German Imbiss in Auckland Menu

GYROS GYROS
  • Wrap Gyros $10.00
  • Gyros $10.00
  • Gyros meat with rice $10.00
  • Gyros salad $10.50
  • Gyros meat with rice and salad $11.50
  • Gyros meat with chips and salad $11.50
  • Gyros meat fried rice $11.50
  • Mild spicy mixed gyros platter $12.50
RESTAURANT STYLE DISHES RESTAURANT STYLE DISHES
  • Beef Nachos with guacamole sauce and sour cream $11.50
  • Chilli con carne with white/ Mexican vege rice $11.50
  • Pork ribs and chips with aioli/mayo $11.50
  • Chicken schnitzel with chips $11.50
  • Sausage and mash $11.50
  • Fish and chips $11.50
  • German beef goulash with white rice $11.50
  • Roast beef Yorkshire pudding $12.50
  • German Bratkartoffeln vienna schnitzel with rahm sauce $14.00
  • Cordon bleu on chips and salad $14.00
  • Seafood paella $14.00
PIES AND STEWS PIES AND STEWS
  • Steak pie and chips/mash $10.00
  • Chicken pie and chips/ mash $10.00
  • Thai chicken stew with rice / couscous $11.50
  • Moroccan beef stew with rice / couscous $11.50
  • Pork stew with rice / mash $11.50
  • Moroccan lamb stew with vege rice/ couscous $12.50
OTHERS OTHERS
  • Spicy chicken / beef Fried rice $11.50
  • Beef / chicken Kottu rotti $11.50
  • Beef stir fry with Rice $12.50
  • Moroccan Lamb shank
  • with vege rice / mash/ cuscus $14.00
  • German Beef shank
  • with vege rice / mash/ cuscus $14.00
MILD SPICY FRIED CHICKEN MENU MILD SPICY FRIED CHICKEN MENU
  • 10 Fried Chicken nibbles $6.50
  • 20 Fried Chicken nibbles $13.00
  • 30 Fried Chicken nibbles $19.50
  • 40 Fried Chicken nibbles $26.00
  • 50 Fried Chicken nibbles $32.50
  • Half Fried chicken with chips $7.50
  • Fried Chicken dinner plate $11.50
  • Fried Chicken with chips and salad $11.50

Nearby Sample Menus

  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • ICED MAHURANGI OYSTERS 16
    • (½ Dz) shucked to order, Champagne mignonette, lemon
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • SEASONAL FRESH FRUIT 14
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Beef Lasagne $12.00
  • Salmon & Feta
    • Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
  • Slingshot Fries $7.50
    • (Contain Nuts, Egg & Peri-Peri Sauce)
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Single Large Meal $22.00
    • 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Butter Paneer
    • Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
  • Large $24.00
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • half rack $18.00
  • add chicken $4.00
  • NACHOS $14.50
    • with ground beef, tomato and chilli beans on spicy corn chips with mozzarella, sour cream, jalapenos and guacamole
  • TRIPLE CHOCOLATE & KAHLUA ICE CREAM $15.00
    • (R18) double shot of Kahlua, freshly whipped chantilly cream and savoiardi biscuit
  • Two shanks $28.00
  • SOUTHERN FRIED CHICKEN BURGER $16.50
    • on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Savannah T-Bone $10 per 100g
  • Crispy Fried Artichokes $14
  • Kilpatrick (6 or 12) $24 / $44
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
  • Brie Mon Sire $14 / $34
    • per single / selection
  • Fish Ball or Beef Ball / Pork/Roast Duck & Preserved Vege $10.00
  • Seasonal Vegetable with Oyster Sauce $9.00
    • Choy Sum / Gai Lan / Bok Choy / Lettuce
  • Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
  • Chicken/BBQ Pork Fried Rice / Chicken & Pineapple Fried Rice / Beef Fried Rice $11.00
  • Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50
  • Egg Fried Rice $9.00
  • Chinese Mushroom & Seasonal Veg / Round Bean Minced Pork with Chinese Olives / Stir Fried Round Bean & Minced Pork $16.80
  • Won Ton Soup (with Noodles) $9.50
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Roast beetroot $7.00
  • Kumara skins, chili aioli $9.00
  • Roast beetroot, feta $14.00
  • Gelato stick of the day $9.00
  • Garden Slaw $7.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Smoked trevally, salsa verde $15.00
  • -Chicken $12.00
  • With rice & daal + $3.50 / with chiura (rice flakes) + $2.00
  • Chowella $9.00
    • Typical newari grilled lamb with chiura-served in room temperature - heated affair
  • Egg $12.00
  • Aaloo tama $6.00
  • Aaloo $6.00
  • Fries $6.00
  • Egg $12.00
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • loaded fries w/ curry sauce,gravy or cheese $9.00
  • - pan fried in a garlic, lemon & herb butter w/ leafy green salad & creamy mash
  • ROAST CHICKEN
    • w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella
  • VEGETARIAN
    • w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
  • BAZI'S BANGERS & MASH $21.00
    • Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
  • PIZZAS $20.00
    • (available for takeaway)
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • -Spicy chorizo sausage $15.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Cured salmon $16.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Smokey bacon $15.50
  • Ebi Katsu Roll (prawn)
  • C Mini Ebi Tempura Udon $5.50
  • Tuna Salad Ship
  • Edamame (boiled soybeans)
  • Maguro (tuna)
  • Sushi Train Roll
  • Crunchy Roll
  • Renkon Chips (deep fried lotus root)
  • fried party 1 $30.00
  • donburi 5 $11.90
  • U4 chicken katsu udon $10.90
  • U2 vegetable tempua udon $10.90
  • set 5 egg katsudon set $15.00
  • set 4 teriyaki set $15.00
  • set 6 sauce katsu set $15.00
  • party 2 84 small roll $45.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • CHICKEN NUGGET 60¢
  • GRAVY
  • VEGETARIAN
  • KUMARA 60¢
  • LARGE $9.00
  • SAUSAGE $1.20
  • MUSSEL $1.00
  • Miso katsu don $11.00
    • chicken, pork or salmon
  • Prawn & vegetable tempura don $12.00
  • Tempura udon or soba $10.00
  • Prawn tempura udon or soba $11.00
  • Vege tempura udon or soba $10.00
  • Seaweed salad $4.50
  • Teriyaki chicken $5.50
  • Pork kimchi don $10.50
  • Chicken Salad with Parsnip Slaw and Garlic Hummus $18
  • Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
  • Your style of free range eggs on toast $10
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Add tomato $2
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Mini Pancakes topped with Fruit $10
German Imbiss

German Imbiss

location

Address

43/5 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand

phone

Phone

095372569

email

Email

None

clock

Opened hours

11 AM to 3 PM, 4 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

German

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
43/5 Cook Street, Howick, Auckland, Auckland, 2014, New Zealand
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