Gogo Music Cafe in Auckland Menu

Nearby Sample Menus

Gang gari gai “medium hot” $16.00
- chicken curry with bamboo shoots and potatoes in coconut milk
Sweet and sour won ton $11.00
Extra $2.00
- on fried rice
Corn fritter(½ dozen) $4.00
Chicken nuggets(6 pcs) $4.00
Plain $9.00
Pad kra pao goong $19.00
- stir fried prawn with fresh chill and basil leaves
Prawn & cashew nuts $16.50

Half/Full $ 10.9/19.9
Mama's fried chicken $ 5.5
Mama’s fried chicken, habanero yoghurt $15.9
Steak Skewer $ 24.90
- Capsicum, red onion, zucchini, chimichuri, tortilla
Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
Pork belly (GF) $ 5.5
Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips

Sweet & Sour (Pad Priew Waan) $15.90
- With cucumber, market fresh vegetables, fresh pineapple & tomato
Spicy Tofu Noodles (Pad Kee Mao Jay) $14.90
- With sweet basil, crispy cabbage, chilli & market fresh vegetables
Spicy Vegetable (Tom Yum Paak) $8.00
- With tofu, mushroom, fresh lemongrass, galanga & kaffir lime leaf
Rich Red Curry (Gang Panang) $15.90
- With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
Coconut & Mango Pannecotta $4.90
- With toasted coconut
Garlic & Pepper Tofu (Prad Kratiem Prik Thai Jay) $14.90
- Wok-tossed with coriander & market fresh vegetables
Tempura Vegetables (Paak Tod) $7.50
- With fragrant plum sauce
Lamb Curry (Gang Massamun Gae) $16.90
- With coconut milk, onion, potato & peanuts

-Add bacon $5.00
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1

●Tandoori Chicken
- Marinated in a combination of chef’s special spices and then roasted to perfection.
Vegetable Fried Rice $10.00
- A perfect combination of rice, seasonal vegetables with a touch of soya sauce.
-Half $10.00
Squid Pakoras $8.00
- Squid cooked in a chick pea flour batter and deep fried.
Dhal Tadka $10.00
- Lentils simmered on fire over night and cooked with onion, garlic and ginger.
Chicken Madras $13.00
- Chicken cooked with curry leaves, coconut milk and tomatoes.
Butter Fish $14.00
- Fish cooked in a smooth tomato sauce.
Balti Chicken $13.00
- Secret recipe from chef non- creamy dish

37. Tempura Prawns (6pcs) $13.90
42. Tempura Udon Soup $11.90
- (Tempura 4pcs, Katsu Chicken, Katsu Pork or Katsu Fish)
56. Teriyaki Beef Ramen $11.90
2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
4. Fried Chicken Wings (6 pieces) $6.90
50. Teriyaki Fish $14.90
35. Teriyaki or Spicy (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
31. Katsu Udon (Chicken, Pork or Fish) $12.50