Gogo Music Cafe in Auckland Menu

XINJIANG STYLE CHICKEN XINJIANG STYLE CHICKEN
  • $26.00/ Small
  • $42.00/ Large
  • + $5 for Ramen
BBQ LAMB BBQ LAMB
  • Lamb $0.80
  • Lamb Chop $2.50
  • Lamb Kidney $3.00
  • Lamb Liver $1.00
BBQ BEEF BBQ BEEF
  • Beef $1.00
  • Paddy Whack $1.50
  • Beef Aorta $1.50
  • Beef Ball $1.50
  • Beef Tongue $2.50
  • Beef Tendon $2.50
BBQ PORK BBQ PORK
  • Pork $1.50
  • Sausage $1.50
  • Chinese Sausage $1.50
  • Luncheon Meat $1.50
SPECIAL BBQ FISH SPECIAL BBQ FISH
  • Dried Tofu $2.00
  • $28.00
  • Your choice of side dishes
  • Caned Pork $3.00
  • Vermicelli $2.00
  • Beef $5.00
  • Intestines $5.00
  • Lotus Root $2.00
  • Potato $2.00
  • Tofu $3.00
  • Kelp $2.00
  • Batten $3.00
  • Mushroom $5.00
BBQ CHICKEN BBQ CHICKEN
  • Chicken $1.00
  • Chicken Heart $1.00
  • Chicken Kidney $1.00
  • Chicken Feet $1.00
  • Chicken Bone $2.00
  • Chicken Knee $3.00
  • Chicken Wing $4.00
  • Quail $10.00
BBQ FISH BBQ FISH
  • Fish Ball $1.50
  • Squid Body $2.00
  • Squid Tentacles $3.00
  • Black Tiger Prawn $2.50
  • Flounder $8.00
  • Oyster $12.00/6
OTHERS OTHERS
  • Potato $1.00
  • Garlic $1.00
  • Mushroom $2.00
  • Chinese Buns $1.50
  • Quail Eggs $2.50
  • Corn $3.00
SPECIAL FRIED SPECIAL FRIED
  • Lettuce $1.50
  • Cauliflower $1.50
  • Dried Tofu $1.50
  • Fried Tofu $2.00
COLD DISHES COLD DISHES
  • Spicy Shredded Seaweed $7.00
  • Needle Mushroom In Sauce $7.00
  • Cucumber Salad $7.00
  • Spring Onion With Tofu $7.00
  • Sliced Potato $7.00
  • Peanuts $7.00
  • Boiled Green Soy Bean $7.00
  • Spicy Bean Jelly $7.00
  • Chicken Feet in Chilli Sauce $8.00
  • Chicken in Spicy Sauce $8.00
  • Shredded Pig's Ear in Sauce $8.00
  • Beef Lungs in Spicy Sauce $8.00
  • Dried Tofu in Sauce $7.00
  • Spicy Dried Beef $10.00
  • Intestines in Sauce $10.00
CASSEROLE CASSEROLE
  • Vegetable Casserole $9.00
  • Spicy Casserole $9.00
  • Beef Ball Casserole $9.00
  • Fish-head & Tofu $10.00
  • Beef & Veges $10.00
DUMPLING DUMPLING
  • Pork & Chives $8.00
  • Pork & Cabbage $8.00
SNACK & STAPLE FOOD SNACK & STAPLE FOOD
  • Rice $1.00
  • Intestines in Rice Noodles $9.00
  • Dandan Noodles $3.00
  • Cold Noodles $3.00
  • Sesame Seed Cake $3.00
  • Sweet Black Rice Porridge $3.00
  • Fried Cumin Beef Burger $4.00
  • Fried Buns with Condensed Milk $6.00

