Gogo Music Cafe in Auckland Menu

Nearby Sample Menus

WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
STEAMED RICE $3.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
MUSHROOM WONTON (3) $10.00

Celines Fries $9.50
- Fries topped w/ Melted Mozzarella & Mint Yogurt, Tahini sweet chillis Balsamic
Combo (Fries and coke) $13.50
Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
Creamy Mushroom Pasta $14.50
- Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
Small $18.50
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Shashuka $22.00
- Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar

Toasties $1.00
- Add an extra filling
Eggs $4.90
- Add Bacon/ salmon/ sausage/corn/fritter
Nachos $14.90
- A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
French toast $4.90
- Add Bacon
Eggs $8.90
- Add Steak
Pear, walnut and calmari salad $17.90
- Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
Eggs $3.90
- Add tomato/ hash cakes/ mushrooms / avacado
Eggs $9.90
- 2 poached fried or scrambled eggs served on your choice of toasted bread

Smoked Chicken Salad $18.00
- Served with salad greens and crispy noodles
Bistecca Della Casa $29.00
- Grilled Scotch fillet with bacon, mushrooms and tomato creamy sauce
Marinara $17.00 $27.00
- Tuna, shrimps, anchovies
Lasagne $15.00
- traditional Italian lasagne
Spaghetti Di Mare $17.50
- mixed seafood, chilli, evo, parmesan
Calamari $15.50
- Panfried squid rings in garlic and olive oil, served on rice
Cozze $14.50
- Steamed mussels in a choice of white wine or creamy garlic sauce
Novara $17.00 $27.00
- Bacon, blue cheese, onion, olives

OR
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Chicken With Chipotle Aioli And Guacamole
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds

Lamb $45 / kg
- min, 200g
Crispy chicken drumstick $2.50
Roast roll $7.50
- Generously filled with your choice of meat and topped with our delicious homemade gravy
Lamb shanks Please ask for price
Chicken snack $3.90
- 1 piece of chicken, 2 potatoes
Mousse
- Cold and creamy mousse
Homemade gravy S$1.5/M$2.5/L$3.5
Yorkshire puddings $0.80

1. Man Burger $11
- 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
BBQ Sauce
Hummus
Chicken
3. Village Burger $11
- Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
Ham
Extra egg $1
Horseradish

VEGGIES
- ONIONS, MUSHROOMS, & CAPSICUMS.
PHILLY CHEESE STEAK $20.00
- STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
TACOS $23.50
- TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
NEW ORLEANS SHRIMP & SCALLOPS $27.50
- JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed
JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
VEGETARIAN $19.00
- PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.

GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
SPAGHETTI $17.00
- Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
- Tomato, Avocado, Lemon Fennel Olive Oil
Sausages $5.90
SHAKSHUKA $18.50
- Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
Hand Cut Chips with Mayo $7.90
SPANISH OMELETTE $17.90
- Chorizo Sausages, Onion, Roasted Capsicum, Potatoes, Roquette, Cherry Tomatoes,(Add Bacon $3.50)

-Beef ﬁllet
Cauliﬂower mornay $6.50
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Conﬁt of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and ﬁg and onion relish
Grill menu $38 per person
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
(V) vegetarian
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce

Gogo Music Cafe