Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
Calamari alla griglia Marinated squid rings grilled and served with parsley, lemon, garlic,cracked pepper. $16.90
Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. -
Pesce All' Uva Fresh fish of the day, Pan fried and garnished with grapes and almonds, Flamed in amaretto liquer. Served with seasonal vegetables. $29.90
Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90