Gogo Music Cafe in Auckland Menu

XINJIANG STYLE CHICKEN XINJIANG STYLE CHICKEN
  • $26.00/ Small
  • $42.00/ Large
  • + $5 for Ramen
BBQ LAMB BBQ LAMB
  • Lamb $0.80
  • Lamb Chop $2.50
  • Lamb Kidney $3.00
  • Lamb Liver $1.00
BBQ BEEF BBQ BEEF
  • Beef $1.00
  • Paddy Whack $1.50
  • Beef Aorta $1.50
  • Beef Ball $1.50
  • Beef Tongue $2.50
  • Beef Tendon $2.50
BBQ PORK BBQ PORK
  • Pork $1.50
  • Sausage $1.50
  • Chinese Sausage $1.50
  • Luncheon Meat $1.50
SPECIAL BBQ FISH SPECIAL BBQ FISH
  • Dried Tofu $2.00
  • $28.00
  • Your choice of side dishes
  • Caned Pork $3.00
  • Vermicelli $2.00
  • Beef $5.00
  • Intestines $5.00
  • Lotus Root $2.00
  • Potato $2.00
  • Tofu $3.00
  • Kelp $2.00
  • Batten $3.00
  • Mushroom $5.00
BBQ CHICKEN BBQ CHICKEN
  • Chicken $1.00
  • Chicken Heart $1.00
  • Chicken Kidney $1.00
  • Chicken Feet $1.00
  • Chicken Bone $2.00
  • Chicken Knee $3.00
  • Chicken Wing $4.00
  • Quail $10.00
BBQ FISH BBQ FISH
  • Fish Ball $1.50
  • Squid Body $2.00
  • Squid Tentacles $3.00
  • Black Tiger Prawn $2.50
  • Flounder $8.00
  • Oyster $12.00/6
OTHERS OTHERS
  • Potato $1.00
  • Garlic $1.00
  • Mushroom $2.00
  • Chinese Buns $1.50
  • Quail Eggs $2.50
  • Corn $3.00
SPECIAL FRIED SPECIAL FRIED
  • Lettuce $1.50
  • Cauliflower $1.50
  • Dried Tofu $1.50
  • Fried Tofu $2.00
COLD DISHES COLD DISHES
  • Spicy Shredded Seaweed $7.00
  • Needle Mushroom In Sauce $7.00
  • Cucumber Salad $7.00
  • Spring Onion With Tofu $7.00
  • Sliced Potato $7.00
  • Peanuts $7.00
  • Boiled Green Soy Bean $7.00
  • Spicy Bean Jelly $7.00
  • Chicken Feet in Chilli Sauce $8.00
  • Chicken in Spicy Sauce $8.00
  • Shredded Pig's Ear in Sauce $8.00
  • Beef Lungs in Spicy Sauce $8.00
  • Dried Tofu in Sauce $7.00
  • Spicy Dried Beef $10.00
  • Intestines in Sauce $10.00
CASSEROLE CASSEROLE
  • Vegetable Casserole $9.00
  • Spicy Casserole $9.00
  • Beef Ball Casserole $9.00
  • Fish-head & Tofu $10.00
  • Beef & Veges $10.00
DUMPLING DUMPLING
  • Pork & Chives $8.00
  • Pork & Cabbage $8.00
SNACK & STAPLE FOOD SNACK & STAPLE FOOD
  • Rice $1.00
  • Intestines in Rice Noodles $9.00
  • Dandan Noodles $3.00
  • Cold Noodles $3.00
  • Sesame Seed Cake $3.00
  • Sweet Black Rice Porridge $3.00
  • Fried Cumin Beef Burger $4.00
  • Fried Buns with Condensed Milk $6.00

