German Imbiss in Auckland Menu

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Wrap Gyros $10.00
Gyros $10.00
Gyros meat with rice $10.00
Gyros salad $10.50
Gyros meat with rice and salad $11.50
Gyros meat with chips and salad $11.50
Gyros meat fried rice $11.50
Mild spicy mixed gyros platter $12.50

Beef Nachos with guacamole sauce and sour cream $11.50
Chilli con carne with white/ Mexican vege rice $11.50
Pork ribs and chips with aioli/mayo $11.50
Chicken schnitzel with chips $11.50
Sausage and mash $11.50
Fish and chips $11.50
German beef goulash with white rice $11.50
Roast beef Yorkshire pudding $12.50
German Bratkartoffeln vienna schnitzel with rahm sauce $14.00
Cordon bleu on chips and salad $14.00
Seafood paella $14.00

Steak pie and chips/mash $10.00
Chicken pie and chips/ mash $10.00
Thai chicken stew with rice / couscous $11.50
Moroccan beef stew with rice / couscous $11.50
Pork stew with rice / mash $11.50
Moroccan lamb stew with vege rice/ couscous $12.50

Spicy chicken / beef Fried rice $11.50
Beef / chicken Kottu rotti $11.50
Beef stir fry with Rice $12.50
Moroccan Lamb shank
with vege rice / mash/ cuscus $14.00
German Beef shank
with vege rice / mash/ cuscus $14.00

10 Fried Chicken nibbles $6.50
20 Fried Chicken nibbles $13.00
30 Fried Chicken nibbles $19.50
40 Fried Chicken nibbles $26.00
50 Fried Chicken nibbles $32.50
Half Fried chicken with chips $7.50
Fried Chicken dinner plate $11.50
Fried Chicken with chips and salad $11.50

Nearby Sample Menus

Fried spareribs with black bean sauce $14.00
Fried cucumber with scrambled eggs $12.00
Fried egg and tomatoes with sauce $12.80
Spiced beef with pickled mustard sauce on noodles $10.00
Vegetarian salad with peanut S $8.00 L $12.00
Pickled cabbage, spareribs and frozen tofu in terrine $16.00
Beef fried noodles $10.00
Salty/sweet sauce on noodles $10.00

Chicken Korma $10.00
- Chicken cooked with rich nuts and gravy
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Paneer Tikka $10.00
- Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
Kadai Chicken $10.00
- Chicken tempered with onion tomato capsicum and special southern spices
Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
Pepper Chicken $10.00
- Chicken cooked with rich creamy, cashew sauce with black pepper cracks
Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices

Muesli $13.00
- fruit / yogurt / honey
Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
Baked breakfast $24.00
- baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
La Forestiére $17.00
- Spinach / mushroom / egg
Beef Tartare $24.00
- pickled shitake / horseradish / egg yolk / mayo / fries
Iced nougat $14.00
- sable Breton with peanuts & date / orange jam / raspberry jam
Market fish POA
- roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
Tarte Flambee $21.00
- Emmental / creme fraiche / bacon / lardons / red onions

Paua Fritter $6.00
Ham Burger (Beef) $3.50
Chips per 1/2 scoop $1.00
$10 - PRAWN DEAL
- 6 Prawn Cutlets, 1 Chips, 1 Can Drink
All takeaways are cooked in cholesterol free Sunflower Oil
Battered Bluff Oysters $2.50
Battered Tarakihi $3.80
Plain Sausage $1.20

Hop Rocker Beer Battered Fish and Chips $26
- With garden salad, chunky chips, smoked paprika tartare
Citrus Marinated Olives $9
- with toasted almonds and crumbed feta
Homemade Angus Beef Burger $25
- Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
Middle Eastern $19 / $28 / $40
- Pulled lamb, cherry tomato, rosemary, feta, pine nuts, mint jelly and date jus
Dessert Chef's Special $13
- With gourmet ice cream
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
Garden leaf salad $8
- with lemon mustard vinaigrettes
Chipotle slaw $8

5. Chilli Udon Noodle with Shredded Pork $13.00
Stir Fried Noodle
3. Large (4 people) $79.00
Vg-11 Vegetables Black Bean on hot plate $15.50/$18.50
9. Crispy Fried Egg Noodle with Chicken $15.00
$5.00 / 2ea
7. Stir Fried Egg Noodle with Beef $14.00
8. Beef & Wonton Egg Noodle Soup $13.00

Blue moon $13.80
- 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
Loaded fries $8.30
- Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
Onion rings (3) $1.80
Chicken nuggets (6) $3.90
Tarakihi $4.50
Hoki $3.80

Gluten Free Bread $1.00
Cold-smoked salmon (gf) $5.00
Sautéed garlic butter mushrooms (gf) $4.00
Hash browns or kumara rosti’s $4.00
Bacon & egg crepe or nutella & banana crepe. $9.00
Mild-smoked streaky bacon (gf) $4.00
Sumac Lamb & Hummus (gf) $19.00
- Roast pumpkin, pinenuts, courgette & mint.
Avocado quarter (gf) $3.00

(M) $35.00
naengmyeon $13.00
- (cold buckwheat noodles)
1. Edamame $6.00
- Steamed Soybean seasoned with salt
godeungeo-jorim $40.00
- (braised mackerel)
(Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
bulgogi baekban $15.00
- (bulgogi with rice and side dishes)
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce

-With Agria Rosti $30.00
Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
-Add Bacon $25.00
Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
Battered Fish & Chips, Pickles, Tartare $24.00
Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00

Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them