Generator in Auckland Menu

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Generator in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Haru No Yume Japanese Restaurant offers many options including EDAMAME and RENKON CHIPS. Fika With Me includes a wide range like Free Range Eggs or House Made Muesli. * Tofu and Filling: from . Hello Mister offers Hollywood Bakery & Espresso and Breakfast #2.

Nearby Sample Menus

Gai Yang Phu Thorn (Mild only) $17.50
- Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
Pork $18.00
First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50
First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
Satay $9.00
- Skewers of grilled chicken with peanut sauce
Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
- Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular dish, stir fried with a sweet chili paste and cashew nuts
Pla Muck Tod $8.50
- Deep fried squid tentacles served with sweet chili sauce

B16 $13.50
- Barbecued beef skewer with vermicelli
P06 $11.50
- Vietnamese ham with fine egg noodles soup
C08 $13.50
- Curry Chicken with vermicelli
V02 $13.50
- Vegetable with egg on rice
S09 $11.50
- Fish Cakes Fine Egg Noodles soup
V04 $13.00
- Vegetable on egg noodles soup with chicken stock
S12 $12.00
- Prawn on rice
S06 $11.50
- Fish cakes rice noodles soup

Lamb & chives dumplings $13.50
Pickled veggies and meat noodles $10.80
Stir fried lamb and tofu $14.00
Lamb fried rice $12.00
Fish meat dumplings $13.50
Lamb & chives dumplings $14.50
Steamed braised blue cod $28.00
Spicy seasoned beef $16.00

Each $ 5.50
Each $ 4.50
Smoked Salmon $19.00
Sauteed Mushroom $16.50
With Homemade Smoked Chicken $14.00
Four Season Salad $10.00
Chef’s Special Roast Beef $23.00
Free Range Egg in Any Style $10.00
- served with organic ciabatta and tomato

Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Adds on
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00

Crispy Noodle With Shrimp And Veges $13.00
Sweet Sesame/Plain Glutinous Balls Soup $8.00
Braised Bean-Curd
Fried Rice With Chicken And Salty Fish $12.00
Pork And Veges Noodle Soup $9.00
Fried Rice Cake And Pork Chops $15.00
Fried Eggplant And Pork With Spicy Sauce $17.00
Spicy And Vinegar Pork

-Fish and chips $15.00
- Crumbed snapper pieces served with fries and tomato sauce
Dinner: Tuesday, Wednesday, and Thursday
Eye fillet mignon $39.90
- Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
-Add chicken extra (gf) $5.00
-Hash browns / sausages / bacon $5.00
Barracuda Breakfast $22.00
- 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
Breakfast
V=Vegetarian / GF= Gluten Free / S=Single / D=Double

-Chicken, Beef or Lamb $11.50
-With Tofu $10.50
-Prawns, Mixed Seafood or Squid $14.00
-Chicken $15.00
-Mix Seafood or Prawns $14.50
-Mix Seafood or Prawns $14.50
Lamb Sandwich $10.00
- Roasted lamb, salad, egg and cheese with sauce
●Goong Pad Satay

Roast Meat Sandwich $6.90
S=Small / L=Large
With Chips and Salad $10.00
Roast Meat Combos S $14.90 / L $18.90
Combo 2 $12.90
- Roast wrap, 3 roast potatoes, 420ml coke
Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
Roast Meat Roll w Salad $8.90
Fried Chicken $3.90

V20. VEGETABLE JALFRAZI $12.00
- Vegetables cooked in a dry blend of tomato gravy
M12. CHICKEN KOLLAPURI $12.99
- Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
- Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
V4. ALOO PALAK $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy
M9. CHICKEN DO PIAZA $12.99
- Marinated chicken pieces cooked with dices onions, spices & onion gravy
M3. BUTTER CHICKEN (Kiwi style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed
V3. MALAI KOFTA $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep tried and cooked with cashew nut gravy
Main Course:
- Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each)

Fish' n chips salad n tartare $24.00
Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
Spaghetti bolognese $15.00
Caesar salad $16.50
- w roast chicken, bacon and hard egg
180crm beef burger blue cheese and chips $19.50
Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
Hot dogs 'n' chips $15.00

●Wan Tan Hor
-Pork $11.50
●Laksa
Prawn Noodle Soup $13.00
- Chicken with prawn or pork with prawn
-Seafood combination $13.00
-Meat balls $11.50
-Normal $11.50
- Chicken and Shrimp / or just chicken, just pork, just beef
-Seafood combination $13.00
- Just seafood no meat

Chicken-bokkeum $15.00
- (Stir-fried Chicken)
Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
Bossam $70.00
Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
Gopchang-jeongol $75/$55
- (Tripe Stew)
Alongsatea-suyuk $30.00
- (Special Shin)

(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
Chargrilled monk fish $20.50
- With lemon grass, dill, chilli & soya sauce
(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles

Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Nurungji Tang $10.00
- The crust of overcooked rice soup
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Abil
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Glutinous Rice
Gukbab $10.00
- Pork soup with rice