Golden Bakery in 145 Te Atatu Road Menu

Katch a lot $16.00
- 2 eggs, bacon, sausages, grilled tomato, hash brown, baked beans & toast
Eggs on toast $8.50
Bacon & Eggs on toast $11.50
Omelette $13.50
- 3 eggs omelette with ham, cheese & tomato
Eggs Benedict $15.50
- Poached eggs spinach & bacon on english muffins with hollandaise sauce
French Toast $15.50
- Bacon Caramelised banana, maple syrup garnished with seasonal fruits
Bagel $6.50
- Cream cheese & jam
Toasted Muesli $8.50
- with fresh seasonal fruits, yoghurt & milk
Blueberry Hotcake $12.00
- with bacon & maple syrup
Creamy Mushrooms on toast $12.50
Toasted Sandwich $6.50
- Choose any 2 fillings
-Ham / Cheese / Onion / Egg / Pineapple /Tomato / Bacon /Mushrooms /Chicken $1.00 extra
Extras $2.00
- egg / tomato / bacon / sausage / mushrooms
B.L.T $10.50
- Bacon, lettuce, tomato on ciabatta

Nearby Sample Menus

Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Fries $7.50
- bowl of fries in house Aioli
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Mac and cheese $13
- deep fried macaroni and bacon cheese
Pizza of the day $20
- ask your waiter/waitress changes daily.
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries

homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries
Big benny $14.90
- Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
-With bacon $14.90
-3filling $6.00
Gourmet sandwich
- Fresh or toasted with white or brown toast
Free range eggs $6.50
- However you like them, on white or brown toas
Potato wedges
- With sweet chilli and sour cream
-Preserves with butter $6.90

Espresso/Espresso bitter chocolate
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Fior Di Latte, heirloom tomato, ciabatta $24.00
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board

Globe artichoke, shallot vinaigrette $23.00
Chargrilled kumara, ricotta, coriander butter $7.00
Rosie Grill $29.00
- Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
Eggplant, parmesan cream, pine nuts $7.00
Burrata, tomato, chilli, cucumber $26.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00

Karadez $14.00
- Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
Rose water creme brulee $14.00
- Served with ice cream
Grilled haloumi $14.00
- Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Fried, aioli and ketchup $6.00
Turkish delight $10.00
- A selection of different flavours
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil

Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Chilli battered prawns
Garlic Bread
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Aged scotch fillet steak
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Omelette V GF
- Mushroom and cheese.

-spinach, mushroom & feta
Mum´s mince on toast $12.50
Bacon & eggs $9.50
- Served with ciabatta or 5 grain toast
-ham $11.50
Omelette $13.00
- 3 eggs omelette with ciabatta, your choice of filling
Open steak sandwich $14.00
- Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
Big breakfast $17.00
- Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
Pancake $13.00
- Homemade pancakes with grilled banana & berry coulis with bacon and maple