Nearby Sample Menus

  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Potato Bites $3.90
  • Chicken Tenders $4.90
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Hawaiian Chicken
    • chicken / pineapple
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Asparagus And Spiced Quails Eggs see above
    • shiitake, miso, almonds
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Stuffed Chicken Breasts $24.50
    • Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • Bangers And Mash $16.50
    • Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
  • Banoffee Pie $9.50
    • a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
  • Seasoned Slow Cooked Pork Belly
    • Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
  • Cheeseboard For Two $21.00
    • Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
  • Scotch Fillet $27.00
    • 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
  • -starter $16.50
  • Senior Citizens $35
  • Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
  • Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
    • Apple, spinach, creamy habanero dressing & almond
  • Senior Citizens $27.50
  • Masterstock Beef Cheek (GF) $34.90
    • Grilled onion mash, green pea, grilled pepper, red wine jus
  • Coriander Mussels E $19.90 / M $23.90
    • Lemongrass, mild red curry, fragrant coconut milk, garlic bread
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
  • Potato Wedges, Sweet Chilli & Sour Cream $6.90
  • Fillet Steak SAtay Sauce $18.00
  • Combination Meats $13.50
  • Served with or without noodles or rice
  • ●For 2 to 3 People
  • Spring Roll / Curry Roll $2.40
  • Sweet and Sour Pork / Wontons and Combination Chow Mein $27.50
  • Without Rice (More meat) $1.00
    • Extra
  • -12 for $9.50
  • SAUSAGE & EGG BREAKFAST $12.50
    • two eggs any style w/ grilled classic pork breakfast sausages, grilled tomatoes, mushrooms & baked beans served w/ toast
  • STEAK EGG & CHIPS $16.80
    • 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
  • SMOKED SALMON PARCEL $14.50
    • two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
  • BACON SALAD $13.50
    • streaky bacon with mixed lettuce, tomatoes, capsicum, cucumber & lime vinaigrette dressing served with pesto bread
  • CHICKEN LASAGNE $13.00
    • delicious homemade recipes of chicken in a creamy sauce, layered w/ pasta & served w/ salad
  • SMOKED CHICKEN SALAD $13.50
    • smoked chicken with fresh green salad, avocado, capsicum, cucumber & tomato tossed with coriander & lime vinaigrette served with pesto bread
  • CREAMY MUSHROOM SAUCE $7.00
  • HAWAIIAN BURGER SERVED WITH CHIPS $9.50
  • Cauliflower Gratin, Cheesy White Sauce $9.5
  • Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
  • Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Pecan Pie W Fudge $14
    • Sauce & Salted Caramel Re Cashew Nut Ice Cream
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
  • Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Tofu $13.00
  • Takeout boats of chips with aioli $7.00
  • Bacon And Egg $15.00
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Triple Decker Toastie $14.00
    • With bacon, egg, cheese, tomato and caramelized onion
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Blue/Brie Cheese $3.00
  • BIG BROWN $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Bacon $2.50
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • Bruschetta Napoli $9.90
    • Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
  • Dessert
  • Barracuda Breakfast $22.00
    • 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted mozzarella on toasted ciabatta served with salad greens and fries
  • -Kumara chips with aioli / Wedges with sour cream $9.90
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
  • Chicken $5.00
  • ●Lamb
  • Chicken 3, potatoes 3 $8.00
  • Chicken 1, potatoes 2 $3.00
  • Combo C $30.00
    • Chicken 10, potatoes 15, drink 1,5L
  • ●Chicken
  • -Medium $14.00
  • ●Pork
  • 4 fillings $6.00
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Fries $5.00
  • Snack Menu available from open to close
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • 2 fillings $5.00
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Flat Sandwich $5.20
  • Custom Made $5.60
  • Steak/Cheese/Potato $4.50
  • Cottage Pies $4.50
  • Steak/Curry $4.50
  • Small Sandwich $4.20
  • Filled Rolls $5.20
  • Beef/Bacon $4.50
  • Croissant $4.50
  • Chicken Cordon Bleu $2.80
  • Dim Sim $2.40
  • Fried Chicken $3.80 (L)
  • Mussels $1.20
  • Chips $2.50
  • Mousetrap $3.00
  • Stuffed Sausage $2.50
Gogo Music Cafe

Gogo Music Cafe

location

Address

239 Burswood Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 8878430

email

Email

None

clock

Opened hours

Mon 5:30 PM to 1 AM Tue 5:30 PM to 1 AM Wed 5:30 PM to 1 AM Thu 5:30 PM to 1 AM Fri 5:30 PM to 1 AM Sat 5:30 PM to 1 AM Sun 5:30 PM to 1 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Smoking Area ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
239 Burswood Drive, Auckland, Auckland, 2013, New Zealand
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