Generator in Auckland Menu

Generator in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Haru No Yume Japanese Restaurant offers many options including EDAMAME and RENKON CHIPS. Fika With Me includes a wide range like Free Range Eggs or House Made Muesli. * Tofu and Filling: from . Hello Mister offers Hollywood Bakery & Espresso and Breakfast #2.

Nearby Sample Menus

  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Single Small Meal $18.00
    • 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Spicy Lamb Bullets $12.00
  • Desi Fries $6.50
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • -Served with a Meat Pattie
  • B. For 4 People $59.00
  • Black Bean Sauce Dishes
  • Pork $15.50
  • Mussel $1.50
  • Chicken $15.00
  • Roast Pork & Pineapple $15.50
  • Chicken Noodle Soup $7.00
  • Hot Basil (chicken or pork or beef) $10.90
    • Stir fried with vegetables, garlic, chilli and basil leaf
  • -Vegetarian with Tofu $10.00
  • Red Curry Tofu $10.00
    • Red curry paste tofu served with vegetables in coconut milk
  • -Prawns $9.00
  • -Vegetarian with tofu $12.00
  • -Prawns or seafood $16.50
  • -Chicken or pork or beef $13.50
  • Mix Entree $8.00
    • One each of spring roll, curry puff, chicken satay and Thai fish cake
  • MUSHROOM CREAM
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • Spiced Chickpea Kale Feta tomato salad $7.50
  • FRIED EGGS X2 $4.00
  • KINGFISH CEVICHE $13.50
    • coconut chili lime Lebanese cucumber
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • Black bean sauce beef on rice $15.00
  • Corn fritter / Kumara cake $3.50
    • Homemade
  • Egg, onion, cheese, pineapple $0.80
    • Each
  • Combination meats chow mein $54.00
  • Steak / Pork / Chicken fu yoong $32.00
    • One choice of meat
  • Pork satay sauce / Chicken satay sauce / Beef satay sauce $14.50
  • Prawn fried rice $16.00
  • Potato fritter / Chicken nugget $0.90
  • Creamy mushrooms on ciabatta $14.50
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Cheese Toastie $6.50
  • Fries $7.50
    • bowl of fries in house Aioli
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Beef & black bean enchilada
  • Lamb Musaka
  • Beef & mozzarella lasagne
  • Chicken/Spinach lasagne
  • Paleo chicken korma
  • Chicken & Mushroom Pie
  • Paleo Shepherds Pie
  • Pulled Pork Ragu with pappardelle
  • Kana
  • YEN TAFO $15.00
    • Noodles in Yen Tofu soup with squid prawns & fish balls vegetables & tofu
  • Steamed Sticky Rice $2.00
  • Tau Hu Tod
  • Mussaman Curry
  • TOD MUN PLA 5 PCS $11.00
    • deep fried fish cake served with sweet & sour chili sauce
  • PANANG CURRY $13.00/$15.00
    • curry made with coconut milk red Panang curry paste lime leaves & crushed peanuts
  • SATAY CHICKEN 4 STICKS $10.00
    • BBQ chicken served with satay sauce no peanuts
  • Pulao Rice $ 5.00
  • -Half $11.99
  • Beef Korma $ 16.00
  • Kadai Chicken $ 17.00
  • Vege Beef $ 16.00
  • Chicken Saagwala (Green Curry) $ 17.00
  • Lamb Biriyani $ 15.00
  • Gulab Jamun (2 Pcs) $ 5.00
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • Pineapple, Mango or Beetroot $1.00
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Native Kumara Chips $7.50
  • Blue/Brie Cheese $3.00
  • V11 Stir-Fried Pickle Cabbage and Vermicelli $ 15.8
  • S20 Pork Blood Sausage in Pickle Cabbage Pot $ 22.8
  • F9 Stir-Fried Shredded Pork with Sweet Sour Chili Sauce $ 9.8
  • M18 Pork Bones with Pickle Chinese Cabbage $ 15.8
  • D3 Deep Fried Squid and Whole Prawn in Pot $ 18.8
  • F5 Beans, Bacon and Fries on Rice $ 12.0
  • M9 Yummy Fish & Lamb Mix Dish $ 18.8
  • S10 Bean Sprouts & Tripes with Lotusleaf-cakes $ 16.8
  • Sirloin steak on rosti $22.90
    • Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
  • Red velvet pancake $18.90
    • Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
  • Housemade potato cakes w/ baked beans $8.00
  • Pasta of the day $18.90
    • Please ask our friendly staff
  • Mouse trap $7.50
  • French toast $18.90
    • Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
  • -Add bacon w/ cheese $4.50
  • Halloumi beetroot salad $16.90
    • Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)
  • Aioli N/A
  • Avocado Toasties N/A
  • Wheat N/A
  • Steak and Cheese N/A
  • Western Egg and Cheese N/A
  • Cucumber N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Wrap N/A
  • Market Fish & Chips $18
    • panko crumbed and served with a green salad, beer battered fries and tartare sauce
  • Seafood Marinara $16
    • on linguine
  • Beer Battered Fries $6
  • Crumbed Market Fish $10
    • with fries and tomato sauce
  • Crumbed Chicken Burger $18
    • with lettuce, tomato, red onion and beetroot relish with beer battered fries
  • Big Breakfast $22
    • eggs, pork sausages, bacon, field mushroom. tomato and hash browns on toast
  • French toast $9
    • brioche French toast, bacon, banana and maple syrup
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
Generator

Generator

location

Address

28 Customs Street East, Level 1, Auckland 1143, New Zealand

phone

Phone

095512148

clock

Opened hours

Monday: 08:30-17:30, Tuesday: 08:30-17:30, Wednesday: 08:30-17:30, Thursday: 08:30-17:30, Friday: 08:30-17:30,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
28 Customs Street East, Level 1, Auckland 1143, New Zealand
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