Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Garden greens $6.00
Scallops $18.00
Chicken or lamb $12.00
Lamb Leg Fillets $15.00
Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Lamb Cutlets $29.00
Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
prawns and chosen vegetables with Cantonese sauce.
Peshaweri kebab(seekh kebab) $6.99
lamb mince with mint and herb skewed and barbecued in the tandoor
PALAK PANEER $13.99
dry combination of spicy spinach and cheese.
CHICKEN CHILLI $14.99
chicken cooked with chillies- a mouth watering dish.
CHICKEN CARAHI OR LAMB CARAHI $19.90
the legendary famous dish of the Swat Valley in its original form.
SAAG GHOSHAT(GOSHAT) $13.90
blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
LAMB SHAHI KORMA $14.90
North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
BUTTER CHICKEN $14.90
a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.