Nearby Sample Menus

  • ROASTED MURGH TIKKA $10.00
    • chicken cubes mildly spiced marinated in yogurt spiced, cooked in clay oven
  • VEGETARIAN PLATTER FOR TWO $12.00
    • combination of 3 entrees onion bhaji samosa and pakora
  • CHIPS $2.99
  • VEG MINCHOW SOUP $6.00
    • fried noodles with vegetables
  • JALFREZI/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cooked with vegetables and Indian spices
  • SAAGWALA FISH/PRAWN $12.99
    • marinated prawns cooked in onion tomato and ginger thick gravy garnished with coriander
  • CHILI MOUNTAIN CHICKEN DRY $14.99
    • chili mountain diced onion capsicum corn flour spices
  • VEGETABLE KADAI $9.99
    • mixed vegetables cooked in perfections of spices
  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Purple rice No. 6 $8.50
    • Crystal jelly + noodle jelly + small taro ball
  • Waffle No.5 $16.80
    • Strawberry ice cream + strawberry / seasonal
  • Herbal jelly No. 1 $8.50
    • Mung bean + barley + boba
  • Meet fresh signature herbal jelly $8.80
  • Waffle No.4 $16.80
    • Vanilla ice cream + red bean + banana
  • Tofu pudding with boba $8.50
  • Tofu pudding with peanut $8.50
  • VERMICELLI WITH SPRING ROLLS $12.00
  • CHICKEN SALAD $7.00
  • STIR FRIED CHICKEN ON RICE $14.00
  • VERMICELLI WITH GRILLED PORK $12.00
  • RICE NOODLE SOUP $11.00
    • chicken pork chop or seafood
  • WHOLE DEEP FRIED FISH $28.00
    • with sweet and sour sauce
  • DEEP FRIED CHICKEN WINGS $5.00
  • RAINBOW FRIED RICE $14.00
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
  • Kari Kambing — M2 $15.80
    • Our very popular tender Iamb curry with potatoes.
  • Daging Minong - Bl $15.50
    • Succulent in sauce, basil and vegetables.
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Sayuran Kachang -Ve3 $12.80
    • Vegetables sauteed with our signature satay sauce
  • Babi Pedas - Hot - P2 $15.50
    • Pork and vegetables sauteed with fresh chilli, cummin and spices.
  • Bacon $4.50
  • -Nutella & banana $8.50
  • Buffalo Cauliflower "Wings" $10.00
    • Southern spiced in franks hot sauce or plain with your choice of dip
  • Add Bacon $9.00
  • All- dressed Al Dog $10.00
    • Onion, relish, French's mustard & coleslaw, Montreal style
  • Broccoli & Kale $10.00
    • Garlic, lemon & almonds
  • Bagel with spreads $4.00
    • Cream cheese, peanut butter, almond butter, jam or nutella
  • -Add pulled pork $13.50
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Olives / Nuts $5.00
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • extra meat $1.30. extra egg $0.80. cheese $1.
  • donnut $1.50
  • prans BBQ pork, chickenm steak, mushrooms, cashew nuts $12.50
  • chicken $2.90
  • steak $9.50
  • banana fritter $1.50
  • snapper $4.50
  • egg $3.50
  • French toast $13.50
    • w/ caramelised banana, berry compote & maple syrup
  • Kofta salad $8.50
  • Chicken $7.50
  • Lamb $8.50
  • Fish burger & fries $8.50
    • Fresh salad, onion & tomato relish
  • Lamb $9.00
  • Gluten-free potato hash cake $12.50
    • topped w/ poached eggs, avocado & herb hollandaise
  • Just fries $4.00
  • Toasted rewana with jam and butter(2) $5.80
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • -add bacon $4.20
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Mushrooms with bacon on toast $17.40
    • Creamy mushrooms and bacon on toasted rewana with fresh herbs and parmesan
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
  • Jahangeer soup $4.50
    • chicken consomme with coriander leaves.
  • PLAIN NAN $2.00
    • plain white flour bread.
  • BEEF DO PIYAZA $15.90
    • beef cooked with sauteed onions and green peas in refreshing curry.
  • BEEF CHILLIES $18.99
    • beef marinated in hot sauce with green chillies.
  • GREEN SALAD $4.99
  • ROTI UNLEAVENED LAYERED BREAD $2.50
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Hae-jang kuk $15
    • Beef bone stew
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Tuna roll $14.00
    • Tuna, cucumber, chicken slices, bread crumbs, eel sauce
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Dumpling soup $10
  • Combination udon $12.00
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • Crunch roll $12.00
    • Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
  • Gangnam B $12.00
    • Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
  • Udon $10
  • Extra Filling From $0.60
  • Smoked Salmon Avocado And Onion $7.00
  • Bacon $2.50
  • Porridge $5.00
    • with banana or blueberry
  • Spinach $ 1.00
  • Bacon Avocado Cream Cheese & Tomato $6.60
  • Avocado Tomato $4.50
  • BLAT $6.50
  • Eggs benedict $17.50
    • Bacon and hash
  • -Fresh banana and chocolate $2.00
  • Toasted bagel / bread $7.50
    • With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams
  • -Mushroom, grilled tomato and avo (V)
  • Manuka honey bread $7.00
  • Muesli $10.50
    • Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
  • Toast
    • White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
  • -Bacon and cheese $4.00
  • Side Salad $4.50
  • - Large $6.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Grilled Livers $6.90
  • Coleslaw
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - Regular $4.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Gogo Music Cafe

Gogo Music Cafe

location

Address

239 Burswood Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 8878430

email

Email

None

clock

Opened hours

Mon 5:30 PM to 1 AM Tue 5:30 PM to 1 AM Wed 5:30 PM to 1 AM Thu 5:30 PM to 1 AM Fri 5:30 PM to 1 AM Sat 5:30 PM to 1 AM Sun 5:30 PM to 1 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Smoking Area ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
239 Burswood Drive, Auckland, Auckland, 2013, New Zealand
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