Mt Hannashan BBQ in Auckland Menu

Nearby Sample Menus

NAMTOK $11.50/$13.00
- Dark broth, beef or pork, bean sprouts, Chinese broccoli, liver, meat balls
PRAWNS, FISH OR SCALLOP $23.50
PRAWNS, FISH OR SEAFOOD $22.50
CHICKEN $18.00
LAMB $20.50
2. PRAWN ANGEL $11.50
- Deep fried prawn wrapped in spring roll pastry
13. PANANG CURRY
- Thai curry with coconut milk and peanut with bean, cauliflower, capsicum and carrot
21. TOM YUM
- Traditional hot and sour soup with mushroom, chilli, spring onion, coriander and tomato

Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Student Discount
Bite Coxinha $10.00
- Chicken delights served with fries or salad.
Beans $2.00
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Farofa $2.00
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
Fried Egg $1.50

Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg
Dijon Karaage $8.50/$16.00
- extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
- chicken thigh, rich miso sauce on rice
comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Pan Seared Salmon $17.00
- akaroa salmon, house teriyaki, smoked inari, mayo on rice
Edamame $4.50
Extra Meat $4.00
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A

14. Murtabak $15.00
- (Curried mince lamb + egg + onion and wrap into a roti and served with curry)
Lunch $10.00
Vegetarian Curry / Egg Dishes
7. Utthapam $11.00
- (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
6. Mixed Vegetabled Curry $11.50
- (Mixed Vegetable cooked in curry form)
2. Sambar $11.50
- (Lentils cooked with potatoes, tomatoes, carrot, eggplant and spices)
(Nasi Biryani Set)
2 Channa Vadai $8.00
- (Ground Channa Dhall cooked with chillies and onions, then deep fried)

Ikan Goreng $17.50
- Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
Nasi Goreng Kampung
- Village fried rice with curry powder
-Fish Fillet / Prawns / Squids / Seafood $13.50
-Chicken / Beef $11.50
-Chicken / Beef $13.50
-Fish Fillet / Prawns / Squids / Seafood $14.50
-Chicken / Beef $11.50
-Fish / Prawns / Squids / Seafood $14.50

Avocado $3
-Ham, Cheese, Tomato A Relish $14.5
Kitchenette Open Omelette
Beef & Bacon Burger $18.5
- Kiwi Angus Beef, Bacon, Cheese, Lettuce, Tomato, Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
Vegetable Platter $18.5
- Roasted Vegetable Kebab, Potato Croquette, Fried Kumara, Mushroom, Garlic Bread with Sweet Chill Sauce
Pasta of the Day $16
- Chicken or Bacon, Mushroom, Tomato in Creamy Sauce
Hash Brown $3
Salmon & Avocado Stack $18
- Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad

Satay chicken sm $7.9/ lg $9.9
- Chicken breast marinated in satay sauce
Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef
Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon
Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce
Hummus sm $7 / lg $8.9
- Made from chickpeas containing tahini, herbs and spices
Wednesday-falafel sm $6 / lg $8
Champ sm $8.5/ lg $10.5
- Roast chicken and ham

Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Asparagus, roasted almonds, olive crumb $9.50
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
Pistachio ginger crunch $9.00
Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00

GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic
LAMB MADRAS $15.00
- A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
Pickles $3.00
- (Mix Lime, Mango, Chilli)
BOILED RICE ( SMALL BOX ) $3.50
- A dry blend of potatoes and cauliflower
LAMB VINDALOO $15.00
- Lamb cooked with a red hot curry from Goa
MINT KEBAB $13.99/$21.99
- Boneless tender chicken pieces marinated over night in fresh yogurt, mint, cashew nuts, and garam masala and roasted in a Tandoor
Sweet Mango Chutney (Mild) $3.00
- (Mix Lime, Mango , Chilli)
Nuggets & Chips (chicken) $6.99