Gogo Music Cafe in Auckland Menu

Nearby Sample Menus

Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
Entrees
- samosa, veg. Pakora, onion bhaji.
Fried rice veg. With a touch of soya sauce.
- combination of basmati rice, chicken
Sweet mango chutney $ 2
Samosa chaat $ 9.90
- mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.
Indian lounge special $ 20.50
- choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.
Noodles veg. With soya sauce.
- noodles tossed with chicken
Maharaja banquet $ 30

-Salmon $20
Mushrooms $3.50
Pikelets (V) $16
- peanut butter and jelly
Fried Chicken $12.5
- crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
-Bacon $19
Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
Crumbed Eggs $19
- with an orgy of mushrooms, bacon, herbs, parmesan
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress

Aaloo $6.00
- Served in room temeperature, excellent with your bar muse & picks
Sekuwa $12.00
- Grilled lamb with puffed rice salad & lemon
Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
-Chicken $12.00
-Vegan $11.00
Egg $12.00
Pan kissed flat-bread & slaw salsa nepal
Chicken $8.00

Tandoori Chicken (Half/Full) $10/ $18
- Tender chicken marinated in yogurt, ginger, garlic and a combination of spices cooked in tandoor
Chicken Fried Rice $12
Kheema Hara Masala $15
- A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
Chicken 65 $12
- Chicken cubes marinated with flours, eggs, yogurt, curry leaves and ground spices
Lamb Rogan Josh $ 15
- Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
Lamb Korma $15
- Pieces of tender boneless lamb cooked with almond and cashew gravy
Lamb Balti $15
- Pieces of tender Iamb marinated with selected spices and cooked in Thai chilli sauce
Chicken Tikka $10
- Chicken spices marinated overnight with yogurt, fresh ground spices and cooked in tandoor

Insalata mista $9.00
- Mixed salad of roast vegetables
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Ask about the daily specials
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Panna cotta with winter berry compote and sablé $12.00
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Fresh cockles in a tomato and salami sugo with bread $13.00

Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
Settles Gourmet Beef Burger $18.00
- with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
$2.50
- Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
Eggs Free Range $2.50 each
Garlic Bread $5.00
- toasted ciabatta bread
Potato Mash $6.00
Game Keepers Beef and Game Pie $33.00
- Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
Scotch Minute Steak $20.00
- served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries

Mie Goreng Seafood $14.00
- Fried noodles with seafood
Bitternut Crackers $3.00
Cincau Cappucino Hot/ Ice $4.50
- Grass Jelly and Cappucino
Sate Kambing $15.00
- Lamb satay skewers, peanut sauce and steamed rice
Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
Nasi Goreng Kambing $14.00
- Lamb fried rice and bitternut crackers
Mie Jawa $11.50
- Traditional Chicken Java Noodles
Peanuts Sauce $3.00

PALAK PANEER
- Homemade cottage cheese cooked with a subtly spiced spinach gravy.
VEGETABLE PULAO $12.00
- Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
INDIAN BREADS AND DIPS $8.00
- Assorted breads served with raita and mango chutney
DHAL TADKA
- Yellow dhal tempered with cumin seeds and garlic.
LACCHA PARANTHA $4.00
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
PANEER SHIMLA MIRCH
- Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
CHANNA MASALA
- Chickpeas cooked in a lightly spiced tomato & onion gravy.

add salmon or sujuk sausage $20.90
FATTOUSH SALAD
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
ALL KIDS MEALS COME WITH AN ACTIVITY BAG & KIDS DRINK
IZMIR BURGER $21.90
- Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
HOTCAKES
- X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
HASHBROWN (2) $5.50
EGGS ON TOAST $12.50
- With hash browns & grilled tomato on toasted Turkish pide
CREAMY MUSHROOMS $8.50