Ginger Thai in Hamilton Menu

APPETISERS APPETISERS
  • A1 Thai satay (4pcs) $8.20
    • Skewers of marinated chicken topped with satay sauce
  • A2 Thai springroll (4pcs) $5.50
    • Deep fried pork spring rolls
  • A3 Gari puff (4pcs) $5.50
    • Deep fried minced chicken, kumara & onion wrapped in puff pastry
  • A4 Thai chicken wings (4pcs) $7.50
    • Chicken wings marinated in Thai style
  • A5 Moo ping (4pcs) $7.50
    • Skewers of grilled pork marinated with honey & Thai sauce
  • A6 Money bag (4pcs) $5.50
    • Deep fried minced chicken & shrimp wrapped in pastry
  • A7 Golden triangle (4pcs) V $5.50
    • Rice & veges wrapped in pastry
  • A8 Pinky in the blanket (4pcs) $7.50
    • King prawns wrapped in pastry
  • A9 Tod man pia (4pcs) $6.80
    • Traditional Thai fishcake
  • A10 Mixed appetisers of 6 selections $9.50
    • (one piece of A2, A3, A4, A5, A6 and A7)
  • A11 Roti with satay sauce V $4.50
  • A12 Tod man kao pod V $5.50
    • Thai style corn patties
SOUP SOUP
  • Vegetarian with tofu $6.50
  • Chicken $7.50
  • Seafood $8.50
  • Tom Yum (Hot) GF n/a
    • Hot & sour soup with mushroom, tomato & onion
  • Tom Kha GF n/a
    • Coconut milk soup with cabbage and mushroom
RICE & NOODLE RICE & NOODLE
  • Satay Noodle GF $11.50/ $14.50/ $12.00
    • Stir fried noodle & veges in Thai satay sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Pad Thai $11.50/ $14.50/ $12.00
    • Popular fried white noodle with egg & veges in homemade Pad Thai sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Noodle Combo $11.50/ $14.50/ $12.00
    • Stir fried egg noodle & veges in oyster sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Sweet Chilli Box (Medium) $11.50/ $14.50/ $12.00
    • Stir fried egg noodle & veges in homemade sweet & sour sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Bamee Goreng (Medium) GF $11.50/ $14.50/ $12.00
    • malaysian style stir fried egg noodle with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Drunken Sailor (Medium) GF $11.50/ $14.50/ $12.00
    • Stir fried white noodle & veges in basil sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Teriyaki Noodle $11.50/ $14.50/ $12.00
    • Stir fried Udon noodle & veges in Terriyaki sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Nasi Goreng (Medium) GF $11.50/ $14.50/ $12.00
    • Malaysian style fried rice with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Fried rice $11.50/ $14.50/ $12.00
    • with veges GF -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Green Curry Fried Rice $11.50/ $14.50/ $12.00
    • with veges (Medium) -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
THAI STREET FOOD THAI STREET FOOD
  • Shrimp paste fried rice (Khao klut kapi) $12.00
  • Thai seafood noodle soup in red sauce (Yen ta pho) $14.50
  • Tom yum noodle soup with grilled chicken or roast pork $15.00
  • Grilled chicken & sticky rice 413.50
  • Spicy carrot salad & sticky rice (Som Tam) (Vhoice og Thai style, salted crab or femented fish sauce) $12.00
  • Spicy salad with roast pork or grilled chicken & rice (Yum) $14.50
  • Minced chicken or roast pork sauted with chilli & herbs (Labb) + Sticky rice $13.50
SEAFOOD SEAFOOD
  • Sweet & sour prawns/ scallops $18.50
    • Stir fried king prawns or scallops & veges in sweet & sour sauce
  • Pad broccoli prawns/ scallops GF $18.50
    • Stir fried king prawns or scallops with broccoli, carrot, babycorn & mushroom in Thai sauce
