Address
31 Northcote Road, The Kahn, Northcote, Auckland, Auckland, 0627, New Zealand
Gengy's in Auckland Menu
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Gengy's in Auckland has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Urban Soul offers many options including Homemade Muesli and Just Eggs. Palm's Bar & Restaurant includes a wide range like Mega Cooked Breakfast or Three Eggs Omelette. CLASSIC CAESAR and CHICKEN, NUTS & CRANBERRY from . Lift Juice Bar offers Otahuhu Bake House and Combo ( 2 Thighs, 2 Drumsticks And Chips).
Nearby Sample Menus
- ●Vegetarian (20 pcs)
- Steamed Blue Cod / Braised Blue Cod in Brown Sauce / Poached Fish Fillets in Hot Chilli Oil $28.00
- ●Lamb (20 pcs)
- Soup Noodles with Hot and Sour Beef / Soup Noodles with Pork Intestines / Soup Noodles with Lamb Miscellaneous $12.00
- ●Pork (20 pcs)
- -Pork with Pickled Cabbage / Pork with Onion / Pork with Eggplant / Pork with Apple / Pork with Pineapple / Pork with Fennel / Pork with Cashew Nuts $12.00
- Fried Chicken Gristle with Cumin / Fried Chicken Gristle with Spicy Salt / Sautéed Diced Chicken Wings with Red Pepper / Sautéed Diced Chicken Wings with Cumin & Red Pepper $16.00
- ●Seafood (20 pcs)
- Sticky Rice $3.00
- Vegetarian + Tofu $15.50
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Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
- Prawns $9.00
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Curry noodle soup
- Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
- Meat Selection;
- Fries $4.00
- Prawns $18.50
- ●chicken
- Special fried rice $13.50
- Sweet & sour wonton (no rice) $10.00
- Fish (tarakihi) $3.30
- ●special dishes
- Special chow mein, combination fried rice, bami gorang, sweet & sour pork $44.00
- ●sweet & sour dishes
- Extra meat $1.80
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LAMB DO PIAZA $18.50
- lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
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BUTTER PRAWN $23.50
- prawns cooked in a special creamy tomato flavored sauce
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SAMOSA 2 PCS $6.00
- mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
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GARLIC & CHEESE NAAN $4.50
- naan stuffed with ricotta cheese and garlic
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BEEF KORMA $18.50
- beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
- MANGO CHUTNEY $3.00
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SAAG ALOO $17.50
- puree of spinach cooked with diced potatoes and lightly spiced
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TIKKA SAAGWALA $18.50
- chicken tikka cooked in a puree of spinach an iron rich meal
- Deep fried green bean with pork mince $12.00
- Chicken Fried Rice $18.00
- Steamed Prawn Dumplings w/Chive
- Coconut Jelly
- Chicken feet with white vinegar
- Combination Meat fried noodle $22.00
- Pork & vegetable Dumplings
- Bean curd skin with dressing
-
Burgz Classic $12.90
- Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
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Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
-
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
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The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
- Homemade Sauces - each $2.00
-
Organic Bacon $10.00
- wrapped onion rings
- Blue Cheese $1.00
-
Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
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Garlic Pizza Bread (V GF available) $12
- w/ melted mozzarella Gluten free base add extra $3 per pizza
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Rustic Fries (V) $9
- w/ aioli & tomato sauce
-
Timaru Tart $13
- Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
-
Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
- w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
-
St Bathan’s Golden Crumble (N) $13
- Apple & Rhubarb w/ crunchy nut crumble, vanilla custard & golden syrup ice cream
-
Motueka (N, V) $23
- Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
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Hayman’s Steak (GF) $33
- 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
-
The Kate Sheppard (V) $25
- Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
-
EGGS BENEDICT $16.50
- served on an old fashioned English muffin, spinach eggs, hollandaise
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BUTTERMILK PANCAKES $15.50
- berru compote maple syrup creme friache
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BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
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CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
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SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
- free range bacon, free range breakfast sausages, haloumi $5.00
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VEGE BREAKFAST $20.00
- 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
- Crispy Herbed potatoes, wilted spinach $4.00
- Xtra large $19
-
Lamb pistachio $12.90
- Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
- Chicken
- Lamb $12
- Meat & rice & salad
- Turkish delight $2.50 EACH
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Market fish
- Salad, our own caper - mayo
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Lamb feta $12.50
- Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
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KAM HEONG SQUIDS $25.00
- squids stir fried with Malaysian sambal paste, curry leaves and spring onions
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LAMB BRISKET IN CLAY-POT $20.00
- tender lamb pieces cooked with dried bean curd, mushroom, carrot and oyster sauce
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MALAYSIAN ASSAM FISH $30.00
- stir fried fish with tamarind chilli paste, onions, capsicums and pineapples
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CREAMY FISH FILLET $26.00
- deep fried fish fillet, topped with creamy sauce
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SWEET AND SOUP CHICKEN $18.00
- deep fried chicken with sweet and sour sauce onions pineapples and capsicums
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LEMON CHICKEN $18.00
- crumbed deep fried chicken pieces topped with chef's special lemon sauce
- Combination Stewed Rice $12.00
- Vegetarian Curry Puffs $5.00
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Lamb/Beef Jalferzie $11.99
- A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
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Fish Masala $11.99
- Fish cooked with onion, capsicum and special spices in a creamy tomato sauce.
-
Paneer Tikka Full $16.50
- Cottage cheese cubes marinated with yogurt, herbs & spices.
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Sweet Mango Chutney $2.50
- Mild
-
Butter Chicken (Kiwi style / Indian style) $9.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
-
Vegetables Jhalfrezie $9.99
- Vegetable cooked in a dry blend of tomato gravy.
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Paneer Makhani $9.99
- Paneer cubes cooked in onion & rich creamy tomato gravy.
- Apple Crumble Cake $5.00
- Wild Wheat Sourdough, Lot 8 Evo $4.5
- Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
- Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
- Leaf Salad, Vinaigrette $9
- Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
- Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
- Sauteed Summer Greens, Pine Nuts $9
- West Coast Trevally Coconut, Lime, Chilli $17
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Chicken Satay $9.00
- Chicken satay with garden salad & rice served with peanut butter sauce
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Fish Burger $7.50
- Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
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Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
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Fettucini $5.00/$6.00/$7.00
- small / medium / large
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Two Eggs Omelette $8.00
- With your choice of filling bacon, ham, tomatoes, onion, spinach, mushrooms served with toast
-
Chicken Curry $5.00/$6.00/$7.00
- small / medium / large
- Sausage Roll $2.00
- All Burgers $5.00
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Egg Foo Yung $12.80
- BBQ Pork / Chicken / Prawn
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Fried Small Pork Bun $8.00
- 10 pcs
- Chilli Pork Slice Noodle/Rice $8.80
- Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
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Fried Wonton $8.00
- 12 pcs
- Dongpo Braised Pork Belly $14.80
- Roast Duck (Half) $18.80
- Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
- Hot and spicy spare ribs $15.00
- Hot spicy salt king prawns $26.00
- Roast pork with tofu on rice $10.50
- Curry Fish on rice $11.00
- Stewed Beef brisket and curry sauce $15.00
- Coriander & sliced fish on rice with soup $10.00
- Deep fried pork steak cutlet $16.00
- BBQ pork and garlic fried rice $10.50
Gengy's
Phone
094802999
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:30 – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Chinese , Fusion , International , Korean , Mongolian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , All You Can Eat , Cash , Group Meal , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Full Bar , Cash only
31 Northcote Road, The Kahn, Northcote, Auckland, Auckland, 0627, New Zealand
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