Ginger Dynamite in Tasman Menu

Ginger Dynamite in Tasman has no menu available, but can choose from many other options such as -Lg or Homemade wild game pie meal from Naked Possum Cafe. Brigand Cafe Bar offers many options including Garlic Bread and Chilli Cheese Bread. The Apple Shed includes a wide range like Garlic and herb buttered hot ciabatta or Butternut squash soup with roasted garlic, cumin and griled ciabatta. Roasted olives, paprika, garlic, herbs and Tamarind duck, cold smoked, salad greens from . The Cellar Door Restaurant & Cafe offers Sprig & Fern and Cheese rolls.

Nearby Sample Menus

  • Pita Toasty $5.00
    • Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Ceaser Salad $18.00
    • Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
  • Bacon $4.50
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Fries $8.00
    • Crispy chunky chips served with TOAD aioli and tomato sauce.
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Field Mushrooms $4.50
  • Chicken Cordon Bleu $3.80
  • Potato Flip $1.00
  • Spring Roll (homemade) $2.70
  • Chicken Tender $1.80
  • Crumbed Camembert $1.30
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Jam Wrap $2.50
  • Nugget Dinner $13.00
    • 12 nuggets, chips, 2 sauces
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Hawaiian Burger $6.90
  • Jam Wrap $2.80
  • Battered Sausage $3.20
  • 1 Scoop normal or shoestring $3.50
  • Meat Patty $3.50
  • Flounder $4.00
  • Plain Donut $2.50
  • 1/2 Scoop normal or shoestring $2.50
  • -Half serve $5.00
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • -With half serve of crispy potato $20.50
  • Junior beef burger $12.00
  • - Prawns/Mixed Seafood $12.50
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • 105. Noodles $5.00
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • L60. Crispy Noodles
    • Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
  • - Chicken/Beef/Tofu/BBQ Pork $9.50
  • - Chicken/Beef/Tofu $10.00
  • - Prawns/Mixed Seafood $12.00
  • Pork Sausage, Roast Capsicum & Olives $23
  • (gluten free base add $2)
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • All pizza bases are made here at the Inn
  • Garlic Bread $8
  • Pepperoni $23
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Citrus Tart $9.50
    • served with ice cream
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Fried rice noodle with beef & scrambled egg $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Beef fried rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Dried scallop & egg white fried rice $7.95
  • Beef & bitter melon on rice $7.95
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • MINI BEEF BURGER
    • Beetroot, tomato, lettuce, chips
  • SIDES
  • Tomato, avocado $12.00
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • Smoked chicken open sandwich $21.00
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Venison open sandwich (GF) $21.00
  • Homemade wild game pie meal
  • Dry cured bacon salad $18.00
  • Anatoki smoked salmon open sandwich $21.00
  • -Option of either 2 cakes $17.00
  • Smoked chicken salad $18.00
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Side salad $7
  • Baby potatoes $6
  • Soup of the day $12
    • with home baked bread
  • Roasted olives, paprika, garlic, herbs $8.00
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Prosciutto $5.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Prawns $5.00
  • Salad $3.00
  • Tamarind duck, cold smoked, salad greens N/A
  • Bowl of Fries $7.00
    • aioli & tomato sauce
Ginger Dynamite

Ginger Dynamite

location

Address

Main Road Riwaka, Riwaka, Riwaka, Tasman, 7198, New Zealand

phone

Phone

211688736

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
Main Road Riwaka, Riwaka, Riwaka, Tasman, 7198, New Zealand