorizo & pea $20.00 / $28.00
Baked Eggplant $12.00
- W ginger, chilli caramel sauce
Flounder Fillets $17.00
- Pan fried in butter w chives & parsley
$75 Christmas Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
Crispy Skin Pork Belly $14.00
- W jus
Spiced Eggplant Dip $11.00
- W ciabatta
Individual Pear & Ginger Pudding $13.00
- Served warm w caramel sauce & ice cream

Pineapple $1.00
Pork $11.00
Beef & Veges $12.00
BBQ Pork $12.00
Happy-A $8
- 2 Fish (Hoki); 2 Sausage; $1 Chips
Chips $2.00
Sea Dog $3.80
BBQ Pork $12.00

-Dice Beef with Macadamia Nuts $39.00
-Stir Fried Luffa and Fungus / Stir Fried Bean Sprouts $29.00
-Stir Fried Lamb with Ginger & Spring Onion / Stir Fried Lamb with Cumin $27.00
-Braised with Chinese Sauerkraut
-Combination Fried Rice $27.00
-Fried Eggplant with Garlic and Chilli Sauce / Stir Fried Green Bean with Dry Chili $19.00
-Baked Crayfish with Super Sauce (+$10)
White-Cut Free Range Chicken Whole $49 / Half $29

Whole $18.90
Lamb with Rice and Coleslaw $11.90
Combo 2 $12.90
- Roast wrap, 3 roast potatoes, 420ml coke
Crumbed chicken with couscous and tzatziki $10.90
Combo 1 $11.90
- Roast meat sandwich, 3 roast potatoes, 420ml coke
Roast Meat Roll with Chips and Small Drink $12.90
Roast Meat Wrap w Salad $8.90
With Chips and Salad $10.00

Chicken /Lamb Madras $14.90
- Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
Dhal Fry/Makhni $12.90
- Mixed beans cooked on a slow fire & garnished with garlic & coriander
Keema Naan $4.50
- Naan Stuffed with spicy lamb mince
Mango Lassi $5.00
- Yogurt & mango pulp
Mattar Paneer $12.90
- Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce
Mixed Platter (Minium 2 People) $15.90
- Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
Tandoori Chicken $18.90
- Fresh tender chicken marinated in tandoori sauce then smoke roasted
Vegetable Korma $12.90
- Selection of seasonal mixed vegetable cooked in spices & mixed nut sauce

PAD THAI JAE $17.00
- rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
KAO PAD KRA PRAW JAE $17.00
- rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
YELLOW CURRY $18.00
- mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
PAD PHED $18.50
- with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
RED CURRY $18.00
- red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
PAD THAI NOODLES $17.50/$19.50
- rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS
YUM KA TI $17.50
- steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce

15. Mince & Beans Nacho $11.00
Smoked Salmon $12.50
Eggs Benedict (English Muffin) With small Coffee $13.00
25.Chicken or Vege Fried rice and fried egg on Top $8.50
Vegetarian $10.50
17. 2 Fishes & Chips $10.00
Iced Noodle $9.50
(If you pick your bread up. Ciabatta, Focaccia: extra $0.50)

Curry mince $3.00
Cheese $3.00
Homemade pies $3.00
Sausages $1.20
Bacon-egg burger $4.50
Chicken $3.00
Blue berry $2.50
Steak & cheese $3.00

Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish

Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan
Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
-Tomato, avocado, pesto, cream cheese $8.90
Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
-With bacon or ham $14.90
Soup $8.50
- Roasted pumpkin served with focaccia
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing