Generator in Auckland Menu

Generator in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Haru No Yume Japanese Restaurant offers many options including EDAMAME and RENKON CHIPS. Fika With Me includes a wide range like Free Range Eggs or House Made Muesli. * Tofu and Filling: from . Hello Mister offers Hollywood Bakery & Espresso and Breakfast #2.

Nearby Sample Menus

  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • Tiramisu $11.50
    • Farina made classic Kahlua tiramisu
  • Margherita MTR $39 STD $19.50
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
  • Calamari $14.50
    • Salt and pepper squid
  • Ai Gamberi MTR $49 STD $23.50
    • Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Buffalo MTR $54 STD $25.50
    • Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • CHICKEN BURGER $17.50
    • grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
  • Garlic Mash $5.00
  • HOTCAKES $16.00
    • fresh fruit yogurt, maple syrup, and berry coulis
  • Chocolate Mousse Cake $13.00
    • w/ Raspberry Coulis, tuile & Chantilly cream
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
  • Garlic bread with hummus $8.00
  • Potato Nuggets $4.50
  • Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
  • Lamb Salad / Mixed Salad $14.00
  • Super Kebab $13.00
  • Chicken Salad $13.00
  • Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00
  • -Dal makhani
  • -Lamb rogan josh
  • Garlic naan $2.50
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • Mix paratha $6.00
  • -Rajma
  • -Delhi style butter chicken
  • -Mutton kasa
  • Sausage & Egg $7.50
  • Bacon
  • Onion
  • Freshly Toasted Bun
  • Veggie Classic $9
    • Egg, cheese & pineapple
  • Balt $8
  • Topped with a golden fillet of tempura battered whiting
  • Tomato
  • Egg $1.50
  • Cheese $1.50
  • Approx 400grams of lamb shanks marinated in red wine $24.90
    • served with gravy mashed or roasted potatoes and peas
  • Bowl of Chips $4.50
  • Seasoned or baked Potatoes $5.90
  • Chicken Caesar salad $9.50
  • Extras
    • tomato lettuce onion $1.00/cheese egg $1.50/ham bacon $2.00
  • Ham $4.00
  • Teriyaki Chicken Udon Noodles $9.90
  • Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
  • Tempura Vegetable $4.00
  • -Double your udon noodles $3.00 extra
  • Thin wheat noodles from japan served with soup
  • Shoyu Chicken Ramen Noodles $10.50
  • Chicken Kushiage $4.50
  • -Standard R $9.80 / L $13.90
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Salmon fillet $22.00
    • miso mash potato, guacamole salsa and aioli
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • - 400G $30.00
  • Salt and pepper calamari $15.00
    • tartare, petit salad and lemon wedge
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Buffalo Wings (5 Pieces) $4.90
  • 1.5L Drink $3.50
  • Cheese $3.00
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Chicken Tenders $4.90
  • Garlic Bread $3.50
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • CHOO CHEE CURRY $21.50
    • red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
  • mixed Appetisers $10.00
    • our Chef's selection
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • PAD KHING $18.50
    • with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
  • SEXY LADY $22.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
  • Tod Mun Pla (Thai Fish Cake) $9.50
    • Thai fish cake enhanced with red curry sliced beans and kaffir leaves
  • KAO PAD $17.50/$19.50
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
  • DRUNKEN NOODLES $17.50
    • rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/CHICKEN/BEEF/LAMB
  • Steak Curry $3.90
  • Smoke Fish Pie $3.90
  • Ham - Tomato
  • Chicken Cranberry Pie $4.50
  • Bacon & Egg
  • Ham - Onion
  • 3 - SCOOPS $4.20
  • Cheese - Onion
  • Quick-fried mutton slices with scallions $19.50
  • Fry pork with small bun $17.80
  • Boiled fish with pickled Cabbage and chili $22.10
  • Fried top side beef with chili $18.50
  • Deep fry Japanese tofu in sweet chili sauce $16.50
  • Beef braise cooked with tomato soup in hot pot $22.80
  • Spicy pork intestines noodle rice noodle $12.00
  • Dan Dan noodle $10.00
  • Hand cut fries $9.00
  • Tomato risotto $9.00
  • Chicken wrap $25.00
    • Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Catch of the day 160g $33.00
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • J.C $6.00
    • Raspberry jam & cream cheese
  • Avocado $4.00
  • JAM $5.00
    • Raspberry jam & a lick of butter
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • P.B.J $6.00
    • Peanut butter & raspberry jam
Generator

Generator

location

Address

28 Customs Street East, Level 1, Auckland 1143, New Zealand

phone

Phone

095512148

clock

Opened hours

Monday: 08:30-17:30, Tuesday: 08:30-17:30, Wednesday: 08:30-17:30, Thursday: 08:30-17:30, Friday: 08:30-17:30,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
28 Customs Street East, Level 1, Auckland 1143, New Zealand
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