Gogo Music Cafe in 559 Dominion Rd, Mount Eden Menu

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Xinjiang Style Chicken
Small $26.00
Large $42.00
Add +$5.00 for Ramen

Lamb $0.80
Lamb Chop $2.50
Lamb Kidney $2.50

Beef $1.00
Paddy Whack $1.50
Beef Aorta $1.50
Beef Ball $1.50
Beef Tongue $2.50
Beef Tendon $2.50

Pork $1.50
Sausage $1.50
Chinese Sausage $1.50
Luncheon Meat $1.50

Your choice of side dishes
Caned pork $3.00
Intestines $5.00
Lotus Root $2.00
Potato $2.00
Vermicelli $2.00
Dried Tofu $2.00
Tofu $3.00
Kelp $2.00
Batten $3.00
Mushroom $5.00

Chicken $1.00
Chicken Heart $1.00
Chicken Kidney $1.00
Chicken Feet $1.50
Chicken Skin $1.50
Chicken Bone $2.00
Chicken Knee $3.00
Chicken Wing $4.00
Quail $10.00

Fish $1.50
Squid Body $2.00
Squid Tentacles $3.00
Black Tiger Prawn $2.50
Flounder $8.00
Oyster $12.00/6

Potato $1.00
Garlic $1.00
Mushroom $1.50
Chinese Buns $1.50
Quail Eggs $2.50
Corn $3.00

Lettuce $1.50
Cauliflower $1.50
Dried Tofu $1.50
Fried Tofu $2.00

Vegetable Casserole $9.00
Spicy Casserole $9.00
Beef Ball Casserole $9.00
Seafood Casserole $10.00
Pork & Cabbage Dumplings $8.00/20 pc
Pork & Chives Dumplings $8.00/20 pc
Chives, Egg, Prawn Dumplings $8.00
Don Don Noodles $3.00
Cold Noodles $3.00
Rice $1.00
Sesame Seed Cake $3.00
Sweet Black Rice Porridge $3.00
Fried Cumin Beef Burger $4.00
Fried Buns with Sweet Milk $6.00

Peanuts & Dried Tofu Salad $8.00
Chicken Feet in Chilli Sauce $8.00
Spicy Shredded Seaweed $7.00
Needle Mushroom in Chilly Sauce $7.00
Cucumber Salad $7.00
Spring Onion with Tofu $7.00
Sliced Potato $7.00
Peanuts $7.00
Boiled Green Soy Bean $7.00
Chicken in Hot & Spicy Sauce $8.00
Shredded Pig's Ear in Chilly Sauce $8.00
Spicy Shredded Pork Stomach $8.00
Spicy Bean Jelly $7.00
Beef Lungs in Chilli Sauce $8.00
Spicy Dried Beef $10.00

Nearby Sample Menus

M11 Pav Bhaji $12.00
- (A delicious curry made of mixed vegetables and spices served with 2 breads) V
M12 Vada Pav $7.00
- (Batata vada served with chutney & chilly garlic spice mix, stuffed in pav) V
S3 Medu Vada (2pcs) $4.50
- (A deep fried salty Indian donut made from lentil & seasoned with Indian Spices) J / V
S77 Idli Schezwan $12.50
- (Steamed rice lentil cake prepared in Chinese style with schezwan sauce) V
S45 Paneer American Chopsuey Dosa $15.50
- (Dosa stuffed with spring vegetables, noodles, cottage cheese and tomato with chilli sauce)
S56 Paneer Schezwan Dosa $16.00
- (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
S76 Idli Manchurian $12.50
- (Steamed rice lentil cake prepared in Chinese style manchurian) V
S53 Paneer Chilly Dosa $15.50
- (Dosa stuffed with cottage cheese & spicy chilly, mix sauces, spring onion & mixed vegetables)

Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
Carbonara Pasta $12.90
- With Bacon, Onion, Creamy mushroom, Parmesan cheese and Pesto.
Pancakes
- (Fresh Banana, Blueberry's, Fresh Cream, Ice Cream & Mable syrup).
Chicken Curry or Lamb Curry on Rice $12.90
Greek salad $9.90
- Salad mix, red onion, olives, Feta cheese, nuts and dressing.
Garlic Mushroom $5.00
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
Fish & chips $11.50
- With Aioli sauce & Green salad.

