Mt Hannashan BBQ in Auckland Menu

MAIN MAIN
  • Lamb Shoulder $38.00
    • KG
  • Marinated Seasoning $1.00 plate
  • Lamb short ribs $28.00 plate
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Deep fried Chinese bun $8.00 plate
  • egg Pancake $6.00 plate
  • Cold Noodles $14.00 bowl
  • Dough drop & assorted vegetable soup $10.00 bowl
  • Rice $2.00 bowl
SIDE / SALAD SIDE / SALAD
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Roasted tendons of beef $16.00 plate
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Cold tofu with spring onion $10.00 plate
  • Potato $6.00
CHARCOAL GRILLED CHARCOAL GRILLED
  • Lamb stick $1.60 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Chicken wing $4.50 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Grilled shrimp $3.00 ea
  • Grilled Chinese chive $9.00 plate
  • Special gizzards & hear $10.00 / 12
  • Special Lamb Sticks $15.00 / 12
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12

Nearby Sample Menus

  • Hand-made butter pasta, herbs & parmesan $5.00
  • Parmigiana of chicken (or eggplant) $12.00
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Coda di pesce roasted Sardinian style w summer vegetables POA
  • Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
  • Stew Pork Hock $15.00
    • Stewed pork hock with Thai herbs and special sauce
  • -Prawns $9.00
  • Spring Roll $6.00
    • Thai spring rolls stuffed with minced vegetables
  • -Chicken or Pork or Beef $10.90
  • Paneang Curry (chicken or pork or beef) $10.90
    • Paneang curry paste served with vegetables and peanut in coconut milk
  • -Chicken or Pork or Beef $10.90
  • -Vegetarian with tofu $12.00
  • -Chicken $13.50
  • Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Katsu Udon $10.90
  • Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Mixed Seafood Udon $9.90
  • Mixed Seafood Soba $9.90
  • Shoyu Chicken Ramen Noodles $10.50
  • Sukiyaki Chicken Udon $9.90
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Marinated Scotch Fillet Steak $22.00
    • broiled 2 pieces of steak with sweet soy sauce at your table on a special plate with sliced onion and mushroom
  • Spicy kim-Chi Tuna soup $30.00
    • boiled Kim chi and tuna in a pot with noodles and boiling at your table
  • Kim-Chi pancake $12.00
    • panfried knead flour with Kim-chi
  • OX Bone Soup $15.00
    • boiled beef slices in OX bone broth with noodles and spring onion
  • Spicy Tripe Soup $30.00
    • boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
  • American hot dog $4.20
  • Gourmet burger $6.90
    • Two beef patties, bacon & egg
  • Donut $1.70
  • Chicken / Roast pork / Steak $14.00
  • Combination meats $16.00
  • Big burger $7.30
    • Pattie, bacon, egg, cheese & pineapple
  • Nasi goreng $15.50
    • With meats, veges, rice
  • Prawn $17.00
  • Tight As Tuesdays $20
    • 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!
  • Beer Battered in our home made beer batter
  • Raw Fish $6
    • Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
  • Family Combo $29
    • 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
  • Banana Fritter $2.80
    • A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
  • Snapper $7.90
    • Fresh Snapper fillet cooked to perfection
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • Barbie Grill $11.50
    • Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
  • CURRY & RICE ROLLS $2.40
  • $2.70 per piece
  • OYSTERS $1.30
  • HAMBURGER $2.60
  • 3 Potato Fritters
  • HOT DOGS $1.60
  • STEAK $3.00
  • SPRING ROLLS $2.40
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
  • Garlic Pizza Bread $11.00
    • with parmesan butter
  • Eggs Benedict $16.50
    • Two poached eggs, spinach & hollandaise served on a hash cake
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Pumpkin, Feta Fritters $18.50
    • Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
  • French Toast $18.00
    • Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • 11 PAD NAM MUN HOY (Mild) $10.00
    • Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
  • Extra Omelette $3.00
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • - Prawns $12.50
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • Lamb Flap (mamoe)
  • Goat curry, rice, roti, dhal + chutney $13.50
  • Tuna (faiai atu)
  • Fiji Style Chicken Chopsuey $10.50
  • Masi (samoa biscuit)
  • Palusami (luau)
  • Butter Chicken with Garlic Naan + Rice $12.50
  • Cassava (manioka)
  • 2 Shanks Meal $ 20.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Rolls $ 6.50
  • All served with lettuce tomato, onions and gravy
  • Large/Small $3.00/$1.00
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Veggie & Sauce $1.00
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Chicken Tenders $4.90
  • Garlic Bread $3.50
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Red Braised Beef Noodle Soup $14.00
  • Pickled Cabbage with pork slices noodle macaroni $9.00
  • Pork Mince on rice small $6.00
  • Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
  • Beef Brisket on Rice $13.00
  • French Toast with peanut butter $5.00
  • Sirloin Steak $17.00
  • Spring Rolls 6 pieces $5.00
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Smash pear or avocdo $6.90/$11.90
    • Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • -Poached egg/ toast $2.50
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • Build your own plate/ sides
  • S02 N/A
    • Combination Seafood & Meat Rice Noodles Soup
  • B04 N/A
    • Raw & Cooked Beef Fine Egg Noodles Soup
  • B12 N/A
    • Beef Balls Fine Egg Noodles Soup
  • A12 N/A
    • State Chicken
  • B17 N/A
    • Barbecued Beef Skewer with Fine Vermicelli
  • S12 N/A
    • Prawn on Rice
  • B07 N/A
    • Beef Stew with Tomato Paste & Fine Egg Noodles
  • P19 N/A
    • Vietnamese Ham with Vermicelli
Mt Hannashan BBQ

Mt Hannashan BBQ

location

Address

1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098156667

email

Email

None

clock

Opened hours

4:30 PM to 11:30 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
1180 Great North Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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