Go Believe in Auckland Menu

GO BELIEVE MENU GO BELIEVE MENU
  • Ma po tofu on rice $10.90
  • Classic pan fry dumplings $10.50
  • Boiled dumplings $10.00
  • Kong pow chicken on rice $11.90
  • Tender spicy chicken on rice $11.90
  • Sour & sweet pork on rice $11.90
  • Black pepper beef on rice $11.90
  • Braised soy sauce pork on rice $11.90
  • Braised beef on rice $11.90
  • Seafood fried rice $11.90
  • Seafood fried noodles $11.90
  • Beef fried noodles $11.90
  • Chicken fried noodles $11.90
  • Veggie & tofu fried noodle $11.90
  • Veggie tofu fried rice $11.90
  • Beef fried rice $11.90
  • Cumin chicken fried rice $11.90
  • Wonton soup / wonton noodle soup $10.00
  • Stewed beef noodle $11.00
  • Stewed pork noodle $11.00
  • Dandan noodle $10.00
  • Beijing noodle $10.00
  • Hot & sour rice noodle $10.00

Nearby Sample Menus

  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Coconut Rice $4.00
  • Roti $2.00
  • GOLDEN LUNCH 3
    • Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
  • Meat Selection;
  • Seafood $19.50
  • Golden Fried Rice with Chicken
    • Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
  • Duck $18.50
  • Dal Makhani / Dal Fry $8.00
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Plain Khichdi (500ml) $3.00
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
  • Bylon Khaman / Idla $2.00
    • 100g
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Won ton $0.90
  • Black bean sauce chicken on rice $15.00
  • Potato fritter / Chicken nugget $0.90
  • Chicken, mushrooms & veges chop suey $30.00
  • Chicken fried rice / Roast pork fried rice / Steak fried rice $12.50
  • Kids fish burger $4.00
  • Vegetables $11.00
  • Bami goreng $15.50
    • With meats, veges, noodles
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Served between two slices of bread toasted in a sandwich press $4.50
    • any combo
  • King Burger $11
    • Egg, cheese
  • Pineapple
  • Hot Dog on a stick $3.50
  • Old School Burger $11
    • Prime mince egg, beetroot, lettuce, tomato & white lady relish
  • Bacon $10
    • Onions, tomato, mayo
  • All served with fresh lettuce, tomato, fried onion and aioli
  • FISH $6.50
  • CHICKEN $12.00
  • KUMARA FRITTER $1.50
  • DONUT $1.20
  • OYSTERS $2.20
  • BATTERED SAUSAGE $1.80
  • TARAKIHI MEAL $21.00
    • 2x TARAKIHI, 2x EGGS, SALAD & FRIES
  • SEAFOOD MEAL $22.50
    • 1x FISH, 2x SCALLOPS, 2x MUSSELS, 2x OYSTERS, 2x CRABSTICKS & FRIES
  • Grilled Edam
  • Asian Style Spring Roll (Each) $3.50
  • Add Side Dips (Each) $0.80
    • Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
  • Chicken Nuggets & Chips
  • Mini Munchee Hot Dogs (Each) $1.50
  • Kid Burger & Chips
  • 3 Fillings $8
    • Choose from:
  • Hot Chips $4
  • Beef Tako / Fish Taco / Tiger Dori ( Chicken) / Tiger Pork $14.00
  • Teriyaki Tofu Donburi $9.50
  • Tofu Salad Noodle $13.00
  • Katsu Set (Chicken / Pork) / Chicken Bacon set $15.00
  • Vegetarian Teriyaki Noodle / Vegetarian Spicy Noodle $11.00
  • Tempura Udon $12.50
    • Vegetables
  • Tiger Salmon $16.00
  • Donburi Set $12.50
    • Donburi + mini udon. Any Donburi can be served
  • Chicken / Beef / Tofu $13.90
  • 4. Satay Gai (4 Pieces) $8.00
    • Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
  • 49. Gaeng Panang Goong or Talay $16.90
    • Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • 40. Gaeng Massaman
    • Massaman curry with potatoes, onion, peanut and coconut milk
  • IS. Tom Yum Goong or Talay $8.00
    • Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
  • 5. Kha Nom Pang Na Goong (4 Pieces) $7.00
    • Deep-fried marinated prawn topped bread
  • Chicken / Beef / Tofu $13.90
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Hash brown tomato halloumi $3.50
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Bbq sauce fresh chilli relish $2.00
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Polenta Chips $10.00
    • with Aioli
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Braised Blue cod with tofu in soy sauce $33.80
  • Whole Blue Cod with Spicy Sauce $34.80
  • Pork and Vege Wonton Soup $9.80
  • Beef with Oyster Sauce $18.80
  • Steamed Xiao-Long Pork & Crab Buns $13.80/8
  • Salty Duck $16.80
  • Stir Fried Broad Beans and Salty Vegetable $15.80
  • Traditional Shanghai Chicken $16.80
  • Prawn R $10.00 L $14.00
  • Chicken R $10.00 L $14.00
  • Thigh R $3.00
  • Prawn R $10.00 L $14.00
  • Chicken R $10.00 L $14.00
  • Fish R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Vegetable R $8.00 L $12.00
  • Chicken Jalfraezi $15.90
    • Tender chicken cubes cooked with vegetables, onion, tomato, spices n herbs
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Dhansak $18.00
    • Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • Chicken Tikka $12.00
    • Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
  • Madras L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in coconut cream and herbs from South India
  • Prawn Biryani $18.90
    • Basmati rice cooked together with prawns, dry fruits n herbs
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Hash brown / creamy mash / giant couscous $4.00
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Veggie fritter $4.50
  • Streaky bacon / ham $4.00
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
Go Believe

Go Believe

location

Address

3/9 Albert Street, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098088

email

Email

None

clock

Opened hours

Monday: 2:00 – 8:30 PM, Tuesday: 2:00 – 8:30 PM, Wednesday: 2:00 – 8:30 PM, Thursday: 2:00 – 8:30 PM, Friday: 2:00 – 8:30 PM, Saturday: 10:30 AM – 8:30 PM, Sunday: 10:30 AM – 2:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
3/9 Albert Street, CBD, Auckland, Auckland, 1010, New Zealand
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