On the teppan table $22.00
Fish FIllet $12.00
Teppan Yaki Fried Rice $5.00
- With egg and special Seasoning
Pre- Schooler (Under 5 Yreas Old) $11.00
- Miso Soup / Roll Sushi / French Fries / Fish Tempura / Fruit / Ice cream
Miso Soup /Appetizer Plate / Salad / Prawn (with yumyum Sauce 2pc) Fried Vegetables / Fish & Teriyaki Steak /Steamed Rice /Dessert $45.00
Squid $11.50
Teppan Steak $36.00
- (Sirloin)with entrée set
Edamame $5.00

Family Feast $29.99
- 3 thighs + 6 other pieces + large chips + 1X1.5 pepsi range
Snack Box $5.99
- any chicken piece + chips
Chicken
Fish (Hoki) & Chips
Lamb
Paneer
- cottage cheese
Upsize To Combo $13.50
- reg chips + can of drink
Paneer
- cottage cheese

– Add extra egg $ 2.5
Aioli, chutney, etc $ 1
Chunky chips $ 7.5
– Add manuka smoked bacon $ 2.5
– Add smoked salmon $ 6
Creamy Mixed Mushrooms $17.5
- Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
Chicken Schnitzel Sandwich $ 19.5
- Panko crumbed chicken breast, brie, caramelised onions, aioli, rocket & tomato, served on toasted focaccia; with chips.
Smoked salmon $ 6

Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Garlic Naan $ 3.5
- Topped with garlic
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Cucumber and coriander raita
All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.

Chicken With Mentaiko & Seaweed $5.80
Kumara $4.50
Cold Tofu Cube $4.80
Includes Rice & Miso
Japanese Pickles $3.00
Sashimi $30
- sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
Onion $4.50
Chicken And Spring Onion $5.50

Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
Vietnamese beef stew on rice $16
Grilled marinated pork on vermicelli $15.5
Calamari salad $16
- Cucumber, capsicums, carrot, herbs, bean sprout
Stir fried beef and vegetables on rice $16
Fried spring rolls on rice $12
- with salad and sauce
Prawns salad $16
- Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout

Potato Fritter $0.70
Chicken / Steak / Bacon $5.00
Seafood $16.00
American Hot Dog / Seadog $4.50
Seafood $16.00
Pork / Chicken / Lemon Chicken $13.00
Chicken Nuggets $4.80
- 6 pieces
Pineapple Fritter / Doughnut $1.00

-Add roast crackling $2.00
Thig $3.00
Lamb shank M $14.90 L $18.50
-1/4 chicken with 4 potatoes $8.00
-Whole chicken $17.90
Lamb $5.50
- With salad, gravy or sauces of your choice
Chicken combo $6.50
- 2 Chicken & 4 potatoes
4 Chicken schnitzel, 1 large mashed potatoes, 1 large salad $ 24.90

Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
Warm Lamb Salad $28.00
- Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Seared Scallops in a Coconut and Lime Reduction $38.00
- Beautiful seared scallops in a delicate sauce to compliment but not overpower.
Classic Ice Cream Sundae $10.00
- 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.

Money Bag $7.50
- Mixed prawns and pork with "our special Thai herbs" in a rice pastry
Sizzling Seafood $19.90
- A sizzling platter of mixed seafood with celery, capsicums, mushroom, onion and baby corn
Prawn Sweet & Sour $19.70
- King prawns with pineapple, onion, capsicums, onion cucumber and tomato in our sweet and sour sauce
Tofu Satay $7.20
- Deep fried soft Tofu "topped with peanut sauce"
4 Pieces
Duck Sam Ros (warm) $19.50
- Roasted duck with cashew nuts, mushrooms, capsicums, celery and broccoli in sweet chilli paste
Chicken Vegie $16.00
- Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk

KADAI CHICKEN $12.00
- chicken cooked in onion tomato gravy with capsicum onion and coriander
CHICKEN MEATBALLS $15.00
- chicken mince meatballs cooked with Indian Spices in a tomato based sauce
PANNER TIKKA $12.00
- cottage cheese and pepper marinated with tandoori masala cooked in clay oven
TANDOORI CHICKEN HALF $12.00
- chicken marinated in tandoori masala and cooked in clay oven
PRAWNS BIRYANI $15.00
- authentic Hyderabadi prawns biryani cooked in dum style
CHICKEN AFGHANI $15.00
- grilled chicken recipe in a simple marinated in yogurt and spices
PRAWNS BIRYANI $15.00
- authentic marinated Hyderabadi prawns biryani cooked in dum style
PLAIN NAAN $2.00

Hot dogs 'n' chips $15.00
Spaghetti bolognese $15.00
Fish' n chips salad n tartare $24.00
Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
180crm beef burger blue cheese and chips $19.50
Prime Scotch fillet creamy mushroom jus $29.00
Quesadilla with roasted chicken $20.00
Buffalo chicken wings $15.00
- w/ celery blue cheese dip

grilled chicken peruvian style $27.00
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
valhrona chocolate torte. 12.00
new season potatoes,italian parsley $7.00
heirloom tomato, basil, olive oil $7.00
rocket & Parmesan salad, olive oil drizzle $7.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.