  • Goong plamuck kratiam prik thai (Medium) GF $17.00
    • King prawns & squid stir fried with veges in garlic & pepper sauce
  • Sweet chilli seafood (Medium) GF $17.00
    • King prawns and squid stir fried with veges in homemade sweet chilli sauce
  • Thai green curry prawns/ salmon (medium) GF $18.50
    • Thai green curry with king prawns or lightly battered salmon & veges
  • Dang talay (Hot) GF $17.00
    • Thai red curry with mixed seafood & veges
  • Talay pad phed (Hot) GF $17.00
    • Stir fried mixed seafood & veges with chilli in Thai red curry pasta
  • Pia choco chee (Medium) GF $17.00
    • Fish & veges sauted in mild red curry sauce
  • Sweet & sour fish $17.00
    • Stir fried fish in sweet and sour sauce
  • Ginger fish (Medium) GF $17.00
    • Stir fried fish with ginger and veges
  • Sweet chilli salmon GF $18.50
    • Lightly battered salmon & veges stir fried in homemade sweet chilli sauce
THAI CURRY THAI CURRY
  • Thai green curry (Medium) $14.50/ $11.50
    • with your choice of meat & veges (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Thai red curry (Hot) $14.50/ $11.50
    • with your choice of meat & veges (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Thai yellow curry (Medium) $14.50/ $11.50
    • with your choice of meat, potato & onion (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Thai panang curry (Mild) $14.50/ $11.50
    • with your choice of meat, potato, onion & peanut (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Thai jungle curry (Hot Got) $14.50/ $11.50
    • traditional Thai curry with chicken or pork veges (no coconut milk) (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Massaman curry (Medium) $14.50/ $11.50
    • Thai thick beef curry with kumara, onion, tomato and peanuts (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
MEAT & POULTRY MEAT & POULTRY
  • Gai pad med (The popular dish) GF V $14.50
    • Stir fried chicken with cashew nut & seasonal veges in Thai sauce
  • Gai gaong sam ros (Medium) GF $16.00
    • King prawns & chicken stir fried with veges in mild chilli paste
  • Pad khing (Medium) GF V $13.50
    • Stir fried chicken,pork or beef with ginger & veges
  • Nam man hoi beef GF $13.50
    • Stir fried beef & veges in oyster sauce
  • Pad kratiam prik thai (Our chef's speciality) GF V $13.50
    • Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
  • Pad satay GF V $14.50
    • Stir fried chicken, pork or beef & veges in Thai satay sauce
  • Furious chicken (Hot Hot Hot) GF V $14.50
    • Stir fried chicken & veges with fresh chilli in homemade chilli paste
  • Sweet & sour $14.50
    • Stri fried pork or chicken & veges in sweet & sour sauce
  • Pik sod beef (Hot) GF V $13.50
    • Stir fried beef with fresh chilli & veges
  • Pad phed pork (Hot) GF $13.50
    • Stir fried pork with veges & fresh chilli in red curry sauce
  • Thai B-B-Q pork $14.50
    • Grilled marinated pork served with salad & sweet chilli sauce
  • Thai honey chicken GF $14.50
    • Grilled marinated chicken served with salad & sweet chilli sauce
  • Lemon pork (Medium) GF $14.50
    • Stir fried roast pork & veges with fresh chilli in Thai sauce and dash of lemon juice
  • Pad ka prao (Hot) GF $14.50
    • Stir fried minced chicken or roast pork & veges in basil sauce
  • Duck curry (Medium) $18.50
    • Homemade roast duck in red or green curry with veges
  • Ginger duck (Medium) GF $18.50
    • Homemade roast duck stir fried with ginger and veges

