Generator in Auckland Menu

Generator in Auckland has no menu available, but can choose from many other options such as EGGS BENEDICT or EGGS NEPTUNE from Rupa's. Haru No Yume Japanese Restaurant offers many options including EDAMAME and RENKON CHIPS. Fika With Me includes a wide range like Free Range Eggs or House Made Muesli. * Tofu and Filling: from . Hello Mister offers Hollywood Bakery & Espresso and Breakfast #2.

Nearby Sample Menus

  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • ALABAMA SLAMMA $14.90
    • 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • CHICKEN & BACON SANDWICH $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • GUACAMOLE BACON THICKBURGER $12.50/ $14.50
    • Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
  • CHICKEN TENDERS $6.00/ $9.90
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
  • JR. CHEESEBURGER $3.00/ $5.00
    • Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.(Burger only/ Combo)
  • HASHROUNDS $2.50
    • Crispy, poppable potato rounds.
  • Pad Khing
  • PAD YAKISOBA $13.00/$15.00
    • stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
  • Pad Med Mamuang
  • Kana
  • SUKIYAKI SOUP $15.00
    • vermicelli noodles in Sukiyaki soup with egg Chinese veggies & celery
  • TOFU $1.00
  • LARB(CHICKEN PORK BEEF) $13.00
    • minced meat salad mixed with Thai herb chili powder spring onion & coriander
  • Pad Prew Wan
  • STEAK $6.50
    • (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
  • Crumbed (extra $0.50)
  • served with cinnamon sugar
  • BEEF TERIYAKI BURGER $8.00
    • (STEAK, SALAD, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
  • Extra: other $0.80
  • HASH BROWN $1.20
  • CRABSTICK $1.50
  • KIDS (BEEF PATTIE, CHEESE) $4.00
  • Vegetarian $17.50
  • - large $19.00
  • Calamari $11.00
    • Crumbed calamari rings
  • - medium $14.00
  • - medium $14.00
  • - large only $26.00
  • Chicken $19.00
  • Chicken $14.50
  • Fried Chicken Drumstick on Rice $12.50
    • fried chicken drumstick served on rice with egg tofu and vegetable side dish
  • Bak Kut Teh soup with noodles $12.50
    • pork ribs with mushrooms and vegetables on noodle soup
  • Edamame Beans $7.00
  • Prawn Wonton Noodles $12.00
    • prawn wontons with vegetables on noodle soup
  • Curry Crispy PorkCutlets on Rice $13.50
    • fried pork cutlets with Japanese curry sauce and vegetables served on rice
  • Teriyaki Chicken $10.00
  • Salt & Pepper Pork Ribs $8.50
  • Chicken Beef & prawn Friede Rice $13.50
    • chicken, beef & prawn fried rice
  • ●Pizza
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
  • Quattro Stagioni S $21.50 / L $29.99
    • Mushroom, Ham, Salami & Shrimps
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Pasta Gluten Free $21.99
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • ●Pasta
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • -Add avocado $4.00
  • -Add free range bacon $6.00
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Pane e olive $10.50
    • Warm ciabatta bread with dips and marinated olives
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Gnocchi bolognese $13.9 / $22.9
    • Potato dumplings tossed with traditional beef and pork ragu
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Steamed Rice $2.00
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Bukhara Tangadi Kebab (3pcs) $9.00
    • Marinated chicken drumsticks cooked in clay oven
  • Tandoori Mushrooms $10.00
    • Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
  • Butter Chicken (Kiwi/Indian style) $15.00
    • Nutty butter sauce blended in kiwi/indian style
  • Scallops Butter Masala $19.00
    • Cooked in butter sauce, blended with house spice
  • Stuffed Naan $5.00
    • Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
  • Nawabi Chicken Tikka $12.00
    • Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
  • Prawn Vindaloo (hot) $19.00
    • Prawns Cooked in vindaloo paste, garnished with coriander
  • Chilli Naan $5.00
  • Shoyu ramen $ 15.00
  • Tempura udon $ 15.00
  • Beef bento $ 22.00
  • Omekase $ 35.00
  • Fish bento $ 18.00
  • Chicken bento $ 20.00
  • Sashimi bento $ 22.00
  • Vegetable bento $ 18.00
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Spicy wedges $7.00
  • Crab stick $2.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Kumara Chips $7.00
  • Squid rings $7.00
    • 1/2 dozen
  • Hotdog $2.50
  • Wedges $7.00
  • satay/souvlaki $0.50
    • chicken/lamb/mix
  • lamb hawaiian $10.00
  • lamb $10.00
  • chicken $8.5 / $12
  • falafel(VEG) $8.5 / $12
  • chicken $10.00
  • kumara chips $4.50
  • mix $8.5 / $12
  • Korean Style Savoury Pancake $9.50
    • with spinach, green chili, onion, mushrooms and spicy soy sauce (non-spicy available)
  • Beef, Bacon & Egg Burger $8.00
  • -Box $6.00
  • -With Bacon and Spinach $14.90
  • BBQ Lamb Burger / Bacon & Egg Burger $7.00
  • Creamed Sweet corn and Spinach or bacon on toast $10.00
  • Potato Hash, Egg, Sausage, Avocado or Turkish Bread $1.50
  • Waffles & Cream $6.90
Generator

Generator

location

Address

28 Customs Street East, Level 1, Auckland 1143, New Zealand

phone

Phone

095512148

clock

Opened hours

Monday: 08:30-17:30, Tuesday: 08:30-17:30, Wednesday: 08:30-17:30, Thursday: 08:30-17:30, Friday: 08:30-17:30,
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
28 Customs Street East, Level 1, Auckland 1143, New Zealand
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