Generator in Auckland Menu

Generator in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Haru No Yume Japanese Restaurant offers many options including EDAMAME and RENKON CHIPS. Fika With Me includes a wide range like Free Range Eggs or House Made Muesli. * Tofu and Filling: from . Hello Mister offers Hollywood Bakery & Espresso and Breakfast #2.

Nearby Sample Menus

  • 114. Stir Fried Chinese Broccoli in Garlic Sauce $22.00
  • 103. (Prawn or BBQ pork) Combined with Egg Foo Young $26.80
  • 112. Seafood with Tofu $26.80
  • 82. Jee Jee Marinade Chicken Hot Pot $23.80
  • 18. Roast Duck Noodles Soup $9.80
  • 45. King Prawn Fried Rice $12.80
  • 01. Roast Duck $19.80
  • 98. Maggi prawn $29.80
  • Roast poatoes with garlic and thymes $9
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Stuffed chicken breast $27
    • Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
  • Mexican hombre (Small / Medium / Large) $14 / $24 / $33
    • Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Funny guy (Small / Medium / Large) $16 /$27 / $38
    • Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
  • Chicken monty (Small / Medium / Large) $16 / $26 / $37
    • Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Service between 11.00am and 3.00pm
  • -add chicken for an extra $4
  • Fresh Fruit Salad $8
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Combination $1.00
    • Mix 2 meats will be charged
  • Pork
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Roll Combo $9.50
    • Roast roll. 4 potatoes & 1 Pepsi 355ml can
  • -Small $2.00
  • Gravy
  • -Large $4.00
  • Side Orders
  • Add extra shank $ 6
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Mac ‘n Cheese (V) $ 5
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Steak and cheese $2.80
  • Pork pastry $2.80
  • Mince savoury $2.50
  • Chicken pie $2.80
  • Steak curry $2.80
  • Steak pie $2.50
  • bacon egg quiche $2.80
  • Chicken kebab $2.50
  • STEAMED RICE $3.00
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • Variety of Sushi from $30.00
    • 30 pieces
  • Teriyaki Chicken $9.00
  • Hoki Katsu $13.00
  • Spicy Chicken $11.00
  • Salad with Chicken Katsu $10.00
  • Tempura Prawns $12.50
  • Teriyaki Beef $11.00
  • Fancy Nigiri $2.50
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Asparagus, pecorino, truffle butter $7.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Globe artichoke, shallot vinaigrette $23.00
  • Ham/Tomato $3.80
  • Custom Made $5.60
  • Double Salad $0.50
  • Mince $4.50
  • Salmon/Spinach $3.80
  • Steak $4.50
  • Steak/Mushroom $4.50
  • Beef/Bacon $4.50
  • French Toast $5.50
  • Beef Fried Rice $10.90
    • Beef, lettuce, egg
  • Hot & Spicy Eggplant Claypot $14.90
    • Pork mince, eggplant
  • Kung Pao Chicken $11.90
    • Chicken, celery, carrot, peanut and spicy sauce
  • Shrimp Fried Rice $11.90
    • Shrimp, egg and mixed vegetables
  • Sizzling Seafood with Rice $14.90
    • Prawn, mussel, fishball, fish cake, surimi, celery, broccoli, carrot, onion
  • Curry Beef Brisket $11.90
    • Beef, vegetables and homemade curry sauce
  • Home Style Fried Rice Noodle $11.90
    • Pork, bean sprout, pickled vegetable and spring onion
  • Lamb jhal frezie $14
  • with Drink
  • Chicken haka noodles $13
  • Chicken tikka (full 8 pcs) $14
  • Burger $5.00
  • Wheat meal roti $2.50
  • Lamb biryani $14
  • Chicken malabari $12
  • Chicken Dimsum $2.50
  • Ham & Salad $3.00
  • Ham & Cheese $3.00
  • Egg $3.50
  • Mince & Cheese $3.00
  • Beef Lasagne $2.50
  • Sausage $1.50
  • Steak $3.00
  • -Add bacon $4.00
  • Fruity treat (GF) $8.00
    • Bowl of seasonal fruits with flavored yoghurt
  • Mexican prawns $16.00
    • In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • -2 Choices $4.50
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
  • Bacon / Mushroom $4.00
  • Berry berry french (GF) $15.50
    • French coconut toast with bacon, banana with creamy blueberry compote
Generator

Generator

location

Address

28 Customs Street East, Level 1, Auckland 1143, New Zealand

phone

Phone

095512148

clock

Opened hours

Monday: 08:30-17:30, Tuesday: 08:30-17:30, Wednesday: 08:30-17:30, Thursday: 08:30-17:30, Friday: 08:30-17:30,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
28 Customs Street East, Level 1, Auckland 1143, New Zealand
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