Nearby Sample Menus

Reel Fish 'n' Chips (sample menu)
  • potato fritter $0.90
  • hoki $2.60
  • fish cake $2.60
  • squid rings $9.50
  • A. Hamburger & chips $9.50
    • 600 ml coca-cola range
  • B. Hoki fish, crab stick & chips $9.50
    • 600 ml coca-cola range
  • spring roll $2.60
  • d. hoki fish, hot dog & chips $10.50
    • 600 ml coca-cola range
Madam Woo (sample menu)
  • CHINESE 5 SPICE BRAISED TOFU (v) $16
    • with peanuts
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • PERCIK CHICKEN toasted coconut $14
  • KUM HEONG STYLE SOFT SHELL CRAB $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • PORTUGUESE CUSTARD TARTS $7
  • PULLED STICKY PORK pickled cucumber $14
  • SKOR SPICED STICKY CHICKEN WINGS $12.00
  • CHAR SIU BBQ PORK RIBS (GF) $20
    • twice cooked, Shao xing, hoisin & sesame seeds
The Bakehouse Cafe (sample menu)
  • Mushroom Breakfast $11.90
  • -Combo $8.80
  • -Combo $8.80
  • Pork Chop with Wedges, Salad $16.90
  • -Combo $8.80
  • Bacon & Egg $5.00
  • Hot Chips $3.00
  • Hawaiian $5.00
Kebab Salateen (sample menu)
  • Medium Rice $8.50
  • Rice, Meat, Salad & Humas N/A
  • Sauces $0.50
  • Chicken, Lamb, Falafel $6.50
  • Falafel Kebab $8.50
    • Regular Lettuce, Tabouli, Humus & Sauces
  • Humus $5.50
    • Humus & pita bread
  • Mixed Works $11.00
  • Mini Mixed $9.00
Thai House Express (sample menu)
  • Prawns $16.50
  • Seafood $16.50
  • Vegetables $13.50
  • Seafood $16.50
  • Oyster Sauce
  • Fried Noodles
  • Grilled Beef with Lemon Juice $14.50
  • Prawns $16.50
Wendy's (sample menu)
  • J $1.50
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Crispy Chicken Burger $3.50
    • A tender breaded chicken patty topped with crisp lettuce and creamy mayo
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • M $4.10
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • 3 pcs $5.90
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
The District (sample menu)
  • Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
  • Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
  • Al Brown Ugly Bagel, house smoked salmon, lemon perserved creme fraiche, crispy capers, pickles beetroot $17.00
  • Chunky chips with aioli $7.50
  • Smoked chicken, cranberry, brie and watercress $24.00
  • The Sloppy Joe - savoury beef mince, smoked provolone cheese
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
  • - Add Chorizo $4.00
Frankton Bakery (sample menu)
  • Bacon & Cheese Wedges $8.50
  • Omelette $9.50
    • bacon, mushroom, cheese served with garlic bread & salad or as requested
  • Pancakes $10.50
    • pancakes served with grilled banana, bacon, maple syrup & cream
  • Mixed Combination Platter $8.50
  • French Toast $10.50
    • french toast served with grilled banana, bacon & maple syrup
  • Snack Box $6.00
    • 1x thigh & chips
  • Combo 2 $9.80
    • 1x thigh, chips & 600ml drink
  • Hokl fish served with egg & salad or chips $9.50
The Great Wall Takeaway (sample menu)
  • Nasi goreng $10.80
  • Shrimp omelette $10.30
  • Pork & rice $9.30
  • Chicken satay $10.60
  • Bbq pork $9.30
  • Chicken & rice $9.30
  • Chicken omelette $9.30
  • Pork omelette $9.30
The Lucky Bakery (sample menu)
  • Combo E $9.50
    • Chip, Chicken Thigh, Pie & Coke (can)
  • Chip $2.50
  • Fish $2.50
  • Bacon & Egg Burger $3.20
  • Combo C $5.50
    • Pie & Coke (1.5L)
  • Combo J $7.00
    • Fish Burger, Sandwich & Coke (can)
  • Hash Brown Nuggets $2.80
  • Chicken Kebab (2 $5.00) $2.80
Kathi Roll (sample menu)
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Windows (sample menu)
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • (GF) Gluten Free (V) Vegetarian
Clarence by Mavis (sample menu)
  • Sirloin steak sandwich $21.00
    • w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
  • Add salmon $19.50
  • half size available $12.00
  • Creamy garlic mushrooms on Mavis sourdough $16.00
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Lemon crepes w/ lemon honey & berry compote (v) $15.50
  • Bacon butty $14.50
    • w/ gruyere cheese & spicy ketchup
  • Donburi $16.50
    • Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
Yum (sample menu)
  • Sweet and Sour Fish Fillet
    • Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Laksa
    • Chicken curry noodle soup with onion, tomato, pineapple, cucumber, carrot, bean sprout
  • Tom Yam Soup $7/$12/$22
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • Roti Malay fried pancake $4.00
  • Egg Fried Rice $12.00
  • CHK Sweet Corn Soup $7/$12/$22
  • Combination Platter $11.00
Pepper Corn (sample menu)
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • BLT $14.50
    • crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • Cold salmon, capers, tomato and red onion $11.50
  • Crispy bacon, fried egg and tomato $9.50
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
Ginger Thai

Ginger Thai

location

Address

5 Peachgrove Road, Peachgrove Shopping Centre, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078561807

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 11:30 AM – 4:00 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 4:00 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 4:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 4:00 PM, 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
5 Peachgrove Road, Peachgrove Shopping Centre, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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